Mat de Surone
Mat de Surone from Crécy-la-Chapelle:
This dealer has not yet provided a company description.
Mr Claude Prodhomme
2 Avenue de Villiers
77580 Crécy-la-Chapelle
France
Île-de-France
Tunnel oven for biscuits GPA ORLANDI FT50-1.2
Complete Tunnel oven steel band useful length 50 m. width 1.2 m. cooking zone n. 4 with gas burner Dq79Vv... ...
Fermenter, a device for leavening Domino MAMA 15 Touch Fermenter
A device for producing sourdough for bakeries or pizzerias. Demonstration device, little used - like new - capacity 17 liters. Collection of the device from Poznań. Bf807Fndyi... ...
Mondomix aerator A05 Minimondo Buhler mondomix minimondo A05
Mondomix - Minimondo A05 Buhler Dq7Wcp Model A 05. (2013) (previous used : food products) Capacity : 5 - 45 Litres/Hr. Density produit : Input: 1,0 kg/l - Output: 0,4-0,5 kg/l J... ...
Cutting machine Adansonia Confectionery Engineering Single Station Cutter
ACE Single Station Confectionery Cutter - Newly built precision cutting machine with two cutting rollers For sale is an ACE Single Station Confectionery Cutter that has been compl... ...
Rose Forgrove 22B double twist wrapper Rose Forgrove 22 b Double Twist Wrapper
ACE Rose Forgrove 22B Double Twist Wrapper The Adansonia Confectionery Engineering Fully Refurbished Rose Forgrove 22B is designed for the double twist wrap of various different c... ...
Sponge cake rolls & slices plant Meincke Swiss Roll & Layer cake
Meincke line with 1.2 x 30 m long, indirectly fired turbo oven - The oven has burners for oil (can be exchanged for gas burners) - 4 baking zones Dq27Z2 - The line consists of a 50... ...
Waffle factory Grossmann, Haas, Sprematec usw.
The line consists of: 1 x Grossman 18 plate waffle cone oven (rolled) 1 x Grossman 30 plate waffle cone oven (rolled) and collection table (possibility to add/remove a logo or br... ...
Duplicator for melting fat and chocolate n n
The machine is used for melting fat and chocolate products. Dqzuel... ...
Chocolate-based dried fruits (Clouds) Selmi Clusters
Cluster produces chocolate-based clusters containing nuts (hazelnuts, pistachios, almonds…) as an additional ingredient. The machine is equipped with a hopper for the additional i... ...
Very good condition Sopraco Machine pour pralines et enrobage
Electric machine for making different kinds of pralines and for coating sugar and chocolate, electric tilting for emptying Dqyf9P... ...
Sugar Grinder 2022 OMAB Sugar Grinder 2022 MZ
OMAB Sugar Grinder Model MZ Year 2022 In excellent condition Machine made of cast aluminium. with sugar feed hopper in stainless steel AISI 304 and filter el sieve internal in sta... ...
Mogul Deposit Line similar NID M301 No Name M301 similar
Sale due to closure of a production site. This is a so-called starch mogul system for producing fruit gums/jelly, agar-agar products, starch products. The system is complete, full... ...
Depositor Riggs Autopack Ltd Model 1000 Series 3 Depositor & Agitator
1 x Riggs Autopack Ltd mobile depositor with pump, fitted with propeller agitation and level probe in hopper. Supplied with pneumatic foot pedal. Dqvevd Model - 1000 Series 3. Seri... ...
Cutting frame Dedy Pralinenschneider
2 cutting frame support made of anodized aluminium 5 changeable harps in various sizes variable Stainless steel trolley with castors Used appliance cleaned More appliances in stoc... ...
Five rolls refiner for chocolate Carle & Montanari C&M. HF513
Chocolate refiner year 1998 rollers overhauled in 2017 Dqufwf... ...
High volume layered dessert line AFT 4 lane depositor
4-lane depositing line with AFT depositors. Each lane has a belt width of approx. 700 mm. The first depositors is for liquid. The second depositing system is for ice cream. The thi... ...
Aerators Mondomix D40
The Mondomix aerator gives you control over aerated masses for cakes, Swiss rolls, marshmallows, chocolates, mouses, icing and more in the bakery and confectionery industries. Dqrp... ...
Coating Drum Bio Leben Coating Drum
Drum is 1.2 meter wide at its widest point and 60 cm deep. Clxotr9V... ...
Biscuit line LASER usw. Swiss Roll & Layer cake Line
Laser-Italy, complete automatic cookie and cookie roll line 250-300 kg/h for: Small layer cakes, capacity: 19700 pieces/h, dimensions: 32x70xh23 mm Large layer cakes, capacity: 89... ...
Enrobing machine Kist SM 200
Enrobing machine Model: MS 200 with chocolate wheel Lattice belt width 200 mm Infinitely variable belt speed Bottom hopper and blower Mobile machine Stainless steel design 220 V co... ...
Pastocooker Hubert Cloix PC120FA
Hubert Cloix PC120FA Pastocooker Serial: 1464 Cccpx2W 2012, Stainless, 120L Pastocooker, with agitation and scrape surface, water cooling, temperature control, previously used for ... ...
Pastocooker Hubert Cloix PC60FA
Hubert Cloix PC60FA Pastocooker Serial: 1053 2012, Stainless, 60L Pastocooker, with agitation and scrape surface, refrigerated air cooling, temperature control, previously used fo... ...
Chocolate kettle Chocolate tanks 200L
Chocolate tanks chocolate kettle 200l chocolate kettle, stainless bowl and agitator, digital temp control, side bottom discharge, 3Ph Gpes2C... ...
Chocolate tempering machine GAMI T240
Automatic tempering machine with continuous operation from melting to tempering with refrigerant gas with refrigerant compressor. 8 kg bowl capacity in AISI304 stainless steel, whi... ...
Chocolate Ball Refiner 100 Ltr NEW FBM Chocolate Ball Refiner 100Ltr Taomax
FBM Chocolate Ball Refiner 2023 Model - Taomax Very little use Magnetic facility for the collection of any particles in the product Ball mills are capable of rapidly producing choc... ...