Used meat processing machines for sale (1,488)

Condition: used, Year of construction: 1980, For sale: Selo Meat X-ray Machine ANYL-RAY CORPORATION, 1980, USA Iedpfxoz Tfcte Agyoih Model No: 316-3 Serial No: 1202; Voltage: 220V; Amps: 1.0; Frequency: 50Hz Net price: 300 EUR Price negotiable.

Condition: excellent (used), Year of construction: 1998, functionality: fully functional,

Condition: used, Year of construction: 2005, For sale: GMN Techmet leather splitting machine, Type Sk-1; invoice number 110/05 Power: 3 kW Net price: 17,000 EUR Price negotiable. Isdpfx Agoz Tfgfjyoih

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, For sale: CFS tipping device for coil cradles and pallet boxes, type 1000S Year of manufacture: 2005 Serial no: 11302 400V; 5.4A; 50Hz; 3.7kVA; Max. safe load 1000kg Overall dimensions: 6050x2500x1700mm Hopper height: 4.5m Net price: 9000 EUR Price negotiable. Iijdsz Td Axopfx Agyjh

Condition: good (used), Year of construction: 2014,

Condition: used, Year of construction: 1996, total length: 200 mm, total width: 70 mm, total height: 187 mm, overall weight: 670 kg, input voltage: 380 V, input frequency: 50 Hz, Available for sale: LUTETIA injection molding machine, Type: IMPB Year of manufacture: 1996 Weight: 670 kg 380V; 50Hz; power: 6.5 kW Overall dimensions: 200 x 70 x 186 cm 4,700 EUR net price Price negotiable. Iodoz Tfdwspfx Agyeih

Condition: used, power 298 kW gas burner 3 x 400V, 50 Hz Iiodjz Tff Uepfx Agyjh dimensions (l x w x h ) : ± 1.700 x 1.200 x 2.200 mm in good condition + Pump

Condition: used, continuous grilling line all stainless steel Ijdpfx Asz Tffzogyeih adjustable product height with lower and upper belt : bottom and top grilling independent temperature control below and above net length 1.800 mm belt width 600 mm electrically heated ± 90 kW belt washing system above and below adjustable temperature range per heating plate (6 pieces) capacity up to 250 kg/h depending on the product adjustable speed dimensions (l x b x h): ± 3.000 x 1.650 x 2.400 mm

Condition: used, continuous teflon belt grill suitable for thermo oil heated with lower and upper belt - bottom and top grilling belt width 600 mm adjustable speed product height electrically adjustable nett frying length 6.800 mm Iodpfxez Tff Ij Agyjih total length 9.300 mm total width 1.500 mm weight : 5.700 kg

Condition: used, twin shaft paddle mixer Iisdpfx Agjz Tfgrjyeh suitable for vacuum useful loading volume : ± 2.600L 2 discharge guards with new control box power ± 30 kW dimensions : ± 2.650 x 2.300 x 2.400 mm

Condition: used, loading : max. 2000 to 2200 kg (depending on the product) all stainless steel Iiedoz Tfg Sspfx Agyjh vacuum pump not included Lutetia control adjustable speed tilting system to discharge 1 water filter dimensions (l x w x h) : ± 3.600 x 1.550 x 1.990 mm

Condition: new, NEW! flaker for frozen products (fish, meat, vegetables, etc...) electrical power : 5,5 kW dimensions of the machine (l x w x h) : ± 1.650 x 950 x 1.570 mm capacity : ± 1500 kg / h for blocks of max. ± 520 x 220 mm (w x h) 3 x 400 V Iijdez Tfgxspfx Agyoh

Condition: excellent (used), Year of construction: 2006, operating hours: 11,000 h, functionality: fully functional, power: 17.65 kW (24.00 HP), VEMAG HP 15C with peeling gearbox & DHV 841 Iijdpez Sd Dhofx Agyoh Operating hours: 11,000 Recently serviced Year of manufacture: 2006 24 kW Comes with many accessories, fully functional Shipping possible

Condition: good (used), Year of construction: 2018, Manufacturer: Seydelmann Model: K324AC8VA Year: 2018 Iisdoz S Ilbopfx Agyeh Condition: Used Serial number: S8-00324-0256-18 Stock number: 3328 Bowl: 325 liters, 2 speeds Knife speed: 6 variably adjustable speeds Mixing: 2 mixing speeds, reverse Control: Auto-Command 1500K Vacuum pump: Elmo Rietschle L-BV5, 200 m3/h Compressed air: 6 - 10 Bar Water: 4 - 6 Bar Power: 3 x 400V, 50Hz, 157kW Dimensions: 2600 x 3650 x 1700 mm Weight: 4300 kg Includes ejector and BW200 lift. With water meter.

Condition: excellent (used), Year of construction: 2018, The EKOMEX RBM 500 is a frozen block shredder designed for the mechanical breakdown of deep-frozen meat and hard, fibrous products in meat processing facilities. Manufactured in 2018, the machine features a 19 kW electric motor, a net weight of 1,600 kg, and a comprehensive safety interlock system. The shredded raw material is discharged directly into a meat trolley, making it ready for transfer to downstream equipment such as a grinder, bowl cutter, or mixer. How does the EKOMEX RBM 500 frozen block shredder work? The machine enables the shredding of deep-frozen meat blocks without prior thawing or manual cutting, thereby reducing preparation time and labor requirements. Its robust, stable construction (weighing 1,600 kg) is engineered for reliable heavy-duty operation, while direct discharge into a meat trolley streamlines production line logistics. Manufacturer: EKOMEX Machine type: Frozen block crusher Model: RBM 500 Machine number: 10015120003 Year of manufacture: 2018 CE number: 2018/RBM50003 Power supply: 400 V, 50 Hz, 3-phase Power: 19 kW Net weight: 1600 kg Noise level: approx. 80 dB Isdpez S H Ubefx Agyeih Drive: geared motor driving the crushing shaft Working tool: crushing shaft with a set of 6 blades Feeding method: gravity feed via hopper, or via transfer/conveyor belt Product discharge: directly into a meat trolley Intended use: deep-frozen meat and hard, fibrous products Controls: panel with START, STOP, and RESET buttons; READY / NOT READY and ALARM (safety protection) indicator lights; EMERGENCY STOP Safety features: safety module, limit switch for removable guards, switch sensor, hopper safety grid, motor limit switch, main switch Electrical system: Schneider Electric and Allen-Bradley components, starting system with time relay Materials: stainless steel and food-grade plastics Directives: 2006/42/EC (Machinery), 2014/35/EU (Low Voltage) Documentation: operating manual, electrical schematics, drawings, and parts list replacement parts, CE declaration of conformity

Condition: good (used), Year of construction: 2016, Manufacturer: Baader Model: 604-530 Year: 2016 Condition: Used Serial number: 120002207 Stock number: 3450 Drum: 10 mm Infeed height: 2400 mm Outfeed height: 900 mm Power: 3 x 400V, 50Hz, 9.3kW Iedpfxoz R Niae Agyeih Dimensions: 1600 x 1650 x 2900 mm Weight: 1700 kg Machine has only 1348 operating hours. Infeed hopper with mixing arm, touch screen control. Includes drum trolley, extra 10 mm drum, extra knife, and extra squeezing belt.

Condition: good (used), Year of construction: 2006, functionality: fully functional, FORMCCOK CONTACT COOKER MODEL: CC618 PERFECT WORKING CONDITION Ijdpfxot Sg Txo Agyeih

Condition: used, Year of construction: 2022, functionality: fully functional, For sale, starting from our location in 45888 Gelsenkirchen, are two Inject Star P-60 residual meat recovery systems, including bone crushers and accessories. These systems are used, manufactured in 2019 and 2022, and come from a business liquidation. Currently, both systems are still operational and can be inspected on-site by appointment. Disassembly, loading, and transport are the responsibility of the buyer. Iijdpjz Iz Tcofx Agyoh

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, The VEMAG sausage production line is a complete set of three cooperating VEMAG machines: the HP30E vacuum filler (2012), the LPG 208 length-portioning linker (2014), and the AH212 hanging machine (2016). The set covers the entire process from filling the casing, through portioning and linking sausages into lengths of a set size, to automatic hanging on smoke sticks, enabling efficient and repeatable production in medium and large meat plants. How does the VEMAG sausage production line work? Key advantages of the VEMAG sausage production line Vacuum operation ensures a compact, uniform stuffing without air pockets, improving the appearance, color, and shelf life of finished sausages. The LPG 208 linker allows cooked, fresh, and dry sausages to be produced on one machine, using natural, collagen, cellulose, and polyamide casings, and its automatic casing pusher shortens changeover times. Interchangeable dividing belts with quick-release catches can be changed in under 1 minute, and the linking speed can be set separately for each casing type. Gentle handling protects casings, including overlapped ones, and the hygienic design allows low-pressure cleaning. The AH212 hanging machine allows any hanging pattern (individually, in pairs, in threes, in fours, etc.) and ensures ergonomic work, reducing operator physical strain. All three units come from a single manufacturer and are designed to work together, which simplifies control, operation, and servicing of the entire line. Technical specifications of the VEMAG sausage production line VEMAG HP30E vacuum filler (Filler) Manufacturer: VEMAG Model: HP30E Year of manufacture: 2012 Filling capacity: up to 8,700 kg/h Portion weight: 5 g to 99,999 g Air consumption: approx. 40 l/min Iedpfoz N A Nisx Agyeih Portioning speed: > 600 portions/min Vacuum system: 40 m³/h Capacity: 350 l VEMAG LPG 208 length-portioning linker (Linker) Manufacturer: VEMAG Model: LPG 208 Serial number: 2080470 Year of manufacture: 2014 Power supply: 400–460 V, 3~, 50/60 Hz Rated current: 7 A Power: 4.5 kW SCCR: 5 kA rms Weight: 517 kg Caliber range: approx. 13–40 mm and more Filling rate: from approx. 300 to 4,400 kg/h (depending on casing type and caliber) Linking head: twin, casing change in under 2 s Dividing belt changeover: under 1 min VEMAG AH212 hanging machine (Hanging Machine) Manufacturer: VEMAG Model: AH212 Serial number: 2120444 Year of manufacture: 2016 Power supply: 400–460 V, 3~, 50/60 Hz Power: 0.5 kW SCCR: 5 kA rms Weight: 298 kg

Condition: excellent (used), Year of construction: 2012, The FORMAX F-6 burger forming machine is an automatic forming machine from the FORMAX brand (Provisur Technologies), designed for producing burgers, patties, and other formed products from meat, poultry, and non-meat ingredients. The set consists of the forming machine and a conveyor that receives the finished products, and includes a wide selection of round and oval molds from 45 to 200 g as well as spare parts. How does the FORMAX F-6 burger forming machine work? Raw material goes into the hopper, from where a feed screw carries it to the forming system. A high-speed mold plate fills the molds with the mass and gives the products the set shape and weight, and a pneumatic knock-out system places the finished portions on the conveyor. Changing the product range means swapping the mold, which allows quick changeovers between round and oval burgers of different diameters and weights. The machine is operated from a simple pushbutton panel. Key advantages of the FORMAX F-6 burger forming machine The compact construction and quick mold changes make the forming machine well suited to plants that produce different products in short runs. High repeatability of burger weight and shape results in uniform quality and easier portioning and packing. The set with a conveyor receiving the finished products allows the forming machine to be connected straight to subsequent stages of the line, such as breading, freezing, or packaging. The wide choice of molds supplied, from 45 to 200 g, and the included spare parts reduce downtime and make it possible to start production immediately. Technical specifications of the FORMAX F-6 burger forming machine Manufacturer: FORMAX Model: F-6 Power supply: 14 kVA, 380 V, 3 phases, 50 Hz Capacity: approx. 450 kg/h Hopper capacity: approx. 136 kg Included: spare parts Dimensions of the whole set: 5000 x 800 x H: 1770 mm Forming machine dimensions: 2700 x 800 x H: 1770 mm Conveyor dimensions: 2040 x 560 x H: 1200 mm Available molds (dimensions and weight) Round molds: 90 mm (45 g) 90 mm (50 g) 105 mm (80 g) 127 mm (120 g, 150 g, 200 g) 130 mm (190 g) Oval molds: 125 x 107 mm (90 g) 142 x 119 mm (approx. 150 g) 156 x 132 mm (180 g, 200 g) Application of the FORMAX F-6 burger forming machine The FORMAX F-6 forming machine is used in meat and poultry processing plants for producing beef and poultry burgers, patties, formed minced meat, and nuggets. It also works well for non-meat products and in small and medium plants that need a flexible, compact forming machine. Iedpfxsz Rw Shj Agysih

Condition: excellent (used), Year of construction: 2006, operating hours: 5,500 h, functionality: fully functional, VEMAG HP 15C with Wolf attachment Operating hours: 5500 Recently serviced Year of manufacture: 2006 24 kW Includes many accessories, fully functional Ijdoz I Uz Topfx Agysih Shipping possible

Condition: excellent (used), Year of construction: 2012, The VEMAG HP30E vacuum filler is one of the most powerful models in the HPE series from the VEMAG brand, manufactured in 2012, designed for efficient filling and portioning of meat mixtures in large food processing plants. With a capacity of up to 8,700 kg/h, portioning from 5 g to 99,999 g, and a speed of over 600 portions per minute, the machine performs well in large-scale production of sausages, salami, and cold cuts. How does the VEMAG HP30E vacuum filler work? Raw material goes into the 350-liter hopper, from where it is fed into the filling system operating under vacuum. The vacuum system with a capacity of 40 m³/h removes air from the mass, so the product is compact, uniform in structure, and stable in color. Two separate VEMAG Duo-Drive drives — one for the conveying elements and one for the feed — allow continuous processing of even cold and firm masses, and the controls allow the portion size to be set precisely in the range from 5 g to 99,999 g. The machine works with clippers, linkers, forming machines, and hanging machines in complete production lines. Key advantages of the VEMAG HP30E vacuum filler Very high capacity of up to 8,700 kg/h and a portioning speed of over 600 portions/min allow continuous work with large batches of raw material. The wide portion weight range — from 5 g to 99,999 g — provides great flexibility, since both small portions and large products can be produced on a single machine. A one-piece hopper with optimized feed unit seals ensures reliable sealing and full emptying, which limits raw material losses. The electronics are protected by the VEMAG “box-in-box” system, and vacuum operation improves the quality, color, and shelf life of finished products. Technical specifications of the VEMAG HP30E vacuum filler Manufacturer: VEMAG Model: HP30E Year of manufacture: 2012 Power: 34 kW Filler capacity: up to 8,700 kg/h Portion weight: from 5 g to 99,999 g Portioning speed: > 600 portions/min Vacuum system: 40 m³/h Air demand: approx. 40 l/min Hopper capacity: 350 l Application of the VEMAG HP30E vacuum filler The VEMAG HP30E vacuum filler is used in large meat processing plants for producing sausages, salami, cold cuts, fillings, and formed masses. Thanks to its ability to work continuously with cold and firm masses and to cooperate with peripheral equipment, it suits automated production lines. Isdpfx Ajz Rw Tfogyjih

Condition: used, Year of construction: 2016, input voltage: 400 V, input frequency: 50 Hz, electrical fuse: 32 A, The RISCO RS 5000 filling machine has been unused for a year but was fully functional until then. It requires a technical inspection. Iiodpfxjz Hixws Agysh

Condition: excellent (used), Year of construction: 2016, Equipment: documentation/manual, The machine has undergone a major overhaul and is in very good technical condition. It can be operated either independently or with a batch feeder. It is ready for immediate use. Iiodpfoz Rnypex Agyoh

Condition: excellent (used), functionality: fully functional, Rex RHP 240 | Portioning machine for ground meat Manufacturer: Rex Technologie Model/Type: RHP 240 Serial number: 1261012 Power supply: 400 V, 50 Hz, 10 A (three-phase) Overall dimensions: 1700 x 650 x 1550 mm Isdpfoz Suzvjx Agyoih Belt width / working width: 250 mm / 250 mm Belt material: Food-grade plastic The Rex RHP 240 is a technologically advanced, industrial portioning machine for ground meat, designed for precise and efficient portioning in meat processing plants, butcher shops, and medium to large food processing companies. The machine is ideal for continuous production of ground meat in bulk (free-flow) or formed blocks, guaranteeing consistent weight and the highest aesthetic quality of the finished product. The operating principle is based on independently controlled conveyor belts that smoothly transfer the meat from a vacuum filler and divide it into perfectly equal portions. Thanks to the use of modern free-flow technology, the product is not overheated or compressed during portioning, which directly affects the preservation of freshness, texture, and long-term microbiological stability of the meat.