Used Winkler Deck Oven for sale (2,882)

Condition: used, - Model: ET 94/SC - Serial number: SN006968 - Year of manufacture: 2014 - Number of decks: 4 - Number of doors: 1 - Internal dimensions (WxD): 920x1300 mm - Oven dimensions (WxDxH): 1440x2010x2720 mm - Oven height + extractor: 2300 + 420 mm Nwjdpfxswxmnxj Ab Uel - Total oven length with integrated loader: 3870 mm - Loading bay with integrated loader (E): 1860 mm + 370 mm - Baking surface: 4.80 m² - Power: 20.04 kW - Voltage: 400 V - Weight: 2000 kg - Sold with integrated stainless steel loader - Refurbished equipment: the equipment is prepared upon order; lead times for collection and return are agreed at that time (please request price after refurbishment) The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), 469 USED Volmari Freezing, Cooling, and Proofing Chamber. EXTERNAL DIMENSIONS (in cm): - Width 300 - Length 1430 INTERNAL DIMENSIONS (in cm): Chamber 1: - Width 276 - Length 976 Chamber 2: Nwsdpfxozry Nyo Ab Ujl - Width 276 - Length 355 Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: good (used), 253 USED Manual Chargers for Miwe, Wachtel, and Winkler ovens. Price per unit: €100 Price per trolley: €200. EXTERNAL DIMENSIONS (in cm): - length: 185, - width: 58, - working length: 160, - kiln chamber length: 160. Nodpex Sqwdefx Ab Uswl The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 472 USED HOBART - UNGERMANN Pass-Through Proofing Chamber. EXTERNAL DIMENSIONS (in cm): - Width 192 - Length 805 INTERNAL DIMENSIONS (in cm): - Width 157 - Length 734 - Height 200 Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile. Nwedpfxozudy Us Ab Uel

Condition: excellent (used), 517 USED Dough proofing chamber, proofer W&P. EXTERNAL DIMENSIONS (in cm): - W: 90 - L: 260 - H: 230 Nwodpezwxqmjfx Ab Uol INTERNAL DIMENSIONS (in cm): - W: 85 - L: 250 - H: 202 Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: excellent (used), 470 USED Freezing, cooling, and proofing chamber Miwe GVA consisting of two chambers: 21 and 22. EXTERNAL DIMENSIONS (in cm): - W: 561 - L: 572 INTERNAL DIMENSIONS (in cm): Chamber no. 21: - W: 210 - L: 525 Chamber no. 22: - W: 280 - L: 525 Nsdpfxjzry Iij Ab Uewl TECHNICAL DATA: - Refrigerant: R404a - Power supply: 400V 50Hz - Power (21): 31kW - Power (22): 35.1kW Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Year of construction: 2017, condition: excellent (used), functionality: fully functional, Machine number: Y201095 Built in: 2017 Size: DL-C4 mm Speed: 10.000 c/h Nedpfxjl Dxq Uj Ab Ujwl Equipment • 6 station base • 5 rotary feeder • 1 inserting station • 1 reject gate • 1 envelope feeder • 1 belt delivery optional equipment: -- not included -- • extra rotary feeders • shuttle feeders • delivery system Condition: good working, machine can be inspected in production

Condition: ready for operation (used), Year of construction: 2011, functionality: fully functional, We have a Buhrs - W+D BB700 16K S1 year 2011 servo envelope inserting system available. The condition of this machine is very good and the machine has always received its mandetory maintenance. The machine is prepared for a Mueller and/or KERN transactional channel for feeder/collating/folding A4 documents. The Mueller and/or KERN system channel can be offered in or excluded at the machine. We can even offer the Mueller channel as a continues system with a Mueller unwinder, paper cutter, merger and folding station. Other feeders and camera's optional possible! Year of built: 2011 Configuration: - 6 station base - 4x RF2 rotary feeder - 2x HF vacuum friction feeder - Divert bin 1 - On-edge conveyor Prepared for a Mueller and/or KERN transactional channel for feeder/collating/folding A4 documents. Envelope formats: - min. 105 × 162 mm C6/DL - max. 250 × 353 mm B4 Product formats: - min. 80 × 105 mm A6 - max. 229 × 324 mm C4 Nsdpfewml S Ejx Ab Ujwl Product thickness: - 3 mm for rotary feeder - 10 mm for shuttle feeder - 15 mm for vacuum/friction feeder - 70 gsm 16,000 cycles per hour

Condition: new, Lincoln 1100 Series Impinger II Range Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Conveyor 457 mm wide Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Nwjdpfx Abezcbz Hj Uol Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.

Condition: used, -Model: Compact -Dimensions: 1980x1780x2550mm -Trolley: 80x80cm Nedpjwtg Nlefx Ab Uewl -Capacity: 144 to 180 Baguettes -PN: 6775910 -Gas Burner -Trolleys not included -Voltage: 230 - 400V -Power: 6 kW -Frequency: 50 Hz -Sold with Gas Burner

Condition: excellent (used), 541 USED Baking racks for Miwe, Wachtel, Winkler, and WP rotary ovens. Racks for 58x78 cm trays. We have 34 pcs. TECHNICAL DATA: - 20 levels Nedpfxjz Atx No Ab Uowl The price is a net price per pcs. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, -Dimensions (LxWxH): 1760x1110x2347 mm -With integrated loader lift -Model: Rubis 3 -Number of decks: 3 -Trays: 400x600 mm -Year: 06-2021 Nwsdey Nd D Sopfx Ab Uol -Each deck equipped with steam injection -Usable height: 200 mm -Serial number: 930.000.107167 -Baking surface: 0.97 m² -Voltage: 380V -Power: 84 kW -Weight: 285 kg Modular and scalable, specialized or versatile... -The Rubis Neo modular oven is designed for bakery use. -Compact and quick to install, the Rubis Neo will fit perfectly in your bakehouse or shop, helping you diversify your product range and meet daily challenges. -Each deck is a truly independent oven: it has its own insulation, manual vent, and temperature control. This design allows for future expansion after purchase with the addition of a module that is easy and quick to install. Construction: -Brushed stainless steel front and exterior -Stands with runners and castors, available in heights: 408 mm, 781 mm, or 1154 mm -Stackable from 1 to 4 decks Bakery module: -Versatile and efficient -Well insulated and energy-efficient, it allows you to bake all types of bread with perfect consistency. -You will achieve the same even baking results for your pastries and viennoiseries.

Condition: used, -Model: Regamat R92 -Manufacturer: Winkler -Serial No.: 52217 -5-row dough molding machine Ndey Tdxujwydabsgja -Ready for weighing: 35–85g -Voltage: 400V Nsdpfxjwydabe Ab Ujwl -Power: 2.8kW -Year: 2000

Condition: excellent (used), Year of construction: 2009, 190 USED Double Refrigerator. INTERNAL DIMENSIONS (in cm): - left: depth 350, width 160, height 240, - right: depth 350, width 280, height 240. EXTERNAL DIMENSIONS (in cm): - depth 370, - width 480, Nwodpfjxqy Hcsx Ab Usl - height 255. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, deck ovens, confectionery ovens, shop ovens, bakery machines, bread lines, roll lines, cake lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, croissant machines. We invite You to check all our ads.

Condition: refurbished (used), Year of construction: 2011, functionality: fully functional, We have a Buhrs - W+D BB700 16K S1 year 2011 servo envelope inserting system available. The condition of this machine is very good and the machine has always received its mandetory maintenance. The machine is prepared for a Mueller and/or KERN transactional channel for feeder/collating/folding A4 documents. The Mueller and/or KERN system channel can be offered in or excluded at the machine. We can even offer the Mueller channel as a continues system with a Mueller unwinder, paper cutter, merger and folding station. Other feeders and camera's optional possible! Year of built: 2011 Configuration: - 6 station base - 4x RF2 rotary feeder - 2x HF vacuum friction feeder - Divert bin 1 Nwsdpfx Aoyxm Hzsb Uel - On-edge conveyor Prepared for a Mueller and/or KERN transactional channel for feeder/collating/folding A4 documents. Envelope formats: - min. 105 × 162 mm C6/DL - max. 250 × 353 mm B4 Product formats: - min. 80 × 105 mm A6 - max. 229 × 324 mm C4 Product thickness: - 3 mm for rotary feeder - 10 mm for shuttle feeder - 15 mm for vacuum/friction feeder - 70 gsm 16,000 cycles per hour

Condition: used, functionality: fully functional, In this offer you buy a used accessory ‘Canon POD Deck Lite XL-A1’ Object of sale: 1 x Canon POD Deck Lite XL-A1: For various Canon imagePRESS models Condition: This offer is a used device, which may show signs of use (minor scratches or yellowing). (minor scratches or yellowing). Nwjdpov R Tx Nofx Ab Ujl The device has been tested for function A test printout can be seen in the photo Packaging and dispatch: You are welcome to view the device during our business hours. Please make an appointment for this! Seaworthy packaging and worldwide shipping available on request! A function test will be recorded on video for you before dispatch or collection. For further information, you can of course also contact us personally.

Condition: used, -Dimensions: 1700x2870x2500 mm -Trolley dimensions: 1000x800 mm -Number of trays: 14-16 -Useful baking area: 210-178.75 m² -Oven width + controls: 1400+300 -Burner position: Top -Number of decks: 7-8 -Combination of deck oven and rack oven Nwedpfx Aswxmtzjb Uel -Reference: LH108HD 9R101028 -Serial number: 5000-110 Ljy Tdjwxmtzexugorr -Power: 3 kW -Voltage: 230-400 V / 50 Hz -Year: 2011 -Sold with gas burner

Condition: new, functionality: fully functional, Year of construction: 2025, The most advanced pizza oven from the Moretti Forni S series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: -35% OPTIONAL ICON: €500 SURCHARGE BISCOTO STONE: €500 SURCHARGE OPERATING TEMPERATURE UP TO 500°C (ONLY WITH BISCOTO STONE) Technical Description: - S Series features unmistakable style - Revolutionary design - Innovative materials - Stainless and smooth surfaces for easy cleaning - Enhanced double interior lighting for excellent visibility - Lateral tool holder—extremely practical for paddles, hooks, and brushes always ready for use - Efficiency and convenience - Available in a version with a hood without a front panel - Upward-opening - Lighting on demand - Intuitive TFT color display (in 5 languages) Nedpfxowya Uus Ab Ujwl - Innovative side tool holder - Available in 2 finishes: Steel and Icon - Exclusive patented system: allows a 20% reduction in installed power without affecting performance (option) - Proportional power control: efficiency and low consumption - Independent control of two separate temperatures within the same baking chamber - Separate power supply control for ceiling and floor - Timed operation - For partial loading - Staggered baking management - USB port for data input/output Description: Exclusive functionalities introduced by Moretti Forni make the S Series a versatile solution for any requirement. Power-Booster® technology allows efficient peak demand management; for partial loads, Half-Load® technology enables deactivation of unused chamber sections, and Eco-Standby® is a new innovative pause function. International patents and exclusive applications distinguish the series. Adaptive Power® technology enables automatic power management according to chamber load, guaranteeing energy savings. With unique Dual Temp® technology, it is possible to independently control ceiling and floor temperatures for perfect baking of any product type. Revolutionary Smart-Baking® Technology enables independent control of ceiling and floor power. Model: S100E 2/L Decks: 2 External deck dimensions: 137x121x187 cm Internal deck dimensions: 95x73xH16/30 cm Weight: 509 kg Number of pizzas: Ø30cm: 12, Ø35cm: 8, Ø45cm: 4 Number of trays (60x40): 4 Pizza production per hour: Ø30cm: 200, Ø35cm: 140, Ø45cm: 70 Number of trays per hour for pizza (60x40): 32 Number of trays per hour for bakery (60x40): 16 Maximum power: 19.5 kW Power supply type: AC V 400 3N AC V 230 3

Condition: excellent (used), - Dimensions: 2050x2800x2400 mm Nwjdpswxmrdjfx Ab Usl - Electric oven - 6 openings - 3 decks - With integrated loader/elevator - Baking surface: 6 m² - Power: 43 kW - Voltage: 400 V Refurbished equipment: the equipment is prepared upon order, with agreed pick-up and return times. Please request pricing after revision.

Condition: used, Year of construction: 2010, functionality: fully functional, - Brand: Bongard - Model: Cervap 600 / 9 doors - Technology: steam tube - Energy: gas or fuel oil - Configuration: 3 decks - Number of lanes: 3 lanes - Lane width: 600 mm - Total number of doors: 9 - Usable height per deck: 170 mm - Application: bakery - Application: pastry - Application: viennoiserie - Baking by conduction Nwedpfxoy Duyaj Ab Usl - Baking by radiation - Annular steam tubes - Refractory stainless steel combustion chamber - Steam generator per deck - Standard control: Ergocom - This is a professional bakery oven from the French brand Bongard. It is a model from the Cervap range.

Condition: good (used), Revent Single Rack Oven Rotary Rack Oven Complete with one mobile oven rack In good working condition Nwedpfx Asyw T D Deb Uol

Condition: used, Year of construction: 2020, machine/vehicle number: LF 4.3.2, - Brand: Logiudice Forni - Model: Steam LF 4.3.2 - Catalogue reference: LF-432 - Type: steam deck oven - Technology: annular tube - Number of decks: 4 - Number of mouth openings: 12 - Doors per deck: 3 - Door width: 620 mm - Baking surface: 17.95 m² - Chamber dimensions: 1860 x 2410 mm - Chamber height: 200 mm Nwjdpfoy Du Eiox Ab Usl - External dimensions: 2420 x 3830 x 2680 mm - Weight: approx. 12,000 kg - Thermal power: 120,000 kcal/h - Thermal power: 139 to 140 kW - Electrical power: 1.5 kW - Energy: gas, oil, or wood - Origin: Italy - This Logiudice Forni oven (reference LF 4.3.2) is a professional Italian-made deck oven, designed for high-output artisanal bakeries.

Condition: used, -Reference: 7.2 / 84x214-4 Nwsdpsy H Hyksfx Ab Uel -Oven dimensions (WxDxH): 1475x2780x2400 mm -Hearth size (WxD): 840x2140 mm -Baking surface: 7.2 m² -Serial No.: 1405116/BN/0010 -Temperature: 300°C -Electronic controls -Year: 2014 -4 decks -Voltage: 400V -Power: 43.5 kW -Weight: 3400 kg -High-efficiency combustion chambers -Combustion chamber with reinforced insulation -Large radiant surface across the three flue channels, ensuring rapid temperature recovery after loading -Flue channels fully lined with refractory material to improve temperature retention and heat resistance STEAM -Steam generator for each deck -Steam generators located on the right side inside each baking chamber -Electrovalve group for water supply mounted on the oven roof -STEAM EXHAUST -Individual steam exhaust for each baking chamber -Hood with steam extraction fan -Steam extractor with single speed -Manual steam exhaust valves ELECTRICAL INSTALLATION -Controls located on the left side -Electrical panel accessible from the front for easy maintenance -Lighting system with 1 lamp per deck positioned at the mouth, easily replaceable -Safety thermostat

Condition: used, Year of construction: 2014, functionality: unexamined, input voltage: 400 V, input current: 32 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 125 °C, number of chambers: 1, We offer two used CATALYTIC DEBURRING OVENS, 125°C, Zahner Electronic, manufactured in 2014. The ovens were purchased with the intention of using their components as spare parts. They have never been put into operation. Nothing has been disassembled. Year of manufacture: 2014 Rated frequency: 50 Hz Rated voltage: 3L, N, PE 3×400 V AC Degree of protection: IP40 Control voltage: 24 V DC Rated current: 32 A Short-circuit current Icp: 10 kA Peak short-circuit current Ipk: 17 kA Type testing: not type tested Touch protection: for trained personnel. The stated price is for two units. Nodpezq Ax Uofx Ab Uowl If you have any questions or require additional information, please send a message or contact us by phone.

Condition: used, Year of construction: 1977, functionality: fully functional, machine/vehicle number: 5603, year of last overhaul: 1987, input voltage: 380 V, total length: 33,000 mm, total width: 2,894 mm, total height: 2,300 mm, conveyor belt width: 2,000 mm, input current: 1,000 A, input frequency: 50 Hz, Rotary oven, manufactured in 1977, refurbished in 1987. Taken out of operation due to redundancy. Nwsdpfxox Itv Ij Ab Uol