Used Vanguard Meat Processing Machine for sale (69,273)

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, machine/vehicle number: 4256.169.256, Clipsator Technopack TIPPERTE • Type: KDC VT 400 • Clipping capacity: up to 120 cycles/minute • Clipping diameter: 30 to 120 mm • Integrated pneumatic system, pressure: 6 to 8 bar Nodeyiph Ujpfx Aqvoct • Air consumption: approximately 0.4 m³/min • Stainless steel construction: ideal for strict hygiene standards

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, HANDTMANN VF616 vacuum filler • Type: VF616 Nsdeyhpnfepfx Aqvect • Year: 2007 • Capacity: 3,600 kg/h

Condition: ready for operation (used), functionality: fully functional, Wolfking 1500 L spiral / paddle mixer whit discharge hatch in the bottom. Very strong built model that is perfect for hard and heavily products. Ncodey Tl Rhjpfx Aqvjt

Condition: used, Wolfking TSMV 1750 L double-paddle mixer designed for cooling with injection and vacuum. A very strong and reliable machine. Nodpfxjy Tl Imj Aqvsct

Condition: excellent (used), year of last overhaul: 2023, Seydelmann bowl cutter K206 DC8 Type: K206 DC8 Bowl capacity: 200 ltr Power: 100 kW 380V power supply 6-stage blade speed control Ncjdpsqpgqkefx Aqvot 2 Bowl gears 2 Mixing gears Loading into 200 ltr carts Discharge Constructed of stainless steel Soundproofing cover Unit dimensions: 2850 mm x 2950 mm x 1500 mm Dimensions of the control cabinet : 1200 mm x 500 mm x 1900 mm Stock: 1 piece Condition: Used

Condition: ready for operation (used), functionality: fully functional, HANDTMANN VF 80 – straight filling, portioning, and twisting. Hopper volume: 80 liters; Capacity: up to 3000 kg/hour; Portioning and twisting: up to 420 portions/minute. Ncedpfoy S Rk Rjx Aqvjt

Condition: good (used), Year of construction: 2005, Machine is in good working condition. Nodpfxey T I U Nj Aqvsct

Condition: good (used), Complette line. Nedpfx Aqjy Txzajvect

Condition: refurbished (used), Cutter CFS GEA 325V VACUUM After capital renovation. 3-month warranty on parts. All bearings and sealings in this machine are new. General overhaul of the vacuum pump, actuators and hydraulic pump. New electrical cables. New hydraulic cables. New control panel and controls. Nodpfxjvgu Nuj Aqvsct New set of knives.

Condition: excellent (used), Year of construction: 2020, Complete forming to freezing line Excellent condition Upgrade your food production with our comprehensive burger, nuggets, and patties production line! From forming to IQF freezing, this line covers all stages with top-tier equipment from ALCO, JBT, and Schomaker. Watch to see our complete production line in action: Forming Machine: ALCO / JBT AFM 400 PC Breader: ALCO / JBT APN 400 Battering Machine: ALCO / JBT ASC 400 Meatballs Machine: Schomaker-tec BRU 600-488 Shuttle Conveyor: Schomaker (400 to 600 mm transfer) Fryer: Schomaker Oil Management System: Schomaker Linear Oven: Schomaker Shuttle Conveyor: Schomaker (600 mm to 400 mm transfer) Key Features: High efficiency and precision Njdpfxotykvho Aqvsct Comprehensive solution from forming to freezing Advanced technology ensuring product quality Contact us for more information and inquiries:

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, We offer the VEMAG Filler HP10E vacuum filler from 2009 – a professional machine designed for stuffing, portioning, and continuous feeding of filling in meat and food processing plants. It is a high-performance machine for manufacturers of sausages, hot dogs, deli products, and convenience foods. The VEMAG HP10E model is equipped with a 250-liter hopper. Production capacity reaches up to 5,700 kg/hour. This is the solution for companies that want to increase their production speed while maintaining precise dosing and consistent product feeding. Its robust construction, automatic loading, and dimensions of 2400 x 1400 x 2150 mm make the machine suitable for use as a standalone unit or as part of a larger production line. Technical specifications: Manufacturer: VEMAG Model: Filler HP10E Machine type: vacuum filling machine Year of manufacture: 2009 Power: 14 kW Current: 21 A Power supply: 3~ 50/60 Hz Hopper capacity: 250 liters Production capacity: up to 5,700 kg/h Dimensions: length: 2,400 mm width: 1,400 mm height: 2,150 mm Nsdpfjy Tmbnex Aqvsct Key advantages of the VEMAG HP10E stuffer high output of up to 5,700 kg/h, 250 L hopper for working with large batches of stuffing, automatic loading, precise stuffing and portioning, even product feeding, robust construction for industrial use, ideal for the production of sausages, hot dogs, and other meat products.

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, We offer a K+G Wetter vacuum cutter from 2007, with a bowl capacity of 120 liters, designed for intensive use in meat and food processing plants. This is a professional machine for mixing and emulsifying meat, meat fillings, and other products requiring a uniform texture. By operating in a vacuum, the cutter minimizes air incorporation into the mixture, which is crucial for producing products where the proper texture, color, and consistency are essential. This solution is particularly useful for producing meat fillings, emulsions, pâtés, spreads, and other food products requiring precise processing. Ncodoy Tl U Tspfx Aqvot Its compact dimensions of approximately 1750 x 1700 x 1650 mm allow for convenient placement of the machine in the production hall while maintaining high processing capacity. With a capacity of 120 l, this is a very practical model for companies seeking an efficient cutter for daily production. Technical specifications: Manufacturer: K+G Wetter Model: 505-1006 Machine type: vacuum cutter Bowl capacity: 120 L Year of manufacture: 2007 Power: 43 kW Current: 86 A Power supply: 400 V Frequency: 50 Hz Dimensions: 1750 x 1700 x 1650 mm Vacuum operation: yes Key advantages of the K+G Wetter cutter vacuum operation to minimize product aeration, 120-liter capacity for efficient production, high power of 43 kW, precise mixing and emulsification, process repeatability,

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, We offer the Henneken B7000 vacuum tumbler with a capacity of 7,000 liters – an industrial machine designed for massaging, curing, and preparing meat in large processing plants. The system is designed to support both gentle and intense product massage. The manufacturer notes that machines in this series are particularly well-suited for curing steamed hams, dry-curing smoked hams, kebab production, and massaging fish and poultry. A major advantage of the B7000 model is its adjustable rotational speed in the range of 0.5–10 rpm, which allows the intensity of the process to be adjusted to the type of raw material and the desired technological result. All parameters are set via a user-friendly SIEMENS touchscreen and can be programmed, which facilitates repeatable production and quick recipe changes. Technical specifications: Manufacturer: Henneken Series: Type B Model: B7000 Capacity: 7000 l Speed range: 0.5 – 10 rpm Power: 10.4 kW Width: 1820 mm Length: 4385 mm Height: 2240 mm Key advantages of the Henneken B7000 very large capacity of 7,000 liters, adjustable speed of 0.5 – 10 rpm, programming of operating parameters via a SIEMENS panel, Nedpjy Tl Tpjfx Aqvjct easier loading and more thorough emptying of the tank, ideal for ham, kebab, fish, and poultry.

Condition: used, Year of construction: 2004, total length: 3,900 mm, total width: 1,050 mm, total height: 1,350 mm, overall weight: 900 kg, For sale: Marel TSM – Template Slicing Machine, a professional system designed for portioning chicken breast and poultry fillets. This unit is engineered for slicing fresh, non-frozen chicken fillets and butterfly breast meat into portions with uniform shape and consistent weight. The Marel TSM uses a template-based portioning system, making it ideal for poultry processing plants and meat processing facilities requiring precise and repeatable portion control. Operation Principle: Raw material is placed in dedicated moulds (templates), where it is securely shaped by vacuum. Once positioned, a band saw slices the meat horizontally according to the template profile. Finished portions are discharged onto the product conveyor, while trimmings are transferred separately onto a dedicated conveyor. This process ensures exact cutting and exceptionally consistent production results. Technical Specifications: - Model: Marel TSM - Year of manufacture: 2004 - Capacity: approx. 35 plates/min - Power: 3 kW Nodpfxsy Dgk Do Aqvect - Power supply: 3 x 240 VAC + PE or 3 x 400 VAC + N + PE - Frequency: 50/60 Hz - Air pressure: 5–6 bar - Water consumption: 6 l/min - Dimensions (LxWxH): approx. 3900 x 1050 x 1350 mm - Weight: approx. 900 kg This machine is an excellent solution for companies seeking precise and efficient portioning of chicken breasts, ensuring repeatable, high-quality products. MAREL / TSM / TSM2 / TEMPLATE SLICING MACHINE / POULTRY / BREASTS / PROFILER

Condition: used, Year of construction: 2003, functionality: unexamined, This membrane Nitrogen generator was removed from a factory 3 years ago . By the time it was removed it was functional. after this is stored. Njdpsy R Sg Rjfx Aqvjct

Condition: ready for operation (used), Year of construction: 2005, We offer the GRASSELLI NSL 400 slicer from 2005—a professional machine for precision meat slicing in meat and food processing plants. This is the solution for companies seeking uniform slice thickness, high productivity, and consistent cutting results in daily production. NSL is a vertical meat slicer designed to produce uniform slices of both bone-in and boneless meat thanks to its multi-blade cutting system. The NSL 400 model is ideal for slicing fresh meat products and slightly frozen products down to approximately -4/-5°C. The NSL is suitable for both boneless and bone-in products, and its capacity can reach up to 2,000 kg/h, depending on product conditions. Another major advantage of this machine is its additional equipment. The set includes: documentation, spare blades, 3 complete cutting sets with cutting widths of 9 mm, 18 mm, 25 mm Technical specifications: Manufacturer: GRASSELLI Model: NSL 400 Type: vertical meat slicer Year of manufacture: 2005 Cutting width: 25 mm Capacity: up to 2000 kg/h depending on the product Power: 4 kW Maximum working width: 396 mm Machine height: 1410 mm Machine width: 986 mm Machine depth: 1450 mm Weight: 650 kg Air consumption: 10 l/min Power supply: 230 V, 50 Hz, 3-phase Air pressure: 7 bar Equipment: documentation, spare blades, 2 complete cutting sets with different cutting widths Key advantages of the GRASSELLI NSL 400 slicer precise slicing of meat into even slices, capable of processing fresh and slightly frozen meat, good performance for industrial applications, multi-blade cutting system, additional cutting sets included, spare blades and documentation included, a solution for facilities seeking to increase cutting consistency and flexibility. Ncsdpfxjy Slf Aj Aqvot

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Precise slicing of fresh and slightly frozen meat We offer the GRASSELLI NSL 400 slicer from 2005—a professional machine for precision meat slicing in meat and food processing plants. This is the solution for companies seeking uniform slice thickness, high productivity, and consistent cutting results in daily production. NSL is a vertical meat slicer designed to produce uniform slices of both bone-in and boneless meat thanks to its multi-blade cutting system. The NSL 400 model is ideal for slicing fresh meat products and slightly frozen products down to approximately -4/-5°C. The NSL is suitable for both boneless and bone-in products, and its capacity can reach up to 2,000 kg/h, depending on product conditions. Another major advantage of this machine is its additional equipment. The set includes: documentation, spare blades, 3 complete cutting sets with cutting widths of 9 mm, 18 mm, 25 mm Technical specifications: Manufacturer: GRASSELLI Model: NSL 400 Type: vertical meat slicer Year of manufacture: 2005 Cutting width: 25 mm Capacity: up to 2000 kg/h depending on the product Power: 4 kW Maximum working width: 396 mm Ncjdpfoy R Aktsx Aqvst Machine height: 1410 mm Machine width: 986 mm Machine depth: 1450 mm Weight: 650 kg Air consumption: 10 l/min Power supply: 230 V, 50 Hz, 3-phase Air pressure: 7 bar Equipment: documentation, spare blades, 2 complete cutting sets with different cutting widths Key advantages of the GRASSELLI NSL 400 slicer precise slicing of meat into even slices, capable of processing fresh and slightly frozen meat, good performance for industrial applications, multi-blade cutting system, additional cutting sets included, spare blades and documentation included, a solution for facilities seeking to increase cutting consistency and flexibility. GRASSELLI NSL 400 is a good choice for companies looking for a used, reliable meat slicer and who care not only about the machine itself but also about practical accessories that make daily work easier.

Condition: reconditioned (used), functionality: fully functional, Portioning shackle (for broiler processing) OEM No.: 3972909 / 3972900 We sell portioning shackles, which are original products that have undergone complete refurbishment. The following spare parts are included in this category: - Closing device - Baseplate - Block - Shafts - Pins - Arms - Shackle - Bolts - Spring Price is per piece. Ncjdpfx Asy Szx Sjqvet Larger quantities are available upon request. MAREL / STORK / POULTRY / SLAUGHTER / REFURBISHMENT / GOOD CONDITION

Condition: used, Year of construction: 2002, functionality: fully functional, grinding width: 1,100 mm, overall weight: 6,600 kg, type of input current: three-phase, The machine is in working condition. 2+2 level grinding is possible. Ncsdpfx Asyybgrjqvjt

Condition: new, Year of construction: 2026, operating hours: 1 h, functionality: fully functional, total length: 3,400 mm, total width: 600 mm, total height: 1,400 mm, warranty duration: 18 months, overall weight: 500 kg, input voltage: 400 V, power: 3 kW (4.08 HP), compressed air connection: 8 bar, air pressure: 7 bar, Equipment: documentation/manual, Made in Ukraine, CЄ. 18 month full warranty. SAS200 – Automatic Casing-Free Forming & Cutting System for Meat, Fish, and Pet-Food Snacks This professional system is designed for the industrial production of high-margin, casing-free snacks such as mini salami, meat sticks, jerky strips, fish snacks, and pet treats. The SAS200 can be connected to any standard rotary vacuum filler — including Handtmann, REX, Vemag, or our own gear-driven vacuum filler. Main Features: • Output capacity: up to 500 kg/h • Forming nozzles: cylindrical (Ø8–20 mm) and flat (25×5 mm to 200×5 mm) • CE certified, industrial-grade • Stainless steel, hygienic design • Pneumatic guillotine with automatic water cleaning • Integrated decompressor for uniform extrusion • Operator control via 10.1” TFT touchscreen (Delta) Ncjdpfop S Nv Iex Aqvst • Incl set drying trolleys 30 rows with 60 trays 900 x 500mm (60 trays, 30 rows) Compatibility: ✅ Works with most rotary fillers (Handtmann, REX, Vemag) ✅ Also available with our own gear-driven vacuum filler (200 L) Live demo available in: • 🇬🇧 Ashford, United Kingdom – Windsor Food Machinery • 🇵🇱 Kraków, Poland – REGIS Showroom

Condition: used, We offer the Nowicki MA-5-2000PS vacuum tumbler, designed for professional tenderizing, curing, and preparing meat for further processing. This is a robust industrial machine from a Polish manufacturer well-known in the meat industry, designed to handle large batches of raw material in food processing plants. The vacuum tumbler improves meat texture, enhances brine and seasoning retention, and ensures better tenderness, juiciness, and consistency of the finished product. This type of equipment is used in the production of hams, pork neck, bacon, poultry cuts, grilled products, and other items requiring a controlled massaging process. The Nowicki MA-5-2000PS model has a capacity of 2000 liters. Technical specifications: Manufacturer: Nowicki Type: MA-5-2000PS Year of manufacture: 1999 Capacity: 2000 l Installed power: 4.4 kW Power supply: 3 x 380 V Weight: 1188 kg Dimensions: L: 3150 mm, W: 1340 mm, H: 1720 mm Made in: Poland Advantages of the Nowicki vacuum tumbler: large working capacity of 2000 liters, improved absorption of brine and spices, better tenderness and juiciness of the meat, greater consistency in the production process, robust construction for industrial use, a proven manufacturer of machines for the meat industry. Nedpey N Srqjfx Aqvect The Nowicki MA-5-2000RS vacuum tumbler is a good solution for companies looking for a used, high-performance meat tenderizing machine and wanting to improve the quality and consistency of their products.

Condition: used, We offer the FoodTec Solia G450 RF universal slicer, designed for efficient slicing of vegetables, fruits, and other food products in food processing plants, industrial kitchens, and ready-meal production facilities. This is a robust machine for daily use that streamlines ingredient preparation and ensures consistent cutting results. The Solia G450 RF model is ideal for processing a wide range of products – from root and leafy vegetables to fruits and other ingredients requiring quick and precise chopping. Thanks to its industrial stainless steel construction, the machine is easy to keep clean and well-suited for use in food-processing environments. Its compact dimensions of 1320 x 550 x 1320 mm allow for convenient placement even where workspace is limited. This is a practical solution for businesses that need a reliable slicer with versatile applications and a durable construction. Nedpfx Aqjy N Si Aovsct Technical specifications: Manufacturer: Food Tec GmbH Type: Solia Model: G450 RF Machine type: universal vegetable and fruit slicer Power: 3,6 kW Power supply: 400 v, 50 Hz, 7,7 A Dimensions: length: 1320 mm width: 550 mm height: 1320 mm Advantages of the FoodTec Solia G450 RF slicer versatile use for various types of vegetables and fruits, fast and consistent slicing, compact design, construction suitable for use in the food industry, easy to maintain hygiene and clean, a good option for facilities looking for a functional and durable slicer.

Condition: used, Year of construction: 2007, We offer the complete WEBER line designed for slicing, inspection, and product conveyance in food processing plants. The line consists of: WEBER CCS 304 slicer, WIPOTEC WEB 99 LC scale, WEBER CMB reject conveyor, WEBER CCL belt conveyor, spare parts, including a blade sharpener. This setup allows for a seamless product flow from the slicing stage, through weight control, to the collection and potential rejection of products that do not meet the specified parameters. This solution is particularly useful wherever portion consistency, quality control, and process automation are critical. Technical specifications: WEBER CCS 304 slicer Manufacturer: WEBER Type: CCS 304 No.: 650 Year of manufacture: 2007 Capacity: 400 slices/min Slicing thickness: 0.5 mm – 50 mm Power supply: 400V 50Hz 3N Power: 5 kW Air pressure: 6 bar Air consumption: 300 l/min WIPOTEC WEB 99 LC Scale Manufacturer: WIPOTEC Model: WEB 99 LC (Weighing Module) Year of manufacture: 2007 Max: 1500 g DL: 15000 g WEBER CMB Rejection Feeder Manufacturer: WEBER Type: CMB Year of manufacture: 08/2007 WEBER CCL Belt Feeder Manufacturer: WEBER Type: CCL No.: 3650 Year of manufacture: 08/2007 Applications of the WEBER line The WEBER line is ideal for processing and transporting various food products requiring: precise slicing, weight control, automatic transport, and rejection of products outside the specified range. Key advantages of the WEBER line combination of slicing, weighing, and transport in a single line, greater portion repeatability and product control, automatic rejection feeder, smooth product flow thanks to the belt feeder, Ncjdpfx Aqey N Shrevst industrial design from renowned manufacturers WEBER and WIPOTEC, a good option for facilities looking for a used, complete production line.

Condition: excellent (used), Year of construction: 2012, We offer the VEMAG Filler Robby 2 vacuum stuffer from 2012 – a high-performance machine for stuffing and portioning meat fillings in meat and food processing plants. The Robby 2 model is a proven solution for manufacturers of sausages, deli products, meat fillings, and convenience foods. VEMAG Robby 2 performs well in processes requiring precise product mass feeding and consistent product quality. This machine is designed for daily production work and is valued for its robust construction and practical application in modern food processing. Thanks to electrical specifications adapted for industrial use, the device can be successfully used as part of a production line or as a standalone stuffing station. Technical specifications: Manufacturer: VEMAG Model: Robby 2 Year: 2012 Power: 7.6 kW Ncodpfjy N Sgbex Aqvjt Filling capacity: up to 3,000 kg/h Capacity: up to 650 portions per minute Hopper capacity: 230 liters Portioning range: 5 to 60,000 grams SCCR: 5 kA rms Voltage: 220–240 V / 400–460 V / 575 V Current: 11 A E-Diagram: 137 890 002e Weight: 740 kg Machine dimensions: L: 2000 mm, W: 1300 mm, H: 1820 mm Advantages of the VEMAG Robby 2 stuffer precise stuffing and portioning of filling, suitable for the production of sausages and meat products, stable operation in industrial conditions, trusted VEMAG brand, ideal for facilities looking for a used, reliable stuffer.

Condition: excellent (used), Year of construction: 1996, functionality: fully functional, power: 90 kW (122.37 HP), COMPLETE GRINDER WOLFKING in stainless steel for sale. The machine is in good condtion. The electrical panel is not included/damaged. But its a complete line for fine grinding in 2 steps. Ncedpfxsy Ubahe Aqvjt