Used Bongard Gas / Oil Deck Oven With 6 Openings for sale (62,547)

Condition: used, -Deck: 2.20 m -Width: 1.50 m Lhedpfjy Icg Nsx Akmon -Number of doors: 6 -Brand: Bongard -Energy: Gas / Fuel oil -Overhauled equipment: The equipment is prepared upon order; collection and return deadlines are agreed at that time (please request the price after overhaul)

Condition: used, - Type: Professional deck oven - 5 decks × 3 chambers - 15 openings - Energy source: Triple fuel – gas/wood/diesel - Heating system: Annular tubes for uniform heat distribution - Usable depth: 2,200 mm - Condition: Almost new, used only for commissioning and ignition tests - Previous use: No commercial production, only technical tests Lhodpfx Aszhk Rmokmjn - Structure: Full stainless steel, durable and easy to maintain - Cooking type: Stone hearth - Controls: Manual adjustment - Operating temperature: Up to 300°C - Insulation: High density, limiting heat loss and consumption - Overall dimensions: Large structure suitable for production workshops - Production capacity: Ideal for high-volume baking (bread, pizza, pastries, etc.) - Overall condition: Excellent

Condition: used, - Model electron 602- 3- 184 - Brand BONGARD -Dimensions (LxWxH): 2040 x 3460 x 2300 mm -Opening size (LxW): 602 x 1840 mm -With column elevator Lodpfxowxmr Ro Akmehn -Electrical connection power: 27 kW - Voltage: 380 V / 50 Hz - Year of manufacture: 2000 - Front with hood and stainless steel electric heating elements - Treated glazing to reduce heat loss

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² Lsdpswr T Edofx Akmehn - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Number of decks: 3 - Number of outlets per deck: 3 (total of 9 outlets) - Width: 750 mm Lhodpfxjwxx I De Akmen - Depth: 2,650 mm - Supplied with gas burner

Condition: new, input voltage: 400 V, total width: 1,200 mm, GAS STOVE – BARTSCHER 6 Burners + Electric Oven | BRAND NEW | NEVER USED For sale: a brand new, never used professional gas stove from the renowned brand Bartscher. Ideal for restaurants, bakeries, fast-food outlets, and all professional kitchens. ✅ Key Features: 6 high-performance gas burners Integrated electric oven with large capacity Stainless steel construction – durable and easy to clean Professional build quality for continuous operation Perfect for all types of commercial gastronomy Original Bartscher product known for long-lasting performance Ljdpfxex Aip Do Akmjhn Condition: NEW

Condition: excellent (used), - Serial number: 6830687 - Track gauge: 75 cm - Length: 2.64 m - With integrated feed elevator - Year: 2002 - Power: electric - Voltage: 380 V - Output: 64.89 kW - Weight: 5150 kg - Refurbished equipment: The equipment is prepared upon order; collection and return schedules are agreed at that time (please request the price after refurbishment) Ljdswxmp Nspfx Akmohn

Condition: excellent (used), - Model: Omega 1 - Serial number: 13770392 - Dimensions: 2200x2600x1420 mm - Track width: 800 mm Lhsdpfx Aswxmp Ajkmon - Track depth: 1630 mm - Baking chamber height: 235 mm - Baking area: 6.6 m2 - Footprint: 3.7 m2 - Number of decks: 5 - Heating power: 65.2 kW - Voltage: 400V - Frequency: 50Hz - Maximum temperature: 300 °C - Year: 2008 - Oven weight: 2070 kg - Loading elevator included - Refurbished equipment: The unit is prepared on order; pick-up and return dates are defined at that time (please request price after refurbishment). The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Model: Oméga PREMIO 4 mouths - Brand: BONGARD - Dimensions (W x D x H): 1645 x 2301 x 3024 mm - Mouth size (W x D): 800 x 2000 mm - With integrated lifter Lodpfewxmrqex Akmshn - Front with stainless steel hood and electric heating elements - Glazing treated to reduce heat loss - Power: 33 kW - Voltage: 400 V 3-phase / 50 Hz - Weight: 1600 kg - Serial number: 14425532 - Year of manufacture: 2009

Condition: used, - Number of chambers: 12 - Deck dimensions: 603x1840 mm Lhodpfewxmqmsx Akmon - Brand: Bongard - Model: FOUR ELECTRON 603/4-184 - Serial number: 8538925 - Year of manufacture: 2004 - Rated electrical power: 62.60 kW

Condition: used, - Trolley dimensions: 600 x 800 mm - Electromechanical control panel - Bongard 8.62 gas oven - Capacity: 144 to 180 baguettes - Supplied with gas burner Optimize Your Production with a Professionally Refurbished Oven, Ready for Use! - Trolley Dimensions: 600 x 800 mm – Compatible with standard bakery trolleys for easy handling. - Electromechanical Control Panel: Simple and intuitive for precise baking control. Production Capacity: - 180 baguettes of 250g on 19 baking levels – Maximize your bread production with a capacity suited for high-volume bakeries. - Supplied with Gas Burner: Versatile gas-powered oven, providing even and efficient baking. Why Choose the Bongard 8.62 Oven for Your Bakery? This professional oven is designed to meet the demands of modern bakeries, whether artisan or industrial. With high capacity and proven reliability, it ensures consistent baking results for superior quality bread. Lodpfx Akeyhqd Ismohn Dsdcusyhqd Io Ti Enjkh Don’t miss this opportunity to upgrade your bakery with a pre-owned Bongard oven. Contact us now for more information and to receive a tailored offer to meet your needs.

Condition: used, -12 loading mouths/openings -4 decks -Integrated loader elevator -Operates on wood and gas -Sold with gas burner -With mechanical control Lodpfx Aksx Up Nwjmshn -Voltage: 400V

Condition: used, - Oven type: Cervap - Serial no.: 17280 - Year: 04/04/1990 - Plate dimensions: 750x1860 mm - Baking surface: 5.5 m2 - Electromechanical control panel Lsdpfow Eivfex Akmehn - 4 loading doors - With loader/proofer elevator - Voltage: 220V single-phase + earth - Power: 0.6 kW - Electromechanical interface - All Cervap ovens are equipped with this interface as standard - Visual indicators of oven operation - Temperature regulator Ley Tdxuew Eivfjgsrr - Baking timer - On/Off switch - Steam injection - Valve opening control - Front-mounted steam timer - Delayed start timer/clock

Condition: good (used), 963 USED Thermo-oil bakery oven. TECHNICAL DATA: Baking surface: 12 m2 EXTERNAL DIMENSIONS (in cm.): - height: 260, Lhodpovb Ubmefx Akmsn - width: 175, - length: 260 + hood 70 We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices.

Condition: excellent (used), Year of construction: 2005, 092 USED Miwe Thermo-Express thermo-oil deck ovens + Athlet loading system. EQUIPMENT: - 3 Miwe 6.1820 deck ovens (chamber dimensions 180x200 cm, total baking area: 66 m²) - Miwe Athlet loading and unloading system - manual loaders with trolleys (approx. 10 trolleys) - heating boiler 412 kW - post-baking steaming - bread collection conveyor belt, approx. 11 m - bread discharge onto the table EXTERNAL DIMENSIONS OF THE ENTIRE SET (in cm): - width: 820 cm Ledpfx Aezx Hfuskmehn - depth: 800 cm - depth to the gate: 1000 - height 350 - conveyor belt length after baking: approx. 1100 + bread discharge Year of production: 2005 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the set. The price is a net price per set. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: used, Year of construction: 2010, functionality: fully functional, - Brand: Bongard - Model: Cervap 600 / 9 doors - Technology: steam tube - Energy: gas or fuel oil - Configuration: 3 decks - Number of lanes: 3 lanes - Lane width: 600 mm - Total number of doors: 9 - Usable height per deck: 170 mm - Application: bakery - Application: pastry Lhsdpfx Aksy Duyasmon - Application: viennoiserie - Baking by conduction - Baking by radiation - Annular steam tubes - Refractory stainless steel combustion chamber - Steam generator per deck - Standard control: Ergocom - This is a professional bakery oven from the French brand Bongard. It is a model from the Cervap range.

Condition: good (used), DEBAG Monsun Twin deck oven – bakery oven – 8 decks, year of manufacture 2012, oil-fired. Used, self-dismantling required. Lhjdpfeyz Rc Sjx Akmjn Manufacturer: DEBAG • Model: Monsun Twin • Year of manufacture: approx. 2012 • Version: multi-deck/deck oven (approx. 8–10 decks) • Fuel type: heating oil • Control: digital control system available • Complete exhaust system and technology included

Condition: excellent (used), - Brand: Fringand - Oven dimensions (LxWxH): 2100x2350x2250 mm - Internal dimensions: 1500x1800 mm Lhsdpfjwxmr Dox Akmjn - Baking surface: 10.80 m2 - Voltage: 400 V / 50 Hz -Electric power: 34 kW - Serial number: S436 - Year of manufacture: 2002 - With column elevator

Condition: used, Dimensions: 2430x2400x2730 mm Trolley dimensions: 800x1000 mm Capacity: minimum 180 baguettes Ljdpfxewxl R Es Akmohn Usable baking surface: 32 m² Burner location: Top Model: R1016-6 / 4130901 Iedcowxl R Esu T Rxijii Power: 5.0 kW Voltage: 400 V Year: 1996 Gas burner

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 trolleys: 800x600 mm - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation Lhedpexxanpjfx Akmon - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Condition: used, - Cooking chamber dimensions: 1200x2000 mm Ljdpfowxmn Sox Akmshn - Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at that time (please ask for the price after refurbishment).

Year of construction: 2026, condition: new, functionality: fully functional, Wood/gas-fired pizza oven with rotating stone, Ø150 cm: MARANA FORNI RotoForno SUeGIU series – RAL 130 brushed Mixed wood/gas fuel MARANA Forni gas system Capacity: 18 pizzas Ø290 or 13 pizzas Ø330 mm Cooking surface Ø1500 mm Rotating and liftable SUeGIU stone Micro-perforated stone surface High-density refractory stone Stone density: 3200 kg/m³ Thermal recovery: 40 to 100 °C Dome cladding RAL 130 brushed included RAL color to be specified Smooth black granite finish included Mouth width: 600 mm Stone height: 1200 mm Smoke outlet: Ø200 mm Lhedpszt Rhcofx Akmen Right (DX) or left (SX) opening Thermostat with 5 flame levels Removable C-shaped door included C-shaped door used during heating Backup Patch console included Rotation maintained via Patch console Front support cover panels included Dimensions vary by approximately ±2% Dimensions: 2200 x 2200 x 2050 mm Weight: 2170 kg

Condition: used, - Number of decks: 3 Lodpfx Aswxmrwskmjhn - Number of lanes: 2 - Mouth width: 620 mm - Slab length: 1800 mm - Oven dimensions (LxWxH): 1670x2740x2120 mm - Oven dimensions (LxH) with suspended loader: 1930x2200 mm - Depth with column loader: 4700 mm - Depth with suspended loader: 5257 mm - Baking surface: 6.60 m2 - Installed power: 32 kW/h - With integrated loader lift

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² Lsdpfx Akewxmy Uomjhn -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: excellent (used), - Deck dimensions: 1875x2340x220mm - Baking surface: 6.3 m² - Integrated loader elevator - 3 decks, width 124 cm (6 openings, length 62 cm) - Baking depth: 170 cm Lhodpfxowxmpvo Akmjn - Deck height: H200 +200+250 mm - Refurbished equipment: the equipment is prepared upon ordering; pickup and return deadlines are agreed at that time (please request the price after refurbishment)