Used Solia Meat Processing Machine for sale (70,171)

Condition: used, We offer a used Poly-clip ICA 8700 Double-Clipper – an industrial automatic double clipping machine designed for closing casings in the production of meat products, formed hams, slicing products, large-calibre sausages and other food products requiring tight and repeatable clipping. The Poly-clip ICA model was designed for large calibres and formed products. The machine can be used with fibrous, collagen and plastic casings. Thanks to the iris separation system, the unit allows short and symmetrical product ends to be achieved, together with an aesthetic and repeatable closing result. The ICA 8700 Double-Clipper can operate together with vacuum fillers and ham pumps, creating an automated station for filling and closing products. After filling, the machine gathers the casing, separates the product and applies clips, which helps increase process efficiency and reduce manual work. The machine is particularly suitable for the production of formed hams, whole-muscle products, mortadella, large-calibre sausages, matured products, slicing products and products packed in casings requiring strong and tight closure. Poly-clip ICA is a machine designed for plants that need an efficient, hygienic and repeatable clipping system for industrial food production. The stainless steel construction makes cleaning easier, while ergonomic operation supports smooth daily production work. Technical data: Manufacturer: Poly-clip System GmbH & Co. KG Model: ICA 8700 Type: automatic double clipping machine Power: 2.8 kW Power supply: 3 × 400 V Frequency: 50 Hz Calibre range: up to 200 mm Capacity: up to 60 cycles/min in continuous operation Supported casings: fibrous, collagen and plastic casings Application: clipping of large calibres and formed products Main advantages: automatic industrial double clipping machine designed for large calibres and formed products suitable for fibrous, collagen and plastic casings iris separation system for short and symmetrical product ends repeatable and tight casing closure possibility of cooperation with fillers and ham pumps high clipping process efficiency stainless steel construction easier hygienic maintenance reduced manual work renowned manufacturer Poly-clip System Todszi U Ixjpfx Abtob solution for the production of formed hams, large-calibre sausages and slicing products

Condition: reconditioned (used), We offer a CARNITECH screw conveyor with feeding hopper – an industrial set designed for conveying, feeding and dosing raw material in food processing plants. The system is suitable for production lines where stable, controlled and efficient product feeding to further processing machines is required. The set consists of a feeding hopper and a screw conveyor, often referred to as an inclined screw feeder. This solution allows the product to be conveniently loaded into the hopper and then smoothly transported to the next stage of the process, for example to a mixer, grinder, bowl cutter, separator, forming machine, packaging machine or other production equipment. The CARNITECH screw conveyor and hopper are equipped with motors of 4 kW and 2.2 kW, ensuring efficient operation even in demanding production conditions. The control system is equipped with frequency inverters from renowned brands Fuji and Danfoss, allowing smooth speed adjustment and adaptation of the machine operation to the type of raw material and the capacity of the entire line. A major advantage of the system is the possibility of smooth speed regulation and reverse operation, meaning the direction of rotation can be changed. This gives the operator better control over the feeding process, helps reduce the risk of blockages and allows the machine to be adjusted to current production needs. The safety system is designed using components from the well-known and respected company Pilz, which increases operator safety during daily operation. The system can be used as a standalone conveying unit or as part of a larger technological line in meat, poultry, fish processing plants and convenience food production. Technical data: Manufacturer: CARNITECH Type: screw conveyor with feeding hopper Tjdpozi U H Usfx Abtjb Set components: screw conveyor / inclined screw feeder + feeding hopper Motor power: 4 kW and 2.2 kW Control: system with frequency inverters Frequency inverters: Fuji and Danfoss Speed regulation: smooth Reverse operation: yes Safety system: Pilz components Application: conveying, feeding and dosing of raw material Main advantages: stable feeding of raw material to the production line set consisting of a feeding hopper and screw conveyor 4 kW and 2.2 kW motors smooth speed adjustment possibility of reverse operation frequency inverters from Fuji and Danfoss safety system based on Pilz components efficient operation in demanding production conditions possibility of integration with other food processing machines solid industrial construction solution for automation of raw material transport

Condition: excellent (used), Year of construction: 2008, We offer a used NOCK CB 501 skinning machine – an industrial machine designed for automatic skinning and removal of skin from meat products. The machine is suitable for meat processing plants, butcheries, cutting plants, ham production, bacon processing, pork processing and other applications requiring precise separation of skin from the raw material. The NOCK CB 501 model belongs to the group of industrial belt skinning machines operating automatically. The product is placed on the conveyor belt and then passes through the cutting system, where the skin is separated from the meat. This type of operation helps increase process repeatability, reduce manual work and improve production efficiency. NOCK skinning machines are known for their solid construction, hygienic design and solutions that make cleaning and daily operation easier. The machine can be used for various meat cuts, including flat products and higher pieces such as hams, bacon, neck meat and other elements intended for further processing. The NOCK CB 501 is a good solution for companies looking for a used industrial skinning machine to automate the skinning process. The machine can operate as a standalone unit or as part of a larger cutting or production line. Technical data: Manufacturer: NOCK Model: CB 501 Type: belt skinning machine / automatic skinning machine Year of manufacture: 2008 Cutting width: 500 mm Power: 1.1 kW Tsdpfx Aozi U Edebtob Power supply: 400 V Current: 10 A Phases: 3 phases Frequency: 40 Hz Condition: used Main advantages: automatic belt operation precise skinning of meat products 500 mm cutting width suitable for various meat cuts reduced manual work repeatable skinning result compact industrial construction easier hygienic maintenance suitable for meat processing and cutting plants renowned NOCK manufacturer

Condition: good (used), Additional knives will come with machine. Tsdpfswx N Etsx Abtjb

Condition: used, functionality: unexamined, Lutetia Tumbler T 40 Tedpfxjzpg Uwo Abteb with defrost function.

Condition: good (used), 1 x Deighton dual lane burger/patty former (2) Type: D-12000 Todpszr H N Tjfx Abtob Located in Melksham, Wiltshire

Condition: good (used), 1 x Deighton dual lane burger/patty former (1) Todpfszr H Nyjx Abtob Type: D-12000 Located in Melksham, Wiltshire

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, input current: 15 A, Excellent condition machine from 2012, 15a, 400v, 12Kw. Tsdezl Dx Eepfx Abteb Includes a folding unit and a feeding arm for wrapping. We speak English, German, and languages of the former Yugoslavia. Contact is also possible via WhatsApp.

Condition: refurbished (used), Year of construction: 2016, HANDTMANN VF-608 plus Tsdpjpy Edljfx Abtob F,P.A. The machine has been completely renovated using only original parts. 3 months warranty for parts. All seals, bearings and siemering are new. Servomotors, gears and vacuum pump after complete regeneration. New control panel. Machine with a clip-socket. Accessories: grease, grease gun, impeller wrench, funnel wrench, scraper, set of funnels and technical documentation. The machine is included with the AG-410 linking gearbox. Delivery time: ready to delivery.

Condition: excellent (used), Year of construction: 2011, We offer a used GEA-CFS TwinGrill TWG 1800/600 — an industrial machine designed for continuous grilling, toasting, and thermal processing of a wide range of food products. The machine is ideal for meat, poultry, and fish processing plants, as well as facilities producing convenience foods, ready-to-eat meals, and semi-finished products that require consistent and controlled heat treatment. The GEA-CFS TwinGrill TWG 1800/600 model is designed as a continuous grilling line made of stainless steel. The unit utilizes a dual grilling system with independently adjustable upper and lower heating zones. The temperature of the upper and lower grills can be adjusted separately, allowing for precise adaptation of the process to the type of product, its thickness, texture, and the desired final result. The machine allows products to be grilled on both sides, ensuring uniform cooking results, an attractive surface appearance, and consistent quality across successive production batches. A temperature range of 50 to 260°C and an adjustable belt speed ranging from 0.3 to 3 m/min allow the grilling time to be tailored to various food products. The TwinGrill is equipped with an intuitive control panel and a user-friendly interface that simplifies operation, process monitoring, and the setting of operating parameters. The ability to create and adjust processing programs allows for better control over the cooking and grilling process, as well as increased production consistency. Thanks to its hygienic design, high-quality stainless steel construction, and belt-cleaning system, the unit is easy to clean and suitable for use in the food industry. Additional features, such as removable grill plates and grease collection systems, facilitate routine maintenance and keep the unit clean. The GEA-CFS TwinGrill TWG 1800/600 is a versatile solution for grilling meat, poultry, fish, vegetables, formed products, burgers, cutlets, and ready-to-eat convenience foods. The machine can operate as a standalone unit or as part of a larger production line, e.g., following forming, marinating, breading, or preliminary processing of the product. Technical specifications: Todpfozicutjx Abtjb Manufacturer: GEA CFS Bakel B.V. Model: TWG 1800/600 Type: TwinGrill / industrial double-sided grill Machine number: 662 Year of manufacture: 2011 Net working length: 1800 mm Conveyor belt width: 600 mm Power supply: 400 V Phases: 3 Ph Frequency: 50 Hz Installed power: 97 kW Heating power: 93 kW Temperature range: 50–260°C Belt speed / grilling time: 0.3–3 m/min Belt cleaning system: included Construction: stainless steel Weight: approx. 2250 kg Applications: grilling burgers grilling cutlets and formed products processing poultry fillets production of grilled meat products processing fish products grilling vegetables production of ready-to-eat meals production of convenience foods Lines for grilled, roasted, and cooked products Meat, poultry, and fish processing plants Large-scale food service and catering production

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Specifications: TSMIG 850/225 Mixer Paddle mixer Todezqdw Sopfx Abtjb Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Frequency: 50 Hz Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 5XWFPSKX

Condition: excellent (used), Year of construction: 2019, operating hours: 40 h, functionality: fully functional, machine/vehicle number: MCH-D 150, total length: 2,000 mm, total width: 1,000 mm, total height: 1,000 mm, overall weight: 2,000 kg, input voltage: 400 V, type of input current: three-phase, power: 55 kW (74.78 HP), input current: 55 A, input frequency: 50 Hz, Equipment: documentation/manual, MICROCUTTER EMULSIFIER SUITABLE TO CREATE FINE CHOP AND EMULSIFIED MIXES : MEAT EMULSIONS SAUSAGE AND WURST EMULSIONS Todszrfg Ropfx Abtjb LIVER PATE MARINADES AND SAUCES FRUIT AND VEGETABLE PUREE'S SOUPS

Condition: reconditioned (used), Year of construction: 1998, Seydelmann cutter K60Ras Tedezm Sa Hepfx Abtob

Condition: used, We offer a used brine mixing system from Schröder Maschinenbau GmbH designed for preparing brines used in meat processing and food production. The system is designed for fast and efficient mixing of brines, including those with high levels of dry solids such as salt, phosphates, spices, processing aids, and functional ingredients. The system consists of two tanks—a preparation tank and a storage tank. This configuration allows for the simultaneous preparation of a new batch of brine and the storage of the finished mixture for further processing. The system is equipped with two high-performance pumps, analog control of the brine preparation process, and a cooling system that helps maintain the proper temperature of the mixture. Schröder brine mixer units enable the rapid production of a homogeneous brine, which is crucial for subsequent production stages such as injection, massaging, curing, and marinating. Properly prepared brine ensures the uniformity of the production process, production consistency, and the quality of the final product. The system can be used in meat processing plants, poultry processing plants, and facilities producing cold cuts, hams, cured products, marinated products, and other items requiring brine preparation prior to injection or massaging. Schröder Maschinenbau GmbH – a brine mixing system with 2 tanks, consisting of: brine preparation tank finished brine storage tank two high-capacity pumps brine mixing and circulation system analog process control panel brine cooling system piping and process valves stainless steel structure connections to the downstream process Technical Specifications: Manufacturer: Schröder Maschinenbau GmbH Equipment Type: brine mixing system Year of Manufacture: 2001 Number of Tanks: 2 Tjdpszhwkmjfx Abteb Tank Types: preparation and storage Number of Pumps: 2 Control: analog Cooling System: yes Power Supply: 400 V Frequency: 50 Hz Power: 4 kW Rated current: 9 A Compressed air: 8 bar Length: 2400 mm Width: 1400 mm Height: 2400 mm Key advantages: rapid preparation of homogeneous brine capability to process large amounts of dry matter two tanks—a preparation tank and a storage tank two high-performance pumps brine cooling system analog process control Stable preparation of brine for injection and massaging Improved repeatability of the production process Positive impact on the quality of the final product Stainless steel construction Renowned manufacturer Schröder Maschinenbau GmbH

Condition: excellent (used), Year of construction: 2003, functionality: fully functional, Handtmann VF 628 vacuum filler, PCK4 control system Serial number: 17439 Code: 13 Year of manufacture: 2003 Power supply: 420 V / 3 phases, 50 Hz Tsdpfx Absxdtrlstjb Rated power: 13.5 kW Current consumption: 18.6 A The Handtmann VF 628 vacuum filler is a highly efficient machine designed for the industrial production of meat and food products. Thanks to the use of vacuum technology, it ensures: - accurate venting of the filling, - maintaining a uniform structure and consistency, - high quality and durability of the finished product. The machine features a robust stainless steel construction, intuitive operation, and the ability to operate in automated production lines.

Condition: good (used), Cutter Alpina 300, stainless steel bowl Tjdewt Tqvjpfx Abteb

Condition: refurbished (used), Verbufa Handtmann Burger & MeatBalls MBF-1 Tedpezi Aknsfx Abteb

Condition: refurbished (used), Handtmann PVLH-226 Tsdpfxszi Ai Do Abtsb

Condition: like new (used), Cutter CFS GEA CutMaster 500 VACUUM Tsdjyn Dy Nspfx Abtob After capital renovation 3 months warranty for parts

Condition: like new (used), Year of construction: 2026, functionality: fully functional, Kilia 325 Liter Cutter 5000 Express – Factory overhauled 2025 Powerful high-performance cutter system with extensive general overhaul – ready for continuous use in professional food processing Top Features & Highlights: Overhauled in 2025 – numerous main components newly installed: Vacuum pump Base plate Main motor & plate motor Knife shaft incl. bearing Electronic control incl. new control cabinet (stainless steel) Frequency converter Tsdpeyk Tuuofx Abteb Hydraulic cylinder & unit Ejector motor & bearing Feeder motor & bearing Electronic control panel with 10-inch touch panel & joysticks All scrapers Technical equipment: Robust stainless steel design (machine & bowl) High-performance knife shaft drive, infinitely variable from 50–4000 rpm, with reverse (50–500 rpm) Knife shaft drive power: 81 kW, bowl: 3 kW (400 V, 50 Hz) Hydraulically operated noise protection cover (double-walled, stainless steel) Fully automatic ejector (hydraulic) Maintenance-free knife shaft system Automatic central lubrication (ADS 100) Knife shaft brake (electric) 6-knife set Knecht K24 Thermometer & tachometer with end shut-off (electronic) Hydraulic knife tension nut Loading system for 200-liter trolleys (hydraulic) Vacuum function for highest product quality Integrated maintenance and inspection module Remote diagnosis via encrypted internet connection (broadband required) Separate stainless steel control cabinet (wall-mountable) Manual or automatic water addition

Condition: as good as new (ex-display), Year of construction: 2012, operating hours: 10 h, Kilia 65 Liter Meister Plus Vario Condition: Factory Refurbished Warranty: 6 months manufacturer's warranty Manufacturer: Kilia Tjdpfx Ajzcuzmobtjb General Description The Kilia 65 L Meister Plus Vario is a high-performance universal cutter for the production of fine and coarse sausages, emulsions, as well as vegetarian and vegan products. The machine is made entirely of stainless steel and meets the highest hygienic and technical requirements. By using modern, energy-saving frequency converters in the drive technology, the machine enables precise control of the speeds while simultaneously reducing energy consumption – ideal for economical and sustainable production. Cutter Head Features: 6 blades Cutter Features: Infinitely adjustable blade shaft drive: Forward rotation: 50–5100 RPM Reverse rotation (mixing mode): 50–500 RPM Bowl drive: 7–20 RPM Electronic central lubrication for blade and disc shaft bearings Noise protection cover and blade cover, manually operated, stainless steel Electric blade shaft brake Temperature-dependent cut-off Speed counter cut-off Operation: Touch display with splash protection flap Operation: Button panel Drive power, blade shaft: 22 kW, 400 V (frequency converter controlled) Drive power, bowl: 1.5 kW, 400 V (frequency converter controlled) Integrated online service module for remote maintenance Dimensions and Weights Weight: 850 kg Dimensions: Diameter 1150 mm, Height 1160 mm, Height with blade cover open 1510 mm Scope of delivery Kilia 65 L Meister Plus Vario, cleaning brush, scraper Technical documentation

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring Todpezpw S Tefx Abtjb VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: ready for operation (used), functionality: fully functional, The complete BRETINOV line organizes three key stages in the spring roll production process. It includes a wrapper softening unit, a filling dispenser, and a folding and rolling table. This ensures that each part performs a specific operation before passing the product to the next station. This configuration is suitable for Asian caterers, food processing workshops, and ready-meal manufacturers. It allows for the use of rice paper wrappers and various filling recipes. Furthermore, it improves the consistency of the dispensing, folding, and final presentation. Rice Paper Wrapper Softening First, the softening unit prepares the wrappers before dispensing. It applies water and then steam to soften each sheet. As a result, the wrapper becomes easier to fold without breaking. BRETINOV positions the steam production close to the wrapper to minimize heat loss. In addition, the system precisely regulates the water supply. This step remains essential, as a wrapper that is too dry may tear. Conversely, a wrapper that is too wet becomes difficult to handle. Consistent Filling Dispensing Next, the BRETINOV P007 dispenser places the filling onto the softened wrapper. The attached plate clearly identifies this module as a P007 dispenser, version 2, manufactured in 2024. The dispensing head uses a screw to move the mixture towards the outlet. This makes it easier to control the amount dispensed. Furthermore, BRETINOV designs this system to preserve the texture of the ingredients and minimize their crushing. Interchangeable nozzles can also adjust the shape of the dispensed filling according to the recipe. Folding and Rolling of Spring Rolls Finally, the folding table receives the filled wrapper. It helps the operator or mechanical system to fold the sides and then roll the spring roll. This step improves the shape of the product and reduces variations between pieces. BRETINOV also uses air blowing systems on its automatic modules. These prevent the wet wrapper from sticking during folding. Consequently, the line facilitates the production of consistent spring rolls before cooking, freezing, or packaging. A Better-Organized Production Process The three parts work in a continuous sequence. First, the softening unit softens the wrapper. Next, the dispenser places the filling. Finally, the folding table shapes the product. This organization reduces movement and repetitive gestures. Furthermore, it helps teams to better control the recipe and presentation. BRETINOV develops its lines to reduce manual operations and improve operator comfort. Technical Specifications: Manufacturer: BRETINOV Tedpfx Aezpw Etjbtsb Line composition: P002 softening unit, P007 version 2 dispenser, and P003 folding/rolling table P002 Softening Unit: 380 V power supply, 8 kW power, 30 L/h water consumption, automatic belt cleaning, 250 kg weight P007 Dispenser: 220 V power supply, 0.8 kW power, pneumatic power supply, 60 kg capacity, 105 kg weight, serial number S594, year 2024, CE marking P003 Folding/Rolling Table: 220 V power supply, pneumatic power supply, 100 kg weight Dimensions (L, W, H) in mm: 6600 x 1000 x 1900 EKJZH9EL

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. Tsdpfezpwu Iex Abtob ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, The Multivac C500 vacuum packaging machine packages food products in vacuum bags. Its dual-chamber design allows the operator to load one chamber while the second chamber completes the packaging cycle. This setup improves workflow continuity and reduces waiting times between cycles. Tjdpfx Abjzpwk Notob The machine is suitable for meat processing plants, delicatessen shops, cheese factories, industrial kitchens, and manufacturers of ready meals. It can package fresh or processed meat cuts, processed meat products, cheeses, prepared dishes, and other products compatible with bag packaging. How does the Multivac C500 work? The operator places the product in a bag and then positions the opening on the sealing bar. They then move the tilting lid towards the loaded chamber. The pump removes the air from the bag and the chamber. When the machine reaches the programmed vacuum level, it seals the bag before gradually reintroducing air into the chamber. This process limits the amount of oxygen around the product, protecting the food from oxidation, dehydration, and external contamination. It also facilitates storage, ripening, transport, and the organization of the various production stages. However, the shelf life depends on the product, the bag, the temperature, and the hygiene regulations applied by the user. Dual chamber and bag sealing The C500 has two chambers and a moving lid. This configuration allows for quick alternation between the two work areas. The MULTIVAC documentation also indicates two sealing bars of 650 mm per chamber. The manufacturer offers several sealing systems depending on the configuration: single sealing, double sealing, or sealing with trimming of the bag excess. The machine presented should therefore be visually inspected to precisely identify the installed system. Similarly, the vacuum pump plate will confirm its model and actual capacity. Integration into a packaging line The Multivac C500 vacuum packaging machine can operate as a stand-alone machine. It can also be integrated into a line including preparation tables, conveyors, a shrink tank, or a labeling area. Vacuum packaging helps manufacturers standardize their packaging and better protect products between production and shipment. For shrink bags, a shrink tank can complement the machine to tighten the film around the product. MULTIVAC also offers several accessories to facilitate filling and handling of the bags. Technical specifications: Manufacturer and model: MULTIVAC C500 Year and machine number: 1998 – 083 Configuration: dual chamber with two sealing bars of 650 mm per chamber Power supply: 400 V – 3 phases – 50 Hz Power and current: 8.5 kW – 24 A QJ0DB9K7