Hot air steamer with direct steamLainox
LVET072
Hot air steamer with direct steam
Lainox
LVET072
ONO plus VAT
€4,120
Condition
Used
(fully functional)
Location
Borken 

Machine data
- Machine type:
- Hot air steamer with direct steam
- Manufacturer:
- Lainox
- Model:
- LVET072
- Condition:
- like new (used)
- Functionality:
- fully functional
Price & Location
ONO plus VAT
€4,120
- Location:
- Dunkerstrasse 29, 46325 Borken/Burlo, Deutschland

Call
Details about the offer
- Listing ID:
- A18666976
- Reference number:
- 47699
- Update:
- 16.02.2026
Description
Cooking Modes
AC (Automatic Cooking): Automatic cooking system with recipe images.
Manual Cooking: Fan-assisted (30–300 °C), Steam cooking (30–130 °C), Combination (30–300 °C).
Programmable Operating Mode: Up to 15 cooking cycles can be saved, with name, image, and recipe information.
Clima®: Automatic humidity control.
Fast-Dry®: Rapid dehumidification of the cooking chamber.
Functionality
Display: Customizable, frequently used programs are displayed prominently.
Gjdpfx Aljv Hztasbsiu
One-Touch Start: Automatic start of cooking.
Recipes: Folder structure with preview and intelligent recognition.
Screen: 7" high-resolution LCD TFT touchscreen.
Operation: Scroll wheel with push function.
Controls & Features
Auto-reverse: Fan reverse for even cooking.
Delta T: Monitors cooking chamber and core temperatures simultaneously.
Steam Regulation: Automatic condensation adjustment.
Settings: Programmable user parameters.
Delayed Start: Scheduled cooking times.
Fan Speeds: 6 selectable speeds, automatic heat adjustment.
Core Temperature Probe: Four-point probe with external interface.
USB Port: HACCP data, software updates, cooking programs.
Energy Optimization: SN system (optional).
Service Program: Diagnostics, maintenance indicator.
Self-Diagnosis: Pre-use check, audible/visual warnings.
LED lighting for improved visibility.
EcoSpeed: Optimized cooking temperature, reduced fluctuations.
EcoVapor: Automatic steam regulation for water conservation.
Cleaning & Maintenance
LCS (Liquid Clean) System: Automatic cleaning with recyclable capsules.
7 cleaning programs.
Manual cleaning: Optional hand shower.
Technical specifications
Capacity: 7 × 2/1 GN – 14 × 1/1 GN
Insert spacing: 70 mm
Space for croissants: 70 / 180 pieces
Dimensions: H x W x D 850 × 1170 × 950 mm
Weight: 180 kg
Power: Total 19 kW, Cooking chamber 18 kW, Fan 0.55 kW
Power supply: 3N-AC 400 V, 50/60 Hz, 30 A
Base frame
Material: Stainless steel
Mobile: Yes (with casters)
Dimensions: H x W x D 860 × 1170 × 800 mm
Financing through our bank is also available.
komplett-konzept.leasingo.de
AC (Automatic Cooking): Automatic cooking system with recipe images.
Manual Cooking: Fan-assisted (30–300 °C), Steam cooking (30–130 °C), Combination (30–300 °C).
Programmable Operating Mode: Up to 15 cooking cycles can be saved, with name, image, and recipe information.
Clima®: Automatic humidity control.
Fast-Dry®: Rapid dehumidification of the cooking chamber.
Functionality
Display: Customizable, frequently used programs are displayed prominently.
Gjdpfx Aljv Hztasbsiu
One-Touch Start: Automatic start of cooking.
Recipes: Folder structure with preview and intelligent recognition.
Screen: 7" high-resolution LCD TFT touchscreen.
Operation: Scroll wheel with push function.
Controls & Features
Auto-reverse: Fan reverse for even cooking.
Delta T: Monitors cooking chamber and core temperatures simultaneously.
Steam Regulation: Automatic condensation adjustment.
Settings: Programmable user parameters.
Delayed Start: Scheduled cooking times.
Fan Speeds: 6 selectable speeds, automatic heat adjustment.
Core Temperature Probe: Four-point probe with external interface.
USB Port: HACCP data, software updates, cooking programs.
Energy Optimization: SN system (optional).
Service Program: Diagnostics, maintenance indicator.
Self-Diagnosis: Pre-use check, audible/visual warnings.
LED lighting for improved visibility.
EcoSpeed: Optimized cooking temperature, reduced fluctuations.
EcoVapor: Automatic steam regulation for water conservation.
Cleaning & Maintenance
LCS (Liquid Clean) System: Automatic cleaning with recyclable capsules.
7 cleaning programs.
Manual cleaning: Optional hand shower.
Technical specifications
Capacity: 7 × 2/1 GN – 14 × 1/1 GN
Insert spacing: 70 mm
Space for croissants: 70 / 180 pieces
Dimensions: H x W x D 850 × 1170 × 950 mm
Weight: 180 kg
Power: Total 19 kW, Cooking chamber 18 kW, Fan 0.55 kW
Power supply: 3N-AC 400 V, 50/60 Hz, 30 A
Base frame
Material: Stainless steel
Mobile: Yes (with casters)
Dimensions: H x W x D 860 × 1170 × 800 mm
Financing through our bank is also available.
komplett-konzept.leasingo.de
Seller
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Registered since: 2008
565 listings online
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