Used Tsunezawa Group Fish Processing Machine for sale (72,549)

Condition: excellent (used), Year of construction: 2016, Fish / Sardine procesing line SIA "PERUZA " Type of fish - Sardine Fish length - 140/180 mm Fish per kg - 44/27 # Bsdpszhibkjfx Af Asln Fish condition Fresh; defrosted (not recommended) Equipment characteristics Productivity (for one autonobbing head) - Up to 200 fish/minute Connections -Electricity Voltage - 400 V Phase - count 3 - Frequency - 50/60 Hz Power (for one autonobbing line) - 8 kW Power (for one vacuum system) - 7.5 kW Power (for Nobbing machine for rigor mortis fish) - 0.75 kW Power (for logistic conveyour system) -5 kW Water Pressure >3 bar Other data : Humidity resistance IP 65 - Materials used - Stainless steel AISI 304, AISI 316, Plastic ERTALON 6SA, POLYURETHAN, PE HD 500 Environment - Indoors (temp. +10....+35 -

Condition: excellent (used), Year of construction: 1999, Grader Make: Marel Model: DWU 300 Bsdpfx Aowrr Ikof Aeln Built 1999 M3000 Software 6 station Ex fish factory (whole fish) 2.5m long weigh cell 300mm belt width 70cm wide bins Video available

Condition: repair required (used), Condition unknown; the machine was purchased at an auction along with other equipment that we use. We do not need this particular device. Blodpfxoz Hi H Uo Af Ajn

Condition: ready for operation (used), functionality: fully functional, The Seydelmann K504 vacuum cutter cooker combines chopping, mixing, emulsifying, and cooking in a 500-liter tank. It is particularly suitable for manufacturers of processed meats, ready meals, meat products, fish, and plant-based alternatives. In this way, a single machine can perform multiple processing steps while minimizing product transfers. The K504 processes both fresh and pre-cut, frozen or cooked meat equally well. Furthermore, Seydelmann also provides for its use with fish, vegetables, plant proteins, fruits, and other food preparations. Its operating range extends from -12°C to +85°C. Vacuum chopping and emulsifying The vacuum function removes air during the chopping process. Consequently, it enables a finer and more compact emulsion to be obtained. Seydelmann indicates a volume reduction related to air of between 5 and 7%. Moreover, vacuum processing promotes protein extraction as well as the binding of water and fats. This technology particularly meets the needs of the industrial processed meat industry. It is suitable, for example, for cooked sausages, dry sausages, meat emulsions, and preparations that require a uniform texture. The K504 is also recognized on the market as an industrial vacuum cutter and 500-liter cooker. Bljdezzzyropfx Af Asn Cooking and chopping in a single machine The cooking system heats the tank with hot steam injected underneath it. As a result, the product can be chopped and heated during the same process. This combination reduces production steps and can therefore shorten the processing time. The Seydelmann K504 is therefore suitable for recipes that require fine grinding, thorough mixing, and controlled temperature increase. Furthermore, the large tank capacity meets the needs of industrial batch production. Control and integration into production The Auto-Command 1000 system features a 21.5-inch color screen. It allows you to monitor technical parameters and store 30 programs, each including up to 10 steps. In this way, the operator can more easily reproduce the settings for different recipes. Finally, the cutter can be equipped with loading and unloading equipment to facilitate product handling. Its construction, which is almost entirely made of stainless steel, also simplifies cleaning. The Seydelmann K504 is therefore a complete solution for industrial companies looking for a large-capacity vacuum cutter cooker. Technical specifications Manufacturer: Seydelmann Model: K504 Tank capacity: 500 L Operating range: -12°C to +85°C Motor power: 140 to 200 kW depending on the version The advantages 500-liter industrial tank Chopping, mixing, and emulsifying Vacuum processing Integrated cooking Processing of fresh, frozen, or cooked products Adaptation to meat and plant-based recipes Up to 30 production programs Reduced transfers between multiple machines Stainless steel construction

Condition: like new (used), Year of construction: 2020, functionality: fully functional, machine/vehicle number: Zsk 119 mc+, type of input current: three-phase, total length: 11,000 mm, year of last overhaul: 2024, total width: 1,500 mm, total height: 1,500 mm, overall weight: 18,000 kg, Coperion extruder, 1200 hp (930 kW), 380 volts, 50 Hz. Designed for high-moisture extrusion (TVP or HMMA, high-moisture meat analogue), with an output of 1 to 10 tons/hour. Screw diameter: 2 x 118 mm; ABB inverter for the 1200 hp motor; liquid dosing system; solid dosing system; control panel. Also available: Urchel cutting device and rotary IQF freezer. This extruder can also be used for dry or wet pet food. This equipment has very few operating hours. Bodpfozti Tkjx Af Ajln

Condition: like new (used), VMK Automatic Heading Machine for Pelagic Fish VMK industrial heading machine for pelagic fish, designed to automate the cutting and removal of fish heads within industrial processing lines for seafood products. The equipment allows for the continuous performance of feeding, positioning, and heading operations, reducing manual handling and facilitating a uniform flow towards subsequent processing stages. Its industrial construction, primarily in stainless steel, is specifically designed for operation in humid and demanding environments typical of fish processing plants. MAIN FEATURES -Manufacturer: VMK -Type: Automatic fish heading machine -Application: Pelagic fish Blsdpfxsyuffyo Af Aen -Function: Cutting and removal of the head -Controlled feeding and positioning of the fish -Automatic and continuous processing -Integrated transport system -Multiple feeding channels -Construction primarily in stainless steel -Hygienic design for the food industry -Robust construction for industrial use -Accessibility for cleaning and maintenance -Integrable into existing fish processing lines -Suitable for continuous operation in seafood processing plants APPLICATION The VMK heading machine is designed to be integrated into the preparation area of an industrial processing line for pelagic fish. The fish is fed and guided in a controlled manner towards the cutting area, where the heading operation is performed automatically. Subsequently, the product can continue to the next preparation or processing stages. It can be integrated with: Fish feeding systems Conveyors Sorting and grading machines Cutting and evisceration equipment Filleting machines Fish washers Inspection tables and belts Freezing systems Packaging equipment Complete fish processing lines APPLICATIONS Particularly suitable for canning industries, fish processing plants, and companies specializing in seafood products that need to automate the preparation of pelagic species. It can be used as part of lines designed for the processing of sardines, mackerel, and other species of pelagic fish, depending on the format, product dimensions, and installed configuration. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: good (used), Year of construction: 2011, functionality: fully functional, Offered is a Bizerba FK-32 bone saw band saw, built in 2011. The machine is fully functional. Further details available upon request. Cash or prepayment! Bljdpsv Npbqefx Af Asn Sale to businesses only. No guarantee or warranty.

Condition: good (used), Year of construction: 1996, REF: MM5685 Bjdpfot Evzrjx Af Ajln 1 x Sorma Group automatic punnet netting machine. Manufacturer - Sorma Group. Model - PK8. Serial number - 1095. Date of manufacture - 1996. Speed - 35 packs/minute. Adjustable width of infeed conveyor by removing guides - 120mm to 140mm. Overall dimensions - 3.4m L x 1.1m W x 1.8m H.

Condition: used, Handtmann VF 610 Vacuum Filler The Handtmann VF 610 vacuum filler is the ideal solution for the precise filling, portioning, and linking of food products. These filling machines are widely used in various industries, including bakeries, butcher shops, convenience food, snacks, salads, cheese, fruit and vegetables, processed meat products, fish, vegan and vegetarian products, baby food, and pet food. The fillers are robustly constructed and comply with the strictest standards and requirements applicable in the modern food processing industry. Thanks to the intuitive touchscreen control, different programs can be easily set. The filler can be equipped with various auxiliary machines, including clippers, forming machines, and diaphragms. This filling machine is entirely made of stainless steel. Technical specifications: - Production capacity: 3,000 kg/h Bodpfxozwlwge Af Asln - Functions: filling, portioning, linking - Portion size: 5 g – 100,000 g - Number of portions: up to 450 portions/min - Filling pressure: 50 bar - Hopper capacity: 40 L / 100 L - Integrated vacuum system: Busch 16 m³/h - Equipped with: linking mechanism (34-5) - Voltage: 400 V (3 + N, 50 Hz) - Power: 3.5 kW - Year of manufacture: 2005 - Weight: 480 kg - Machine dimensions (W x D x H): 1,070 x 950 x 1,750 mm

Condition: excellent (used), functionality: fully functional, total length: 1,205 mm, total width: 1,000 mm, total height: 1,890 mm, REF: MM6147 Bljdpfxjx Tg Axo Af Asn 30 x Stainless-steel hanging racks for curing meat, previously used for hanging chorizo. These racks can be stacked one on top of each other. Overall dimensions - 1205mm long x 1000mm wide x 1890mm high. 

Condition: excellent (used), Year of construction: 2016, Uniform breading with minimal flour consumption The GEA OptiFlour II 600 flour coater is a machine designed for the precise and uniform application of flour, breading, or seasonings to food products prior to further processing. The machine utilizes GEA’s patented dosing technology, which is highly regarded in the industry for its high repeatability of product coating while minimizing coating material consumption. Technical Specifications of the GEA OptiFlour II 600 Coater Manufacturer: GEA Food Solutions Bakel B.V. Model: GEA OptiFlour II 600 Year of manufacture: 2016 Conveyor belt width: 600 mm Conveyor belt speed: 2.5–25 m/min Minimum product height: 16 mm Maximum product height: 70 mm Dimensions (L x W x H): 2700 x 1740 x 1950 mm Power supply: 380–415 V, 3-phase, 50–60 Hz Bledpfx Afozmhk Uj Aen Power: 5.3 kW Current consumption: 13 A How does the GEA OptiFlour II 600 breading machine work? The product is conveyed on a patented vibrating belt (shaker belt), onto which flour is continuously fed in small doses, creating a uniform layer of controlled thickness. The patented flour divider ensures repeatable, adjustable material feed from both the top and bottom of the product, and the integrated anti-caking system prevents contaminants from entering the breading layer. An adjustable scraper bar prevents flour from sticking to the conveyor belt, while optional pressure rollers allow for control over how tightly the coating adheres to the product’s surface. All machine settings can be adjusted externally while the line is in operation, and a transparent hopper facilitates real-time monitoring of the flour level by the operator. Key advantages of the GEA OptiFlour II 600 breading machine The patented dosing system ensures the most uniform distribution of flour on the product, which results in consistent coating quality and reduced coating material waste during production. The machine’s enclosed design minimizes flour dust in the production hall, and the unit can also be integrated with the GEA OptiAir system, enabling dust-free operation. The absence of loose structural components significantly simplifies machine cleaning and maintenance, reducing sanitation-related downtime, while the robust construction ensures reliable operation under continuous industrial use. The 600 model handles a wide range of coating materials—from fine pre-dust, through grain-based coatings, to light and medium-weight breadcrumbs, as well as sticky, seasoned coating mixtures. Applications of the GEA OptiFlour II 600 Coater The GEA OptiFlour II 600 coating machine is used in production lines at meat, poultry, and fish processing plants wherever it is necessary to evenly coat the product with flour, breading, or seasonings prior to further processing steps—such as the actual breading, frying, or freezing. The unit works well as part of a breading line, integrating with breadcrumb coaters and dust extraction systems.

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, REF: MM5946 1 x DanTech UK Ltd 'Pig in Blanket' wrapping / rolling conveyor on mobile frame. Manufacturer - DanTech UK Ltd Model - PIB 400. Serial number - 8394. Date of manufacture - 2020. Bodpfx Ajvw I Nisf Ajln Belt dimensions - wire mesh, 5650mm long x 400mm wide. Electric supply - 400 V / 50 hz / 3 phase.

Condition: excellent (used), functionality: fully functional, The RÜHLE SR2 Turbo is a dicing machine from the German brand RÜHLE, designed for cutting fresh, cooked, or slightly frozen meat, sausages, hams, cooked vegetables, fish, and suitable types of cheese into cubes, strips, or slices. The machine is built entirely from stainless steel, with smooth surfaces and gently rounded edges. How does the RÜHLE SR2 Turbo dicer work? The product is placed into a large working chamber measuring 120 x 120 x 500 mm, eliminating the need for pre-cutting the raw material and allowing whole pieces — such as an entire pork neck or well-stuffed products — to be loaded directly. Gentle mechanical feed ensures even delivery of the product to the blades, even for hot, freshly cooked batches, and the cut product is carried by a discharge belt into a standard 200-liter meat container, 750 mm in height. The machine is designed to work with raw material across a wide temperature range – from -3°C to +80°C – allowing it to cut both slightly frozen products and hot products fresh from cooking. Key advantages of the RÜHLE SR2 Turbo The RÜHLE SR2 Turbo delivers smooth cut surfaces, giving the finished product an attractive appearance. The large working chamber eliminates the need for pre-cutting the raw material, shortening production preparation time and reducing the number of steps on the line. Gentle mechanical feed allows precise cutting even of delicate or hot products, without tearing or deforming them, while the all-stainless-steel construction with smooth surfaces and rounded edges meets the strict hygiene requirements for machinery used in the food industry. The discharge belt, which carries the cut product directly into a standard meat container, further streamlines workflow at the workstation. Bjdpfxjztxbqj Af Asln Technical specifications of the RÜHLE SR2 Turbo Manufacturer: RÜHLE Model: SR2 Turbo Maximum capacity: approx. 2500 kg/h Raw material processing temperature: -3°C to +80°C Loading chamber dimensions: 120 x 120 x 500 mm Available blades: 6 mm, 10 mm, 23 mm Construction material: stainless steel Discharge container: standard 200 l meat container, 750 mm height Machine dimensions (L x W x H): 1550 x 1400 x 1660 mm Application of the RÜHLE SR2 Turbo dicer The RÜHLE SR2 Turbo is used in meat and fish processing plants, as well as in the production of vegetable products and cheese, wherever precise cutting of raw material into cubes, strips, or slices is required. The wide processing temperature range makes the machine well suited to both slightly frozen and hot, freshly cooked products.

Condition: ready for operation (used), functionality: fully functional, Meat grinder LASKA W 130 . Bsdsz E Daajpfx Af Ajln

Condition: excellent (used), Year of construction: 2018, The SEPAmatic 3000 C is a machine from the SEPAmatic brand (Modernpack Hoppe GmbH), designed to separate meat from unwanted components such as bone, skin, gristle, or bone splinters. The separator uses a belt-type separation system, well suited to processing a variety of meat and fish raw materials. How does the SEPAmatic 3000 C separator work? Raw material is drawn in between a highly elastic crushing belt and a perforated stainless steel drum, where it undergoes compression and separation. Harder components such as bone and gristle stay on the outer surface of the drum, while soft meat is pressed through the perforations, enabling continuous, precise separation of the desired raw material from unwanted parts. A simple control system, without complicated electronics or electro-hydraulics, ensures reproducible machine settings and stable operation, while quick access to the working components makes routine servicing and maintenance easier. Key advantages of the SEPAmatic 3000 C The SEPAmatic 3000 C stands out for its simple, reliable construction, in which machine settings remain stable despite wear on the working parts. Interchangeable crushing belts — available in a heavy-duty polyurethane version or a lower-cost neoprene version — allow the machine to be matched to the type of raw material processed and to operating budget. Blodpfxoztwuie Af Aon The unit on offer is fitted with a 4 mm sieve, and the set additionally includes two 3 mm sieves and two 4 mm sieves, allowing the separation grade to be easily adjusted depending on the recipe. New belts, ready for immediate replacement, are also included with the machine. Technical specifications of the SEPAmatic 3000 C Manufacturer: SEPAmatic (Modernpack Hoppe GmbH) Type: 3000 C Machine number: 197556 Power: 15 kW Power supply: 400 V, 50 Hz Rated current: 30 A Control voltage: 24 V Sieve: 4 mm mesh (set additionally includes 2 x 3 mm and 2 x 4 mm) Belts: new belts included Dimensions (L x W x H): 2650 x 2000 x 2200 mm Application of the SEPAmatic 3000 C separator The SEPAmatic 3000 C is used in meat and fish processing plants, wherever effective separation of meat from bone, skin, gristle, or bone splinters is required. The machine performs well for recovering meat from post-slaughter components for the production of fillings, sausages, and other processed products.

Condition: used, Year of construction: 2002, functionality: fully functional, power: 3 kW (4.08 HP), input voltage: 380 V, Used Dominioni Punto & Pasta P 55 pasta processing machine, manufactured in 2002. Manufacturer: DOMINIONI PUNTO & PASTA SAS Model: P 55 Serial number: 662 Year of manufacture: 2002 Voltage: 380 V Power: 3 kW Condition: Used The machine is in good working condition and is suitable for professional pasta production. Bljdjzzmg Repfx Af Aon For further information, additional pictures or videos, please contact us.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, machine/vehicle number: PA12704, 110610702, PA12707, mobility: mobile, Badeer Fish Grading Machine – full documentation available in both Polish and English. The onboard computer operates on the MES - B'Logic software platform. It includes two modules: B'Logic Grading and a label design software B'Logic. The set includes: - CAB label printer - Feed hopper - Acceleration conveyor - Weighing machine Bodpfx Ajy Hiyaef Asln - Sorting conveyor - PC computer The computer located next to the label printer at the machine is touchscreen. The main computer for setting product specifications (for the currently processed product) does not need to be positioned near the machine. Specification: - 100–120 fish per minute - Maximum fish size: Length – 350 mm, Width – 220 mm - Operating speed adjustable by user (as shown in the video) - Airborne noise: < 70 dB Machine dimensions: Grading section: Height: 1.3 m, Length: 4.417 m, Width: 1.050 m Conveyor belt width: 60.8 cm (S 800 seamless belt) Power consumption: 0.37 kW Steel quality: AISI 304 Motor: Worm gear drive Feed hopper: Height: 1.87 m, Length: 3.66 m, Width: 1.5 m Conveyor belt width: 45.6 cm Drum motor Power consumption: 0.37 kW Dynamic weigher: Belt width: 250/350 mm Product weight: up to 1 kg (possible calibration) Motor power: 0.18 kW Speed: 0.25 mm/s – 2.0 mm/s

Condition: used, The Fomaco FGM 64 SC Injection Machine is manufactured by the Danish company Fomaco. The FGM 64 SC model features a robust, industry-proven multi-head injection machine design, engineered for the precise and uniform injection of brine or marinade into meat products. Technical specifications: Manufacturer: Fomaco Model: FGM 64 S Year of manufacture: 2003 Number of needles: 128 needles (32 needles in 4 rows) Needle thickness: 3 mm Power supply: 3 x 400 V / 50 Hz Rated / maximum current: 23 A / max 35 A Operating pressure: 6 bar Dimensions: 1700 x 1700 x height 2500 mm How does the Fomaco FGM 64 SC injector work? Fomaco injection machines operate using a system of electronically controlled valves that deliver brine directly to the product via a precise needle array—the company refers to this approach as the “pump-to-product” system, which maintains constant fluid pressure and eliminates unevenness in brine distribution. As a result, the injection is uniform regardless of the size and shape of individual pieces of raw material, which translates to higher, repeatable yield and the absence of under- or over-cured areas in a production batch. The FGM 64 SC injection head is equipped with 32 needles arranged in 4 rows—a total of 128 needles, each 3 mm thick—which, at low operating pressure, allows for gentle yet precise brine injection without excessively disrupting the meat’s tissue structure. The head’s design also allows for quick removal of the needle cassette, which significantly reduces cleaning time and ensures production hygiene. Key advantages of the Fomaco FGM 64 SC injector Injectors from this brand are valued above all for process repeatability and operational stability even under demanding production conditions—Fomaco designs its machines to perform “under extreme production conditions,” which directly translates to reliability in the day-to-day operations of a processing plant. The precise injection system ensures uniform distribution of salt and other brine ingredients throughout the entire batch of raw material, which is particularly important in the production of cured meats, hams, pork shanks, and marinated poultry products, where the uniformity of curing directly affects the quality, flavor, and shelf life of the finished product. As a result, producers can count on a higher and more predictable final yield. Applications of the Fomaco FGM 64 SC Injection Machine The Fomaco FGM 64 SC injection machine is used in the processing of red meat, poultry, and fish—anywhere where the uniform and controlled introduction of brine or marinade into the raw material is of critical importance. The machine is well-suited for both the production of classic cured meats and hams, as well as for lines focused on marinating poultry portions or fish fillets, where gentle handling of the raw material and a high, consistent yield are essential. Bedpfx Afezlrfae Aeln

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, High speed Flow wrapping machine direct from closed Scotch Egg factory, commonly used for wrapping pies, Scotch Eggs and other bakery products. Rare to find a recent manufactured machine, this is the newest one we have seen. Blsdpfx Afezmy Avs Aon

Condition: good (used), Year of construction: 2003, machine/vehicle number: 371, total length: 2,200 mm, total width: 1,250 mm, total height: 2,150 mm, input voltage: 400 V, power: 10 kW (13.60 HP), input frequency: 50 Hz, 1 x Weber high-speed slicer suitable for the industrial slicing of various products such as meats, sausage and cheese. Manufacturer - Weber Maschinenbau. Model - CCS-602. Serial number – 371. Date of manufacture - 2003. Knife – 460mm diameter circular knife. Bsdpfxozvx Dke Af Ajln Speed / output – up to 600 slices / minute. Maximum product length – 1,200mm long. Product cutting thickness – 0.1mm to 50mm (depending on product). Electrical requirements – 400 V / 50 hz / 3 phase. Power – 10 kW. Air (pneumatic) requirements – 10 bar. Overall dimensions – 2200mm long x 1250mm wide x 2150mm high.

Condition: good (used), Direct from closed food factory - was used for frying Scotch Eggs. Dimensions to follow. Machine looks identical to Heat and Control HeatWave fryer so we think it was maybe manufactured under licence from Heat and Control. It can be supplied as a system comprising of a large double oil tank system for fresh and dirty oil and a Berief Drum Pre Filter. There is no top hold down belt on this machine. Bledpfx Afjzmy Ais Asn

Condition: reconditioned (used), We offer a CARNITECH screw conveyor with feeding hopper – an industrial set designed for conveying, feeding and dosing raw material in food processing plants. The system is suitable for production lines where stable, controlled and efficient product feeding to further processing machines is required. The set consists of a feeding hopper and a screw conveyor, often referred to as an inclined screw feeder. This solution allows the product to be conveniently loaded into the hopper and then smoothly transported to the next stage of the process, for example to a mixer, grinder, bowl cutter, separator, forming machine, packaging machine or other production equipment. The CARNITECH screw conveyor and hopper are equipped with motors of 4 kW and 2.2 kW, ensuring efficient operation even in demanding production conditions. The control system is equipped with frequency inverters from renowned brands Fuji and Danfoss, allowing smooth speed adjustment and adaptation of the machine operation to the type of raw material and the capacity of the entire line. A major advantage of the system is the possibility of smooth speed regulation and reverse operation, meaning the direction of rotation can be changed. This gives the operator better control over the feeding process, helps reduce the risk of blockages and allows the machine to be adjusted to current production needs. The safety system is designed using components from the well-known and respected company Pilz, which increases operator safety during daily operation. The system can be used as a standalone conveying unit or as part of a larger technological line in meat, poultry, fish processing plants and convenience food production. Technical data: Manufacturer: CARNITECH Type: screw conveyor with feeding hopper Set components: screw conveyor / inclined screw feeder + feeding hopper Motor power: 4 kW and 2.2 kW Control: system with frequency inverters Frequency inverters: Fuji and Danfoss Speed regulation: smooth Reverse operation: yes Safety system: Pilz components Application: conveying, feeding and dosing of raw material Main advantages: stable feeding of raw material to the production line set consisting of a feeding hopper and screw conveyor 4 kW and 2.2 kW motors smooth speed adjustment Bedpfezi U H Uex Af Aeln possibility of reverse operation frequency inverters from Fuji and Danfoss safety system based on Pilz components efficient operation in demanding production conditions possibility of integration with other food processing machines solid industrial construction solution for automation of raw material transport

Condition: used, Coil Handler and Straightening Machine EBU Strip Processing Line Straightening Machine EBU, Type RE 7.50-320 Year of Manufacture 2004 Strip Nominal Width 320 mm Strip Width max. 320 mm Strip Thickness max. 3 mm Bledpfx Ajz Ek Scsf Aen Strip Cross-Section max. 1000 mm2 Power Supply 400 Volts, 50 Hz Unwinding Coil Handler EBU, Type BSH 3/320 Manufacturer 10838, Year of Manufacture 2004 Coil Weight max. 2500 kg Coil Width 320 mm Power Supply 400 Volts, 50 Hz - Central expansion - Drive via geared brake motor - 3 starting arms

Condition: good (used), Year of construction: 1992, functionality: fully functional, Offered is a Kolbe SW D-114/2 meat grinder, V2A stainless steel. Blsdpfx Afey Dvdao Aon 2 speeds, 400V, 6.5/9 kW, 16A. The machine is in good condition and ready for immediate use. Further details on request. Payment in cash or in advance! Sale to businesses only. No guarantee or warranty.

Condition: used, Year of construction: 2013, We offer a used TREIF Twister G dicer an industrial machine designed for cutting food products into cubes, strips, slices and other formats, depending on the cutting set used. The machine is available with a conveyor and additional parts. The TREIF Twister G model is suitable for food processing plants that need repeatable and efficient product cutting. It is designed, among others, for cutting meat, fish and cheese into cubes, slices, strips, flakes or grated products. The TREIF Twister version offers high-performance cutting with a chamber size of 120 × 120 × 550 mm and a capacity from 800 kg to 3500 kg/h, depending on the product and settings. The TREIF Twister G dicer was designed for production environments where flexibility, cutting accuracy and quick product changeover are important. The large working chamber reduces the need for prior product pre-cutting, which can reduce manual work and improve process hygiene. The machine design allows convenient operation, while the use of appropriate cutting tools makes it possible to adapt the cutting format to the requirements of a specific product. The machine can be used for cutting fresh meat, bacon, ham, sausages, fish, cheese, delicatessen products and ingredients for ready meals. Thanks to the conveyor, the product can be efficiently discharged after cutting and transferred to the next stage of the process, such as mixing, packing, weighing or further processing. Technical data: Manufacturer: TREIF Blodpfxozkacdj Af Aon Model: Twister G Machine type: dicer / cube cutter Year of manufacture: 2010 Power supply: 380–480 V Current type: 3-PE Frequency: 50/60 Hz Control voltage: 24 V Rated current: 13–11 A Protection: 20 A Power: 6 kW / 8.16 hp Weight: approx. 670 kg Country of manufacture: Germany Equipment: conveyor and part Main advantages: precise cutting of products into cubes, strips and slices suitable for meat, fish, cheese and convenience food products large working chamber 120 × 120 × 550 mm capacity up to 3.5 t/h, depending on product and settings conveyor included additional parts included reduced manual work during raw material preparation repeatable cutting format easier integration with a production line solid industrial construction renowned TREIF / JBT Marel manufacturer machine manufactured in Germany Applications: cutting meat into cubes cutting bacon and fat cutting ham and sausages cutting fish cutting cheese production of ingredients for ready meals production of delicatessen products convenience food production preparation of raw material for mixing preparation of product for packaging lines for portioning and cutting food products