Used Blendtherm Sauce Cooker for sale (196)

Condition: like new (used), VORAN EP1000 Industrial Pulper / Refiner – Stainless Steel VORAN EP1000 industrial pulper, designed for the separation, crushing, and refining of fruits and vegetables, allowing for the extraction of pulp or puree and the simultaneous separation of skins, seeds, pits, and other unwanted solid fractions, depending on the processed product and the installed screen. The product is continuously fed into the machine, where a rotating system drives it against a perforated sieve or screen. The usable fraction passes through the screen, while the solid residues are conveyed to a separate outlet. Its stainless steel construction and hygienic design make it particularly suitable for industrial lines for the production of juices, purees, pulps, and products derived from fruits and vegetables. MAIN FEATURES -Manufacturer: VORAN -Model: EP1000 -Type: Industrial pulper / refiner -Continuous processing system -Separation of pulp and solid residues -Rotating extraction / refining system -Internal sieve or screen -Continuous product feed -Separate outlets for product and residues -Construction mainly in stainless steel -Driven by an electric motor -Closed process chamber -Access for cleaning and maintenance -Hygienic design for the food industry -Integrable into fruit and vegetable processing lines PROCESS The pre-prepared product is introduced into the VORAN EP1000, where the rotating system conveys and presses it against the perforated surface of the screen. The pulp, puree, or liquid fraction passes through the perforations and is collected by a specific outlet, while the larger parts that do not pass through the screen are evacuated separately. This principle allows for the following operations: Extraction of pulp and puree Refining of product Separation of skins and seeds Separation of coarse fibers Removal of solid residues Preparation of product for subsequent processes APPLICATIONS Especially suitable for fruit and vegetable processors, manufacturers of juices, purees, pulps, jams, sauces, and preserves. Depending on the screen and configuration installed, it can process different fruits, berries, tomatoes, and vegetables, and can be part of extraction and pulp preparation lines. Nsdjzxcp Aspfx Ab Ujwl The VORAN EP1000 can be integrated with washers, mills, crushers, pumps, tanks, pasteurizers, refiners, and filling systems. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features Nwodpfxsy E Hy Uj Ab Ujl - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: like new (used), TECHMI 10-Piston Automatic Filler – Stainless Steel TECHMI automatic filler with 10 pistons, designed for precise and continuous dosing and filling of liquid, semi-liquid, and viscous products in industrial production lines. The machine is equipped with 10 pistons/filling nozzles, allowing multiple containers to be filled simultaneously in each production cycle, offering an efficient solution for medium to high production industrial processes. Primarily manufactured in stainless steel, it incorporates an in-line container conveyor, a protected filling area, and a control panel for the operator. MAIN FEATURES -Manufacturer: TECHMI -Type: Automatic piston filler -Number of filling pistons: 10 -Multi-nozzle configuration -Automatic volumetric filling system -Simultaneous dosing of multiple containers -Integrated container conveyor -Automatic positioning under the nozzles -Stainless steel construction -Closed filling area with safety guards -Integrated control panel / HMI -Adjustable filling system -Designed for continuous industrial production -Integrable into automatic filling and packaging lines APPLICATION The TECHMI filler is designed for automatic volumetric dosing using a 10-piston system. The containers are automatically transported to the filling area and positioned under the nozzles. The piston system dispenses a controlled amount of product into several containers simultaneously before transferring them to the next stage of the line. The piston filling technology is particularly suitable for products that require controlled volumetric dosing, including products with higher viscosity or consistency than those typically processed by gravity filling systems. It can be integrated with: Container feeding systems Bottle and jar conveyors Capping and sealing machines Cap feeders Weight checkers Metal detectors and inspection equipment Labeling and coding equipment Stacking and end-of-line systems APPLICATIONS A solution especially suitable for food manufacturers, sauce and condiment producers, canning companies, and packaging companies that require an automatic multi-head volumetric filling system. Depending on its configuration, it can work with sauces, creams, purees, pastes, jams, tomato-based products, condiments, and other liquid or viscous products. Nodpfozwwa Tex Ab Uewl The 10-piston configuration allows for the simultaneous filling of multiple containers, making it particularly interesting for industrial lines that require automated and repetitive dosing. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: like new (used), CTS 2,500 L Vertical Vat / Mixer with Double Jacket and Agitator – Stainless Steel Industrial vat / vertical mixer CTS with a capacity of 2,500 liters, equipped with a double jacket for thermal treatment and an agitation system, designed for the preparation, mixing, heating, and homogenization of food products in industrial batch processes. The equipment combines a large-capacity vertical vessel with a motorized agitator and a double jacket, allowing mixing and thermal treatment operations to be performed on the product in a single unit. Its 2,500-liter capacity, stainless steel construction, and bottom discharge make it a particularly interesting solution for plants that process large volumes of product. MAIN FEATURES -Manufacturer: CTS -Capacity: 2,500 liters -Type: Industrial vertical vat / pot / mixer -Vertical configuration -Double jacket for thermal treatment -Integrated agitation system -Agitator with motorized drive -Mixing and homogenization of product -Stainless steel construction -Large-capacity vessel -Curved bottom -Bottom product discharge -Discharge valve -Robust support structure -Integrated control panel -Designed for industrial batch processing Nwjdpszbi Rmefx Ab Ujl -Integrable into food production lines PROCESS The 2,500 L CTS is designed to receive the ingredients and mix them using the internal agitation system. The double jacket allows for the thermal exchange necessary to heat or maintain the product temperature, depending on the conditions and services available in the installation. The agitator keeps the product moving during the process, promoting uniform distribution of the ingredients and temperature. Once the cycle is complete, the product can be discharged through the outlet located at the bottom. It can be used for the following operations: Mixing and homogenization Heating Cooking, depending on the process Temperature maintenance Formulation preparation Dissolution and incorporation of ingredients Preparation of sauces, creams, and purees APPLICATIONS Particularly suitable for canning industries, sauce manufacturers, prepared meal producers, vegetable product manufacturers, puree, cream, and filling manufacturers, and other food industries that require a large-capacity processing vessel with agitation and thermal treatment. The combination of 2,500 liters, double jacket, agitator, and stainless steel construction provides a versatile solution for industrial preparation and mixing processes. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: good (used), Year of construction: 1987, overall weight: 42,000 kg, total width: 6,000 mm, total length: 7,800 mm, total height: 3,900 mm, sheet thickness (max.): 22 mm, Flanging and dishing machine SCHLEIFSTEIN - KBol 4022 MACH-ID 9659 Make: SCHLEIFSTEIN Type: KBol 4022 Year: 1987 Range off edge radius Manual 20 - 500 Range off edge radius Automatic 150 - 500 Hydraulic Controllable forming roll drive Hydraulic displacement drive Clamping device without hole Max. pressure manipulator 2000 Psi / 140 bar Max. pressure press 5700 Psi / 400 bar Max. speed forming roll 170 M/Min Kunkel head forming rolls: R = 350 R = 300 R = 275 R = 250 R = 200 R = 175 R = 150   Basket bottem Nwsdpfszfi Hhex Ab Uol Knocker bottom Pressure vessel bottom Boiler bottoms Flat floor Plate base diffuser bottom Tank bottom Tank bottom Radar reflectors Engine parts Dispense air Silo hoppers Cooker hoods Container parts Hemispheres Max. workpiece: 4600Ø Maximum sheet thickness:22mm Max. dishing radius: 700mm Min. product Ø: 800 Min. plate thickness: 4mm Min. dishing radius: 35mm Power: 90kW Length: 7800mm Width: 6000mm Height: 3900mm Weight: 42000kg Please Note: The information on this page has been obtained to the best of our ability and belief, and from the manufacturers where possible. It is given in good faith, but its accuracy can not be guaranteed. Accordingly, it will not form a representation or constitute contractual terms. We advise you to check any vital details!

Condition: like new (used), JBT Industrial Finisher / Refiner – Stainless Steel JBT industrial finisher in stainless steel, designed for the continuous refining of pulps, purees, and food products, allowing the separation of the usable fraction from peels, seeds, coarse fibers, and other undesired solids. This type of equipment is typically used after crushing, extraction, or preheating operations to obtain a product with a finer and more homogeneous texture before subsequent stages of concentration, heat treatment, or packaging. The system operates using an internal rotor and a perforated sieve or screen, performing continuous mechanical separation between the refined product and solid waste. MAIN FEATURES -Manufacturer: JBT -Type: Industrial finisher / refiner -Application: refining and separation of pulps -Automatic and continuous processing -Rotary refining system -Internal separation sieve / screen -Solid-liquid / pulp-waste separation -Continuous product feed -Independent product and waste discharge -Construction primarily in stainless steel -Driven by an electric motor -Closed processing chamber -Robust design for industrial operation -Access for cleaning and maintenance -Integrable into continuous processing lines PROCESS The product, previously crushed or processed, enters the JBT finisher continuously. Inside, the rotor drives the product against a perforated refining surface. The pulp, puree, or liquid fraction that meets the required size passes through the screen, while larger particles remain retained and are conveyed to a separate discharge. This process allows operations such as: Refining of pulps and purees Separation of peels and seeds Removal of coarse fibers Reduction of undesired solids Homogenization of the texture Preparation of product before concentration Pre-treatment prior to aseptic sterilization APPLICATIONS Nwodpfx Asyz Ttmjb Uel Especially suitable for tomato industries, fruit and vegetable processors, juice, pulp, puree, concentrate, and sauce manufacturers. Depending on the screen and configuration installed, it can be used for tomatoes, fruits, and various vegetable products, forming part of industrial extraction and refining lines. It can be integrated with crushers, preheaters, pumps, evaporators, aseptic sterilizers, and fillers. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: used, functionality: fully functional, Article code: 21998 & 29007 Connection load (V): 400 Double stainless steel cooking kettles (large capacity) Electrically tiltable system for easy emptying Integrated mixer/stirrer unit for uniform preparation Digital control (temperature/settings) Robust industrial quality Hygienic and easy to clean Nwjdpfxoyvtm Ae Ab Uel Suitable for sauces, soups, stews, etc. Electrically tiltable double cooking kettle with mixer unit. Equipped with connection for cooling system. Already professionally dismantled.

Condition: good (used), Year of construction: 1998, functionality: fully functional, filling weight (min.): 250 g, filling weight (max.): 1,000 g, Equipment: documentation/manual, MIROMATIC MDA 2-1-C2 Format-independent bucket filling system General information: - Manufacturer: Miromatic - Type: MDA 2-1-C2 - Year of manufacture: 1998 - Condition: Used, good condition - Application area: Filling of thin to pasty food products into buckets and containers - Equipped with a Miromatic fruit mixing system (including pumps, valves, flow meters, etc.) Performance and container sizes - Filling range: 250 g - 1,000 g - Output: up to 1,800 kg/h - Dosing accuracy: ± 0.5 % - Format-independent transport system - Fast format change without special tools Equipment and functions: - Automatic bucket feed - Automatic lid feed - Product selection via stored programs - Quantity recording per container and product - Magneto-inductive flow meters with self-correction - Low-foam product filling - Hygienic stainless steel design (V2A) Nwsdpfozav A Hox Ab Uel Hygiene equipment - Integrated CIP cleaning system - Automatic cleaning of feed tank and conveyor chain - Steam sterilization of product feed and dosing valves - Laminar flow module with HEPA filtration (cleanroom class 1000) - UVC disinfection of containers - UVC disinfection of lids Application areas The system is particularly suitable for filling: - Yogurt - Sour cream - Fresh cheese - Quark - Desserts - Fine food products - Sauces and dressings - Creamy and pasty food products

Condition: good (used), DC Norris CTTC 50 Sous Vide Cook Tank / Tumble Chiller Nsdezzzq Depfx Ab Uewl Industrial DC Norris CTTC 50 dual-purpose sous-vide cook tank and tumble chiller, designed for controlled low-temperature cooking and rapid cooling of vacuum-packed food products. Approximate cooking capacity of 136 kg and cooling capacity of 225 litres. Featuring automatic cooking and chilling functions, rotating drum for tumble chilling, stainless steel baskets, integral heating and cooling system and Mitsubishi HMI touchscreen control. Suitable for meat, poultry, fish, soups, sauces and other prepared foods. All-stainless-steel construction.

Year of construction: 1989, condition: good (used), LEUSHUIS 5000L | Vertical process tank Manufacturer: Leushuis Apparatenbouw B.V. Number: A-32058-3005 H-4 Year of manufacture: 1989 Capacity: 5000 liters Hydrostatic test pressure: 0.9 bar Design temperature: 50 °C Weight of empty tank: 580 kg Overall dimensions: Ø 1800 mm x 4900 mm Tank is damaged. This 5000-liter vertical storage and process tank is a classic device designed for use in the food processing industry. Originally designed and certified for storing and internally transporting salad mayonnaise, it is also ideal for handling high-viscosity media such as cold sauces, ketchups, mustards, liquid fats, oils, and bases for ready-made dressings. The tank features a slender, vertical design (1800 mm diameter with a height of almost 5 meters), which allows for optimal utilization of usable space in machine rooms or production halls. Made of acid-resistant stainless steel, it guarantees chemical neutrality – it does not affect the taste, smell, or physicochemical properties of the stored food emulsions. The tank is designed to operate at elevated temperatures (up to 50 °C), which allows for receiving and maintaining products in a liquid state directly after thermal processes or pasteurization. Njdpfx Aboy Umwfs Ujwl

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Jugema K100 | Boiling Vessel Manufacturer: JUGEMA Model/Type: K100 Nwsdpfxoy Ub The Ab Ujl Serial number: 295/211/06 Year of manufacture: 2006 Control power supply: 230 V / 1 phase Working pressure of the medium: 8-10 bar Device weight: 950 kg Internal dimensions: 2630 mm x 840 mm x 540 mm Overall dimensions: 1400 mm x 3150 mm x 1200 mm Missing side guard This industrial, rectangular boiling vessel from 2006, weighing nearly a ton, features an exceptionally robust, thick-walled construction and is designed for continuous operation in meat, fish, ready-meal, and vegetable processing plants. The interior, with a length of over 2.6 meters and a depth of 54 cm, allows for the processing of very large batches of product at once – from cooking processed meats, offal, and vegetables to frying, rendering fats, or preparing bases for ready meals (sauerkraut, sauces, stews). The high working pressure of 8-10 bar indicates an efficient heating system, which ensures rapid heat transfer and even temperature distribution across the entire bottom surface. Key features: - Huge working capacity: The impressive internal dimensions (2630 x 840 x 540 mm) make this vessel an ideal solution for medium and large production lines that require repeatable, mass processing of raw materials. - Simple control: The electrical system, based on a single-phase 230 V power supply, powers the automation and temperature sensors, simplifying the integration of the device with the plant's network.

Year of construction: 1989, condition: excellent (used), functionality: fully functional, LEUSHUIS 3500L | Vertical process tank for mayonnaise and sauces Manufacturer: Leushuis Apparatenbouw B.V. Type: Vertical storage and process tank with a conical bottom Nsdpfxjy Umxce Ab Ujwl Factory number: A-32058-3007 H-4 Year of manufacture: 1989 Capacity: 3500 liters Intended medium: Salad mayonnaise, thick emulsions, sauces Hydrostatic test pressure: 0.9 bar Design temperature: 50 °C Weight of empty tank: 425 kg Overall dimensions: Ø 2000 mm x 3600 mm This professional, vertical storage and process tank from the Dutch brand Leushuis has a capacity of 3500 liters and is a high-quality component for production lines, designed for advanced food processing. The unit was factory-designed and approved for handling salad mayonnaise (Salatmayonnaise), making it an ideal solution for storing, buffering, and transferring various demanding, thick fatty emulsions, cold sauces, ketchup, mustard, jams, or liquid concentrates. The tank features an optimized, compact design (diameter 2000 mm, height 3600 mm), which ensures excellent stability and simplifies installation in halls with lower ceilings, while maintaining a large storage volume. Its construction entirely from high-quality stainless steel guarantees complete microbiological and chemical neutrality – the tank does not react with products with low pH (acidic reaction of sauces) and does not affect the organoleptic properties of the ingredients. The design parameters allow for safe operation with media at temperatures up to 50 °C, which enables the acceptance of products directly after pasteurization, blending, or emulsification processes.

Condition: excellent (used), ALFA LAVAL CAF 2H/1 – Double-Head Aseptic Filler – Stainless Steel ALFA LAVAL CAF 2H/1, a 2-head aseptic filler, designed for the sterile filling of liquid, semi-liquid, and viscous food products into large-format aseptic packaging within industrial processing lines. The dual filling head configuration allows operation with two stations, facilitating process continuity and increasing operational flexibility. This type of equipment is especially suitable for packaging pre-sterilized products that must be maintained under aseptic conditions until sealing. Its stainless steel construction, protected filling zones, and automatic control system allow it to be integrated with sterilizers, aseptic tanks, and complete processing lines for fruits, tomatoes, and other food products. MAIN FEATURES -Manufacturer: ALFA LAVAL -Model: CAF 2H/1 Nwodpozxk Tpofx Ab Uel -Type: Automatic aseptic filler -Number of heads: 2 -Dual filling station configuration -Product filling under aseptic conditions -Designed for pre-sterilized product -Automatic process control system -Sanitary product circuits -Construction primarily in stainless steel -Integrated process instrumentation and valves -Central control panel -Closed filling zones with safety guards -Roller conveyors for handling the packaging -Designed for industrial operation -Integrable into complete aseptic processing lines PROCESS The ALFA LAVAL CAF 2H/1 receives the product that has already undergone sterilization and guides it to the filling heads, maintaining the required hygienic conditions during filling. The packaging is positioned at the corresponding station and connected to the filling system, with the product transferred within a protected and controlled zone. Once filling is complete, the packaging can be removed and replaced with another to continue production. The 2-head configuration is particularly useful for maintaining an efficient workflow during packaging changeover operations. APPLICATIONS Especially suitable for processors of tomatoes, fruits, and vegetables, as well as manufacturers of purees, pulps, concentrates, juices, and sauces that need to package sterilized products for storage or distribution. Depending on the installed configuration, it can be used with aseptic bags in drums, bins, or other industrial containers. It can be integrated with aseptic sterilizers, buffer tanks, sanitary pumps, CIP systems, and UHT lines. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: used, This listing is for the APV Gaulin T Series Homogenizer The unit is in full working condition and is ready for immediate use The Gaulin T Series homogenizers, developed by SPX FLOW under the APV brand, are high-pressure, positive displacement reciprocating plunger pumps designed for demanding applications in industries such as dairy, food and beverage, pharmaceuticals, chemicals, and cosmetics. Key Features High Pressure Capability: Models like the Gaulin 132T and 125T can handle pressures up to 600 bar (approximately 8,700 psi), making them suitable for applications requiring intense homogenization. Flow Rate: These homogenizers can process flow rates ranging from 1,000 to 25,000 liters per hour (LPH), accommodating various production scales. Design Options: The Gaulin T Series offers both mono-block and three-piece valve housing designs, allowing for flexibility in maintenance and customization. Hygienic Construction: Constructed with stainless steel or duplex materials, these homogenizers feature 3-A sanitary design, making them suitable for hygienic applications. Maintenance-Friendly: The design includes features like hydraulic valve actuators, easy access to key components, and modular electrical controls, simplifying maintenance and reducing downtime. Njdpsxhf Tvefx Ab Uswl Applications Gaulin T Series homogenizers are ideal for applications such as: Dairy Processing: Homogenization of milk, cream, and other dairy products. Food and Beverage: Processing of sauces, dressings, and beverages. Pharmaceuticals and Cosmetics: Manufacturing of emulsions, creams, and lotions. Chemical Processing: Production of paints, coatings, and other chemical products

Condition: like new (used), Horizontal Mixing Tank ROSSI & CATELLI 3,000 L – Stainless Steel ROSSI & CATELLI 3,000-liter horizontal mixing tank, designed for the mixing, homogenization, and intermediate storage of liquid and semi-liquid products in industrial processes within the food industry. Manufactured by ROSSI & CATELLI, the equipment features a horizontal cylindrical configuration and includes a motorized agitation system, allowing the product to remain in motion and achieve uniform mixing throughout the process. Its 3,000-liter capacity and stainless-steel construction make it a particularly interesting solution for facilities that require processing large volumes of product. MAIN FEATURES -Manufacturer: ROSSI & CATELLI -Type: Horizontal mixing tank -Capacity: 3,000 liters -Horizontal cylindrical configuration -Agitation/mixing system -Driven by a motor-reducer -Stainless steel construction -Integrated support structure -Top inspection/access hatch -Sanitary product connections -Product inlet and outlet -Integrated piping and connection system -Designed for batch industrial processes -Hygienic construction for the food industry -Integrable into existing processing lines APPLICATION The ROSSI & CATELLI 3,000 L is designed to perform mixing, homogenization, accumulation, and product maintenance operations within an industrial line. The agitation system keeps the components in motion, promoting uniform distribution and helping to prevent separation or sedimentation during certain phases of the process, depending on the characteristics of the product. It can be integrated with: Preparation and mixing systems Sanitary pumps Heat exchangers Pasteurizers Homogenizers Dosing systems Buffer tanks Filling equipment Complete processing lines APPLICATIONS Especially suitable for juice and beverage industries, fruit and vegetable processors, sauce manufacturers, purée producers, concentrate manufacturers, and other food industries that require a large-capacity tank with a mixing system. Depending on its configuration, it can be used with juices, purées, sauces, tomato products, concentrates, fruit preparations, and other liquid or semi-liquid products. The combination of ROSSI & CATELLI, 3,000-liter capacity, horizontal configuration, and agitation system provides a robust solution for industrial mixing and intermediate storage processes. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request. Njdpfx Abezw E Aij Uswl

Condition: excellent (used), FAM YURAN Linear Dicing/Cutting Machine – Stainless Steel FAM YURAN industrial linear dicing/cutting machine, designed for continuous and precise cutting of food products into cubes, strips, and other geometries, depending on the blade set installed and the working configuration. Manufactured by FAM, a specialist in industrial cutting technology, the YURAN is designed for use in high-capacity processing lines, providing a regular and repeatable cut size. Its construction primarily in stainless steel, continuous feeding system, and hygienic design make it especially suitable for processing plants for vegetables, fruits, meat products, and other foods that require size reduction before subsequent processing stages. MAIN FEATURES -Manufacturer: FAM -Model / Series: YURAN -Type: Industrial linear dicing/cutting machine -Automatic and continuous processing -Product cutting into cubes -Possibility of other cutting formats according to installed tooling -Continuous product feed -Industrial blade system -Uniform and repeatable cutting -Construction primarily in stainless steel -Protected cutting area -Integrated control panel -Robust construction for industrial production -Hygienic design for the food industry -Access for cleaning and maintenance -Integrable into automatic processing lines PROCESS The FAM YURAN is designed to receive the product continuously and guide it in a controlled manner to the cutting unit. During its passage through the machine, the product goes through the different cutting stages necessary to obtain the required final format. Depending on the blade set and configuration installed, cubes, strips, or other product sizes can be obtained. Once the cutting is complete, the product is discharged continuously to continue to the next production stage. It can be integrated with: Nwedpfxozxk Tce Ab Usl Feeding systems Conveyors and elevators Product washers Peelers Inspection tables Scalders and cookers Cooling systems IQF freezing tunnels Weighing systems Filling and packaging machines APPLICATIONS Especially suitable for fruit and vegetable processors, manufacturers of frozen products, ready meals, and other food industries that require a high-capacity automatic cutting system. Depending on the installed tooling, it can be used for vegetables, fruits, and other food products, obtaining different cutting formats and dimensions. The combination of FAM technology, continuous linear cutting system, and industrial construction in stainless steel provides a versatile solution for professional food preparation and dicing lines. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Year of construction: 2000, condition: ready for operation (used), functionality: fully functional, Complete industrial chrome and nickel plating installation, fully automatic, in perfect operational condition, including its own automated wastewater treatment plant, designed and scaled specifically for the line (with a treatment capacity of 12,000 liters per cycle), as well as a bath heating boiler with coil circuit. Nsdpfx Asy Sw Susb Uswl The line was originally commissioned in 2000 and has been continuously refurbished, modernized, and maintained, with a notable conversion to trivalent chrome carried out in 2024, making it fully compliant with current environmental regulations. Total volume of process baths: 43,600 liters, distributed among nickel stripping, pickling and degreasing, nickel Watch, acid copper, semi-bright nickel, bright nickel, trivalent chrome, and trivalent chrome passivation.

Condition: used, Year of construction: 2017, Overview The ALWID-SUPERIOR-16D/4SK filling machine was built in 2017 by the German manufacturer ALWID. The machine was used by a Company producing sauces in Germany. After bankruptcy, BEVMAQ took over the machine and stored it. The filler is a piston filler that can fill volumes of 0.1-1.0 l into containers made of plastic or glass. The volume to be filled can be easily adjusted. The cap is pressed on. An extension to a screw capper is possible. In addition to sauces, the machine can also be used for dressing, spirits or mayonnaise. The below-surface filling can also be used to fill products that tend to foam. Technical Details Nodpfx Aswwq Sfsb Uswl - Capacity: 6,000 bottles per hour with 250ml bottle volume A test showed that mayonnaise can still be filled to 500ml at 6,000 bottles per hour - Working Direction: Left - Right - Number of filling stations: 16 - Number of closing elements: 4 - Siemens control - Below surface filling - Lowering and raising the filling pipe during the filling process Scope of delivery: - Filler - Capper - Cap sorting unit - Cap alimentation

Condition: used, Consisting of : “GEA-CFS” former Type VM 600 HSE all stainless steel Nwjdpfozzcqfox Ab Uel speed up to ± 50 strokes / min. (Depending on the product, shape, temperature and machine settings) mobile with outfeed conveyor belt width 600 mm surface of the dies 570 x 130 mm suitable for dies with a thickness of min. 6 mm and max. 40 mm power 22,8 kW weight 1.750 kg dimensions (l x w x h) : ± 2.500 x1.300 x 2.200 mm 3x400v 50 Hz mobile new PLC control (Siemens) HMI Control Touch (digital readout with possibility of storing recipes) + “Berief” contact cooker Type Dubra DB 8/600 continuous teflon belt grill suitable for thermo oil heated with lower and upper belt - bottom and top grilling belt width 600 mm adjustable speed product height electrically adjustable nett frying length 6.800 mm total length 9.300 mm total width 1.500 mm weight : 5.700 kg + “Kersting” After Heating Tunnel net cooking length ± 12.500 mm belt width ± 700 mm all stainless steel with 2 hoists 16 fans infeed conveyor outfeed conveyor washing system (conveyor) suitable for steam heating max. product height : ± 180 mm dimensions (l x w x h) : ± 14.600 x 2.400 x 4.400 mm adjustable speed 120 kW infeed height: ± 1.000 mm outfeed height: ± 1.000 mm cooking time min/max : 3-18 min mesh wire belt Simatic S7 Text display OP 17 electric power : 26 kW 400V

Condition: used, Year of construction: 2006, Masterfill Filling Machine S 500 The Masterfill S 500 is a high-performance, precision filling machine designed to meet the demanding requirements of modern dairy and food production facilities. Built for reliability, efficiency, and hygiene, the S 500 delivers consistent filling accuracy across a wide range of liquid and semi-liquid products. Engineered with advanced control systems, the S 500 ensures smooth operation and minimal product waste, making it ideal for filling milk, yogurt, cream, sauces, and other viscous products. Its robust stainless-steel construction guarantees durability while complying with strict food safety and hygiene standards. The machine features user-friendly controls, allowing operators to easily adjust filling volumes and production speeds to suit different product types and packaging formats. With its compact footprint and efficient design, the Masterfill S 500 integrates seamlessly into existing production lines. Key Features - High-precision volumetric filling system - Suitable for liquid and semi-viscous products - Hygienic stainless-steel construction - Easy-to-use control interface - Adjustable filling speed and volume - Low maintenance and easy cleaning - Compact and space-efficient design Applications - Milk and dairy products - Yogurt and desserts - Cream and sauces - Beverage and liquid food products Materfill S500 6 head fill while rise filler M2-AF Serial number 4716 YOM 2006 Filling capacity 2ml to 2000 ml The filler is a 6 head automatic filler, with the capacity to store 50 separate preset menus, Brief FDS • Controlled by Siemens S7 PLC via Mitsubishi Beijer HMI • Jars feed in vis constant stainless steel slat band • Jars indexed via program-controlled infeed and outfeed pneumatic gates. • Jars filled via positive pressure within 50 ltr holding tank (this could be changed easily to a constant positive pressure into manifold via modulating pump) • Volume controlled via Nixon BNO turbine flow meters communications with siemens high speed counter. • Liquid feeds into jar with rise during fill or above jar for fill time • Full SIP, CIP, and flush capability programs available Dico CapperSerial number 3/379Brief FDS  Capper with rotating starwheel  Will cap Square of round Jar/ Bottles (change parts included)  Jar enters, signals PEC starwheel turns 90⁰ under capping head  Capping lowers on cam, retracts on cam  Jar/ bottle clamp activated of adjustable cam onto 5/2 valve Nwedpfxjywuczo Ab Uel  Starwheel turns 90⁰ onto exit conveyor  Current capping head removable, for 40mm cap (no alternative head)  All systems work on cams and relays, no PLC  Motor runs on DOL for capping (clutch adjusted and variable speed gearbox)  Cam motor uses inverter. Guards with interlocked access doorway Required services.  3 Phase 32-amp electrical supply  7 Bar air pressure Main control panel Cap sorter and feederRNASRC-N 400-2LSerial no 00801Brief FDS  40mm cap sorter and feeder  Vibrating bowl agitates caps upwards  Air jets and cut outs sort caps placing in correct orientation  Cap chute allows smooth passage to dispensing head with some adjustment  Cap dispenser works on bottle/jar passing under and catching cap, this allows the retaining jaws to open and release cap  Side or over independent speed controlled wheel assists in cap leveling Required services.  240V electrical supply  3 Bar air pressure Filling volume: 25-2000 ml Controls: SIEMENS S7 via Mitsubishi H...

Condition: used, We offer a used KARL SCHNELL 119 FD 225 D emulsifier – an industrial machine designed for continuous cutting, emulsifying, homogenizing and grinding of food products. The machine is suitable for meat processing plants, fish processing plants, production of fillings, pâtés, sauces, pastes, delicatessen products and convenience food. The KARL SCHNELL 119 FD 225 D belongs to the FD series of inline emulsifiers. Machines of this type are used wherever a very fine, uniform and stable product structure is required. The FD series is designed for high-quality emulsification and can be adapted with suitable cutting tools and drive configurations depending on the processed product. The heart of KARL SCHNELL emulsifiers is the KS cutting system, which enables intensive product size reduction in a continuous process. Depending on the application, this type of machine can operate with different cutting tool configurations, including knife systems with perforated plates. This allows the machine to be adapted to products with different structures, viscosity and technological requirements. The inline cutter operates continuously – the product is fed into the working chamber, passes through the cutting system and is discharged as a finely cut or emulsified mass. This solution helps increase production efficiency, reduce manual work and achieve repeatable product quality in subsequent batches. The machine can be used as a standalone unit or as part of a larger technological line, for example after preliminary grinding, mixing or bowl cutting. The KARL SCHNELL 119 FD 225 D is a good solution for plants looking for an efficient inline emulsifier for industrial food production. Technical data: Manufacturer: KARL SCHNELL Model: 119 FD 225 D Machine type: emulsifier Power: 74 kW / 100 HP Power supply: 400 V Frequency: 50 Hz Motor speed: 2975 rpm Control cabinet operating voltage: 3 × 400 V / 50 Hz Control voltage: 230 V AC Construction: stainless steel Application: cutting, homogenization and emulsification of food product Main advantages: continuous inline operation high power of 74 kW motor speed 2975 rpm intensive cutting and emulsification of product possibility of obtaining a fine and homogeneous mass structure suitable for fillings, emulsions, pâtés, sauces and pastes can operate as a standalone machine or as part of a technological line solid industrial construction Njdjzi U Rmspfx Ab Uewl stainless steel construction renowned manufacturer KARL SCHNELL solution for continuous production in food processing plants

Condition: good (used), Year of construction: 2013, Joni OP300 electric steam jacketed mixing kettle Nwodsy Um Abopfx Ab Ujl 2013, DC Norris / Joni OP300, stainless, 300L with agitation and scrap surface, perfect for cooking and mixing stocks, soups, sauces, preserves, pastry fillings and more, can either use tap or tilt to discharge, 3Ph

Condition: good (used), Year of construction: 2015, Joni OP200 electric steam jacketed mixing kettle Njdpfxey Umz Re Ab Uswl 2015, DC Norris / Joni OP200, stainless, 200L with agitation and scrap surface, perfect for cooking and mixing stocks, soups, sauces, preserves, pastry fillings and more, can either use tap or tilt to discharge, 3Ph

Condition: used, MOZZARELLA STRETCHER APPROXIMATELY 1.5 TONS BRAND: ALMAC MILK PASTRIZER ( 5,000 LITRES PER HOUR ) Nwodszc Il Sopfx Ab Uel FULLY AUTOMATIC STEAM VALVE AND AUTOMATIC DIVERT VALVE AND A TINY TAG TO RECORD TEMPERATURES BRAND: REDA DOUBLE VACUUM SEALER AND GAS FLUSH AVAILABLE HAVE INSTALLED A BRAND NEW PUMP BRAND: VIKING DIPPING MACHINE IT IS FOR SHRINK WRAP PRODUCTS AFTER SEALING NEVER USED BRAND: VIKING STEAM MOZZARELLA COOKER ( 40kg PER BATCH ) 120kg PER HOUR APPROXIMATELY 5 YEARS OLD, IN EXCELLENT CONDITION , ALSO COMES WITH PLATFORM BRAND: DIMA CHEESE STICKS MACHINE ( MOULDER ) IT CAN PRODUCE APPROX 30,000 STICKS PER HOUR, IT COMES WITH SIEMENS TOUCH SCREEN, FULLY AUTOMATIC & MANUAL OPTIONS. APPROXIMATELY 5 YEARS OLD ( ONLY USED A COUPLE OF TIMES ) EXCELLENT CONDITION BRAND: MILYLAB MOZZARELLA MOULDER IT CAN PRODUCE APPROXIMATELY 1.5 TONS PER HOUR IT CAN PRODUCE UP TO 10KG BLOCK, BOCCONCINI 25g, MILK CHERRIES 10g, AND MOZZARELLA BALLS 500g BRAND: ALMAC CHEESE VAT (5000 litres ), BRAND: SORDI THE CHEESE VAT IS 3 YEARS OLD IT INCLUDES SIEMENS TOUCHSCREEN & CURD PUMP; CIP CONNECTIONS AND A WATERPROOF STANDING PLATTFORM IT HAS ON ONE SIDE CUTTING BLADES AND ON THE OTHER SIDE HAS PADDLES PERFECT FOR PRODUCING HARD , MOZZARELLA AND SOFT CHEESES HEAVY DUTY CIP STATION FULL AUTOMATIC OR MANUAL OPTIONS 300 LITRE CLEANING TANK APPROXIMATELY 3 YEARS OLD IN EXCELLENT CONDITION BRAND: SORDI

Condition: excellent (used), SOMME 343 Automatic Capper with 7-Piston Filling Unit SOMME 343 automatic capper equipped with a 7-piston filling unit, designed to integrate the dispensing, filling, and capping operations of containers within an automated food production line. The system combines a volumetric filling system with 7 pistons and an SOMME 343 automatic capper, enabling continuous dispensing of the product and subsequent closing of the container. The piston filling technology is particularly suitable for products that require controlled volumetric dispensing, including liquid, semi-liquid, and viscous products, depending on the installed configuration. MAIN FEATURES Nodpjzxcghofx Ab Uewl -Capper manufacturer: SOMME -Model: 343 -Type: Combined filling and capping line -Filling unit: 7 pistons -Volumetric filling system -Simultaneous dispensing using multiple pistons -Automatic capping of containers -Continuous industrial operation -Automatic feeding and positioning of containers -Integrated transport system -Automatic transfer between filling and capping -Robust industrial construction -Designed for automated production -Integrable into complete packaging lines PROCESS The containers are automatically fed to the 7-piston filling unit, where they are positioned to receive a controlled amount of product. The volumetric system performs the dispensing, and once the filling is complete, the containers are automatically transferred to the SOMME 343 capper, where the capping operation is performed before continuing to the next stage of production. Combining both operations in a single line allows for a continuous flow between filling and capping, reducing intermediate handling of the container. It can be integrated with: Product feeding systems Container feeders Cap feeders Conveyors Weight checkers Inspection systems Pasteurizers and autoclaves Container washers Labeling and coding machines End-of-line equipment APPLICATIONS Particularly suitable for canning industries, sauce manufacturers, tomato product manufacturers, cream, puree, pate, food preparation manufacturers, and other packaging industries that require automating filling and capping simultaneously. The 7-piston filling unit + SOMME 343 capper provides a compact solution for industrial lines that require automatic volumetric dispensing and subsequent container capping. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.