Used Vemag Bread Divider for sale (1,358)

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, VEMAG DP10E, LPG 208, AH 204 | Industrial line for the production and portioning of processed meats (Vacuum filler, Portioning machine, Hanging machine) Rcodpfx Ajzlauiefhjd Manufacturer: VEMAG Maschinenbau GmbH Model / Type: - DP10E (Vacuum filler) - LPG 208 (Portioning machine / Twister) - AH 204 (Hanging machine) Serial number: - DP10E: 1570059 - LPG 208: 2080262 - AH 204: 2040460 Year of manufacture: 2011 Power supply: DP10E Vacuum filler: 400-460 V / 18 A / 3~50/60 Hz / power: 12 kW LPG 208 Portioning machine: 400-460 V / 3~50/60 Hz / power: 6 kW AH 204 Hanging machine: 400-460 V / 3.5 A / 3~50/60 Hz / power: 1.5 kW This professional, automated production line from VEMAG is a top-class technological solution designed for medium and large meat processing plants, butcher shops, and factories that produce processed meats on an industrial scale. The heart of the system is the reliable VEMAG DP10E vacuum filler, which is characterized by its high throughput and gentle handling of the raw material. It ensures precise filling of various consistencies, guaranteeing perfect consistency and eliminating air bubbles in the finished product. The second module – the advanced VEMAG LPG 208 Servo Length longitudinal twister and portioning machine – is responsible for extremely precise division of processed meats to the desired length and consistent weight. This system works seamlessly with natural, collagen, and cellulose casings, achieving high portioning speeds exceeding 2000 pieces per minute. The process is completed by the VEMAG AH 204 hanging machine. It takes the twisted portions of sausages or hot dogs and automatically places them on hooks, creating perfectly even loops ready for direct transport to smoking and cooking chambers. The use of servo drives in this module eliminates vibrations and ensures smooth, trouble-free product flow.

Condition: excellent (used), functionality: fully functional, VEMAG HP30E | Vacuum filler with chopper and loading system Manufacturer: VEMAG Maschinenbau GmbH Model / Type: HP30E Power supply: 400 V / 50-60 Hz / 3 phases Hopper capacity: 350 liters Filling capacity: Up to 8700 kg/h Portioning range: From 1 to 99,999 g Portioning speed: Over 600 portions/min The VEMAG HP30E is one of the most powerful and reliable vacuum fillers in the industrial class, designed for continuous, high-performance operation in large meat processing plants, slaughterhouses, delicatessen facilities, and large-scale catering operations. Thanks to the use of a unique dual auger technology (VEMAG Duo-Drive), the raw material is handled extremely gently, which eliminates stress on the meat structure and guarantees a perfect, clear cross-sectional appearance of the finished product. A key advantage of this unit is its integration with a filling chopper. This system allows for simultaneous final comminution of the product to the desired granulation and removal of hard particles (tendons, cartilage) just before the portioning process. The machine performs excellently not only in the production of raw, scalded, or baked sausages, but also in the precise dispensing of meat mixtures, pet food, and other thick food products directly into packaging lines or clipping machines. Rcodsziqr Tspfx Afhod

Condition: ready for operation (used), Year of construction: 2013, Vemag DP14E Vacuum Filler is a technologically advanced device manufactured by the German company VEMAG Maschinenbau GmbH, designed for efficient and precise stuffing and portioning of various types of food masses – an ideal solution for meat processing plants and the ready-made meal industry. Technical specifications: Rcsdpfowu Dmwox Afhsd The 2013 model operates at a voltage of 400–460V, frequency 50/60 Hz, with a current consumption of 25A and power 17.5 kW. Electrical diagram: 158890011k. Dimensions: Height: 210cm Width: 250cm Depth: 150 cm Key advantages of the VEMAG DP14E: High performance and repeatable portioning precision Robust stainless steel construction, suitable for intensive use Intuitive control and integration with other devices in the production line Compact dimensions and high power for flexible applications Complete technical documentation and electrical diagram of the machine included

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, VEMAG HP20E + LPG209 + AH212 | Sausage filling, linking and hanging line Vacuum filler with integrated butcher's lift: Manufacturer: VEMAG Maschinenbau GmbH Model / Type: HP20E Serial number: 1631079 Year of manufacture: 2017 Power supply: 480 V, 38 A, 3 Ph, 50/60 Hz Weight: 1400 kg Dimensions: 1800 x 1500 x 2000 mm Equipment: Integrated vacuum pump, mast-type loading lift for standard butcher's trolleys (carts) with a capacity of 200 liters Automatic linker: Manufacturer: VEMAG Maschinenbau GmbH Model / Type: LPG209 Linker Serial number: 2090310 Year of manufacture: 2017 Power supply: 400 / 460 V, 18 A Power: 5.5 kW Working air pressure: 6 bar Weight: 657 kg Dimensions: 1700 x 1100 x 1600 mm Rsdpfjzhgykox Afhecd Hanging line (automatic hanger): Manufacturer: VEMAG Maschinenbau GmbH Model / Type: AH212 Hanging Machine Serial number: 2120577 Year of manufacture: 2017 Power supply: 400 - 460 V, 3 Ph, 50/60 Hz Power: 0.5 kW Weight: 298 kg Dimensions: 4000 x 800 x 1500 mm Vemag is the undisputed global leader in portioning technology, and the presented set is a fully automated industrial line designed for the mass production of sausages, frankfurters and other products in natural, collagen and artificial casings. The heart of the set is the reliable Vemag HP20E vacuum filler, based on a proven system of conveying screws. The machine guarantees extremely gentle handling of the filling, eliminating smearing of fat and the formation of air bubbles inside the product. The integrated mast lift for 200 l trolleys drastically reduces downtime, ensuring a smooth supply of raw material to the hopper. The second key element of the line is the technically advanced Vemag LPG209 linker. This device eliminates the traditional bottleneck in meat production – it automatically and with surgical precision portions and links the sausages, maintaining the identical weight and length of each section. Thanks to its unique gripper system, the linker minimizes casing breakage even at extremely high operating speeds, which translates into real savings of raw materials. The final link in the system is the Vemag AH212 automatic hanger. It picks up the formed portions directly from the linker, arranges them in perfect loops and precisely hangs them on the transport hooks of the hanging line. These prepared batches of product are immediately ready to be manually or automatically transferred to smoking sticks. The entire set is fully synchronized electronically, creating a monolithic production unit managed from a single level, ideal for medium and large meat processing plants, butcher shops and industrial-scale slaughterhouses.

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 Rcjdpfjy N Skasx Afhjd With portion control Twin stainless steel augers Will continuous straight fill With portion weights With PC 878 controls

Condition: excellent (used), As new Vemag HP3 vacuum filler. Has been used for filling tiny chillies and pieces of pasta with cream cheese. Multi depositing system also available with it - as are the entire factory contents. Was last used in March 2026. Redpfsyw U Dlsx Afhecd

Condition: excellent (used), Inline checkweigher to work with Vemag machines like FM250, MMP220 etc. Excellent condition. Under 1,000 hours from new. Rcsdpsx Aln Aofx Afhed

Condition: excellent (used), HP30E with loader. Redpfx Ajym T Nqjfhscd

Condition: excellent (used), This line was bought to produce protein bars for a sports nutrition business (under 900 hours). The machinery is in immaculate condition having only been used occasionally for their own production. PLEASE NOTE THAT THE VEMAG HP25E HAS BEEN REPLACED BY A NEWER HP20E FROM A DIFFERENT FACTORY. Rjdounm S Hopfx Afhjcd

Condition: excellent (used), Vemag FM250 burger machine. In excellent condition. New in 2016 Rjdpfxjt Ui Rlj Afhecd

Condition: like new (used), Year of construction: 2022, operating hours: 52 h, Manufacturer: Vemag Rodjzdd D Hopfx Afhocd Model: Robby Year: 2022 Condition: Used Serial Number: 1390303 Stock Number: 3332 Pump capacity: max 2300 kg/hr Hopper: 105 litre Vacuum pump: Busch 16 m³/h Power: 3 x 400V, 50Hz, 5kW Dimensions: 900 x 1200 x 1950 mm Weight: 425 kg Filling, portioning and linking Including 859 linker and DHV937 casing holder Only 52 running hours!

Condition: excellent (used), Year of construction: 2013, VEMAG FM 250 | Industrial hamburger and patty forming machine Manufacturer: VEMAG Maschinenbau GmbH Rjdpszgx E Aefx Afhscd Model / Type: FM 250 Serial number: 2500431 Year of manufacture: 2013 Power supply: 400 - 460 V | 3 Ph | 50/60 Hz | 6 A Power: 2.5 kW Machine weight: 340 kg Width of flattening belt: 280 mm Diameter of inlet tube: 70 mm Overall dimensions: 2200 x 800 x 1500 mm Rated short-circuit current (SCCR): 5 kA rms Portioning capacity: up to 300 portions/min (depending on the grammage and raw material) The professional VEMAG FM 250 forming attachment is a high-performance, industrial peripheral device designed for direct connection to VEMAG's continuous vacuum filling machines (e.g., from the Robot 500 or HP series). The machine is a recognized market standard in the ready-to-eat food production, large meat processing plants, delicatessen production facilities, and fish and vegetarian processing industries. It is used for the automatic, continuous shaping and portioning of meat or vegetable mixtures into perfect hamburgers, ground steak patties, or patties with a "handmade" texture. The heart of the forming machine is an integrated, high-speed crescent blade driven by an advanced AC servo motor, which cuts uniform portions of the filling at the outlet of the forming nozzle in a repeatable and precise manner. The formed pieces then move onto a conveyor belt equipped with a flattening belt with a width of 280 mm and adjustable height. This system allows for achieving perfect geometry and consistent weight of the products, ranging from 15 g to 1000 g. Thanks to the gentle flow of the mass and the absence of a crushing effect, the products retain an optimal structure, juiciness, and natural texture during subsequent thermal processing.

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, VEMAG BALL CONTROL 235 | Forming attachment for meatballs, croquettes, and cylinders Manufacturer: VEMAG Maschinenbau GmbH Rjdpfxozgx Dle Afhocd Model / Type: Ball Control 235 Serial number: 235.0038 Year of manufacture: 2011 Power supply: 400 - 460 V | 3 Ph | 50/60 Hz | 9 A Power: 5 kW Rated short-circuit current (SCCR): 5 kA rms Electrical schematic number: 235.890.002d Maximum portioning capacity: up to 250 portions/min per outlet (depending on the product and portion size) Number of outlets: 4-row filling distributor The professional, multi-stream VEMAG Ball Control 235 attachment is a technologically advanced peripheral device designed to work with VEMAG's industrial vacuum fillers. This machine is a key component in convenience food production lines in medium and large meat processing, ready-to-eat, fish processing, and bakery plants. It is used for the precise, multi-row forming of masses and fillings into repeatable, three-dimensional shapes, such as perfect meatballs, croquettes, rissoles, fish fingers, cheese balls, and potato dumplings. The heart of the device is a 4-channel flow distributor, which divides the flow of filling from the filler into four perfectly equal rows, guaranteeing consistent weight and identical geometry for each individual product. An advanced servo-drive system controls the cutting plates, synchronizing directly with the main computer of the filler, and is responsible for the cutting and shaping process. The formed products are directly and smoothly deposited onto an integrated conveyor belt, from where they can go directly to packaging, freezing, or further heat treatment systems.

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Vemag ROBBY vacuum stuffer with waterwheel type portioner Vacuum stuffer Manufacturer Vemag Maschinenbau GmbH Model ROBBY Year of manufacture 2005 Power: 5.4 kW Power supply: 220-240 V / 400-460 V / 575 V, 3-phase, 50/60 Hz Portioner Manufacturer Vemag Maschinenbau GmbH Type Waterwheel Function: Precise portioning by means of a water wheel system, which fills with the mass and transports it to the next stage of production. Rodpfx Afjwabitohjcd Each chamber has a precisely defined capacity, which guarantees a constant weight and volume of the portion. Vemag Robby is an efficient vacuum stuffer designed for precise dosing of meat masses and other food products. Thanks to the use of vacuum technology, it ensures precise portioning, minimizing air in the mass and improving the quality of the final product. Waterwheel is a machine that works with the Vemag Robby stuffer. It is used for precise portioning of the mass through the water wheel system. It ensures even shaping and dividing of the product, which makes it ideal for the production of sausages and other meat products. The combination of Vemag Robby and Waterwheel allows for the optimization of the production process, ensuring high precision and efficiency in the meat and food industry.

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, VEMAG HP 3 | Vacuum Filler Manufacturer: VEMAG Maschinenbau GmbH Model/Type: HP 3 Serial number: 170 0068 Year of manufacture: 2013 Power supply: 3-phase, 400 - 466 V, 50/60 Hz Rated current: 7 A Power: 4.5 kW Short-circuit current rating (SCCR): 5 kA rms Electrical diagram (E-Diagram): 170 890 002e The VEMAG HP 3 industrial vacuum filler is an advanced device designed for continuous and precise filling and portioning of various types of products. This machine, manufactured by the renowned German leader in the meat processing machinery industry – VEMAG – is ideally suited for use in medium-sized and large meat processing plants (butcher shops, sausage factories), as well as in the delicatessen, bakery, and catering sectors that produce on a large scale. Rcsdszdviaopfx Afhjd The core of the device is a proven, dual auger system that guarantees extremely gentle handling of the raw material. As a result, the structure of the product (e.g., meat filling, liquid or semi-liquid masses) is not damaged, which directly translates into an ideal cross-section and consistent quality of the final product. The vacuum technology effectively eliminates air bubbles from the mass, ensuring better binding, color stability, and longer shelf life of the finished product.

Condition: ready for operation (used), Year of construction: 2015, Complete hamburger production line by VEMAG Manufacturer: VEMAG Maschinenbau GmbH – Germany Rcsdjzb I Ecjpfx Afhed Line model: Roobot 500 + FM250 + SC261 equipment set Condition: Used, very good Year of manufacture: 2015 / 2020 Set description The VEMAG hamburger production line is a fully automated system designed for forming, portioning, and arranging meat, poultry, fish, or vegetable-based burgers. The equipment provides high throughput, precise portioning, and excellent shape consistency while maintaining a high standard of production hygiene. The line consists of three main components: 1. VEMAG ROOBOT 500 filling machine (year 2015) Automatic feeding system – the main drive of the line. Controls the movement and dispensing of the filling into the forming machine. Equipped with a feeding system with precise portion control. Ensures consistent output and accurate weight. Made of stainless steel with a hygienic design suitable for high-pressure washing. Key technical data: Output: up to 6000 portions/hour (depending on the raw material) Portion range: 20 to 300 g Drive: electric / pneumatic 2. VEMAG FM250 (year 2020) Burger forming machine – the newest component of the line. Forms burgers, patties, meatballs, vegetable products, and fish products. Variable shape and thickness – quick die changes are possible. Integrated system of forming plates with adjustable size. Ideal for precise forming of high-quality surface products. Technical data: Burger diameter: 60–130 mm Output: 100–180 cycles/min Material: stainless steel AISI 304 Works in conjunction with Roobot 500 3. VEMAG SC261 (year 2015) Belt conveyor / separator: Collects the formed products and arranges them in rows. Variable belt speed and transport direction. Easy to disassemble and clean. Technical data: Material: stainless steel Control: electronic, compatible with FM250

Condition: used, Vemag vacuum filler -Type: DP10E Rcjdpfswx Hcpox Afhed -Power: 12 kW -Filling speed: 6000 kg/h -Portion size: 5-60 000 g -Hopper capacity: 250 L -External dimensions: 2200 x 1500 x 1950 mm -Power supply: 400V 50Hz -Year of production: 2014 -Number of hours worked: 12772 -Weight: 1300 kg -Condition: Used in very good condition

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, total length: 2,400 mm, total width: 900 mm, total height: 1,400 mm, input voltage: 400 V, input current: 9 A, input frequency: 50 Hz, Sausage portioning, joining and separating device VEMAG brand Model FSL 210 Year of production 2011 Power 6.2kW Voltage 400-460V 9A 3~50/60Hz Dimensions 2400x900x1400mm Portioning speed: 800 por./min Depending on housing, caliber and weight Portion length: From 55 mm - no limits, single cut From 40 mm - no limits, for 2 or more sausages Caliber: 13 - 40+ Types of casings: Natural, collagen and cellulose casings Rsdpfx Afevztrdjhocd Casing length: up to 350 mm (collagen casing) FSL210 is a machine offering flexible and accurate portioning by length, joining and separating sausages in casings natural, collagen and cellulose casings.

Condition: ready for operation (used), Year of construction: 2021, A Vemag portioning and vacuum filling machine is available. 1) Vemag Robot 500 filling machine, year of manufacture: 2021, programs: 500, max. portioning speed: 450/min, portioning range: 1g-100000g, adjustment increment: 0.1g, max. conveying capacity: approx. 2800kg/h, hopper diameter: 120mm, hopper volume: 230l, max. lifting device load capacity: 250kg, operating hours: approx. 400h. 2) Piab vacuum unit, suction capacity: 21m³/h. 3) Vemag ASV 811 cutting device, year of manufacture: 2021, outlet shape: oval, arrangement: vertical, max. inclination: 20°, filling tube holder: Z design, weight: approx. 50kg. Including special nozzles in teddy shape and oval shape. Documentation vorhanden. An on site inspection is possible. Rodpjzcfkrsfx Afhecd

Condition: excellent (used), Year of construction: 2021, Universal device for grouping sausages and fully automatic loading them onto trays. Brand VEMAG Model SK5909, 712 Grouping connector Brand Vemag Model SK5909 Year of production: 2021 Power 1.5kW Voltage 400-460V 1A 50/60Hz Weight 635kg Dimensions 3300x2000x1500mm Indexing conveyor Brand Vemag Rodpfx Afsv A Rc Ajhecd Model 712 Year of production: 2021 Power 1.9kW Voltage 400-460V 2.7A 50/60Hz Dimensions 1700x5000x1000mm

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Ball and cylinder forming machine Brand Vemag Model BallControl XXL Year of production 2021 ⁃ For forming meat balls and cylinders ⁃ Capacity up to 200 strokes per minute depending on portion size for unfilled products ⁃ For connection to the main VEMAG HP-E series filling machine Flow distributor ⁃ Base unit, flow distributor pipes, connecting pipes in a stainless steel housing, ⁃ The distributor is mounted on a movable slider, which facilitates assembly and disassembly, ⁃ Servo drive of the cut-off plates - with full control via the VEMAG filling computer, ⁃ Metal safety guards, Rodpfx Afev Ihd Uehecd ⁃ Mobile design, ⁃ Frame made of stainless steel, ⁃ Dosing directly onto a 1 x 1 m tray, ⁃ Dosing onto a 1 x 1 m tray ⁃ Belt width 1000 mm, ⁃ With metal tray dispenser 1m x 1m ⁃ Trolley for dismantled parts for washing and hooks for hanging molding sets x 2pcs.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, input voltage: 400 V, input current: 12 A, input frequency: 50 Hz, Vacuum Filler Vemag Brand DP6 Model Rcsdpfx Asv H Rmiefhed Year of Manufacture 2015 Power 6.5kW Voltage 400-460V 3~50/60Hz 12A Durable vacuum filler with rotary vane pump for small and large-scale production Lifting and tilting device available Graphic display with touch screen Filling capacity up to 2700 kg/h Portion weight from 1 g to 99,999 g Vacuum system with a power of 16 m² Ideal filling machine for any VEMAG casing holding device and FSL210 and FSL211

Condition: used, Industrial vacuum filler Vemag HP 15 E A reliable German powerhouse for medium-sized and large butcher shops. Ideal for the production of all types of sausages, frankfurters, pâtés, and processed meat products. Main advantages: Perfect product quality: The gentle conveying system protects the filling material, guarantees a clear cut, and prevents air inclusions. Highest weight accuracy: The precise servo drive portions to the gram, which minimizes raw material loss. Versatile: Seamless synchronization with all common clipping machines (Poly-Clip, Alpina), cutting and forming lines. High performance: Processes even very firm and cold masses effortlessly with a filling pressure of up to 45 bar. Technical data at a glance: Filling capacity: up to 14,000 kg/h Portioning speed: up to 700 portions/min. Portioning range: from 5 g to 100 kg Hopper capacity: 250 / 350 liters Rsdpfx Aszcazfsfhecd Control: Vemag PC control (graphic display, program memory)

Condition: like new (used), Vacuum filler Type: Vemag Robot HP 25 E Hopper capacity: 350 liters, single-piece Filling mechanism: bushing double screw Steplessly adjustable filling speed: 0–100% Production capacity: up to 25,000 kg/h, depending on product and fill type Control: PC graphic Portion weight: 5 to 60,000 grams Compatible for use with clipping machine Compatible with Vemag grinder 982 Vacuum pump: 40 m3/h Loading device for standard bins Machine dimensions in mm: Width: 1400.0 Length: 2400.0 Rcsdpfx Afoy Hhi Hohod Height: 2180.0 Rated power: 31.0 kW Voltage: 380 V, 50 Hz Machine weight: 1450 kg

Condition: excellent (used), functionality: fully functional, Vemag HR 2x5=10 | Set of 3 industrial smoking and steaming chambers (Total capacity for 30 trolleys) Technical specifications of the set (3 chambers): Manufacturer: Vemag Anlagenbau GmbH Model / Type: HR 2x5=10 (Two-row system) Capacity of a single chamber: 10 standard smoking trolleys (2 rows of 5 trolleys each) Total capacity of the set: 30 Euro / standard trolleys Power supply / Heating medium: Steam Detailed technical data for each chamber: Chamber 1 (Year 1990): Serial number: 5202023 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 400 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Chamber 2 (Year 1993): Serial number: 520.2359 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Chamber 3 (Year 1993): Serial number: 520.2389 Steam heating: 6–10 bar (max. 800 kg/h) Rodpfx Afjy Ua Rxshjcd Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Dimensions (for each individual chamber): Internal dimensions: 1230 × 5250 × 2100 mm Overall external dimensions: 3300 × 5750 × 4500 mm Control cabinets included: 3 units, dimensions of each: 800 × 340 × 1000 mm The set does not include smoke generators The Vemag HR 2x5=10 is a powerful, highly advanced industrial system designed for the thermal processing of meat, sausages, poultry, and other food products. The presented set, consisting of three robust steam and smoking chambers, constitutes a complete production line capable of handling up to 30 smoking trolleys simultaneously, making it an ideal solution for large-scale industrial processing plants. The chamber design is based on a two-row system (2 rows of 5 trolleys each), which ensures optimal air and smoke circulation, and therefore a perfectly even distribution of temperature and color at each trolley level. Key advantages: - High-performance steam heating: The use of a steam system operating at a pressure of 6–10 bar allows for rapid achievement of the desired temperatures, reducing the steaming and baking time to a minimum, which directly translates into lower weight loss of the finished product. - Precise humidity control: Individual steam humidification systems (up to 400 kg/h in the older model and up to 270 kg/h in the 1993 models) guarantee full control over the climate inside the chamber, which is crucial for achieving the ideal juiciness of the products.