Used Grasselli Nsl400 for sale (7)

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Precise slicing of fresh and slightly frozen meat We offer the GRASSELLI NSL 400 slicer from 2005—a professional machine for precision meat slicing in meat and food processing plants. This is the solution for companies seeking uniform slice thickness, high productivity, and consistent cutting results in daily production. NSL is a vertical meat slicer designed to produce uniform slices of both bone-in and boneless meat thanks to its multi-blade cutting system. The NSL 400 model is ideal for slicing fresh meat products and slightly frozen products down to approximately -4/-5°C. The NSL is suitable for both boneless and bone-in products, and its capacity can reach up to 2,000 kg/h, depending on product conditions. Another major advantage of this machine is its additional equipment. The set includes: documentation, spare blades, 3 complete cutting sets with cutting widths of 9 mm, 18 mm, 25 mm Technical specifications: Manufacturer: GRASSELLI Model: NSL 400 Type: vertical meat slicer Year of manufacture: 2005 Cutting width: 25 mm Capacity: up to 2000 kg/h depending on the product Power: 4 kW Maximum working width: 396 mm Machine height: 1410 mm Dcsdpfx Apoy R Aktstel Machine width: 986 mm Machine depth: 1450 mm Weight: 650 kg Air consumption: 10 l/min Power supply: 230 V, 50 Hz, 3-phase Air pressure: 7 bar Equipment: documentation, spare blades, 2 complete cutting sets with different cutting widths Key advantages of the GRASSELLI NSL 400 slicer precise slicing of meat into even slices, capable of processing fresh and slightly frozen meat, good performance for industrial applications, multi-blade cutting system, additional cutting sets included, spare blades and documentation included, a solution for facilities seeking to increase cutting consistency and flexibility. GRASSELLI NSL 400 is a good choice for companies looking for a used, reliable meat slicer and who care not only about the machine itself but also about practical accessories that make daily work easier.

Condition: ready for operation (used), Year of construction: 2005, We offer the GRASSELLI NSL 400 slicer from 2005—a professional machine for precision meat slicing in meat and food processing plants. This is the solution for companies seeking uniform slice thickness, high productivity, and consistent cutting results in daily production. NSL is a vertical meat slicer designed to produce uniform slices of both bone-in and boneless meat thanks to its multi-blade cutting system. The NSL 400 model is ideal for slicing fresh meat products and slightly frozen products down to approximately -4/-5°C. The NSL is suitable for both boneless and bone-in products, and its capacity can reach up to 2,000 kg/h, depending on product conditions. Another major advantage of this machine is its additional equipment. The set includes: documentation, spare blades, 3 complete cutting sets with cutting widths of 9 mm, 18 mm, 25 mm Technical specifications: Manufacturer: GRASSELLI Model: NSL 400 Type: vertical meat slicer Year of manufacture: 2005 Cutting width: 25 mm Capacity: up to 2000 kg/h depending on the product Power: 4 kW Maximum working width: 396 mm Machine height: 1410 mm Machine width: 986 mm Machine depth: 1450 mm Weight: 650 kg Air consumption: 10 l/min Power supply: 230 V, 50 Hz, 3-phase Air pressure: 7 bar Equipment: documentation, spare blades, 2 complete cutting sets with different cutting widths Key advantages of the GRASSELLI NSL 400 slicer precise slicing of meat into even slices, capable of processing fresh and slightly frozen meat, good performance for industrial applications, multi-blade cutting system, additional cutting sets included, spare blades and documentation included, Dedpfxoy Slf Ao Aptjcl a solution for facilities seeking to increase cutting consistency and flexibility.

Condition: used, Grasselli ST 200 Slicer / Strip Cutter The Grasselli ST 200 is a professional strip-cutting machine designed for efficient processing in the meat and food industries. This professional food processing machine is suitable for butcher shops, meat processing companies, food manufacturers, and industrial production lines. This compact, mobile cutting machine can effortlessly cut various types of meat, game, poultry, vegetarian products, and pet food into strips. The machine is equipped with an infeed conveyor that transports the product to the cutting roller. The cut product falls into an E2 crate positioned underneath the machine. Dcjdpfxszyl Dle Aptel This strip cutter is completely manufactured from stainless steel. Production capacity: 0.25 m/s Product size (W × H): 200 × 50 mm Working width: 200 mm Included cutting set: 10 mm Voltage: 400 V (3 + N, 50 Hz) Power: 0.37 kW Weight: 110 kg Year of manufacture: 2020 Dimensions (W × D × H): 1,120 × 480 × 1,020 mm

Condition: ready for operation (used), Year of construction: 2014, There are 2 identical Grasselli membrane skinning machines available. 1) Year of construction: 2013, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. 2) Year of construction: 2014, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. On-site inspection is possible. Dcedpfx Apjt Hxfijtjl

Condition: used, functionality: fully functional, Grasselli KSL 4 Slicer This Grasselli KSL slicer is a specially designed horizontal slicing machine for meat, poultry, fish, vegetables, and fruit. The machine can process both fresh and cooked meat and is ideal for small to medium-sized food processing operations. The slicer combines a compact design with a high cutting capacity of up to 2,000 kg/h. It provides highly precise slicing and can process delicate products without damaging them. This horizontal slicer can be integrated into an inline production line for a fully automated production process. The hygienic design allows for quick and easy cleaning. The machine is completely manufactured from stainless steel. The product is transported to the cutting frame by means of a conveyor belt, while the pressure belt keeps the product stable as it passes through the blades. Specifications: - Production capacity: up to 2,000 kg/h - Maximum product height: 100 mm Dcsdpfxeztxyas Aptel - Working width: 380 mm - Included cutting set: 5 mm - Optional cutting thicknesses: 2.5–10 mm, adjustable in 0.5 mm increments - Voltage: 400 V (3 + N, 50 Hz) - Power: 5.8 kW - Year of manufacture: 2017 - Weight: 718 kg - Compressed air connection: 7 bar - Dimensions (W x D x H): 1,490 x 1,840 x 1,350 mm

Condition: refurbished (used), Grasselli RST520-M is specifically designed to ensure accurate and consistent derinding of various meat types, including pork, beef, and poultry. The precision of the machine ensures that only the skin or rind is removed, leaving the valuable meat intact, which minimizes waste and maximizes yield. This derinding machine is engineered for high-speed processing, allowing it to handle large volumes of meat efficiently. It is capable of processing up to 30 meters of meat per minute, which significantly increases productivity in meat processing operations and reduces the time needed for manual labor. Hygiene is a top priority in food processing, and the Grasselli RST 520M meets stringent hygiene standards. It is constructed from materials that are easy to clean, and its open design allows for thorough cleaning and sanitation, ensuring that it remains compliant with food safety regulations. The Grasselli RST 520M is equipped with a range of safety features to protect operators during use. These include safety guards around moving parts and an emergency stop function that allows the machine to be halted immediately in case of any danger or malfunction. This ensures a safer working environment. Despite its high performance and capacity, the RST 520M has a compact footprint, allowing it to fit seamlessly into existing processing lines without taking up excessive space. Its design is both space-saving and efficient, making it ideal for facilities with limited room. Technical features: Manufacturer: Grasselli Model: RST520-M Working width: 480mm Dodpfx Apsuufc Rotscl Power: 0.75kW Air pressure: 6 bar Dimensions: L: 660 x W: 700 x H: 950 mm

Condition: used, Year of construction: 2011, Meat Skinning Machine Djdpfx Apswp Sguetecl Make: Grasselli Model: RST520 P 2011