Confiserie Triki Le Moulin

Condition: excellent (used), Year of construction: 2012, Reading Bakery Systems Low Pressure Extruder 2012, Stainless, accurate production of a wide range of products including pretzels, shapes, sticks, braids, sushki, and other co extruded products, touch screen controls, twin hopper, efficient and precise dough forming, consistent and accurate piece weights, quick and easy product changeover, jacketed extrusion housing for temperature control, lightweight plastic hoppers for easy sanitisation, bandcutter operates 275 cuts per min or in a cycle mode up to 50 cpm, capable of 1500Kgs per hour, mobile, with pallet of spares, 3Ph Gksdpfx Ahjx Edfxe Def

Condition: excellent (used), Year of construction: 2012, Reading Bakery Systems Kibbler Gkedpfxjx Edd Uo Ah Djf 2012, Stainless kibbler, previously used for breaking up cereal bar mixtures after being mixed, 1000Kg stainless hopper mounted on conveyor, belt width 1150mm, overall length 2750mm, touch screen controls, 3Ph

Condition: good (used), 248 USED Chocolate Temperer, a device for melting, melting, and warming chocolate. TECHNICAL DATA: - Capacity: 0-20 kg of chocolate (per tank), - 2 tanks, - Adjustable heating and cooling. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Gksdpfex A A T Nex Ah Dof

Year of construction: 2020, condition: good (used), MINIMAX is a robust semi-industrial machine designed for use in bakeries and confectioneries of any size. The production capabilities of the device are divided into 5 groups, within which up to 99 programs can be stored. The use of a head lifting and lowering mechanism (unlike similar devices), with a stationary conveyor table, allows for expanded functionality (e.g., by adding mobile tables of any length). MINIMAX can operate at up to 40 cycles per minute. Gjdpfx Aoxz Dvvjh Djkf Technical specifications: Manufacturer: JEREMY Model: MINIMAX UNO PLUS 60A Tray width: 60 cm Hopper capacity: 40 L Machine dimensions: 75 x 120 x 165 cm Year of manufacture: 2020 Power supply: 230 V Installed power: 2.4 kW Weight: 350 kg Condition: used, operational

Year of construction: 2017, condition: used, Professional rotary bakery oven, used for the production of confectionery and bakery products. Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Baking surface: 8.6 m2 Weight: 1450 kg Power supply: oil burner Gkodpfx Ahexzry Ne Djf Year of manufacture: 2017

Year of construction: 2022, operating hours: 200 h, condition: like new (used), functionality: fully functional, machine/vehicle number: 211/K/2022, For sale: Enigma ULTRA ML 900 3D MG cookie machine from 2022, complete with the following equipment: - head for hard dough - head for creams - sealed bars (five outlets) 2 pcs - sealed bars (nine outlets) 2 pcs Gkedpfxsxyakao Ah Dsf - forming nozzles, 60 pcs - small trolley for washing the head - confectionery baking trays 38x58 cm, 60 pcs The machine is practically unused. Total operating time below 200 hours.

Year of construction: 1966, condition: ready for operation (used), A total of 40 copper dragee pans from the manufacturers Pefa and Lichtenberg are available. Material: copper, diameter: 950mm, motor power: 0.8kW. An on-site inspection is possible. Gjdpfx Asxu I Dqjh Dekf

Year of construction: 1970, condition: ready for operation (used), A complete Mogul line for the production of sugar-based gummies, eggs and other confectionery is available. Currently, small sugar Easter eggs are produced with the line, but the formats can be changed, as the line is mainly mechanical and controlled via an electrical cabinet. The casting hopper operates continuously. Production capacity: approx. 100kg/h, number of wooden starch trays: approx. 10000-11000. Including wooden starch boxes. An on-site inspection is possible. Gkodpfoxu I Dkjx Ah Dsf

Condition: used, Savage Bros Chocolate Melting Tank Gedpfx Ahsxtqvge Dokf Product temperature control Kettle temperature control Agitator Stainless steel

Condition: excellent (used), Year of construction: 2021, machine/vehicle number: TT2803, 1 x Riggs Autopack Ltd high mount micro-fill semi-automatic mobile depositor with sensor for over-conveyor depositing. Gkjdpfexn R Thex Ah Dsf Technical specification ⚙️ ✅ Model - 1000 Series 1 Micro-Fill. ✅ Serial number - TT2803. ✅ Date of manufacture - 2021. ✅ Depositing range - 10ml to 85ml, per shot. ✅ Filling nozzle - 19mm diameter. ✅ Air pressure - 3.0 to 6.0 bar.

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Included 2 planetary mixer MR150 and 3 mixer bowl lift. Gkodpfx Aoxl S Uneh Dof Production layer cakes size 350x450x50mm . Cake Cakes are aluminium trays. Biscuit layes placed manualy. Productivity depends on the type of cream and the number of layers (max 3 layers). 100...300cakes/h. When you dosing just liguid dough - one layer (pound cake dough) you can reach to 600tray/hour.

Condition: good (used), 140 USED Pastry, confectionery Beater. TECHNICAL DATA: - Capacity: 30-40 l EXTERNAL DIMENSIONS (in cm): - Length: 74, - Height: 140, - Width: 45. EQUIPMENT: - 1 hook, - 1 whisk. Gkodsxda D Ujpfx Ah Dsf The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Largest model with 1500 mm belt width. Comes with several pistons and accessories. Gsdpfx Ajxb U Nyeh Dokf

Condition: good (used), functionality: fully functional, MACHINE IS FULLY OPERATIONAL Gkedpsxaw Uijfx Ah Def

Condition: good (used), AMP Rose Coating pan Gjdpfx Ahew U D His Dekf Stainless, 500L coating pans, jacketed with test pressure 120Psi, with lids, 3Ph

Condition: excellent (used), Year of construction: 2017, Polar Tumbling drum Gedpfx Aew U D Exsh Djkf 2017, Stainless, flavouring drum, overall length 2000mm, drum diameter 1000mm, 3Ph

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. Gksdow Ta Imepfx Ah Djf By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Condition: ready for operation (used), Panning machine, Coating pan machine,Pralines and Drages, Used Machine Manufacturer: Walter Brucks Type: I Overall dimensions: 1200 x 1380 x 1800 mm Weight: 280 kg Gkjdow I Sbbjpfx Ah Dsf Electrical data: 400 V, 3 A Pan size: 1200 mm Ø x 650 mm Pan opening: 740 mm Ø Capacity / mixing: approx. 150 kg

Year of construction: 2006, condition: ready for operation (used), A forming machine Bakel for the food industry, for example for the production of patties, is available. Belt width: 400mm, forming capacity: 50 strokes/min, hopper capacity: 270l, max. forming dimensions X/Y: 370mm/130mm, max. cycle volume: 1.47kg, machine dimensions X/Y/Z: approx. 2500mm/900mm/2600mm, weight: approx. 1200kg. An on-site inspection is possible. Gjdpfx Aew Iqgvsh Dokf

Condition: good (used), JKV Hermes JKV30 chocolate tempering machine Stainless, chocolate tempering moulding machine with vibratory table, adjustable temperature controls, mobile, 3 in stock, 1PH Gedpfx Ahjw H Dw To Dskf

Condition: ready for operation (used), 2000 kg per hour capacity. Rasch TR is a precrystallizing machine (tempering machine) for chocolate masses, fat glazes, compound masses and similar fat products. The machine fulfills the requirements of precrystallizing, i.e. it forms smallest stable fat crystal modifications and homogenously disperses them in the melted mass, in an optimal way. Even low-fat masses, with a fat content of min. 26% can be precrystallized. Ingredients such as whole hazelnuts, all forms of chopped or broken nuts and certain dried fruits or small pieces of nougat may be included in the mass prior to tempering. Re-work can easily be integrated and handled. The mass-hopper is double-lined and equipped with a stirrer, so that any inclusions in the mass will be well dispersed. The hopper is heated with a warm water system so that the mass is free of crystals prior to tempering. The forwarding screw is a multi-start screw with a high gradient. The screw's depth is determined by the product to be handled, up to 16 mm deep for masses with nuts. The forwarding screw fulfils two objectives: First of all, it conveys the mass to the place of use with the help of a continuously variable drive. After that the mass crystalizing at the heat exchange surface is mixed with the mass inside the screw. This process guarantees the essential requirements of pre-crystallisation: creation of stable, smallest crystals and regular dispersion in the liquid mass. Gsdpfxow Apc Tj Ah Dekf Rasch special tempering unit type TR is available in five different versions (500, 100, 1500, 2000 und 2500 kg/h). Screw can easily be removed and cleaned.

Condition: good (used), Year of construction: 1999, functionality: fully functional, machine/vehicle number: G 40 F, folosita pentru productie prajituri Gsdpfjwxlzwex Ah Dskf

Condition: good (used), Year of construction: 1995, functionality: fully functional, machine/vehicle number: C 50 F, Used cake cutting machine. - Year of manufacture: 1995, Gksdpfxswxly To Ah Dsf EXTERNAL DIMENSIONS (in cm) - H: 154, - W: 105, - D: 90.

Condition: like new (used), Year of construction: 2015, operating hours: 10 h, functionality: fully functional, Volumetric dosing machine COMAS model DN (reconditioned with new dosing unit) Specialized machine for dosing “sponge cake” composition and creams onto cake layers: a) Sponge cake onto mould trays with diameters of 240–260 mm and thicknesses of 7–12 mm, or onto rectangular trays with custom circumscribed dimensions. Gkjdpfx Ahjwxlm To Dsf b) Creams onto the layers from point a) in multiple layers (optional). Machine configuration: - Main structure made of stainless steel (S/S) with wheels and locking pivots. - Dosing head with pneumatic operation, Waicon and/or Fesner brand. - Height adjustment device for the dosing head, operated by handwheel. - Product dosing volume adjustment device, operated by handwheel with markings. - No. 1 height-adjustable work surface. - No. 1 50-liter buffer tank for sponge cake composition storage. - No. 1 interchangeable dosing cylinder, diameter 100 mm. Adjustable dosing volume from 78 to 1240 cm³. - No. 1 terminal distributor for dosing into moulds with diameter 260 mm, equipped with perforated diaphragm for final closure. - No. 1 limiting pedal for dosing actuation or line synchronization. - No. 1 set of nozzles for sponge cake dosing. - Optional cream decoration (see pictures/next page). - No. 1 electrical installation and control panel. Main technical features - All parts in contact with the product are made of AISI 316 stainless steel or other decontaminable materials. Structure made of AISI 304 stainless steel and/or food-grade aluminium. - Transmissions and gears made of chrome-plated steel. Bearings are stainless steel-coated with hermetic sealing. - Pneumatic system: Waircom and/or Fesner brand. - Compressor: excluded. - Working cadence: a) Manual, via pedal (estimated 5–15 cycles/min). b) Automatic mode: 8–15 cycles per minute, adjustable.

Condition: excellent (used), Year of construction: 2017, FFS Flavouring drum Godpfowxlmtsx Ah Dskf 2017, Stainless, flavouring drum, drum length 1900mm, drum diameter 1000mm, mobile, 3Ph