Used Bright Beer Cellar for sale (582)

Condition: used, Year of construction: 2014, Overview  This set of 6 isobaric fermentation tanks was manufactured in 2014 by the Spanish company Talleres Perman S.L.. Each tank has a capacity of 1,000 liters and is designed for fermentation and maturation under pressure, ideal for beer, cider or sparkling wine. The tanks have integrated cooling jackets and have decorative wooden cladding on the outside, which can be removed if necessary. The tanks are for sale as a planned increase in production was ultimately not realized. Available immediately. Technical details  - Capacity: 6 x 1,000 liters - Working pressure: up to 3 bar - Diameter: approx. 125 cm - Height: approx. 190 cm Njdpowzb T Uofx Ab Uedb - Base design: conical base with 30° angle - Type: Isobaric fermentation and maturation tanks with cooling jacket - With integrated cooling jackets - With decorative wooden cladding (removable) Scope of delivery  - 6 x Talleres Perman DI1 | Year of construction 2014 isobaric fermentation and maturation tanks

Condition: used, Year of construction: 2016, Overview Complete craft microbrewery around a 250-litre batch brewhouse - the Slowbeer 250, built in 2016 by Škrlj d.o.o. (Slovenia). The package covers the whole process from malt crushing to bottling - brewhouse, two 1,000 L fermenters, hot water tank, glycol chiller, 4-spout bottling unit and malt mill. All main units date from 2016 - a turnkey set for a brewpub or a start-up brewery. Technical data - Brand: Slowbeer - main units built by Škrlj d.o.o., Slovenia - Model: Slowbeer 250 - Škrlj COMPACT BREWHOUSE MINI 250 L (type BHM 250, 2.5 hl) - Year of manufacture: 2016 - Batch capacity: 250 L - Heating: thermal-oil jackets, electrically heated - 400 V, 50 Hz - Material: stainless steel AISI 304 (EN 1.4301), vessel and jackets - Fermentation capacity: 2 x 1,000 L (nominal) Ndedezvqi Sopfx Ab Ujb Scope of Delivery - Compact brewhouse | Škrlj (Slowbeer 250) | COMPACT BREWHOUSE MINI 250 L | 250 L per batch, thermal-oil heated, agitator with Bonfiglioli gear motor, Lowara CO350/03K/A wort pump (2019), Pedrollo NGA 1B thermal-oil pump, IPROS TP4001/15 plate heat exchanger, control cabinet with Omron frequency inverters | 2016 - Beer fermenters, 2 units | Škrlj | ZKG 1000 L | nominal 1,000 L each (1,230 L gross volume per vessel), AISI 304, atmospheric vessel 0-50 °C, water/glycol cooling jackets on shell and cone (3.0 bar operating, 6.0 bar test), sample valve, level indicator, CIP spray ball; recirculation pump with cleaning hoses plus one unused spare pump | 2016 - Hot water tank | Škrlj | 1200 L | AISI 304, electric heating 24.4 kW, 0-90 °C, CE 0531 | 2016 - Glycol chiller | MTA | TAEevo TECH 020 | 400 V / 3-ph / 50 Hz, 3.9 kW electrical input, refrigerant R410A, water circuit max. 6 bar, hose circuit for the fermenter jackets, digital temperature control | 2016 - Gravity bottling unit | Mori-Tem | MODERNA B.4 A LE | 4 stainless steel filling spouts, Ebara JESX M5 feed pump, 230 V single-phase 50 Hz | 2016 - Malt roller mill | Egon Sommer Maschinenbau | PICCOLO 11 SB | 1.1 kW three-phase motor (230/400 V) | 2016 Transport dimensions (palletised, approx.) - Brewhouse: 2,400 x 1,200 x 2,200 mm, 660 kg - Fermenters (each): 2,700 x 1,100 x 1,245 mm, 240 kg - Hot water tank: 1,210 x 1,210 x 2,245 mm - Glycol chiller: 1,300 x 600 x 955 mm, 220 kg - Bottling unit: 1,000 x 700 x 1,650 mm, 180 kg - Malt mill: 800 x 600 x 1,200 mm, 90 kg Condition Used - very good to excellent overall condition. Brewhouse, fermenters and malt mill in excellent condition; chiller and bottling unit in good working order. The hot water tank is fully functional, with a light cosmetic dent on the top cover and normal limescale deposits inside. CE declarations and technical documentation are available for every unit except the malt mill, where the documentation is still being confirmed. Availability Immediately. Location: Spain. Dismantling and loading by arrangement.

Condition: used, Year of construction: 2020, Overview These fermentation tanks were manufactured in 2020 by the German company Speidel. They are CE-certified, equipped with a cooling jacket, and rated for up to 2.5 bar pressure. The tanks are in good condition and available immediately. Technical data  - Capacity: 2 × 1,250 liters - Pressure rating: 2.5 bar - Cooling jacket: Yes - Certification: CE Ndjdpswfq Dkjfx Ab Uob Scope of Delivery  - 2x 1,250-liter fermentation tanks  

Condition: used, Year of construction: 2009, machine/vehicle number: LC606, Used Krones bottling line for beer in glass 60.000 BPHTechnical Specifications & Performance DataThis used bottling line is engineered for high-speed beer production in glass containers and is suitable for second hand industrial packaging applications. The line integrates washing, inspection, filling, capping, pasteurization, case packing, palletizing, and conveyor handling for efficient beverage production.Production speed: 60,000 bottles per hourContainer type: Amber glass beer bottlesBottle format: 0.45 L (nominal); brimful 0.464 L ± 4 mlFilling height: 45 mm from the top edgeMain filler/capper: Krones MECAFILLEmpty bottle inspection: Toptronic 19 (EBI)Pre-/post-fill inspection: Krones Checkmat; full bottle inspection and level/cap controlBottle washer: Krones LavatecTunnel pasteurizer: SHIELDCase packer: SmartPac Einpacker for crate insertionPalletizer: Krones Pressant SoperConveyor system: Krones Synco SElectrical supply: 400/230 V, 50 HzRepresentative loads (components): up to 182 A (control unit), 41 A (pasteurizer), 23 A (palletizer), 8 A (wet-end inspection equipment)Year of construction (key components): 2009Advanced Automation & Control SystemsThe line combines synchronized conveyor controls with integrated inspection systems to maintain consistent product quality at high throughput. Centralized operator interfaces provide clear status feedback for the filler/capper, inspection modules, pasteurizer, and end-of-line equipment. Electrical architecture follows standard industrial beverage production practices for reliability and maintainability.Main power: 400/230 V, 50 HzIntegrated inspection: Empty bottle inspector, pre-fill and post-fill Checkmat controlsAutomated bottle handling and crate insertion to sustain continuous operationDesigned for rapid fault detection and line recovery through modular stationsProduction Line Integration CapabilitiesConfigured as an inline system, this used bottling line is designed for seamless transfer between wet end processing, filling and capping, thermal treatment, and dry end packaging. The Krones Synco S conveyor network ensures stable bottle flow and accumulation management.Inline operation with coordinated starwheels and conveyorsGlass bottle handling optimized for beer applicationsDownstream compatibility with crate packing and palletizingFocused on 0.45 L glass format for high-speed runsMachine Condition & Maintenance HistoryThe line is presented as a second hand solution in ready-for-operation condition. Key components are from 2009, reflecting modern engineering suitable for high-speed beer bottling. Operational details, service records, and maintenance logs can be aligned with on-site inspections and testing duri... Nodjyr Huqepfx Ab Uedb

Condition: excellent (used), functionality: fully functional, tank capacity: 68,000 l, usable tank capacity: 65,000 l, total height: 9,865 mm, inner diameter: 3,400 mm, outer diameter: 3,800 mm, overall weight: 4,200 kg, negative pressure: 0.02 Pa, overpressure (max.): 2 bar, 20 x 68 m³ ZKG Tank / Beer Pressure Tank / Fermentation and Storage Tank Technical Data / Dimensions Available units: 20 Total volume: approx. 58,000 liters Tank type: Pressure tank Condition: Used Suitable for food: Yes Design: Suspended Internal diameter: approx. 3,400 mm External diameter: approx. 3,800 mm Cylindrical height: approx. 6,000 mm Total height: approx. 9,865 mm Weight (empty): approx. 4,500 kg Specific weight of medium: 1.0 t/m³ Operating pressure: Overpressure Operating pressure: 2 bar Test pressure: 2.86 bar Wall thickness, cone: approx. 4–5 mm Wall thickness, top head: approx. 6 mm Wall thickness, shell/cylinder: approx. 3.5–4 mm Operating temperature: -10°C / +50°C Material: Inner shell material: V2A (1.4301) Internal surface: Ground and pickled Heating / Cooling System Cooling medium: Glycol Operating pressure: 2.0 bar Operating temperature: -3°C Heating / cooling system material: V2A (1.4301) 2 x shell cooling zones (approx. 11 m² each) with approx. 100 liters capacity each 1 x cone cooling zone (approx. 4 m²) with approx. 70 liters capacity Insulation Insulation thickness: approx. 150 mm Nsdpfx Aeyhzq Ajb Usdb Insulating material: PU foam / mineral wool Cone cladding: Stainless steel (1.4301) Shell cladding: Aluminum trapezoidal sheeting Equipment Mounting type: Hanging lugs Number: 4 Attachment: Fixed Top base type: Basket dome Bottom base type: Cone Top head: 1 x manway DN 500 with insulation hood 1 x roof edge railing 1 x valve dome with the following fittings/connections: 1 x vacuum valve (DN 40) 1 x safety valve (DN 40) 1 x cleaning fitting with spray head DN 32 (removable) Shell: 2 x connections for temperature measurement with insulation box 1 x cable protection tube DN 50 1 x dome drain pipe DN 15 1 x cleaning line DN 50/40 3 x cooling supply (DN 25 / R1") 3 x cooling return (DN 25 / R1") Bottom/cone: 1 x sampling valve DN 10 1 x swiveling cone NW 450 1 x cone with threaded connection DN 65 terminating Documentation: Drawing Inspection book TÜV certificate The tanks originate from various years of manufacture (1990–2004) and may differ slightly in equipment and design.

Condition: used, Year of construction: 2018, Overview These fermenters (iso tank) were manufactured in 2018 by Germany BrauKon GmbH. The equipment consists of 3 fermenters, designed for beer fermentation. The tanks are still installed and connected to energy and are available immediately. The equipment can be visited in production on request. Technical data  - Capacity: 10 hl each - Application: Beer fermentation - Configuration: 3 × iso fermenters   Nedpfx Abeywn Sve Ujdb

Condition: new, Year of construction: 2020, functionality: fully functional, tank capacity: 24,400 l, total height: 5,115 mm, inner diameter: 2,900 mm, outer diameter: 3,100 mm, overall weight: 4,500 kg, wall material: stainless steel, wall thickness: 4 mm, wall structure: double-walled, number of chambers: 1, operating temperature: 40 °C, operating pressure: 3 bar, Equipment: CE marking, Stainless Steel Pressure Vessel (Beer Tank), Insulated, Temperature-Controlled Technical Data / Dimensions Available units: 1 Volume: approx. 24,400 liters Type of vessel: Pressure vessel Condition: factory new Food-grade: yes Construction: vertical, standing Notes: Beer tank / Beer pressure tank Internal diameter: approx. 2,900 mm External diameter: approx. 3,100 mm Cylindrical height: approx. 2,900 mm Total height: approx. 5,115 mm Ndedpfx Abey Sb Hvo Uob Shell thickness: approx. 4 mm Weight: approx. 4,500 kg Specific gravity of medium: 1 t/m³ Operating pressure: overpressure Maximum operating overpressure: 3.00 bar Test pressure: 4.30 bar Bottom wall thickness: approx. 8.0 mm Top wall thickness: approx. 8.0 mm Shell/cylinder wall thickness: approx. 4 mm Floor clearance: approx. 430 mm Material / Properties Inner shell material: stainless steel Material grade: V2A-1.4301 (AISI 304) Double jacket material: stainless steel Legs material: stainless steel Outer surface: mill finish, IIB Inner surface: 2B mill finish Internal weld seams ground Notes: Tank ends (heads) internally ground, Ra < 0.8 µm Heating / Cooling System Heating / cooling system included Number of cooling zones: 4 Cylinder: Pillow Plates / Thermoplate (outside) Bottom head: Pillow Plates / Thermoplate (outside) Cooling medium: glycol Operating pressure: 4 bar Operating temperature: -10 / +40°C Double jacket volume: approx. 61 liters Heat / cooling surface area: Bottom head: approx. 3 m², Cylinder: 3.2 + 12.1 + 5.6 m² Heating / cooling system material: V2A-1.4301 (AISI 304) Insulation Insulation included Insulation thickness: approx. 100 mm Insulation material: perlite Insulation shell material: stainless steel Insulation shell: diffusion-tight welded Equipment Supporting form: legs Number: 4 Fixing: fixed Height-adjustable legs Top end: torispherical (Klöpper) head Bottom end: torispherical (Klöpper) head Top head: 2 x crane lugs 1 x threaded nozzle DN 100 (for vacuum valve) 1 x threaded nozzle DN 80 (for cleaning, venting, and valve combination (RLV)) 1 x welded socket DN 65 (pressure measurement) 1 x thermowell TM251 (temperature measurement) 1 x ladder bracket Shell: 1 x sanitary manway (350 x 450 mm) with swing arm 1 x cable conduit DN 10 to manway 1 x CIP line DN 50 1 x threaded nozzle DN 10 (sampling) Bottom head: 1 x outlet DN 50, extended to the front in threaded nozzle DN 50, terminating 1 x welded socket DN 65 (pressure measurement) Notes: Tank is unused and in original packaging. Documentation Drawing Test certificate CE declaration of conformity Parts list Material certificates

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, tank capacity: 36,784 l, total height: 6,245 mm, inner diameter: 3,400 mm, outer diameter: 3,770 mm, overall weight: 4,000 kg, negative pressure: 0.02 Pa, overpressure (max.): 2 bar, 2 x 37 m³ CCT Vessels / Beer Pressure Tank / Fermentation and Storage Tank Technical Data / Dimensions Available units: 2 Total volume: approx. 36,784 liters Tank type: Pressure vessel Condition: used Suitable for food use: yes Design: suspended Internal diameter: approx. 3,400 mm External diameter: approx. 3,800 mm Total height: approx. 6,245 mm (incl. insulation dome approx. 7,245 mm) Weight (empty): approx. 4,000 kg Specific weight of medium: 1.0 t/m³ Operating pressure: Overpressure Operating pressure: 2 bar Test pressure: 2.9 bar Cone wall thickness: approx. 3.5-5 mm Top head wall thickness: approx. 6 mm Ndsdpfx Asyhzrgob Ujb Shell/Cylinder wall thickness: approx. 3 mm Operating temperature: -10°C / +50°C Material: Inner shell material: Stainless steel V2A (1.4301) Internal surface: ground and pickled Heating/Cooling System Cooling medium: Glycol Operating pressure: 3.0 bar Operating temperature: -3 °C Heating/Cooling system material: Stainless steel V2A (1.4301) 1 x shell cooling zone with approx. 112 ltr. capacity 1 x cone cooling zone with approx. 40 ltr. capacity Insulation Insulation thickness: approx. 150 mm (shell + top head), cone: 100 mm Insulation material: PU foam Cone cladding: Stainless steel (1.4301) Shell cladding: Aluminium trapezoidal sheet Equipment Mounting type: Suspension lugs Number: 4 Fastening: fixed Top head type: Torispherical head Lower head type: Conical Top head: 1 x manway DN 1000 with insulated hood and vent DN 80 1 x roof edge railing 1 x spray ball DN 32 incl. spray tube (removable) 1 x Cleaning-Air valve combination (RLV) consisting of: 1 x vacuum valve DN 50 1 x safety valve DN 25 1 x cleaning connection DN 100 1 x air connection DN 50 (threaded) Shell: 2 x temperature measuring connection with insulated box 1 x condensate pipe DN 32 1 x sampling line DN 10 1 x cable protection pipe DN 50 1 x cleaning line DN 50 1 x return manifold DN 40 (cooling) 1 x supply cooling DN 25 1 x cooling vent DN 10 1 x cooling drain DN 20 Lower head/cone: 1 x sample valve DN 10 1 x swiveling cone NW 450 1 x cone with threaded outlet DN 100 Documentation: Drawing Inspection book TÜV certificate

Condition: used, Year of construction: 2019, Overview This Krones VarioFlash B is a flash pasteurization system for beer and beer mix beverages, built in 2019 by Krones AG at its Steinecker plant in Freising, Germany. It pasteurizes 20 - 45 hl/h in a three-stage plate heat exchanger with energy recovery, a heat retention tube and a cooling stage. Everything is mounted on a stainless steel skid with a horizontal 2,100 l buffer tank, and a freestanding stainless steel control cabinet with touchscreen HMI completes the system. Technical data - Manufacturer: Krones AG (Werk Steinecker, Freising, Germany) - Model: VarioFlash B with cooling stage - Year of manufacture: 2019 - Machine type: flash pasteurizer with plate heat exchanger - Products: beer, beer mix beverages - Capacity: 20 - 45 hl/h - Pasteurization temperature: 71 - 85 °C - Holding time: 30 s at 45 hl/h - Max. CO₂ content: 6.5 g/l - Product inlet temperature: 5 - 15 °C; product outlet temperature: 16 °C - Energy recovery: approx. 91 % - Heating requirement at 85 °C: approx. 51 kW (approx. 90 kg/h steam at 6 bar(g), 165 °C) - Cooling requirement with water circulation at 5 °C: approx. 38 kW (5 m³/h glycol water, 2 - 10 °C) - Process water: inlet pressure 4.0 bar(g), inlet temperature 6 - 15 °C - Buffer tank: 2,100 l, max. allowable pressure -1.0 / +7.0 bar, allowable temperature -4 to +98 °C, CE marked Equipment - Plate heat exchanger with 3 stages: energy recovery, pasteurization with temperature control, cooling with temperature control - Heat retention tube with fixed length; PU control depending on temperature and flow rate - Hot water circuit with separate brazed plate heat exchanger, temperature control, circulation pump and expansion vessel - Sanitary product pumps: frequency-controlled product feed pump, booster pump for a positive pressure difference towards the unpasteurized product, frequency-controlled product pump to the filler - Horizontal stainless steel buffer tank, pneumatic valves, inline instrumentation and sanitary pipework on a tubular stainless steel frame - Freestanding stainless steel control cabinet with touchscreen HMI and main switch Condition Ndodpfxsz Ekdxe Ab Ueb Used. The system has been removed from production and is stored indoors. It can be inspected by appointment. Availability Immediately. Location: Germany.

Condition: used, Year of construction: 2018, machine/vehicle number: LC655, Used COMAC can filling line for beer 6000 CPHTechnical Specifications & Performance DataThis complete can bottling line engineered around a filling and seaming monoblock is designed for efficient beverage production in industrial packaging environments. Optimized for carbonated beer, it provides reliable performance for standard can formats with precise isobaric filling and robust quality control. As a used bottling line, it offers second hand value with professional features suitable for modern beverage production.Product: Carbonated beerFilling temperature: 2–4°CCO₂ quantity: up to 5.5 g/LProduction speed (reference): 6,000 cph on 0.33L; 5,500 cph on 0.44LContainer types: Two-piece aluminum cans with SOTCan formats: Compatible with 0.33L and 0.44LDiameter: 66 mmClosure: 202 can endRequired product pressure: 3–4 barRequired water pressure: 3–4 barRequired air pressure: 6 barRequired CO₂ pressure: 6–8 barFilling monoblock: ISO 14-2 (14 isobaric valves, 2 seaming chucks)Depalletizer pallet sizes: 1,120 × 1,300 mm (standard), 1,120 × 1,420 mm (optional)Depalletizer discharge height: 3,370 mm; max pallet height 2,813 mmRinser tunnel length: 2,380 mm; ionized air with HEPA filtration (99.97% at 0.3 µm)Automation: Siemens PLCs and HMI across key stationsAdvanced Automation & Control SystemsThe line integrates modern automation with operator-friendly HMIs for streamlined control and repeatable changeovers. Electrical and pneumatic systems are built for beverage production reliability, enabling precise handling of carbonated products.Control architecture: Siemens PLC Logo 7/2 on depalletizer; Siemens S7-1200 PLC with Weintek 7" touch screen on the labeling machine; Siemens touch screen and PLC on the monoblockDrive technology: SEW 4 kW motor for seaming rotation; frequency converters on key drivesAutomated height adjustment: Brushless motorized recipe-based can size changes via HMISensors & inspection: Photoelectric/inductive lid presence, X-ray fill level (min/max), transparent label photocellSafety: Stainless steel guards with interlocks, wire-mesh fencing, emergency protections, IP55 stainless enclosure on the inkjet coderClean operation: Ionized air cleaning with HEPA filter; undercover CO₂ injection and bubble breaker; dummy cans for CIP (up to 80°C)Production Line Integration CapabilitiesDesigned as a coherent packaging machinery set, this used bottling line supports inline operation from depalletizing through filling, inspection, coding, labeling, and discharge. Format changes between 0.33L and 0.44L are rapid thanks to automated adjustments and dedicated change parts.... Nsdpfxezmgccs Ab Ujdb

Condition: used, Year of construction: 2019, Overview This lot comprises two VIG pressure tanks of 5,000 litres each, built in 2019 by VIG Vertrieb Industrieller Güter (Kreuztal, Germany). The vessels are CE-marked pressure vessels according to EC pressure equipment directive 2014/68/EU and were last used as activated carbon filters in a brewery’s water treatment. Each tank is fitted with a filter star; the filter candles show light damage. The tanks are interconnected with DN 65 piping and come with butterfly valves for cleaning, draining and shut-off as well as vacuum/check valves. With their young year of construction and availability as a pair, the vessels suit filtration and pressure-holding duties in breweries and beverage plants alike. Technical data - Manufacturer: VIG Vertrieb Industrieller Güter (Kreuztal, Germany) - Year of manufacture: 2019 - Number of tanks: 2 - Volume: 5,000 l per tank - Max. operating pressure (PS): 6 bar - Test pressure (PT): 7.8 bar - Operating temperature (TS): 0 - 50 °C - Pressure vessel per EC directive 2014/68/EU, CE-marked - Front manhole on each tank Ndedpszpaiuofx Ab Uob Equipment - Filter star with filter candles in each tank (candles with light damage) - Interconnecting piping DN 65 - 3x M&S butterfly valves (cleaning, draining, shut-off) - 2x vacuum / check valves Condition Used - good overall condition in line with the young year of construction. The filter candles of the filter stars show light damage. The tanks are installed indoors. Availability Immediately. Location: Germany.

Condition: not inspected (used), Year of construction: 1997, functionality: unexamined, machine/vehicle number: 35/1997, Beer pasteurizer - Heat exchanger Manufacturer APV Ndedpfx Absquuxuo Usb TYPE / Year 35 / 1997 Capacity 8000 Kg /h Working Pressure 16 bar Max working temp 95 *C

Condition: used, Complete beer clarification system, comprising the following main components: - Diatomaceous earth cartridge filter (Filtrox, 1979) with a capacity of 27.1 hl and a filter area of 26.62 m². Refurbishment work was carried out by Steinecker in 2002. - Cartridge membrane filter (H&K, 2011) with 24 filter cartridges and a filtration capacity of 200 hl/h - Buffer tank for unfiltered wine (Gross, 1979) with a capacity of 61.5 hl - Buffer tank for filtered wine (Gross, 1979) with a capacity of 10 hl - PVPP dosing vessel (1981) - Diatomaceous earth dosing vessel (1979) Nodpfezizq Tox Ab Usdb Additional title: Complete filtration system with buffer tanks and dosing for filter aids Filtration capacity: 18000 l/h Material: Contact surfaces from stainless steel Features: Cartridge filter; cartridge membrane filter; 2 x buffer tanks; 2 x dosing vessels; various pipes, valves and sensors

Condition: used, Year of construction: 2015, Overview  This tank package was manufactured between 2015 and 2025 by Spanish manufacturers Inox GC and Magusa, as well as German company Linde AG. It includes multiple isobaric and atmospheric fermenters, an electric lifter and a hop torpedo for pressure dry hopping. Technical data & Scope of Delivery  - Isobaric Fermenter (Unit 1) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket - Isobaric Fermenter (Unit 2) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket - Isobaric Fermenter (Unit 3) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket Ndodpeyb S Dvjfx Ab Ujb - Isobaric Fermenter | Inox GC | — | 2019 | 2,000 L; cylindro-conical; isobaric; dual glycol jacket - Isobaric Fermenter | Inox GC | — | 2021 | 3,000 L; cylindro-conical; isobaric; dual-wall cooling - Isobaric Fermenter | Inox GC | — | 2024 | 4,800 L; cylindro-conical; isobaric; Double jacket for glycol circulation; carbonation stone in the cone - Atmospheric Fermenter (Unit 1) | Magusa | — | 2015 | 1,300 L; atmospheric; double cooling jacket - Atmospheric Fermenter (Unit 2) | Magusa | — | 2015 | 1,300 L; atmospheric; double cooling jacket - Electric Lifter | Linde AG | L14 | — | Electric; 1,400–1,700 kg load capacity - Isobaric Hop Torpedo | Inox GC | — | 2025 | Approx. 50 L; vertical isobaric dry hopping vessel; new

Year of construction: 2011, condition: ready for operation (used), The Thermo Max Q 6000 Incubator Shaker is a stackable, generously sized incubator, with orbital shaking. Designed to promote cell growth by providing a controlled environment with continuous agitation, the Max Q 6000 ensures proper oxygenation and prevents cell settling. Features of the Max Q 6000 include a temperature range of between 10°C – 80°C, and a speed range of between 15 – 500 rpm. Three bright LED screens display speed, time and temperature, and the control panel is user friendly with a simple design. Operation can be run in continuous or timed modes, from 0.1 hour to 999 hours, or 0.1 minute to 999 minutes. Furthermore, up to 25 x 250 ml flasks can be accommodated, with 2 x height adjustable shelves and a lower platform. For safety, the Max Q 6000 has an over-temperature feature and an interlock which stops the shaking motion when the door is open. Inner chamber dimensions for the Max Q 6000 are 55.9 x 53.3 x 68.6 cm. Externally, the Max Q 6000 is powder coated with cold-rolled steel construction, and measures 83.8 x 69.8 x 102.8 cm. Nsdpfez Etl Sox Ab Uodb Key Features of the Thermo Max Q 6000 Incubator Shaker Stackable RS232 Interface Solid State Brushless DC Motor Capacity: 25 x 250 ml Flasks Operation: Continuous Or Timed LED Displays: Temperature/Time/Speed 2 x Adjustable Height Shelves Temperature Range: 10°C – 80°C Speed Range: 15 – 500 rpm (unstacked) 15 – 300 rpm (stacked) Max Load: 9.1 kg (shelf) 15.9 kg (platform) Platform Dimensions: 45.7 x 45.7 cm Inner Chamber Dimensions (L x W x H): 55.9 x 53.3 x 68.6 cm External Dimensions (L x W x H): 83.8 x 69.8 x 102.8 cm Good working condition. Please check out our other listings as well.

Condition: used, Year of construction: 2005, Overview These 8 isobaric pressure tanks (500 hl each) manufactured by Sirio Aliberti in 2005 originate from the wine industry and were previously used for sparkling wine production. With a working pressure of up to 6 bar and full insulation, the tanks are well suited for fermentation, maturation, and storage of carbonated beverages, including beer, sparkling wine, and similar products. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, combined with polyurethane insulation and stainless steel external cladding. This design represents a traditional and cost-efficient alternative to stainless steel tanks, which became standard in later years. Thanks to their large volume and isobaric capability, these tanks are particularly suitable for high-capacity production environments. As with all epoxy-coated vessels, regular inspection and renewal of the internal coating is required, depending on operating conditions. TECHNICAL DATA - Manufacturer: Sirio Aliberti - Year of Manufacture: 2005 - Quantity: 8 units - Type: Isobaric pressure tank Ndsdoy Hkkaopfx Ab Uob - Application: Fermentation, maturation, storage of carbonated beverages - Capacity: 500 hl per tank - Material: Base: Carbon steel Internal coating: Food-grade epoxy Insulation: Polyurethane External cladding: Stainless steel sheet - Working Pressure: 6 bar - Dimensions (per tank): Internal Diameter: approx. 3,200 mm External Diameter: approx. 3,450 mm Cylinder Height: approx. 5,250 mm Leg Height: approx. 1,200 mm Total Height: approx. 7,800 mm

Year of construction: 2006, condition: used, 6 beer dispensing tanks, manufactured by DUOTank, each with a capacity of 10 hectoliters, 3 bar, but without documentation. Each set consists of 2 tanks stacked on top of each other in a frame. The tanks are insulated and equipped with pressure fittings and a yeast outlet. 1 spray head with a manhole cover for all tanks. Ndodjzkah Hspfx Ab Ueb Year of manufacture: 2006/2007.

Condition: used, Year of construction: 1985, Overview These 5 insulated pressure tanks (100 hl each) manufactured by TMCI Padovan in 1985 originate from the wine industry and were previously used for sparkling wine production. Due to their pressure rating and full cooling jacket design, they are suitable for fermentation, maturation, and storage of carbonated products. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, a technology widely used in the industry before stainless steel became standard. While not as common today as stainless steel vessels, these tanks offer a cost-effective alternative, particularly for producers with lower investment budgets. Each tank is fully insulated and equipped with a complete cooling jacket, enabling controlled temperature processes. It should be noted that the epoxy coating requires periodic renewal, depending on usage and product type. Technical Data - Manufacturer: TMCI Padovan - Year of Manufacture: 1985 - Quantity: 5 units Ndodpfjy Hkkyox Ab Uob - Type: Pressure tank with full cooling jacket - Application: Fermentation, maturation, storage of carbonated beverages - Capacity: 100 hl per tank - Material:Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding - Pressure Rating: 6 bar - Dimensions (per tank):Outer Diameter: approx. 2,200 mm Cylinder Height: approx. 4,000 mm

Condition: used, Year of construction: 2000, Overview These HERPASA self-emptying stainless steel tanks, designed as 30,000 liter autovaciante tanks, are suitable for wine production and similar beverage processing applications. The tanks are installed as a group of vertical stainless steel vessels and are equipped with bottom cone discharge systems for efficient product emptying and solids handling. The tanks are manufactured from AISI 304 / AISI 316 stainless steel and feature a 45° bottom cone, rectangular access doors, cooling jackets, temperature monitoring, product connections, and an internal mechanical extraction / rotating discharge system. The available drawings and photos show a robust industrial tank configuration with cooling surfaces, lower discharge equipment, and external piping for wine circulation or transfer. The tanks are particularly suitable for applications such as fermentation, storage, cooling, wine processing, and controlled product discharge, especially where self-emptying functionality is required. The visible installation includes at least four tanks of similar construction. Technical Data - Manufacturer: HERPASA - Year: 2000 - Tank Type: Self-emptying vertical tank / autovaciante tank - Application: Wine / beverage processing - Capacity: 30,000 liters - Material: Stainless steel AISI 304 / AISI 316 - Tank Diameter: approx. 2,800 mm - Total Height: approx. 7,050 mm - Bottom Cone Angle: 45° - Cooling System: Upper and lower cooling jackets - Upper Cooling Jacket Surface: approx. 8.35 m² - Lower Cooling Jacket Surface: approx. 4.4 m² - Cooling Jacket Connections: R 3/4" water inlet / outlet Ndjdpfsy Uc A Rox Ab Ujb - Temperature Measurement: Thermometer, range 0 to +60°C - Probe Connection: R 1/2" sleeve - Discharge System: Bottom discharge with extraction system - Internal Equipment: Rotating wine diffuser / internal extraction or sweeping mechanism - Access Doors: Rectangular manways / inspection openings - Connections: NW50 and NW65 product connections - Safety Equipment: Safety valves 2 1/2" - Installation: Group of vertical stainless steel tanks with external pipework - Condition: Used, installed in industrial winery environment

Condition: used, Year of construction: 2016, Overview  This compact filling line for cans and bottles consists of equipment from Wildgoose, Slowbeer, Enos Euro and Millipore and is designed for craft beverage production with flexible batch sizes. The line combines isobaric and atmospheric filling technologies and includes semi-automatic and manual machines for filling, capping, labeling, and product filtration. The core component is a Wildgoose WG1-CE filler (2021), capable of handling both cans and bottles with integrated seaming functionality. With its modular setup, the line is particularly suitable for small to medium-scale producers, pilot production, or specialty beverages such as craft beer, kombucha, cider, or soft drinks. Technical Data  - Capacity: - Up to 24 units per minute (atmospheric – Wildgoose) - Up to 16 units per minute (isobaric – Wildgoose) - Additional manual / semi-automatic filling capacity depending on configuration - Formats: - 20 cl – 1.5 L (depending on machine) - Container types: - Cans and glass bottles - Application: - Beer - Craft beverages Njdpfx Ajyxr Ansb Uodb - Kombucha - Cider - Soft drinks - Filling technologies: - Isobaric filling (carbonated products) - Atmospheric filling - Manual filling - Filtration: - 3-stage microfiltration system (Millipore) - Configuration: - Modular / semi-automatic line - Condition: used, good condition Scope of Delivery - Can / Bottle Filler | Wildgoose | WG1-CE | Isobaric and atmospheric filling with integrated seaming; 16 cpm (isobaric) / 24 cpm (atmospheric); formats 33 cl / 50 cl | 2021 - Manual Bottling Machine | SCH | SCHPK6 | 6-spout manual filler; approx. 250 bottles/hour; formats 20 cl – 1.5 L | 2016 - Bottling Machine | Slowbeer | RI4 | 4-spout filler; approx. 350 bottles/hour; formats 22 cl – 1.5 L | 2012 - Labeling Machine | Enos Euro | Base | Semi-automatic labeler; approx. 28–30 units/min; formats 22 cl – 1.5 L | 2017 - Crown Capper (2x) | Slowbeer | Tap Air Corona | Pneumatic crown cappers; crown sizes 26 / 29 mm | 2012 - Microfiltration System | Millipore | 3-stage | Stainless steel construction; 3-stage filtration system | 2016 Additional Information - Seaming unit is integrated in the Wildgoose WG1-CE filler - The line allows flexible switching between can and bottle filling - Ideal for craft production with frequent product or format changes - Compact footprint and modular design  

Condition: good (used), Year of construction: 2001, 2 x wheat beer fermentation tanks with a net capacity of 14,600 liters Technical data / dimensions: Available quantity: 2 Volume: approx. 14,600 liters (gross volume approx. 19,000 liters) Type of container: wheat beer fermentation tank Condition: used Suitable for food: yes Design: upright External diameter: approx. 2600 mm Cylindrical height: approx. 4100 mm Total height: approx. 4700 mm Operating pressure: pressureless Ground clearance: approx. 500 mm Operating temperature: + 20 degrees Celsius Manufacturer: Gresser Behälterbau Ndsdpjvn Ihtjfx Ab Uob Year of construction 2001 Material/condition: Inner casing material: V2A (1.4301) Cooling: External cooling coils Cooling medium: glycol Operating pressure: + 2.0 bar The containers have a gross capacity of around 19,000 litres and a net capacity of around 14,600 litres. The difference is due to the "overflow spout" (see drawing) The platform and the cleaning gate are also offered

Condition: excellent (used), Used stainless steel pressure tank// buffer tank Nedpfxsrdwlcj Ab Usdb Last use: Food Item number: 10738 Volume: 1000 liters Type: Horizontal on 4 feet Material (wetted parts): 1.4571 / AISI316 Design: Single-walled Tank dimensions: Outer diameter: 900mm Cylindrical height: 1460mm Total width: 940mm Total length: 1850mm Total height: 1260 mm Materials: Interior: 1.4571 / AISI316 External parts: 1.4301 / AISI 304 Equipment: Outlet diameter: 35mm Distance drain to floor: 90mm Outlet valve: disk tap Sight glass Type plate: no

Condition: used, Year of construction: 1983, Additional title: lying tank in container Capacity: 32 hl Ndedpjxbqrqjfx Ab Ueb Operating pressure: 2 bar Operating temperature: 20 °C Length: 4,65 m Width: 2,3 m Height: 1,95 m Weight: 2500 kg Features: Beer pump, thermometer, gas measurement, flow meter (Diessel), 2 cable drums, hose reel, safety valve, cleaning and filling connection, spray head, manometer, empty detection electrode Control cabinet, compressed air compressor (AltasCopco), pallet for 4 CO2 bottles, valves, pressure reducer

Condition: used, Year of construction: 1985, Beer drive transport tank built into trolley, with CIP spray head and manhole. Includes measuring system (max. flow: 120 l/min). Additional title: horizontal tank in container Capacity: 7200 l Operating pressure: 2 bar Ndodexbqhxjpfx Ab Uob Operating temperature: 20 °C Length: 7,25 m Width: 2,4 m Height: 2 m Features: control, pump, hose reel, flow meter, cable drum, fittings, CIP spray head, manhole

Condition: used, Year of construction: 1992, Overview These 4 isobaric pressure tanks (200 hl each) manufactured by TMCI Padovan in 1992 originate from the wine industry and were previously used for sparkling wine production. With their full cooling jacket design and pressure rating of up to 6 bar, the tanks are suitable for fermentation, maturation, and storage of carbonated beverages, including beer, sparkling wine, and related products. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, a technology widely used before stainless steel became the industry standard. They represent a cost-effective alternative to stainless steel tanks, particularly for producers seeking lower capital investment. Each tank is fully insulated and equipped with a complete cooling jacket, enabling controlled temperature processes. Due to the coating system, regular inspection and renewal of the epoxy lining is required, depending on usage and product type. Technical Data Nodpfx Aboy Hkl Do Ujdb - Manufacturer: TMCI Padovan - Year of Manufacture: 1992 - Quantity: 4 units - Type: Isobaric pressure tank with full cooling jacket - Application: Fermentation, maturation, storage of carbonated beverages - Capacity: 200 hl per tank - Material: Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding - Pressure Rating: 6 bar - Dimensions (per tank): Outer Diameter: approx. 2,200 mm Cylinder Height: approx. 7,000 mm Total Height: approx. 9,000 mm