Used Winkler Bakery Deck Oven 10M2 for sale (4,308)

Condition: used, - Model: EE 5050 - Serial number: 415857 - Dimensions (LxWxH): 2380x3055 mm - Internal slab size: 1800x2000 mm Chjdswxmqtepfx Alrea - 15 openings, 5 levels - Power: 131 kW - Voltage: 230 - 400V / 50Hz - Thermal insulation between decks - Cast refractory stone plates, 22 mm thick - Year of manufacture: 2007

Condition: used, - Number of decks: 3 - Number of lanes: 2 - Mouth width: 620 mm - Slab length: 1800 mm - Oven dimensions (LxWxH): 1670x2740x2120 mm - Oven dimensions (LxH) with suspended loader: 1930x2200 mm Chjdpfxjwxmrwe Alrja - Depth with column loader: 4700 mm - Depth with suspended loader: 5257 mm - Baking surface: 6.60 m2 - Installed power: 32 kW/h - With integrated loader lift

Condition: used, - Model electron 602- 3- 184 - Brand BONGARD -Dimensions (LxWxH): 2040 x 3460 x 2300 mm -Opening size (LxW): 602 x 1840 mm -With column elevator -Electrical connection power: 27 kW - Voltage: 380 V / 50 Hz - Year of manufacture: 2000 - Front with hood and stainless steel electric heating elements - Treated glazing to reduce heat loss Codpfx Aowxmr Rjlrjha

Condition: used, -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Cedpfx Aowx I Umjlreha Lrey Tdxowx I Umeugjr -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. Chodpfxew H R Ulo Alrsa The listing was translated automatically. Translation errors are possible.

Condition: used, - Model: Opale - Reference: Y14D85 - Dimensions (LxDxH): 1530x2855x2250 mm - Track width: 850 mm - Slab thickness: 20 mm - Usable shelf depth: 2060 mm - Baking surface: 7 m2 - Net weight: 2200 kg - Clock with real-time display and - programmable baking start for 7 days (hours / minutes) Cjdpfx Aswxmrkelreha - Quick start-up - Option to control lighting for each deck separately - Voltage: 400 V / 50 Hz - Connection power: 29 kW - Electrical power: 34 kW - Year of manufacture: 2012 - With integrated loader-lifter

Year of construction: 2017, condition: used, Professional rotary bakery oven, used for the production of confectionery and bakery products. Chsdpfx Aloxzry Njroa Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Baking surface: 8.6 m2 Weight: 1450 kg Power supply: oil burner Year of manufacture: 2017

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Chsdjwhdhuopfx Alrja Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Year of construction: 2003, condition: ready for operation (used), Baking area: 12m², decks: 5, deck dimensions X/Y: 1200mm/2000mm, loading guideline with 1kg bread: 30x5, heating type: oil, heating capacity: 90kW, version: Combitherm. Machine dimensions X/Y/Z: approx. 1900mm/3100mm/2450mm, weight: approx. 3000kg. Including lifting table. Documentation available. On-site inspection is possible. Chedpfxsx Ivido Alrsa

Year of construction: 2020, condition: excellent (used), Tom Chandley Compacta deck oven Serial: 20C18AA02 Cedsi Dyh Ujpfx Alrsha 2020, Stainless three deck oven, HMI touch screen controls for all decks, 15.6Kw, chamber sizes 900mm L x 750mm W x 200mm H, mobile, 3Ph

Year of construction: 2001, condition: ready for operation (used), functionality: fully functional, Debag Mondun 672 T multi-deck oven, oil-fired 7 decks Oil-fired, diesel fuel Specifically designed for bread baking Equipped with a stainless steel exhaust hood Connection: 16 Ah Chodpfx Aljd N Th Tsroa

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) Chjdpfow Rn Euex Alrea ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: used, functionality: fully functional, With this offer, you are purchasing a used “Canon imagePRESS V1000” color production system Items for sale: 1x Canon imagePRESS V1000 with the following features: Chedpfx Aszpwnbelroa Includes Prisma Controller Includes Paper Deck E1/Bypass D1 Includes Booklet Finisher AF1 Includes Sensing Unit Not the right configuration? It’s no problem to customize the machine to your specifications. Feel free to contact us! Counter readings: Total: Approx. 3,779,299 pages Condition: This listing is for a used device that may show signs of wear (minor scratches or yellowing). The device has been tested for proper function Packaging and Shipping: You’re welcome to view the device during our business hours. Please schedule an appointment! Seaworthy packaging and worldwide shipping available upon request! Before shipping or pickup, we’ll record a video of a functionality test for you. For more information, you’re welcome to contact us directly.

Condition: used, DIBAS 64S and 64L Technical specifications 64S Capacity: 4/5 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 700 mm Dimensions (manual door): 930 x 1055 x 700 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 13.9 A Chjdpfx Asy Avpmslrsa Power: 9.6 kW Weight: 136 / 143 kg (cascade passive) Weight: 134 / 141 kg (cascade active) Weight: 119 / 126 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa Technical specifications 64L Capacity: 8/10 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 1100 mm Dimensions (manual door): 930 x 1055 x 1100 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 27.5 A Power: 19 kW Weight: 205 / 212 kg (cascade passive) Weight: 200 / 207 kg (cascade active) Weight: 170 / 177 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa

Condition: ready for operation (used), Baguette moulder is a good condition with new canvas and bearings. Ready to start Csdpfsk E Htvsx Alrjha

Condition: used, Year of construction: 1999, functionality: fully functional, machine/vehicle number: 13778, Equipment: documentation/manual, Machine W&D 627 GS, Serial No. 13778 • Manufactured from 1999 • 2 printing units for the outside • 1 printing unit for the inside • Gummed/Self-seal/Hotmelt adhesive application • Outer flap section • 1 window section • Drive controllers converted to Indra Drive Bosch REXROTH by W&D Chsdpfx Alezlh Nborja • Smallest product size: 83 x 120 mm • Largest product size: 185 x 330 mm • Bangtail station • Maximum output: 500 cycles

Condition: ready for operation (used), Year of construction: 1993, Output: 1000 envelopes/min, min/max envelope size: 90mm x 120mm/176mm x 254mm, roll unwind: Contiweb, web alignment system: 1x BST, print units: 5+0 or 4+1 Doctor Blade, ink tanks: 4x Inkcan, ink pump: 4x Pneumatic, window unit: traditional punching knives and adhesive paper. Includes Top and bottom scriber, time lubrication unit, latex and dextrin sealing, infrared drying, electronic counter and monitoring. Cjdpfx Astqnuxelrjha

Condition: excellent (used), Year of construction: 2020, Total Bakery Three roll sheeter 2020, stainless, three roll sheeter, mounted on stainless conveyor, roller width 230mm, variable speed rollers and variable speed conveyor, on mobile frame, 3Ph Codex Akcxepfx Alrjha

Condition: repair required (used), 680 USED Bread and baguette extender. The machine requires renovation. EXTERNAL DIMENSIONS (in cm): - W: 105, - L: 320, - H:180. Chedpfxjpy D S Eo Alrsa - working width 50 (max length of baguette, bread) The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: ready for operation (used), Year of construction: 2020, functionality: fully functional, For sale: 2 units of professional spiral dough mixers AYPEK AYP-MIX 70, suitable for bakeries, restaurants, and food production. These industrial machines are designed for intensive use and provide consistent, high-quality dough mixing. Cedpfx Asyybkkolreha The mixers are in good working condition and ready for operation. Available as a set or individually.

Condition: good (used), 253 USED Manual Chargers for Miwe, Wachtel, and Winkler ovens. Price per unit: €100 Price per trolley: €200. Chjdpfx Alex Sqwdsroa EXTERNAL DIMENSIONS (in cm): - length: 185, - width: 58, - working length: 160, - kiln chamber length: 160. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: good (used), 231 USED Winkler Bread Divider. EXTERNAL DIMENSIONS (in cm): - height 120, - width 65, - length 53. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Chedpfx Aexzq Tzjlroa Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, -Model: Compact -Dimensions: 1980x1780x2550mm -Trolley: 80x80cm -Capacity: 144 to 180 Baguettes -PN: 6775910 -Gas Burner -Trolleys not included -Voltage: 230 - 400V -Power: 6 kW -Frequency: 50 Hz Chjdowtg Nljpfx Alrea -Sold with Gas Burner

Condition: used, -Model: Regamat R92 Cedswydabepfx Alroha -Manufacturer: Winkler -Serial No.: 52217 -5-row dough molding machine Ndey Tdxujwydabsgja -Ready for weighing: 35–85g -Voltage: 400V -Power: 2.8kW -Year: 2000

Condition: like new (used), Mondial Forni Stonefloor oven 120x150 year 2016 just used a few times Csdpfx Alswf Ix Sorjha