Used Electric Shop Oven 60/80 for sale (56,701)

Condition: used, -Dimensions (LxWxH): 1760x1110x2347 mm -With integrated loader lift -Model: Rubis 3 -Number of decks: 3 -Trays: 400x600 mm -Year: 06-2021 -Each deck equipped with steam injection -Usable height: 200 mm -Serial number: 930.000.107167 -Baking surface: 0.97 m² -Voltage: 380V Bjdpfx Aisy Nd D Sjkjwr -Power: 84 kW -Weight: 285 kg Modular and scalable, specialized or versatile... -The Rubis Neo modular oven is designed for bakery use. -Compact and quick to install, the Rubis Neo will fit perfectly in your bakehouse or shop, helping you diversify your product range and meet daily challenges. -Each deck is a truly independent oven: it has its own insulation, manual vent, and temperature control. This design allows for future expansion after purchase with the addition of a module that is easy and quick to install. Construction: -Brushed stainless steel front and exterior -Stands with runners and castors, available in heights: 408 mm, 781 mm, or 1154 mm -Stackable from 1 to 4 decks Bakery module: -Versatile and efficient -Well insulated and energy-efficient, it allows you to bake all types of bread with perfect consistency. -You will achieve the same even baking results for your pastries and viennoiseries.

Condition: used, -Dimensions: 1870x2430x2300 mm -Panel size: 602x1840 mm Bwedpfx Aisy H D Ncjksr -Number of tiers: 5 -Year: 2005 -Serial number: 10619802 -10 outlets -Voltage: 400V -Power: 45.6 kW

Condition: used, - Mouth width: 620 mm Bwjdpfxjy H E Nwj Aikor - Deck length: 2400 mm - Number of decks: 4 - Model: JE426 24 - Number of lanes: 2 - Oven dimensions (LxWxH): 1670x3390x2260 mm - Oven dimensions (LxH) with suspended loader: 1930x2340 mm - Depth with column loader: 6000 mm - Depth with suspended loader: 6553 mm - Baking surface: 12 m2 - Installed power: 52 kW/h - With scissor lift loader - Refurbished equipment: The equipment is prepared to order; acceptance and return times are agreed upon at that moment (please request price after refurbishment)

Condition: used, - Model: Cristal FM1 Electric - External dimensions (WxDxH): 1250x1575x2280 mm - Door passage: 600x1650 mm - Trolley: 400x800 Bjdpfjwxmg Iox Aikswr - Baguette capacity 250G: 90 baguettes - Bread capacity 400G: 60 loaves -Control panel - Temperature regulation - Electric power: 43.5 kW - Weight: 825 kg

Condition: used, - Cooking chamber dimensions: 1200x2000 mm - Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at that time (please ask for the price after refurbishment). Bsdpfx Aewxmn Sjikswr

Condition: excellent (used), - Serial number: 6830687 - Track gauge: 75 cm - Length: 2.64 m - With integrated feed elevator - Year: 2002 - Power: electric - Voltage: 380 V Bwsdpfx Aiowxmp Nekjr - Output: 64.89 kW - Weight: 5150 kg - Refurbished equipment: The equipment is prepared upon order; collection and return schedules are agreed at that time (please request the price after refurbishment)

Condition: used, - Number of chambers: 12 Bwjdpfx Ajwxmqmoiksr - Deck dimensions: 603x1840 mm - Brand: Bongard - Model: FOUR ELECTRON 603/4-184 - Serial number: 8538925 - Year of manufacture: 2004 - Rated electrical power: 62.60 kW

Condition: used, - Model: EE 5050 - Serial number: 415857 - Dimensions (LxWxH): 2380x3055 mm - Internal slab size: 1800x2000 mm - 15 openings, 5 levels Bjdpfx Aiswxmqtokjwr - Power: 131 kW - Voltage: 230 - 400V / 50Hz - Thermal insulation between decks - Cast refractory stone plates, 22 mm thick - Year of manufacture: 2007

Condition: used, - Number of decks: 3 Bedpjwxmrwofx Aikjwr - Number of lanes: 2 - Mouth width: 620 mm - Slab length: 1800 mm - Oven dimensions (LxWxH): 1670x2740x2120 mm - Oven dimensions (LxH) with suspended loader: 1930x2200 mm - Depth with column loader: 4700 mm - Depth with suspended loader: 5257 mm - Baking surface: 6.60 m2 - Installed power: 32 kW/h - With integrated loader lift

Condition: used, - Model electron 602- 3- 184 - Brand BONGARD -Dimensions (LxWxH): 2040 x 3460 x 2300 mm Bwedpfjwxmr Rjx Aikjr -Opening size (LxW): 602 x 1840 mm -With column elevator -Electrical connection power: 27 kW - Voltage: 380 V / 50 Hz - Year of manufacture: 2000 - Front with hood and stainless steel electric heating elements - Treated glazing to reduce heat loss

Condition: used, -Dimensions: 782x1195x2142 mm -Fixed trolley: 400x800 -Model: 3P12B -Serial no.: 3P12B31 -Capacity: 80 baguettes -Voltage: 400V -Power: 31 kW -Weight: 500 kg Bwjdpewxxiuofx Aiker -Refurbished equipment: the equipment is prepared upon order, pick-up and return dates are agreed at that time (please request the price after refurbishment)

Condition: used, -Type: M4FE -Overall width: 1730 mm Bsdpfx Aijwx I Umskjwr -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Lrey Tdxowx I Umeugjr -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: used, - Serial number: 10114243 Bwodpfoyabi Ssx Aikjr - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Condition: used, -Dimensions (LxWxH): 1420x2200x2200 mm -Serial number: 8801680 Bjdpfx Aey Icknsikowr -Reference number: 7367165 -Baking surface: 5.3 m² -Stone slab dimensions: 801x1230 mm -Year: 2005 -Number of decks: 5 -Maximum temperature: 300°C -Voltage: 400V -Heating power: 53.6 kW -Weight: 1064 kg -Refurbished equipment: Equipment is prepared upon order; lead and turnaround times are specified at that moment (please request pricing after refurbishment) -Front panel with brushed stainless steel extraction hood -Heavy refractory cement baking soles, 20 mm thick -Stainless steel armoured electric heating elements -1 independent pressure relief damper per deck -1 independent steam generator per deck -Glazing treated to reduce heat loss -Steam system and column always on the same side -Equipped with a steam extractor for the hood -Insulated with cross-laid rock wool panels -Electrical bundles with high-temperature silicone cables

Condition: used, Electric oven with 8-level proofer Bsdpfeyhfubox Aikewr Dimensions without stand (WxDxH): 780 x 1030 x 2100 mm Dimensions with stand (WxDxH): 780 x 1030 x 2400 mm Oven -Model: RS10A20-1 -10 levels -Tray size: 400x600 mm -Power: 18.6 kW -Voltage: 3x400V + N + PE / 50Hz -Serial number: 10NL C0143 Proofer RE16A-S -8 levels -Serial number: ETNL C0093 -Power: 1.2 kW -Voltage: 1x240V+PE / 50Hz -Refurbished equipment: Equipment is prepared upon order, pick-up and return times are agreed at that moment (price after refurbishment - please request a quote)

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) Bedsw H R Ulopfx Aikowr -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: used, - Model: Opale - Reference: Y14D85 - Dimensions (LxDxH): 1530x2855x2250 mm - Track width: 850 mm - Slab thickness: 20 mm - Usable shelf depth: 2060 mm - Baking surface: 7 m2 Bodpfxewxmrks Aikjwr - Net weight: 2200 kg - Clock with real-time display and - programmable baking start for 7 days (hours / minutes) - Quick start-up - Option to control lighting for each deck separately - Voltage: 400 V / 50 Hz - Connection power: 29 kW - Electrical power: 34 kW - Year of manufacture: 2012 - With integrated loader-lifter

Condition: excellent (used), Year of construction: 2014, 944 USED Electric shop ovens for 40/60 sheets. Bwedjuy Nn Njpfx Aiksr Production year: 2014. The set consists of 2 ovens-model MG 159 T. The price is for 2 modules (possible purchase in a single version). The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2008, condition: excellent (used), 266 USED Miwe Aeromat double baking and confectionery oven. TECHNICAL DATA: - Number of levels (sheets): 16, - Sheet dimensions: 60x40, - power: 0,2 kW, - Year of manufacture: 2008. Bsdjyctcpjpfx Aikewr The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.

Condition: excellent (used), Year of construction: 2015, 945 USED Electric shop ovens for 40/60 sheets. Production year: 2015. The set consists of 2 ovens-model MG 159 T. The price is for 2 modules (possible purchase in a single version). The device is available to verify in our warehouse (36-068 Bachórz, Poland). Bjdpou Aaf Defx Aikewr Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 104 USED DAUB Thermo-Oil Tunnel Oven. TECHNICAL DATA: - Number of levels: 5, - Baking area: 40 m², - Heating boiler: 280x220 x 190 H, - Oven power: approx. 450 kW, - Giersch gas burner, - Power: 125-530 kW. BAKING CHAMBER DIMENSIONS (in cm): - W: 200, - L: 580. EXTERNAL DIMENSIONS (in cm): - W: 390, - L: 1300 - with loading and unloading devices, - H: 330. EQUIPMENT: - loading and unloading system, - in-oven steaming for each chamber, - post-baking water spray. We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... Bwodpow A Iu Uofx Aiker bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices.

Year of construction: 2010, condition: good (used), 928 USED Shop, confectionery, shelf, electric oven. TECHNICAL DATA - number of baking chambers: 3 - each chamber is equipped with a steam option, - equipped with: proofer. EXTERNAL DIMENSIONS (in cm): - W: 98, Bodpfouiw D Uex Aikswr - H: 224, - L: 98. CHAMBER DIMENSIONS (in cm.) - W: 60, - L 48 - H: 18/15/15. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, machine/vehicle number: 13275, Rotor diameter: 800 mm Rotor width: 600 mm Rotor knives: 7 Stator knives: 3 Feed opening approx. 800 x 580 mm Drive motor: 110 kW For pipes and profiles up to 6 meters in length. Bodpfx Aoyr Tv Ujikswr

Condition: new, Year of construction: 2026, functionality: fully functional, temperature: 220 °C, insulation material: Mineralwolle 75 kg/m³, insulation thickness: 150 mm, Powder coating ovens in various sizes 1 Internal dimension Length 1500 - 6,500 [mm] 2 Internal dimension Width 1700 - 1,900 [mm] 3 Internal dimension Height 2,000 [mm] 4 Substructure Steel profile 5 Walls Double-sided galvanized sheets 1mm, exterior RAL 6 Insulation Walls, ceiling Rock wool 150mm 75kg/m² 7 Oven floor Features 2 guide rails for racking carts (optional with conveying system) 8 Temperature 220°C 9 Fans 1 - 2 units 2600 - 15,000 [m³/h] 10 Electric motors 1 - 2 units 1.1 - 6 [kW], 1450 [rpm], 3-phase, 50 [Hz] 11 Thermal output 14 - 99 [kW] 12 Swing or sliding doors, single or double-sided 2 - 4 units insulated with rock wool 150mm 75kg/m² Heating Indirect via thermal block 13 Thermal block Stainless steel INOX AISI 316, heating electric or gas, heat-resistant fans and heat-resistant bearings, thermal block has overheating protection. Bwsdpfxjfhv Tle Aikjr

Condition: good (used), functionality: fully functional, used shop oven Miwe econo, for 6 sheets 60 x 40 cm, with hood, proofer and swath condenser, in bakery condition, checked and tested, works flawlessly, electric oven Bwedpey S Dk Dofx Aikjr