Used Wp Rotary Rack Oven 60/80 for sale (41,905)

Year of construction: 2017, condition: used, Professional rotary oven for bakery use, designed for the production of pastries and baked goods. The rotor is an oven with a rear burner and heat exchanger, which allows for a reduction in the overall dimensions of the unit. Balanced hot air, combined with the rotation of the rack and controlled steam injection, ensures consistent and even baking, promoting rise and imparting a full aroma to the product. Perfectly stable baking allows for the production of voluminous and soft bread of any shape and type. Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Baking area: 8.6 m2 Weight: 1450 kg Nsdpjzt Ab Iofx Ab Uewl Power supply: oil burner Year of manufacture: 2017

Condition: new, VORTEX Range Electrical power Maximum temperature 300 °C Electrical power 52 + 2.5 kW Heaters with front access Capacity: 18 trays Tray size: 60x80 cm Baking area: 8.6 m² Rotation diameter: 1020 mm External dimensions: 1700 x 1840 x 2700 mm Overall dimensions with door open: C 2350 mm Rotation by hook Suspended trolley Standard steam system with XL iron bars Front water outlet Rear outlet available upon request Manual steam release Stainless steel cladding Digital control panel with 99 programs Door opens to the right Double-glazed, full-view door Reinforced steam system with cast iron balls (optional) Programmable automatic steam release (optional) Drip-proof hood (optional) 600 kg rotating tray (optional) RC3 or MARCONI touchscreen (optional) Key advantages Electric rotating oven for trolley with 18 trays of 60 x 80 cm. Baking area of 8.6 m², suitable for regular professional batches. Electrical power of 52 + 2.5 kW. Maximum baking temperature of 300 °C. Rotation system by hook with suspended trolley. Digital control panel with 99 programs, multi-phase management, and programmable weekly start. Detailed technical specifications Reference: LFRNKE - 6080 Range: VORTEX Type of oven: Professional electric rotating oven Application: Baking bread, pastries, fresh or frozen dough Capacity: 18 trays Tray size: 60 x 80 cm Baking area: 8.6 m² Rotation diameter: 102 cm External dimensions: A 170 cm, B 154 + 30 cm, C 235 cm, H + H1 230 + 40 cm Maximum temperature: 300 °C Power: Electrical Heating system: Electric heaters with front access Electrical power: 52 + 2.5 kW Rotation system: By hook, suspended trolley Cladding: Entirely in stainless steel Baking chamber: Thick-gauge stainless steel with stainless steel base and trolley extraction slide Door: Opens to the right, double-glazed, full-view, classic LF handle Steaming system: Standard with XL iron bars Water outlet: Front, or rear upon request Steam release: Manual, programmable automatic option Nwodpozk Hb Tjfx Ab Uel Control panel: Digital with 99 programs, multi-phase management, and weekly start programmer Optional controls: Electromechanical control panel or touchscreen End-of-baking safety: Flashing light and buzzer with digital or touchscreen control panel Delivery: Oven delivered unassembled or fully assembled (optional)

Condition: used, Year of construction: 1977, functionality: fully functional, machine/vehicle number: 5603, year of last overhaul: 1987, input voltage: 380 V, total length: 33,000 mm, total width: 2,894 mm, total height: 2,300 mm, conveyor belt width: 2,000 mm, input current: 1,000 A, input frequency: 50 Hz, Rotary oven, manufactured in 1977, refurbished in 1987. Taken out of operation due to redundancy. Njdpfx Abjx Itv Io Uowl

Condition: used, Year of construction: 2013, functionality: fully functional, machine/vehicle number: 4514927-4514928, Printed manuals are available both for the SLAU 80-60 shrink wrapper and the TR 65-150 shrink tunnel. Automatic “L” sealer packaging machine, brand ULMA, model SLAU, equipped with a shrink tunnel, designed for packaging all types of products using either shrink film or non-shrink film, reaching outputs of up to 45 cycles/min. Highly versatile machine: its simple adjustment systems allow for rapid adaptation to different products to be packaged. Njdpfx Abjykqhfe Uewl Produces seamless packages on both the top and bottom of the product, ensuring high product visibility, whether shrink wrapping is applied or not. The SLAU was specifically designed to facilitate frequent size/format changes, and therefore features systems that enable all changes to be carried out easily and quickly, with no need for additional tools. Automatic in-line feeding via conveyor belt, featuring product separation and alignment, as well as manual belt width adjustment. Motorized 90° film reel holder, with mechanical perforation system and end-of-film detection. Manually adjustable former triangle height. Horizontal and vertical photocells for product detection. Three film sealing and cutting options: STD: by nichrome wire, OPC: knife or hot bar for PE films. The latter two feature electronic temperature control. Jaw opening adjustment by pneumatic actuator in three positions, increasing output with low-profile products. Sealing die equipped with safety end-pieces to prevent products from getting stuck should obstacles be encountered along the path. Belt closure system facilitates the transfer of small and/or unstable products. Sealing center alignment via jaw height adjustment. Easy-access automatic film waste rewinder with film break detector. Function and parameter control and adjustment via programmable PC. Sturdy frame built from painted welded steel tubing. Fitted with wheels and adjustable feet for transport and positioning. Right-to-left machine version. Easy integration into existing production lines. Full accessibility to all components. Ventilated electrical cabinet. Guards and safety systems compliant with CE regulations. Available in both painted and stainless steel versions. --- ULMA TR 65-150 hot air tunnel, designed for film shrink-wrapping of products discharged from side-seal wrappers, bundlers, flow packers, overlap, and other types of packaging machines. High thermal efficiency tunnel, low consumption, and minimal heat loss. Robust frame built from painted rolled steel. Easily integrated into existing production lines. Fitted with wheels and adjustable-height feet. Right-to-left working direction. Electronic adjustment of temperature and conveyor speed. Homogeneous distribution system of hot air flow inside the chamber to ensure significant energy savings. Maximum insulation minimizes heat loss.

Condition: new, - Electric Rotary Rack Oven Mondial Forni - Model: Techno - Dimensions (WxDxH): 1470 x 2550 x 2300 mm - Rack Dimensions: 600 x 800 mm - Baking Surface: 8.6 18T 60x80 m² - Voltage: 400V - Heating Power: 45.5 kW Nsdpfx Abjyg E E Rj Uowl - Electric Power: 48 kW - Weight: 1,440 kg - Electric Rotary Rack Oven 600x800 Techno Mondial Forni Discover the 600x800 Techno Electric Rotary Rack Oven from Mondial Forni, an essential piece of equipment for demanding professional bakeries. With robust dimensions of 1470 x 2550 x 2300 mm and a rack size of 600 x 800 mm, this oven delivers the perfect combination of power and precision for outstanding baking results. Benefit from its 8.6 18T 60x80 m² baking surface for efficient and uniform production of a wide variety of high-quality bakery products. Key Advantages: Dsdcu Ti Eoyg E E Rjnskh Precise and Uniform Baking: Thanks to its 45.5 kW heating power, this oven ensures an even heat distribution for precise results with every use. Optimal Energy Efficiency: With an electrical rating of 400V / 48 kW, this oven offers optimal energy performance, ensuring cost-effective long-term operation. Robust and Durable Construction: With a solid build and a weight of 1,440 kg, this oven is engineered to withstand intensive use, ensuring long service life and enhanced reliability. Embrace the Touch Innovation of Tomorrow Electric Rotary Rack Oven 460x760 Techno The listing was translated automatically. Translation errors are possible.

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Nedpfxjwhdhuj Ab Uowl Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: Nwodpfx Ajwr T Edeb Ujl - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), Year of construction: 2010, 423 USED Electric rotary rack oven. Rack: 60x100 or 60x80. Price is for 1 oven. EXTERNAL DIMENSIONS (in cm): - W: 179, - L: 178 (+ hood: 234), - H: 250. TECHNICAL DATA: - Power: 75 kW / 400 V. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Nwsdpfszi Dirsx Ab Uol Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Year of construction: 2013, condition: good (used), 813 USED Bakery rotary trolley oven 58x78 or 58x98 Koenig Passat OH. We have 3 such ovens. EXTERNAL DIMENSIONS OF THE OVEN (in cm): Nodpetrtycofx Ab Uswl - width 120 - length 175 + hood 66 - height 252 + exhaust fan 25 EQUIPMENT: - gas burner - 2 trolleys 58x78 We still have about 50 trolleys for these ovens at a price of 150 EUR each. We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2014, condition: excellent (used), 328 USED MIWE Roll In 60/80 rotary cart oven. Year of manufacture: 2014. EXTERNAL DIMENSIONS (in cm): - W: 155, - D: 160 (with hood: 230) - H: 257. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Nwjdpfx Abeyqnq Do Uel

Condition: used, - Used CRISTAL FM 2 Rotary Gas Oven 600x800 - Dimensions (WxDxH): 1950x2760x2480 mm - 2 oven racks: 600x800 mm - Serial No.: 0008319 - Year: 23-02-2002 - Baguette capacity (250g): 144 - Bread capacity (400g): 90 - Door opening (WxH): 800x1850 mm - Rack height: 1820 mm - Voltage: 380V - Electrical power: 4 kW - Heating power: 77 kW - Net weight: 1100 kg - Burner at the top - Sold with gas burner - Overhauled equipment: The equipment is serviced upon order; lead times for availability and return are agreed at that time (please request pricing after overhaul). Cristal Range: - Ovens in the Cristal range are rotary rack ovens designed for bakery and pastry applications. - The even circulation of hot air combined with the rotary motion of the rack ensures excellent baking quality and consistency for all production types: fresh, raw, frozen, and par-baked frozen. - Rapid heat-up makes this oven a flexible solution to optimize production according to sales cycles. Range Features: Nsdpfx Aoyhfixjb Uowl - The FM2 model accommodates 600x800 mm baking trays. - The heat exchanger in FM1 and FM2 ovens can be positioned at the rear, right, or left of the baking chamber. Performance, Responsiveness, and Versatility: - For gas and oil-fired versions, the heat exchanger is made of refractory stainless steel. Dksdsyhfixecu Ti Eneh - The design and materials of the exchanger ensure perfectly even baking across all levels of the rack. - Its specific section allows optimal heat exchange for outstanding performance and efficiency. - Air circulation inside the baking chamber is provided by three vertically aligned stainless-steel turbines, each 300 mm in diameter, located at the rear of the oven. - Air drawn in by the turbines is heated on contact with the exchanger and distributed evenly through the distribution slots in the baking chamber. - Operation of this oven is particularly straightforward, with no complex adjustments required (settings are factory pre-set).

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 - Baking surface: 19.2 m² - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction - Significant increase in productivity - The right choice for a wide range of requirements Nwedpfx Aow Enwzsb Ujl - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design.

Condition: good (used), functionality: fully functional, Webomatic packaging line, consisting of: 1. Two-chamber vacuum machine Brand Webomatic Model PNC 20A-D-M2 Machine number: 555912033 Voltage 220/380 V, 50 Hz, 3.5 A Seal length: (2x) 800 mm Chamber dimensions: 800 mm x 600 mm Overall dimensions: 2000 mm x 1100 mm x 1350 mm Nodpfx Aswatw Nob Uowl 2. Shrink tunnel Brand Webomatic Model STP 60/80 D+E Number: 72911302 Voltage 380 V, 3 Ph, 50 Hz, 35 A Dimensions: 1300 mm x 900 mm x 1400 mm 3. Conveyor roller Dimensions: 2000 mm x 700 mm x 800 mm

Condition: used, Year of construction: 1990, Max. punching force: 600 kN Max. shear force: 800 kN Nwsdpfjm T Amusx Ab Uel Punches 27 mm holes in 16 mm steel Cuts on the flat bar shear up to 400 mm with material thickness of 16 mm steel Hydraulic hold-down device for a sheet metal shear Further technical data on request With a range of punches and dies as desired Weight: approx. 2,000 kg Very good condition

Condition: used, Year of construction: 1990, Max. punching force: 600 kN Max. shear force: 800 kN Punches 27 mm holes in 16 mm steel Nwodotmyifjpfx Ab Usl Cuts on the flat bar shear up to 400 mm with material thickness of 16 mm steel Hydraulic hold-down on plate shears Large support table on die side with stops Further technical data on request With a range of punches and dies as desired Weight: approx. 2,000 kg

Condition: good (used), 522 USED Sveba Dahlen bakery, trolley, rotary oven. EXTERNAL DIMENSIONS (in cm.) - W: 145 Njdpoikf Iujfx Ab Uewl - L: 160 - H: 260 TECHNICAL DATA - dimensions of the trolley: 60/80 EQUIPMENT: - gas or oil burner, - 2 trolleys. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 703 USED Fridrich 60x80 oven with proofer. EXTERNAL DIMENSIONS (in cm): - W: 90, - L: 205, - H: 220, CHAMBER DIMENSIONS (in cm): - width 60, - depth 130. EQUIPMENT: Nwjdpfx Ajrdvkkeb Uol - 5 chambers - hood - fogging of each chamber - proofer 60x120 cm The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.

Condition: good (used), 777 USED Bakery rotary trolley oven Winkler Compact. Nodpfx Aetcuuwjb Ujwl EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 158 - length 160 - height 250 + 20 (drive) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), 705 USED Fridrich electric shelf oven, shop, confectionery. EXTERNAL DIMENSIONS (in cm): - width 90, Nsdjrdvqmopfx Ab Ujwl - depth 118, - height 217, CHAMBER DIMENSIONS (in cm): - width 60, - depth 50. EQUIPMENT: - 4 chambers - hood - fogging of each chamber - proofer 60x40. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2017, condition: excellent (used), functionality: fully functional, Compact electric rotary oven Sveba-Dahlen with rotary platform, suitable for bakeries with limited space. Touch control panel with Sveba-Dahlen system Dual fans for even airflow Powerful heat exchanger - fast heating with low consumption Strong overlapping insulation - effectively prevents heat leakage Stainless steel exterior and interior - keeps the surface temperature low and makes cleaning easier Strongly constructed stainless steel hood for efficient collection of fumes when the door is opened Parameters Sheet size: 600 x 800 mm Outer dimensions of the oven (w x h): 1450 x 1333 x 2445 Heating: electricity (60kW) Nsdpfotltr Nex Ab Uswl Number of trolleys: 3 pcs Trolley dimensions (w, h, h): 675 x 825 x 1795 mm Oven is in very good condition. Used only 5 years in small bakery.

Condition: good (used), Year of construction: 2013, 454 USED Wachtel Compact STIR Oven. TECHNICAL DATA: - Year of manufacture: 2013. Nwodpfxjzlh E As Ab Usl EQUIPMENT: - Gas burner (can be oil-fired), - 2 baking trolleys. Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, The all-rounder combines outstanding build quality with a wide range of applications. Our machine also offers intuitive operation to optimize your packaging processes. A high-quality material unwinder with dual automatic roll centering ensures precise material guidance. Furthermore, our active material advance unit guarantees optimal web tension for flawless packaging results. The highly powerful brushless motors and user-friendly color touchscreen control system give you maximum flexibility during format changes and greatly simplify your packaging operations. The machine features memory slots for storing machine parameters—up to 50 different products can be saved. For this packaging line, we also offer fully and semi-automatic infeed systems, which can be retrofitted at your request. The machine is available in both directions of operation and features rotary cross-sealing with an electronic overload protection switch for maximum safety. Thanks to its powerful performance, versatility, and technological sophistication, our machine is ideally suited for packaging food items such as brioches, cakes, candies, pralines, chocolate, as well as pharmaceutical products and various gift articles. If you wish to optimize your packaging processes with strong production performance and high quality, Impuls Packaging is your ideal partner. System features: 1. Chain conveyor belt, 2.6 meters in length (other lengths available on request) 2. Adjustable bag former 3. Single film loader + automatic film centering device 4. Rotary end seal, single sealing jaw 5. Robust, central fin seal structure 6. Four servo-driven systems: - Active material advance shaft - Center sealing - End sealing - Conveyor belt 7. HMI control panel 8. Three individual temperature controllers 9. 304 stainless steel housing 10. Documentation in the local language 11. Register mark control 12. Bag length programmable or with fully automatic product length detection 13. Standard operation from left to right Technical specifications: 1. Product length: L40–600 mm 2. Product width: W30-200 mm Nsdpjwld Tfofx Ab Uowl 3. Product height: H10–80 mm 4. Packaging speed: up to 80 products/min 5. Maximum film width: 600 mm 6. Power supply: 1Ph. 220V 50Hz 7. Total power: approx. 4.7 kW 8. Machine weight: approx. 550 kg 9. Machine dimensions: approx. 4300 x 1190 x 1210 mm

Condition: reconditioned (used), functionality: fully functional, used rack oven Miwe Roll-in RI 1.0608-TL electro, overhauled, with hood, with touch display, electrics newly wired, new seals, circulator with new bearings, 72.6 kW, 400 V, 50 Hz, serial no. 47 707 Nedpfxewrth Ee Ab Uswl

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, The versatile all-rounder combines outstanding workmanship with a broad range of applications. Our machine also offers intuitive operation, optimizing your packaging processes. A high-quality unwind unit with double automatic roll centering ensures precise material guidance. Furthermore, our active material feed system guarantees optimal web tension for flawless packaging results. The highly efficient brushless motors and user-friendly color touchscreen control system provide maximum flexibility during format changes, significantly simplifying your packaging operations. The machine is equipped with memory storage for machine parameter settings and can save up to 50 different products. For this packaging line, we also offer fully and semi-automatic feeding solutions, which can be retrofitted upon request. The machine is available with either left- or right-hand operation and features a rotary cross-sealing unit with an electronic overload protection switch for maximum safety. Thanks to its performance, versatility, and technological advancement, our machine is ideally suited for packaging food products such as brioches, cakes, candies, pralines, chocolate, as well as pharmaceutical products and various gift items. If you are looking to optimize your packaging processes with high production capacity and superior quality, Impuls Packaging is your ideal partner. System features: 1. Chain conveyor belt 2.6 meters in length (other lengths available on request) 2. Adjustable bag former 3. Single film loader + automatic film centering device 4. Rotary end sealing, single sealing jaw 5. Robust central fin seal structure 6. Four servo drive controls - Active material feed shaft - Central sealing - End sealing - Conveyor belt 7. HMI control panel 8. Three individual temperature controllers 9. Housing made of stainless steel 304 10. Documentation in the local language 11. Print mark control 12. Programmable bag length or fully automatic product length detection 13. Standard direction: left to right Technical Parameters 1. Product length: L120–500 mm 2. Product width: W30–200 mm 3. Product height: H10–80 mm 4. Packaging speed: up to 100 products/min (depending on product, bag length, and material) 5. Maximum film width: 600 mm Nwjdpfx Aswld Upob Usl 6. Connection voltage: 1Ph. 220V 50Hz 7. General power: approx. 4.8 kW 8. Machine weight: approx. 550 kg 9. Machine dimensions: approx. 4280 x 1200 x 1230 mm

Condition: new, Year of construction: 2024, machine/vehicle number: 240314081, functionality: fully functional, input voltage: 380 V, input frequency: 50 Hz, type of input current: three-phase, temperature: 850 °C, inner dimension length: 800 mm, inner dimension width: 1,200 mm, inner dimension height: 1,100 mm, total length: 1,170 mm, total width: 2,307 mm, total height: 2,420 mm, overall weight: 1,100 kg, number of chambers: 1, control type: PLC-controlled, actuation type: electric, fuel type: electric, Equipment: CE marking, SAFTherm STDR-960-12A ANNEALING FURNACE price: 79,000 PLN + 23% VAT The SAFTherm STDR-960-12A annealing furnace was manufactured in 2024 in China by Henan Sante Furnace Technology Co., Ltd. The machine is designed for annealing steel at a maximum temperature of 850°C. Steel annealing is one of the heat treatment processes aimed at reducing internal stresses generated during the hardening process. This process involves heating the steel to a specific temperature below the eutectoid transformation temperature, maintaining it for a certain period, and controlled cooling. As a result, the steel exhibits increased resistance to cracking and higher impact toughness. The SAFTherm STDR-960-12A is a low-vacuum furnace designed for operation in a controlled atmosphere. It features a large working chamber with dimensions of 800 x 1200 x 1000 mm, allowing for the processing of both individual parts and larger batches. The working chamber is equipped with high-quality thermal insulation, which reduces heat loss and stabilizes the temperature during operation. The system is completed by an intuitive SHIMADEN SRS10 controller, responsible for precise temperature control and programming the parameters of the annealing process. The SAFTherm STDR steel annealing furnace weighs 1100 kg. Technical data of the SAFTherm STDR-960-12A annealing furnace: - controller: SHIMADEN SRS10 Nwodpfx Aezkhy Deb Ujl - maximum operating temperature: 850°C - rated power: 75 kW - dimensions of the working chamber (length x width x height): 800 x 1200 x 1000 mm - power supply: 380 V; 50 Hz - dimensions (length x width x height): 1770 x 2307 x 2420 mm - weight of the SAFTherm STDR 960 12A machine: 1100 kg