Used Hein Rotary Bakery Oven for sale (7,667)

Condition: excellent (used), 986 USED Bakery, shop oven with proofer and shelves. The oven and proofer have steam. TECHNICAL DATA: - tray dimensions: 60x40, - oven: number of shelves: 4, - proofer: number of shelves: 8 EXTERNAL DIMENSIONS (in cm.): - W: 81, Tedpfx Ajvq Nffsahjc - L: 88, - H: 187. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, - Brand / Model: Bongard 8.60 - Energy: Gas - Type: Rotating convection oven - Trolley included: Yes - Tray dimensions: 600 × 800 mm Tjdjw Dt Dwspfx Aahec - Number of levels: up to 18 levels (depending on trolley configuration) - Approx. external dimensions: L 220 cm × D 210 cm × H 260 cm - Steam extraction: integrated, with adjustable flaps - Control panel: mechanical, easy to use - Estimated weight: 1,500 kg

Condition: used, - Model: Cristal FM1 Electric - External dimensions (WxDxH): 1250x1575x2280 mm - Door passage: 600x1650 mm - Trolley: 400x800 Tedpewxmg Iofx Aahjc - Baguette capacity 250G: 90 baguettes - Bread capacity 400G: 60 loaves -Control panel - Temperature regulation - Electric power: 43.5 kW - Weight: 825 kg

Condition: used, Baking oven with 4 floors, hood and stand Tedpfx Aajuuagwehoc Dimensions: 165x155x215cm Electric power: 10.5kW

Condition: ready for operation (used), Year of construction: 2016, functionality: fully functional, power: 9.8 kW (13.32 HP), input current: 16 A, inner dimension length: 80 mm, inner dimension width: 120 mm, inner dimension height: 16 mm, total length: 140 mm, total width: 153 mm, total height: 200 mm, overall weight: 600 kg, number of chambers: 4, actuation type: electric, fuel type: electric, Wiesheu EBO 128-S multi-deck oven Separate control for lower and upper heating elements 4 decks, deck height: 16.5 cm Tedezylhwjpfx Aahsc Oven is mobile with locking mechanism Modular construction Connection: 400V, 16A-CEE plug Dimensions: 1530 x 1400 x 2167 mm (W x D x H) Used oven

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for medium size to bigger size bakeries Model: PB3M - 128 Dimension internal: 124 x 84 x 18 cm x 3 Dimension external: 166 x 104 x 210 cm Tsdpfx Aasur Na Ishec Power: 3 x 13,3 kW, 3NAC I 400 V Proofer: 162 x 90 x 70 cm 40 x 80 cm (3x5) - 3 kW 230 V Weight: 722 kg

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for small to medium size bakeries Model: PB3M - 84 Dimension internal: 84 x 84 x 18 cm x 3 Dimension external: 126 x 104 x 210 cm Power: 3 x 7,5 kW, 3NAC I 400 V Proofer: 122 x 90 x 70 cm 40 x 80 cm (2x5) - 2 kW 230 V Tsdeur Nb Ejpfx Aahjc Weight: 546 kg

Condition: good (used), Bakery Racks Mobile on castors 30 inch x 21 inch x 73 inch Approx 70 racks available Todpez Hl Arjfx Aahsc

Condition: new, - Dimensions: 900x1320x1530 mm - 400x600 - Power: 20 kW - Motor power: 1.4 kW - 50 baguettes - Weight: 500 kg Flex oven options: - Stainless steel rack door (FLEX) €420.00 excl. VAT - Base frame €750.00 excl. VAT - Stainless steel rack 10 levels 400x600 €490.00 excl. VAT - Gas burner €1,260.00 excl. VAT - Proofing chamber €2,200.00 excl. VAT - Standard chamber 2 trays 400x600 - Electric chamber positioned between oven and proofing chamber Power: 3.6 Tedpjw Emzfofx Aahec

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal Tsdpowhdpxjfx Aahjc From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: used, Year of construction: 2006, Salva Triple Deck Oven Model NXM-20 Todpfsz Hmgrox Aahjc Year 2006 In excellent condition Ket Deatures • Outer dimensions per deck 1452 x 1316 x 315 mm • Internal Chamber Dimensions: 952 x 911 x 200 mm • Capacity: 9 pizzas (ø 30 cm) or 2 trays (760 x 460 mm) per deck • Power Output: ~8.2 kW • Voltage: 230/400V (22.8/12.4 A) • Frequency: 50/60 Hz • Weight: ~170 kg (per module / deck) • Maximum Temperature: Up to 400°C / 725°F • Heating Elements: Ni-Cr ceramic heating elements embedded in refractory materials for uniform heat distribution

Condition: good (used), Tom Chandley Triple Deck Oven Each deck has top and bottom heating controls Digital oven temperature display Tsdpfoz Hmkqex Aahec Manual thermostat control 150 to 600 including on/off facility In excellent condition

Condition: excellent (used), Year of construction: 2009, 567 USED DEBAG Helios 8060 C electric, deck, shop oven. EXTERNAL DIMENSIONS (in cm): Todpoz Ezcfjfx Aahoc - W: 92 - L: 147 - H: 204 INTERNAL DIMENSIONS OF BAKING CHAMBER (in cm): - W: 60 - L: 80 - H: 16 TECHNICAL DATA: - year of production: 2009 - power supply: 400V 50Hz - power per chamber: 6.8 kW EQUIPMENT: - hood - proofing chamber Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: like new (used), Year of construction: 2019, Arburg 1200 T 2000-800 (vertical machine with rotary table 1200mm) Clamping unit 2000T Table diameter: 1200mm Angle rotation: 180 degrees Clamping force: 200 tons Opening force max. kN/mm: 115/500 Platen daylight max. : 600 mm Injection unit Screw diameter: 45 mm Shot volume: 318 cm3 Shot weight: 291 g Injection pressure: 2470 bar 1. Model: T model 2. Machine type: 1200 T 2000 - 800 3. Plasticizing unit: Thermoplastics cylinder 45 mm, highly wear-resistant 4. Screw: Reinforced screw coupling for splined coupling geometry 5. Control system: SELOGICA ‘direct’ controller 6. Technology stage: Stage 2 servo-regulated with 2 control pumps Tsdpfewugczox Aahec 7. Rotary table: Advanced ergonomics special model, 2-station 180° forward/backward alternating 8. Nozzle: Open nozzle 45 mm with nozzle tip 9. In-mould needle nozzles: Electric & hydraulic control for needle nozzle 1, electric & pneumatic control for needle nozzle 2 10. Heating: Heater band for open nozzle, 9 electric heating control circuits for mould heating 11. Clamping platen: Mould mounting platen set, central diameter 125 mm 12. Blow unit: Mould blow unit with pressure reducer at station 1 13. Safety: Optical barrier at loading station, continuous oil cooling and filtration 14. Hopper: Adapter (extension) for feed hopper, machine delivered without 50 L hopper 15. Robot interface: Interface for robot system for station 2 & 3 (based on EM67/1) 16. Electric axes: Basic equipment for electric axes control 17. I/O: 4 programmable inputs/outputs on terminal rail 18. Sockets: Additional socket combination (1 CEE, 1 Schuko) 19. Interfaces: Temperature control device interface (REGLOPLAS), printer USB interface, Compact Flash, EUROMAP 65 chip card user authorisation 20. Acoustic alarm: Error alarm acoustic signal 21. Safety interlock: Interface for safety interlock of door (EUROMAP 73) 22. Cooling circuits: 3 regulated machine-related cooling circuits with flow indicator, 3 manually adjustable cooling circuits for second water manifold 23. Anti-corrosion: Anti-corrosion treatment for rotary table, sealing lip on outer diameter 24. Manual & labels: CD operating manual & spare parts list, Slovak language labels 25. Machine feet: Anti-vibration footplates 26. Other: Hydraulic ejector, external cycle start key, standard equipment packages, new ARBURG colour scheme 27. Display languages: IT/EN/SK

Year of construction: 2020, condition: new, 1,6kW eliptical Rotarypump Tjdpfx Aajfiqk Sohjc Stainless steel construction

Condition: used, Year of construction: 2009, Manufacturer: H&G Tjdpfx Aasx Hyfyehsc Model: HG/SV 11 Weight: 1800 kg Engine power: 11 kW

Condition: used, Turntable, welding rotator, Bettinelli TR 210, Used machine Manufacturer: Bettinelli s.p.a. Italy Type: TR 210 Overall dimensions: Width: 950 mm Todjxxk H Aspfx Aahec Depth: 950 mm Height: 830 mm Electrical data: 400V; 1.1 kW; 5.9A; 900 rpm Table diameter: 950 mm

Condition: good (used), 435 USED Baking Trolleys for Miwe Roll In Ovens. TECHNICAL DATA: - Baking: tray dimensions 58x78 or 58x98, - Proofing, Refrigeration: tray dimensions 58x78. Paid options available:transport. The price is a net price. Tjdpfxezkuwcj Aahjc Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... racks, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, centre height / mm weight 110 kg Todpfx Asy Suqzsahjc diameter 400 mm

Condition: used, Overall height: 3050 mm Boom height: 2500 mm Boom length: 2950 mm Boom effective length: 2500 mm Load capacity: 250 kg Tedsyq Nl Aspfx Aahec Lifting height: 2300 mm

Condition: excellent (used), Year of construction: 2017, operating hours: 15,200 h, functionality: fully functional, machine/vehicle number: P172ZH357, travel distance X-axis: 700 mm, travel distance Y-axis: 400 mm, travel distance Z-axis: 330 mm, nominal power (apparent): 11 kVA, overall weight: 2,200 kg, spindle speed (max.): 24,000 rpm, coolant supply: 40 bar, number of spindles: 1, number of slots in tool magazine: 21, Equipment: documentation/manual, Equipment: - FANUC DDR-T 4th axis digital rotary table with tailstock - high-pressure through-spindle coolant, 24,000 rpm - 200L chip conveyor with high-pressure pump - automated side door for robotic loading - machine under annual FANUC maintenance contract - optional extra: integrated Fanuc M20iA12L robot already mounted on the machine Todpfszhi R Sex Aahjc

Condition: used, centre height / mm Tsdpfxjzcq Euo Aahec O. 600 mm Weight: 340 kg

Condition: new, Year of construction: 2025, functionality: fully functional, Conical rotary sieve for filtering juices, mounted on a stainless steel frame; integrated juice collection tank 150 l, Tedpfeq H Axxjx Aahec equipped with a filling level sensor for automatic switching of the subsequent juice pump depending on the filling level. Diameter: 550 mm Screen perforation: 0.3 mm Power supply: 3x400V, 50 hz, 0.5kW/16A

Condition: used, Year of construction: 1999, plate width 2980 mm plate depth 3000 mm plate height 1400 mm Tjdpfjgxqvzex Aahsc total power requirement 11 kW

Year of construction: 2004, condition: good (used), Rotary 2-head automatic packaging machine for filling and sealing Tsdpfx Aaohpt Nxshoc pátes and meat stuffing into aluminium cups intended to sterilisation.