Used Vemag Portion for sale (268)

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 2,120 mm, total width: 1,580 mm, total height: 2,250 mm, • Type: Vacuum filler • Brand / Model: HANDTMANN VF 616 • Dimensions: 2120 x 1580 x 2250 mm • Weight: 1600 kg • Output: 3600 kg/h • Total power: 12 kW • Hopper capacity: 90 – 240 l • Product feed: vane cell rotor • Loading: integrated with the machine Hedpfx Aisyx I Uysyonl • Filling pressure: up to 700 portions/min • Portion weight range: 5 – 100,000 g • Number of nozzles: 5 • Nozzle diameters: Ø 12, 16, 22, 30, 40 mm • Construction material: stainless, acid-resistant steel

Condition: new, -Dimensions (LxWxH): 500x840x540 mm -Dough capacity: 50/280 kg -Dough portions: from 30 to 300 g Hedpfjxvxhisx Aiyonl -Voltage: 400 V -Power: 0.93 kW -Weight: 74 kg -Compact design, easy to use and clean. -Machine complies with CE standards. -Portioning of dough from 30 to 300 grams. -Portioning error: +/- 5 g from desired weight. -Operates by dough extrusion using a spiral tool. -Equipped with two adjustment systems: sensor and cone. -Entire machine built from stainless steel and aluminum for robustness and easy cleaning. -All parts in contact with the product are removable via handy handwheels and are easily washable without requiring maintenance. -The outfeed hopper is easily removable for replacement of reduction sleeves. -All components are compliant with hygiene and safety standards. -Regular cleaning requires no special maintenance.

Condition: excellent (used), -Automatic divider for 10 rectangular portions -Automatic discharge belt -Slider kit underneath -Divider dimensions: 605x655x1095 mm -Model: SRA:10 Hnsdpfx Aswxmwtsiyol -Bowl dimensions: 408x326x75 mm -Portion weight: 300 g to 1.6 kg -Bowl capacity: 16 kg -Hourly output: 900 pcs/h -Voltage: 400 V -Power: 1.5 kW -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed upon then (please request price after refurbishment). Weight: 205 kg

Condition: used, - Dimensions: 600x700x787 mm - Year: 2005 - Serial No.: 204T - Variable low temperature program +60/90°C - Water inlet pressure: 1.7–3.4 bar - Steam pressure: 1 bar - This is a very healthy cooking method. A fast, healthy, economical, and simple cooking process. Hodpfx Aow Em U Soiyonl - High-pressure steam cooking offers the chef excellent portion control for steaming, braising, blanching, and cooking. - Cooking chamber: 1 - Voltage: 400V - Power: 18.2 kW

Condition: used, functionality: unexamined, ALPMA Cheese Portioning Machine – Germany Manufacturer: ALPMA (Alpenland Maschinenbau Hain & Co. KG), Germany Year: 1972 Capacity: Approx. 3,000 portions/hour Power: 0.85 kW Weight: 1,000 kg Industrial cheese and butter portioning machine by ALPMA, designed for dividing blocks into uniform portions prior to packaging. Sturdy mechanical construction with low energy consumption and straightforward operation. Supplied complete with multiple cutting tools and format parts for flexible portion sizes and applications. Suitable for semi-hard and hard cheeses as well as butter blocks. Ideal for small and medium-sized dairies, pilot plants, or export markets. Condition: Used Availability: In stock Delivery: Worldwide shipping available Key Features: Hnsdox Ivp Repfx Aiyel - German-manufactured industrial machine - Approx. 3,000 portions per hour - Very low installed power (0.85 kW) - Reliable mechanical design - Supplied with cutting tools and additional format parts - Easy to maintain and transport Manufacturer: Alpma

Condition: used, Year of construction: 2019, functionality: fully functional, Loma pipe detector for integration with any Handtmann, Vemag, etc. stuffer, 100% fully functional. Hnedsywdw Uspfx Aiysl

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, professional portioner with rotary table and hanging section. I have many spare and wear parts for the device, such as funnels, seals, brakes, etc. Hnodpfsw Emc Aox Aiyol

Condition: new, PRICE: 2900 EUR Tubular dough rounder Hodpfsuufpksx Aiyenl Dough rounders are devices that are used to shape the dough They are used in the bakery and confectionery industry Dimensions: 350x550x800mm Electric power: 0.6kW Portion weight: 30-600 grams Machine weight: 65 kg

Condition: new, PRICE: 2700 EUR Tubular dough rounder Dough rounders are devices that are used to shape the dough They are used in the bakery and confectionery industry Dimensions: 350x550x800mm Electric power: 0.6kW Hjdpsuufd Isfx Aiyenl Portion weight: 30-300 grams Machine weight: 62 kg

Condition: new, FREY piston filling machine, model Kompakta 2-30. Year of manufacture: 2026. Fully electronically controlled filling and portioning machine, suitable for all types of sausage for straight filling, portioning, and twisting of all casing types. Control system and memory for 99 filling programs. Infinitely adjustable filling speed, twisting speed, and pause length. Fill level indicator, piece counter, quantity stop function. Portion addition for first portion. Portioning range: 5 - 10,000 g. Portioning speed: up to 250 portions/min. Fill cylinder capacity approx. 30 liters, solid stainless steel with slide coating. Piston made of high-quality, wear-resistant plastic. Connected load: 3.3 kW, three-phase current 400 Volt, 50 Hz, 3 phases. Optional: LCD3 control with TFT color display, memory for 100 filling programs, table of contents and product name display in the program. This machine is on display at our premises. We are a commercial seller. All prices quoted are net prices plus VAT. Hnedoyyuuvopfx Aiyjl

Year of construction: 2003, condition: ready for operation (used), A complete cheese cutting and portioning line with one slicer, one scale and conveyor units is available. Products: meat/cheese/sausage/vegan products, slice thickness range: 0.1mm-5mm, max. product length: 1200mm, max. cutting width: 360mm, blade type: circular blade, blade diameter: 460mm, cutting angle: 22°, max. weighing capacity: 100weighings/min, machine dimensions X/Y/Z: approx. 2500mm/1600mm/2300mm, weight: approx. 2000kg. Documentation available. An on-site inspection is possible. Hnjdpfxsyx H E Dj Aiyol

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 2,310 mm, total width: 1,850 mm, total height: 2,250 mm, overall weight: 1,540 kg, input voltage: 400 V, power: 20 kW (27.19 HP), input current: 29 A, input frequency: 50 Hz, For sale: Handtmann HVF 660 high-vacuum filler with vacuum hopper and automatic loading system. The machine is designed for the production of high-quality meat products—including cooked sausages, cured products, and ham. TECHNICAL DATA & SPECIFICATION - Filling pump capacity: up to 10,200 kg/h (170 l/min) - Main drive: 13 kW AC servo motor (24 kW with grinder attachment) - Filling pressure: 40 bar - Series 3 vane cell pump with a 14-vane, bolted rotor and “C” series vanes - 350 l hopper with sliding lid. The hopper is manufactured with vacuum technology and connects to a separate 100 m³/h vacuum pump; equipped with a dual-arm feed auger with independent AC servo drive - Integrated main vacuum pump: 40 m³/h - PLC controller (Monitor Control) with 12” color touchscreen (Polish language support); protective cover included - Integrated fill weight compensation system—Handtmann patented technology available exclusively in their fillers! - Includes an additional, free-standing loader hopper type 695 (450 l, with cleaning ball), connected to the filler hopper by 250/200 mm pipework; two inspection steps - Compatible with 200 l trolley loader (type AHV 83-6/200) for seamless operation with loader hopper 695 (independent lift control) Hnodpfxsyrqg Dj Aiysl - Tool trolley type 449-02 - Sausage meat level sensor in the filler hopper - Two external control sockets: X30 and X31 - Power supply: 380-440 V - Portioning range: 100 – 100,000 g - Easily accessible USB port for convenient software copy/download - HVF 660 unit dimensions (net weight): 1,540 kg, dimensions: 2310 x 1850 x 2250 mm - Loader hopper 695 dimensions with AHV loader (net weight): 590 kg, dimensions: 212 x 160 x 225 cm SET INCLUDES: 1x HVF 660 (filling and portioning) 2x Vacuum hopper with integrated 100 m³ vacuum pump 3x Loader hopper 695, 450 l (with cleaning ball and scraper) 4x 250 mm pipe connection 5x 200 l trolley loader, type AHV 83-6/200 6x Level sensor for automatic hopper loading 7x Bolted rotor 8x Grinder attachment drive 9x Grinder attachment GD 93-3 (filling and portioning) 10x Automatic separation unit for grinder attachment Net total price: For questions or further information, please send a message or contact us by phone. Krzysztof Żakowicz

Condition: new, Year of construction: 2025, The Memak Orion 120 is a high-quality, automatic dough divider designed for bakeries that require speed, precision, and reliability in daily production. This machine enables even and accurate dough portioning in the range of 100 to 1,000 grams, with a capacity of up to 2,700 pieces per hour – ideal for medium and large-scale operations. The Memak Orion 120 ensures safety and consistency in operation, significantly reduces human error, and speeds up the dough preparation process. It is perfect for anyone looking to optimize their bakery production. ✅ Standard features: - Volumetric dividing with vacuum cutting - Weighing accuracy ±5% - Stainless steel exterior and hopper - Lubrication system for the electrical circuit - Adjustable height dough conveyor belt - Flour dusting unit Optional equipment: - Hopper with Teflon coating Hnodpfx Aijwycbqsyjl Technical data: - Dough portion range: 100 g – 1 kg - Works with doughs containing 50 to 85% water - Dividing capacity: 2,700 pcs/h - Hopper capacity: 120 kg - Motor power: 1.5 kW - Power supply: 380V / 50–60Hz / 3-phase - Machine weight: 600 kg - Dimensions (W×L×H): 73 × 170 × 170 cm

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 03/2027, total length: 700 mm, total width: 600 mm, total height: 1,520 mm, type of input current: three-phase, power: 1 kW (1.36 HP), electrical fuse: 10 A, Semi-automatic dough divider and rounder, Bun press for burger buns, pita, burek, flatbread, etc. NEW +++ Divobun 4-14 +++ NEW Proven technology ... tried and tested many times! Stainless steel blades with easy cleaning position! Includes 3 rounding plates Portion range: 130 to 400 grams per piece TOP dough divider Movable machine DGUV V3 safety tested exclusively by us Connection: 400V, 16A CEE plug Dimensions: 600 x 700 x 1520/2200 mm (WxDxH) New machine 2-year warranty + spare parts service Optionally available: Hnedporkzgwofx Aiyel - Leasing & rental service - Maintenance contract - Service package - Stainless steel machine podium - Delivery service - Additional rounding plates - Training & commissioning Other TOP dough dividers in stock!

Condition: used, Vacuum filler Manufacturer: Handtmann Model: VF 620 Efficiency: up to 6000kg/h Electric power: 8kW Voltage: 400V 50Hz 3N Filling pressure: up to 40bar Hnedjui Rkcspfx Aiysl Portion range: 5-100.000 g Hopper capacity: 90/240 liters Dimensions: 1350x1950x2100mm Weight: 1400 kg

Condition: used, Vacuum filler Manufacturer: Handtmann Model: VF 628 Efficiency: up to 6000kg/h Electric power: 18kW Hjdpsukfurofx Aiyjnl Voltage: 400V 50Hz 3N Filling pressure: up to 72bar Portion range: 5-100.000 g Hopper capacity: 200 liters Dimensions: 2200x1350x2100mm

Condition: like new (used), VF 200 vacuum filler All in one 240 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Hjdpsxulh Hefx Aiysnl Filling pressure: up to 35 bar Portioning speed: up to 380 portions per minute Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 7.5 KW

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. Hnodpfx Aohabdpeiysl - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Condition: used, Tube forming mill OME 320x8mm (A3782) Tube forming mill OME 320x8mm (A3782) for tube production of 323mm maximum diameter and 8mm maximum wall thickness Make: Ome (Italy) Material: HR, CR, Galv Condition: New Tube Diameter: 168mm – 323mm Wall Thickness: 2mm – 8mm Direction: L-R Speed: 35 meters per minute FORMING MILL Pass N. 1 Driven Forming # 1 Pass N. 2 Driven Forming # 2 Pass N. 3 Driven Forming # 3 Pass N. 4 Driven Forming # 4 Pass N. 5 Driven Forming # 5 Pass N. 6 Driven Forming # 6 Pass N. 7 Side Idle Forming Pass N. 9 Driven Forming # 7 Pass N. 10 Side Idle Forming FIN-PASS SECTION, SINGLE POINT ADJUSTMENT Pass N. 11 Driven Fin Pass # 1 Pass N. 12 Side Idle Fin Pass Pass N. 13 Driven Fin Pass # 2 Hodjq Ul Rvepfx Aiysnl Pass N. 14 Side Idle Fin Pass Pass N. 15 Driven Fin Pass # 3 Pass N. 16 Driven Fin Pass # 4 SIZING SECTION Pass N. 26 Driven Sizing # 1 Pass N. 27 Driven Sizing # 2 Pass N. 28 Driven Sizing # 3 NDT Prueftechnik Pass N. 29 Driven Sizing # 4 Pass N. 30 Driven Sizing # 5 STRAIGHTENING AND SQUARING SECTION Pass N. 31 Idle Turkshead #1 Roll holder plates NOT available Pass N. 32 Idle Turkshead #2 Roll holder plates NOT available Pass N. 33 Idle Turkshead #3 Roll holder plates NOT available Pass N. 34 Idle Turkshead #4 Roll holder plates NOT available Tables and tools for rolls change ABB Motors Costamasnaga Reducers Centralized lubrication system Hydraulic Power Unit Complete Mill Portion Automation with diagrams (OTO MILLS/Elletre 2013) Complete hydralic system Fume and Vapors exhaust system with extraction hoods (EUROFILTER) Complete Zinc exhaust system (DONALDSON)

Condition: new, Year of construction: 2025, operating hours: 8 h, total length: 2,000 mm, total width: 3,000 mm, total height: 3,000 mm, overall weight: 1,000 kg, type of input current: three-phase, power: 2.5 kW (3.40 HP), pressure: 3 bar, compressed air connection: 3 bar, input frequency: 50 Hz, Designed to form portions of minced meat by volume - 8 portions of 1 kg + up to 100 g and feed them into molds made on a thermoforming machine. - Productivity of the machine unit: a) up to 8 cycles / min for minced pork; b) up to 8-5.4 cycles / minute on average, depending on the content of beef fat in minced meat. Total electrical power consumption - 2.5 kW. included: 1.Filler 2.Tipper option 2 position empty product Height ~ 700mm and ~1900mm 3.Screw conveyor Multivac is not included - MULTIVAC R515 Hsdpfx Aiev R Ttaoyjnl bottom film - 140 microns Top film - 60 microns. Pack size - 135 x 175mm, block size 4x2 - 375 x 585 mm Length x width x height 2000.0 × 3000.0 × 2000.0 This will make it easier to work in production. This will increase the production capacity of minced meat.

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: CCR-650, Purpose • Designed for efficiently removing the core from various vegetables, specifically Chinese cabbage and cabbage. Features • Manual Feeding Mechanism: The machine operates with manual feeding, allowing it to accommodate vegetables of varying diameters. By aligning the vegetable with the center of the blade, the core is effectively and consistently removed. • Efficiency: Engineered to quickly and efficiently remove cabbage cores, enhancing productivity in food processing environments. • Consistency: Provides uniform results by automating the core removal process, ensuring that each piece of cabbage is prepared consistently. Hnsdpfxst Av Hvj Aiyol • Labor Savings: Reduces the need for manual labor in core removal, allowing staff to focus on other tasks and improving overall workflow. • Commercial and Industrial Application: Ideal for use in commercial kitchens, food processing plants, and other industrial settings where large volumes of cabbage are processed. • Precision: Designed for precise core removal, minimizing waste and maximizing the usable portions of the vegetable. • Usage • Primarily utilized in commercial or industrial kitchens where large quantities of cabbage and similar vegetables need to be cored efficiently for use in various dishes and food products. • Additional Considerations • When selecting a cabbage core remover, it's crucial to assess the specific requirements of the kitchen or processing facility. Different models may offer various capacities, features, and levels of automation to meet diverse operational needs.

Condition: ready for operation (used), Year of construction: 2017, functionality: fully functional, We offer a HEINEN Spiral Freezer industrial spiral freezer with an original Control Cabinet, manufactured in 2017. This modern device is designed for rapid freezing of food products – ideal for meat, poultry, fish, and bakery plants, as well as ready-made meal producers. The spiral freezer allows for high efficiency with a small footprint, thanks to a multi-level spiral conveyor belt. The HEINEN Spiral Freezer operates at 3×400 V, 50 Hz, with a rated current of 63 A. The advanced Control Cabinet allows for precise setting of freezing parameters, control of temperatures, belt speed, and product dwell time in the spiral tunnel. This makes it easy to adapt the process to different product ranges – from individual portions of meat or poultry fillets, through burgers, nuggets and fish, to bread, cakes and ready meals. The HEINEN spiral freezer ensures fast, even freezing, which translates into better product structure, less weight loss, and higher quality after thawing. The stainless steel construction facilitates cleaning and meets the hygiene requirements of the food industry. Technical data: Manufacturer: HEINEN Model/name: Spiral Freezer Type: Control Cabinet Year of manufacture: 2017 Power supply: 3×400 V, 50 Hz Rated current: 63 A Application: rapid freezing of meat, poultry, fish, bread, desserts, ready meals Belt width: 400 mm Number of levels: 18 Hjdoyibfvepfx Aiyonl Product entry height: 2900 mm Product exit height: 700 mm Width between levels: 65 mm Advantages of the HEINEN spiral freezer: High efficiency with a small footprint – the spiral belt allows for long freezing times in a small hall area. Repeatable freezing parameters – the precise Control Cabinet from 2017 guarantees a stable process. Flexibility of use – suitable for freezing a wide range of food products. Better product quality – rapid freezing reduces juice leakage and preserves structure and taste. Stainless steel construction – easy to clean, high hygiene and long service life in industrial use.

Condition: new, Year of construction: 2025, functionality: fully functional, Horseradish processing line with root positioning 1000 kg/h 1. Pre-washer with feed conveyor 2. Horseradish root cleaner 3. Rinsing 4. Root positioning before cutting 5. Root cutter (10 cm) 6. Conveyor 7. Check table a) for weighing large roots (2 kg and 15 kg) b) thin roots and trimmings for grinding 8. Scales (14 head scales with 7l tanks) a) 2 kg boxes on a pallet - restaurants b) 15 kg boxes for labeling 9. floor scales for weighing portions Hodpfsv Di Aqsx Aiysnl

Condition: used, Line for forming cevapcici and cevapi (grinder with mixer, portioning device and belt transporter) Hnedpeg Atrvjfx Aiyjl

Condition: excellent (used), Continuous vacuum filler for straight filling, portioning, and twisting Optional: twisting and holding device All in one 80 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Hopper inlet 100 mm diameter Integrated vacuum pump Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 4 KW Hnjdpfx Aed S U Nasiysl Machine dimensions in cm: Width: 70 Length: 90 Height: 165 Delivery time: 20 working days after advanced payment