Used Schröder Meat Processing Machine for sale (69,961)

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 4,130 mm, total width: 830 mm, total height: 1,800 mm, The Sodeva CEL 250 ultrasonic slicer is a major innovation for the food industry. Thanks to ultrasonic technology, it ensures precise and clean cutting of products, thus improving production quality. Furthermore, this machine significantly reduces residue and waste, contributing to a more efficient use of raw materials. Furthermore, the Sodeva CEL 250 can slice a wide variety of products, offering significant flexibility for businesses. Nwodpfsu Iazvjx Akfef Furthermore, this slicer integrates easily into existing production lines, facilitating the transition to more modern cutting methods. As a result, businesses can increase their productivity without requiring major modifications to their facilities. Furthermore, its operation is simple and intuitive, reducing staff training time. As a result, operators can quickly become familiar with the machine, optimizing performance from the moment it is installed. In summary, the Sodeva CEL 250 ultrasonic slicer is an ideal solution for improving production efficiency and quality while reducing operational costs. Technical Specifications: Ultrasonic Slicer Type: CEL 250 Year: 2011 Dimensions: 4130 x 830 x 1800 mm (L x W x H) QUMP2F+D

Condition: used, Year of construction: 2016, functionality: fully functional, The Fillpack 4-Head Salad Doser is a high-performance solution for precise dosing of food products in industrial environments. With its four heads, it can evenly distribute a variety of ingredients, such as salads and other culinary preparations. Designed to optimize the production process, this filler ensures efficient output while maintaining optimum control over the quantity dosed. Thanks to its European bin elevator, product loading is seamless, reducing interruptions and improving overall efficiency. This machine is particularly well-suited to products based on vegetables in sauce, guaranteeing precise dosing even for delicate foods. What's more, its integration into a production line allows great flexibility in adjusting volumes to specific requirements. By minimizing product loss and facilitating the filling of different containers, the Fillpack 4-Head Salad Filler helps to improve efficiency while complying with food quality standards. Its robust design and advanced features make it an indispensable piece of equipment for companies seeking to optimize their production. Technical specifications: Year: 2016 Speed: Up to 70 cpm Volume: 250 g to 1250 g Europe bin elevator Nedsu Ibttopfx Akfswf Previously dosed products: red beet, creamed cucumbers, Greek champions, grated carrots (sauced at 15/20%)

Condition: used, functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle. What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity. In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results. Njdeu Egphopfx Akfswf Technical specifications: Vacuum churn for meat. Manufacturer: Lutetia Lutetia TYPE 3 Meat + brine capacity: 1400 to 1500 kg. 415 V + 50 Hz + 4 kW. Volume : 2500 L. Weight : 1100 Kg. Overall length : 2650 mm Width : 1450 mm Diameter with tires: 1340 mm Height: 2020 mm

Condition: refurbished (used), total length: 2,200 mm, total width: 2,180 mm, total height: 2,100 mm, warranty duration: 6 months, overall weight: 2,200 kg, power: 36 kW (48.95 HP), year of last overhaul: 2023, K+G Weather MAW160 The machine is offered as overhauled. Feeding is included in the price. Njdpsp S Ndaefx Akfewf (On the pictures you can see a sample machine) Errors and prior sale reserved. All information is non-binding. The accuracy and correctness of the information and prices are not guaranteed. A warranty and / or liability is excluded. Until full payment, the machine remains our property.

Condition: refurbished (used), Krämer+Grebe WW200 The machine has been completely overhauled. All ball bearings and seals on the machine have been replaced. The interior has been completely repainted, and the exterior has been polished. Equipped with a 200L trolley (cutter wagon). Inspection is, of course, possible by appointment. Nwjdspuf Iuspfx Akfjf Subject to errors and prior sale. All information is non-binding. The correctness and accuracy of the provided information and prices are not guaranteed. Warranty and/or liability is excluded. The machine remains our property until full payment has been received.

Condition: used, Year of construction: 2006, machine/vehicle number: 409/1335, K+G Wetter D114 Meat Grinder – Powerful, Reliable, Ready for Immediate Use For sale is a professional industrial meat grinder K+G Wetter D114, ideally suited for butcheries, meat processing, catering, and production facilities. Condition: Used, very well maintained. Regularly serviced, technically flawless, and ready for immediate operation. Features: - Processing of fresh and chilled meat - Compatible with various hole plates (different degrees of grinding) - Reverse function to prevent blockages - Continuous product feed - Consistent, high-quality mincing results without overheating - Suitable for integration into production lines - High throughput rate Characteristics & Benefits: - Powerful industrial motor - High capacity for large volumes Nedpey Em T Uofx Akfewf - Stainless steel housing – hygienic and easy to clean - Simple and intuitive operation - Reliable continuous operation - Quick and easy disassembly for cleaning and maintenance This machine is the ideal solution for professional users who value quality, efficiency, and reliability.

Condition: ready for operation (used), Medoc bandsaw. 380V. Nwsdpfjy Ezdnjx Akfef

Condition: excellent (used), Kolbe stainless steel Bandsaws several Models available Models K430 and 380 saws Fixed tables Nodev Aktbepfx Akfowf Offered in guaranteed good working condition Year 2016 / 2018

Condition: refurbished (used), Kolbe stainless steel Bandsaws - 7 machines in total Model K430 S Year 2018 Nedpfx Akjvzmmusfswf Fixed table Excellent condition

Condition: reconditioned (used), Year of construction: 2020, The DMK 20 C table cutter is the ideal solution for small to medium-sized meat processing businesses, upscale gastronomy, as well as large kitchens and catering, due to its compact, robust, and precise design. Its well-engineered construction offers users virtually unlimited versatility in all application areas. The machine is equipped with two independently operated, powerful motors, providing a wide range of control options. With the optional robust, mobile base frame, the desired mobility is ensured. You will receive an invoice with VAT shown. Our used equipment service for you: • 6 months warranty on electrical components, limited to the replacement of defective parts, excluding removal and installation costs • High-quality branded equipment at fair prices • Professional overhaul, inspection, and expert cleaning • Tested and fully functional – or your money back • Flexible shipping or self-collection options • Expert advice – before and after purchase • Provision of operating instructions, wiring diagrams, and spare parts • Safety inspection in accordance with DGUV V3 Professional engineering in a compact space: The DMK 20 C2 table cutter is distinguished by its exceptionally smooth and low-vibration operation, even at high speeds. The elaborate manufacturing of each component is carefully and precisely matched. The thick-walled cutter bowl, cast from high-quality stainless steel, provides extremely accurate concentricity, enabling tight adjustment of the cutting blades within the bowl radius. Small cutter, big performance: The powerful motors deliver the highest torque, even with challenging materials. Vibration-damping machine feet, the heavy, double-walled cutter lid, and the Plexiglas noise reduction cover all significantly reduce operational noise and emissions. The clearly arranged control panel with push buttons and the easily readable analog thermometer ensure efficient operation with a broad spectrum of applications. Machine features: • Completely stainless steel construction • Massive cast stainless steel bowl (Bowl capacity: 20L) • High-precision, maintenance-free cutting system • Stainless steel knife head with 6 blades • Tight cutting tolerances within the bowl radius • High stability • Extremely low-vibration operation • Vibration-damping machine feet • Plexiglas cutter lid • Analog, clearly readable thermometer • 6 stainless steel knives, 7 stainless steel spacer rings, two bowls Drive & Controls: • Separate knife shaft drive with electromagnetic brake • Brake release function via push button for cleaning purposes when the lid is open • Separate bowl drive with directly mounted, maintenance-free gearbox • Two speeds, independently switchable • Large, easy-to-use push buttons with easy-to-clean protective covers Technical specifications: • Bowl volume: 20L • Usable fine sausage emulsion capacity (approx. kg): 16kg • Number of knives: 6 • Speed (rpm): 1500/3000 • Knife shaft power (kW): 3.3/4.5 • Mains voltage (V): 400 • Control voltage (V): 24 • Fuse: (A) 16 (slow-blow) • Dimensions (W x D x H): 83cm x 80cm x 115cm with mobile base on castors • Weight: 260 kg • Serial number: S18092 Nodpfx Asyx A Riskfowf • Year of manufacture: 2020 • Model: DMK 20 C2

Condition: used, Electric heating: 28 kW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Smoke feeding: on customer request Nwjdpfxoytpk Rs Akfjf Smoking material: wood chips Without the after-burning system Installation dimensions of the machine in cm: Width: 150 Lenght: 145 Height: 275 Trolley dimensions in cm: 100 x 100 x 200

Condition: good (used), Koma Pigs stunning device This device is suitable for the electrical stunning of animals. From 2019, Regulation (EC) No 1099/2009 of 24 September 2009 concerning the protection of animals at the time of killing applies. According to the new regulations, every animal slaughtering plant should record the stunting parameters. This device has a factory-installed recorder of the deafening parameters, which measures the deafening parameters during slaughter and records them on an SDHC memory card placed in the recorder's socket. The device with the recorder gives the possibility of remote assistance when setting the de-stunting parameters. The operation  is based on the principle of automatic measurement of the body resistance of the deafened piece. In the ready-to-run state, there is only a low safe measuring voltage of approx. 15 V at the open electrodes of the forceps. When the electrodes are pressed against the animal's body, the resistance is measured and a deafening voltage of < 400 V is automatically applied, which is automatically switched off when the deafening process is completed (i.e. the electrodes are opened). Two electrodes are applied to the animal's head, while the third electrode, using a pneumatic actuator, is applied to the area of the heart, causing it to stop temporarily, as a result of which the blood stops flowing and the number of congested muscles decreases. By stopping the heart with the third electrode, it is possible to significantly reduce the incidence of adverse factors affecting the quality of the meat. Nwedpfxsy Edvtj Akfof

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, - Vacuum filler Handtmann type VF 616 - Output approx. 3,600 kg/h – Filling pressure approx. 45 bar – Power: 6 kW / 3 x 400 V / 50 Hz - PCK-3 control monitor - Filling hopper 350 l – split – 90/350 l - Weight compensation - Vacuum pump Busch 16 m³. - Lift for 200 l standard trolley type 83-6, stainless steel Nwedpfx Aksykz T Eefof - Twisting gearbox type AG 410 / stainless steel - Holding device type HV 414 including 2 x filling tubes + brake / stainless steel - Deflection device with deflection rollers / stainless steel - Casing loading device DA 78-6 – stainless steel - Year 2015 / Completely reconditioned in 2026 !!! with original spare parts - Made by Handtmann !!! - Complete accessories + documentation - Metal separator Liquiscan-VF – included for free

Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients. With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types. This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments. Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs. Technical specifications: - Vacuum pump - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50 / 60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95 % - Integrated cooling system (refrigerant type R404A / R452a) - Lifting loader capacity: 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm - Weight: approx. 1400 kg Nwedpoy Ew Snsfx Akfsf

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity. Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources. In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment. Technical Specifications: Lutetia T1 Churn for Meat Vacuum Sealing Year of Manufacture: 2011 Meat + Brine Capacity: 400 kg Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm Nwedpfx Aju Ecfrokfof Weight: 800 kg Volume: 950 Liters Diameter: 972 mm Frequency: 50 Hz Power: 3.1 kW 4uhjupv8

Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle. The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components. Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput. Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction. Technical specifications: Overall dimensions: 2660 mm x 1080 mm x 1500 mm Series: 006402/01F for enhanced traceability Njdpfjwdvwgjx Akfjwf Sealing area width: Compatible with multiple formats Speed: Between 6 and 8 cycles/minute depending on the product Optional destacker: Additional automation for tray placement NZM6Z5c8

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Nwodpev Uxatefx Akfef Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability t7jlRcke

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Nwedpfxswdvtus Akfjf Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: ready for operation (used), functionality: fully functional, Discover the Nock Slicer, an essential piece of equipment for speeding up and making cutting more reliable in various sectors of the food industry. This stainless steel machine stands out for its robustness and ease of movement. Furthermore, its removable infeed and outfeed conveyors simplify cleaning and maintenance, improving daily productivity. Furthermore, the circular knives allow you to customize the slice thickness to easily adapt to each type of product. The protective guard prevents accidental contact, thus enhancing operator safety. Furthermore, the careful design includes quick access to the main parts for easy tool changes. This saves you valuable time during format changeovers. Furthermore, the sustained cutting speed ensures high throughput, helping to increase the profitability of your production line. Finally, the Nock Slicer offers an excellent compromise between performance and reliability, while meeting the strictest hygiene standards. This improves the quality of your products and customer satisfaction. With its advanced features, it represents a real asset for any business looking to optimize its cutting processes. Technical specifications: Useful cutting width: 380 mm Passage height: 70 mm Nedpfjwd N A Aex Akfswf Motor: 1.5 kW for reliable cutting Speed: approximately 18 m/min Weight: approximately 250 kg +9qN+yZW

Condition: ready for operation (used), Year of construction: 1987, functionality: fully functional, The hydraulic filler is an ideal solution for professionals in the food industry. It guarantees remarkable precision in the dosage of food stuffings. Its versatility allows for the use of various types of stuffings: meat, fish, or vegetables. Furthermore, the original texture of the ingredients is perfectly preserved during the process. Furthermore, its high-performance hydraulic system ensures a high and consistent production rate. This feature reduces interruptions and optimizes work time. Thanks to its robustness, the machine is perfectly suited to demanding industrial environments. Its stainless steel structure facilitates daily maintenance while strictly adhering to hygiene standards. The ergonomics of the hydraulic filler are also a real advantage. Its practical design improves operator comfort during their work. This reduces fatigue even during prolonged use, enhancing workplace safety. Furthermore, the intuitive interface greatly facilitates the equipment's handling. Even novice users quickly master the essential functions. This reduces training time and increases your operational efficiency. Finally, this hydraulic filler represents a wise investment to increase your overall productivity. It ensures impeccable finished product quality and perfectly controlled dosage. Contact us now to find out how this solution can sustainably improve your production line. Technical specifications: Tank capacity: up to 50 liters Nwodpfx Aewdupzokfjf Production rate: up to 2,200 kg/h Hydraulic pressure: adjustable up to 120 bar Structure: food-grade stainless steel Motor power: approximately 4 kW

Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates. Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan. Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes. Technical specifications: Adjustable production speed to accommodate high throughput Stainless steel construction to maintain optimal hygiene Nedpfxswdv Ryo Akfewf Intuitive control for simplified use Dosing system suitable for liquid and semi-solid products Estimated power: approximately 3 kW depending on configuration OWYSnISl

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Nedpfxev Uxfvo Akfowf Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability Ub+82nQW

Condition: used, functionality: fully functional, tank capacity: 1,000 l, The Glass VSM/F 1000 is a versatile vacuum mixer that optimizes the processing of meat, fish, fine foods, fruits, and vegetables. Thanks to its vacuum technology, it not only blends but also massages products, improving their texture and quality. Indeed, this mixer is ideal for operations requiring the use of nitrogen or direct steam injection. It also features a mixing arm with a scraper and an electric tilting system, facilitating product unloading. Furthermore, its pneumatic lid ensures safe and efficient operation. Nwsdpfsu Iafnsx Akfsf Furthermore, the Glass VSM/F 1000 offers a large processing capacity, making it ideal for companies looking to increase productivity. Thanks to its advanced features, it guarantees homogeneous mixing and optimal food preservation. Furthermore, its ergonomic design facilitates cleaning and maintenance, reducing downtime. In short, this vacuum mixer is an essential asset for improving the quality and efficiency of production processes in the food industry. SPECIFICATIONS: Power: 5.93 kW Current: 13.74 A Voltage: 400 V; 50 Hz Volume: 1000 L Mj+KikOw

Condition: ready for operation (used), functionality: fully functional, The Termomec ROT90 traysealer is an essential ally for food industry professionals looking to automate the dosing and placement of their containers. This dosing carousel ensures unparalleled fluidity while maintaining the precision required for filling various materials. Furthermore, its de-stacker system facilitates jar separation, saving significant time during the feeding phase. This allows you to easily adapt the machine to different container sizes without compromising your production rate. This versatile solution also includes a lidding function, which enhances food safety and protects products from external contamination. Furthermore, its carefully designed ergonomics reduce operator fatigue, as the intuitive controls improve handling. However, the robustness of its stainless steel frame supports intensive use over the long term, preserving the integrity of each mechanical element. Furthermore, the Termomec ROT90 easily integrates into various packaging lines, thanks to interfaces designed to communicate with other existing machines. This optimizes the entire process and meets ever-increasing demands for quality and reliability. Ultimately, this ingenious design strengthens your competitiveness by reducing downtime and ensuring strict compliance with hygiene standards. Contact us now to discover how the Termomec ROT90 can transform your operations and place your company at the forefront of agri-food innovation. Processing Steps: First, the denester system separates and conveys the empty jars, greatly simplifying their placement. Next, the dosing carousel precisely distributes the product inside each container, ensuring a consistent quantity to meet the required specifications. Finally, the sealing phase hermetically seals the jars, protecting the preparations from any external contamination and preserving their freshness until delivery. Technical specifications: Year of manufacture: 2017 for recent technology Voltage: 400V, 50Hz for a standard industrial power supply Weight: approximately 1500kg, guaranteeing stability Dosing carousel: ensures continuous and precise filling Jar destacker: fast automation for various formats Nwedpfx Akev Uwyxofef E7StAwPE

Condition: excellent (used), Year of construction: 2018, Stork / Marel AMF Filleting Line AMF-i Professional Chicken Breast Filleting Line – High Efficiency and Precision We offer a complete Marel / Stork AMF-i filleting line, tailored for modern poultry processing plants. This system provides automatic and precise filleting of chicken breasts while ensuring maximum throughput and superior end-product quality. Key Benefits: Intelligent Filleting (Adaptive Filleting) The system automatically adjusts its settings to the size of the raw material, guaranteeing high-quality results and optimal yield regardless of product dimensions. High Production Efficiency Processes up to approximately 60 fillets per minute – an ideal solution for large-scale operations. Consistent Quality and Maximum Yield Njdpfjx Hymdex Akfewf Losses are minimized, and efficient recovery of by-products (tendons, skin, meat) is ensured. Modular Design The line can be configured and expanded to meet individual production requirements. Process Automation Manual labor is significantly reduced, increasing consistency and process repeatability. Included Components: - Loader module - Filleting line with integrated measuring system (encoder) - Skinning module - Splitting module with automatic adjustment - Separation module - Tendon collection system - Original control cabinet Technical Specifications: Model: AMF-i Manufacturer: Stork / Marel Year of Manufacture: 2018 Capacity: up to 3,600 fillets/hour Condition: Very good / ready for operation Type: Chicken breast filleting line STORK / MAREL / AMF / FILLETING LINE / CHICKEN BREAST