Filling System

AMTEC SAMPLE-SYS 4HD CAP-LAB

Condition: used, Year of construction: 2013, Overview  This complete brewhouse was manufactured between 2011 and 2013 by various European manufacturers, including spanish manufacturer SlowBeer. It is for sale as the current owner is unable to dedicate sufficient time to its operation due to other business commitments. The brewhouse is currently dismantled and stored in Spain. Optional services such as dismantling, transport, and installation are available upon request. Technical data  Brewhouse capacity: 250 liters per batch Production cycle: approx. 2 weeks per batch Bottling cycle: 1 day per batch Production months/year: 10 months Shelf life of beer: 18 months Heating method: Electric (1 Hot Liquor Tank used), Butane option available (unused) Fermentation tank capacity: 500 liters each (3 tanks) Brewing system power: 15 kW Cooling system power: 2.3 kW Labeling power: 2 kW Scope of Delivery  1 x Brewing Unit | SlowBeer | MB 250 E | 2013 1 x Plate Heat Exchanger | Sondex Italia | S4A-IG16 | 2013 3 x Fermentation Tanks | — | — | — (500 L each, atmospheric) 1 x Cooling Unit | Winus | C2-W3R 4T | 2012 1 x Isothermal Hot Water Tank | Industrias Céspedes | — | 2011 1 x Labelling Machine | CDA | R1000 | — 1 x Filling Machine | Toscana | — | — 1 x Manual Capping Machine | — | P0085 | — 1 x Coder | — | MC150V | 2013 1 x Electric Mill | SOMMER | 11717 | — 1 x Compressor | FINI | — | — 1 x Compressor | MADER | YL90S-2 | 2012 (100 L tank) 1 x Steel Water Heating Tank | — | — | — (900 L) 2 x Water Softeners | — | — | — 2 x Hot Liquor Tanks | — | — | — (1 electric, 1 butane-based – unused) Optional Services: Dismantling, transport, and installation – available upon request.   Gbsdpfowcyc Dox Ah Hsg

Condition: used, Year of construction: 2016, Overview  This isobaric triblock bottling machine was manufactured in 2016 by the Italian company Rizzolio. It is designed for the bottling of carbonated beverages and combines rinsing, filling, and capping in one compact unit. The machine is still installed, can be connected to demonstrate basic functionality, and is available for sale due to the owner's need for a larger brewhouse. Technical data  Capacity: approx. 500–650 bph (bottles per hour) Formats: Bottle diameter: 30 to 120 mm Bottle height: 140 to 350 mm Caps: 26 or 29 mm crown caps Filling Type: Counter-pressure / isobaric Rinsing heads: 4 Filling valves: 4 Capping unit: 1 Power: 0.75 kW Voltage: 240V, 50Hz, single phase Approx. dimensions Length: 1370–1410 mm Depth: 640 mm Height: 2100 mm Gbodpswfh D Iefx Ah Hsg

Condition: ready for operation (used), functionality: fully functional, total height: 1,200 mm, total width: 580 mm, total length: 820 mm, input voltage: 230 V, The machine is designed for pitting plums, leaving the plums whole. Electrical connection: 230 V. Machine dimensions mm: 820 x 580 x h1200. Originally, the machine is equipped with 10 blades, but 2 blades were already lost when it was purchased, but this does not interfere with the operation process at all. Only the yield is slightly lower. Productivity with 8 blades: 100 fruits / 1 minute Gedpfxsw H I Trs Ah Hebg Hole diameter: 30 mm. Machine weight: 100 kg.

Condition: used, Year of construction: 2012, Overview This microbrewery had to cease operations in recently. The original plan was to continue operations, but as this did not happen for various reasons, the entire equipment is now being sold as a whole. Equipment Steam generator with gasoil burner and its tank. Three-phase mill for grain grinding. 800-liter brewhouse with steam jacket consisting of boiler, filter tank, lung, liquor tank, tubular cooler, accumulated osmotized water tank, and 3 necessary pumps for its operation. Industrial osmosis and descaling equipment. 4 atmospheric cylindrical-conical fermenters with refrigeration jacket and a capacity of 1000 liters. 3 atmospheric cylindrical-conical fermenters with refrigeration jacket and a capacity of 1300 liters. 1 cooling system for fermenters with temperature control panel by PLC. 1 cleaning pump. 1 transfer pump. Several hoses necessary for transfers and packaging. 1 atmospheric monoblock bottling and capping machine for 33 cl bottles with filling capacity of 1,200 containers/hour. 2 compressors necessary for the operation of the bottling machine. 1 manual 6-spout filler for emergencies and special bottles. Semi-automatic adhesive labeler. 1 compressor necessary for the labeler. Ribbon printer for adding variables to the labels, with rewinder. 1 pallet truck. 6m x 2.50m x 3m high refrigeration chamber. Industrial scale. Including all sandwich panels from which the production rooms are made Gbsdpfx Aouzpipeh Heg

Condition: used, Year of construction: 2018, Overview The ALWID-KRONE-HV is a semi-automatic filling machine working with high vacuum. This model is suitable for filling still media into dimensionally stable containers. Many bottle shapes and sizes can be used, no format parts required. The filling level is set directly on the valve, so it remains constant regardless of the bottle volume. Vacuum level adjustable. Tech Specs: Filling points: 2 Filling valve diameter: 13 mm Suitable for filling highly viscous media Fields of application: food, beverage, pharmaceutical and chemical industry Godol Hx Dbopfx Ah Hsbg

Condition: used, Year of construction: 2016, Overview The filling line for glass bottles (non-refillable and refillable) was in operation at a small brewery in Germany until recently. The line is set up for 0.33l longneck bottles and can fill up to 2,500 bph. The machine is still in operation and can be inspected at any time after consultation. The bottle washer and the unpacker can also be purchased separately.  Technical details  Capacity: 2.500 bph Formats: set up for 0.33l longneck  Filling temperature: 6°C  Packaging:  0,33l Longneck in 24er folding box  0,33l Longneck in 24er modular box Individual machines / line components  New glass lifter | Füllmeister | - | 2016 Filler + capper | H&K | VVF 14/3 | 1966 2016 general overhaul (with pre-evacuation - new rotary ball connection - new stainless steel table - new electrics - new valve control cabinet in stainless steel design - 0.33 liter guide set - Sihi vacuum pump.) Seals on lifting cylinders and filling valves renewed 2023 Vacuum and relief valves fitted with new seals and springs 2023 Bottle unpacker | Joha | - 1982 Packing head for 24 bottles in modular crate  Bottle washer | Silmo | Praktika | 1983 Bottles per row: 12  Label discharger Labeler | Krones | Vinetta | 1999 Type 480-6-3-180      Labelling station for back labels Labelling station for breast labels and neck loops  Three glue pallets and gripper sponges each Glue pallets, gripper sponges and sponge roller at bottle discharge new 2023  Glue pump Krones Unipump-H with glue heater  Packer | Pexco | - | - 1 head for 24 bottles in module box 2016 new electrics installed and machine overhauled  Residual liquid and finish control | Miho | LC2000 | Residual liquid detection from bottle cleaning machine  Control of bottle mouth for crown cork/metal Incl. balancing screen from Silmo for visual control of the cleaned bottles Crate washer | Fleischer | - | -  For cleaning of plastic empty crates, in longitudinal run Module size: 300x400mm  Overhauled in 2016 Compressor | Alup | Allegro 19-10 | 2016  Oil-free 4897 operating hours  Transport Bottle transport: various conveyor belts + 90° bends  Crate transport/ roller conveyor: 2016 overhauled with stainless steel cheeks and feet Gedsl Hx Rpopfx Ah Hsbg

Condition: used, Year of construction: 2018, Overview The filler and capper was originally built by the Stork company and was overhauled by the ROBAK company in 2018. The machine can be used to fill still beverages into glass bottles. The machine is in excellent condition, currently dismantled and stored in a well-maintained environment. Technical data  Capacity: 7.000 bph Filler is prepared for 700 ml bottles 31,5mm aluminum cap The machine is missing a cap aligner and a cap slide and feeder. These should be made for a specific cap Gbjdpfx Ajmnkhfsh Hog

Condition: used, LECO LM - 100 AT Small load and micro hardness tester Gbedpfxortn D Io Ah Heg Year of construction: 2010 Test force ranges from 0.001 - 2 kgf Manual or automatic turret with up to 4 objectives and 2 test diamonds simultaneously PC is included in the scope of delivery --> Software could not be tested as the graphics card is missing. You are welcome to come by for a viewing. We are happy to arrange a cost-effective shipping company for you. organize! You will receive a proper invoice. A net invoice can also be issued for foreign customers. Prerequisite is a valid VAT number. Subject to prior sale. Visit our store and have a look at our other offers. Company names and trademarks are the property of their owners and are used only to identify and describe the products. Deviations from technical data and errors in the description of the article may occur and are reserved.

Condition: good (used), Year of construction: 2002, - Equipped with a labeling station for applying self-adhesive labels. - Year of manufacture: 2002 - Last service: June 2023 - Capacity: 1700 bph - Formats: Ø 60/110 mm - Working direction: left to right - With variable speed - With photocell at the machine's output - With motorized conveyor belt Gbedswff Ahjpfx Ah Hog - Without the rotary infeed table - With the small rectangular outfeed table - With SOJET inkjet printer for batch numbers, etc. – year 2022 - In good condition

Condition: used, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Gbodpfx Asw Ahg Reh Hog Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line.