Engraving machine

ComMarker Omni X UV Laser Engraver with rotary

Condition: used, -Dimensions: 660 x 660 x 1070 mm -Serial number: 675910 -Tank capacity: 55 litres -Chocolate holding capacity: 40 kg -10 pre-set programs -Voltage: 380V Iiodpfx Ajygtg Nscfsf Dkedcoygtg Neu Ti Enjh -Power: 5.5 kW Equipped with 10 pre-set programs, the Pastochef Tronic 55-litre digital ice cream machine enables the preparation of pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian cream, poached fruits, and jams. You can also program custom recipes. The Carpigiani Pastochef Tronic ice cream machine is extremely versatile: it allows the production of cream, pasteurizing of ice creams, and other pastry applications. With 10 pre-set programs, this 55-litre digital machine can prepare pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian creams, poached fruits, and jams. It also offers the option to customize programs for personalized recipes.

Condition: used, Year of construction: 1974, OVERVIEW Complete isobaric glass bottling and linear pressure-sensitive labelling line, capable of outputs up to 4,000 bottles per hour (bph). The line is specialized for carbonated beverages into 0.33 L long-neck glass bottles. The heart of the line (Schilpp filler) underwent a comprehensive engineering overhaul and complete reconditioning in 2019 by master specialist Petr Markl, updating its core mechanics, feed systems, and electronics to meet modern production safety standards. The line is paired with a modern 2019 Enos labelling machine. Due to a sudden company closure, this line is now available immediately in an immaculate, turnkey operational state. Isdpfx Acjyr Nr Sofoif Technical Specifications Component 1: Isobaric Counter-Pressure Filler - Manufacturer: Schilpp (Germany) - Model: Contibloc 20/5 - Year of Manufacture: 1974 - Year of Complete Overhaul: 2019 (by Petr Markl) - Number of Filling Valves: 20 (Long tube design to drastically minimize foaming) - Number of Capping Heads: 5 (Crown cork) - Cap Size: 26 mm crown cap - Capacity: Up to 4,000 bph (depending on product temperature and CO2 volumes) - Processed Formats: 0.33 L long-neck glass bottles (custom nylon exchange stars included) - Operating Pressure: 8 bar - Outfeed: Integrated small discharge table directly synchronized with the labeller.   Component 2: Linear Labelling Machine - Manufacturer: Enos Euro (Italy) - Model: C5000 - Year of Manufacture: 2019 - Capacity: Up to 5,000 containers/hour (depending on label dimensions) - Application: Self-adhesive labels (Body / Back) - Processed Formats: Bottles, cans, and cylindrical containers - Adjustments: Tool-free manual side-barrier system for ultra-fast format changeovers.   Reconditioning Details & Recent Upgrades (Markl 2019) During the 2019 general overhaul by Petr Markl, the filler was stripped down and updated with the following technical enhancements: - Product Handling: Custom nylon stars and guide blocks designed specifically for smooth 0.33 L long-neck bottle transport. - Filling Valves: Complete mechanical refurbishment and formatting of the 20 valves for precise 33cl dosing. - Automation Upgrades: High-speed electronic sensor/counter for accurate crown cap distribution control and dedicated rinse pump switch integration. - Safety Features: New clear front safety doors fitted with an active electromechanical "Open Door" emergency stop interlock system. - Mechanical Drive: Complete replacement of main drive transport chains and motor for seamless line speed synchronization.   Scope of Delivery - Isobaric Filling Machine: Schilpp | Contibloc 20/5 | 1974 (Overhauled 2019). - Labelling Machine: Enos Euro | C5000 | 2019. - Accessories Included: Integrated conveyors, localized product sensors, safety guards, and direct coupling outfeed table.