Used Cfs Spiral Oven for sale (2,169)

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for small to medium size bakeries Tsdpfx Aeur Nb Eemkja Model: PB3M - 84 Dimension internal: 84 x 84 x 18 cm x 3 Dimension external: 126 x 104 x 210 cm Power: 3 x 7,5 kW, 3NAC I 400 V Proofer: 122 x 90 x 70 cm 40 x 80 cm (2x5) - 2 kW 230 V Weight: 546 kg

Condition: used, Baking oven with 4 floors, hood and stand Dimensions: 165x155x215cm Electric power: 10.5kW Tjdpfxouuagwj Amkja

Condition: used, Bakery oven With three floors and a stand Manufacturer: Miwe Model: CO 3 External dimensions: 150x130x140cm Internal dimensions: 120x80cm Capacity: 3x4 trays (60x40cm) Tsdpfx Ajur Ixpjmkoa

Condition: used, Manufacturer: Miwe Model: RI/FO 60/60 Dimensions: 135x195x255mm Electric power: 52.6kW 400V 50Hz Tsdpfxeur Tyle Amkoa

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Dimensions: 115x120x200cm Electric power: 42kW Todpfx Amouuaireksa Capacity: 2 trays x 60x80cm

Condition: used, Spiral dough mixer Manufacturer: Diosna Model: SP40 With stainless steel bowl and spiral Dimensions: 570x900x1180mm Volume: 70 liters Todpjuubdwsfx Amkoa Capacity: up to 40 kg of dough 2 speeds Timer

Condition: new, Pizza oven with two floors, hood, and fermentation chamber Tjdpfx Amouu H Aljksa GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: like new (used), Generally overhauled machine Price: 4.500EUR Dough mixer With paddle Kemper The machine has 2 speeds Bowl and mixer made of stainless steel Tsdpfxjx N Efdj Amkja Mobile unit on wheels Automatic timer Capacity: 50kg of flour Voltage: 400V / 50Hz

Condition: used, Wiesheu convection ovens models B4-E2 and B8-E2 are designed for professional use in bakeries and food service environments. The units are used but fully functional and ready for operation. These models offer capacity for 5 and 10 trays, making them suitable for different production needs. Sold only as a complete set, they provide a practical solution for equipping or expanding bakery operations. Machine type : Convection oven Wiesheu B4-E2 & B8-E2 Wiesheu , type B4-E2 & B8-E2 ( ovens for 5 and 10 tray ). Sold only in complete set ! Technical data : B4-E2 : Todpfx Ajy Avkdomksa Electric power : 9.2kw Watter pressure : 150-250kPa Voltage : 400V Frequency : 50Hz B8-E2 : Electric power : 18.4kw Watter pressure : 150-250kPa Voltage : 400V Frequency : 50Hz

Condition: used, Professional bakery oven Friedrich Solingen with 4 decks is a reliable and efficient solution for intensive bakery production. The multi-deck design allows simultaneous baking of different products with even heat distribution and stable performance. The oven is equipped with a hood that improves ventilation and steam extraction, enhancing baking quality and working conditions. Thanks to its powerful heating system and robust construction, it ensures consistent results and long service life. This model is suitable for baking bread, pastries and other dough-based products, offering high productivity and reliability in daily use. Technical specifications: Manufacturer: Friedrich Solingen Machine type: Bakery oven with 4 decks Additional equipment: Hood Oven length: 1241 mm Oven width: 975 mm Power: 22 kW Power supply: 400 V / 50 Hz Tsdpsy Na Uysfx Amksa

Condition: new, PRICE: 2950 EUR Spiral dough mixer with two motors Container capacity (capacity): 80 liters Spiral mixers are intended for professional use in the field of bakery and catering They are used for the preparation of primary dough, but can also be used for the preparation of other types of products, replacing manual work with a mechanical system In this way, it is possible to produce larger quantities of dough continuously They consist of a bowl for ingredients and a mixing tool (spiral) Todpex U Ef Iefx Amkea Dimensions: 980x580x1120mm Bowl capacity: 80 liters Electric power: 4.5kW Voltage: 380V 50Hz Mixing Speed: 110/220 r/min Max kneading capacity: 28kg Weight: 190kg

Condition: like new (used), Generally overhauled machine Price: 3.500EUR Dough mixer Manufacturer: Diosna Tedpfxex N Egue Amksa With paddle Stainless steel bowl Volume: 80 liters Dimensions: 75x70x100cm Electric power: 2.5kW Voltage: 380V 50Hz

Condition: new, Spiral mixer Tjdjx U Eg Eopfx Amkea S 38 Ital Form Mixer dimensions: 1000x610x1300mm Dough capacity: 60kg Flour capacity: 38kg Mixer power: 3.75kW Bowl power: 0.4kW Voltage: 200 / 440V / 50Hz / 3N/PE Net weight: 295kg

Condition: new, Spiral mixer S 50 Ital Form Mixer dimensions: 1200x410x1370mm Bowl dimensions: 670x400mm Dough capacity: 80kg Flour capacity: 50kg Mixer power: 7.5kW Bowl power: 1.0kW Voltage: 380V / 50Hz Tedox U Eh Aspfx Amksa Mixer speed: 123-245rpm Bowl speed: 20rpm Net weight: 376kg

Condition: new, Spiral mixer S 75 Ital Form Mixer dimensions: 1250x810x1410mm Bowl dimensions: 750x440mm Dough capacity: 120kg Flour capacity: 75kg Tedpfx Amox U Eigskea Mixer power: 9kW Bowl power: 1.2kW Voltage: 380V / 50Hz Mixer speed: 123-245rpm Bowl speed: 20rpm Net weight: 376kg

Condition: used, Professional bakery oven Miwe with fermentation chamber is an ideal solution for simultaneous baking and dough proofing under controlled conditions. This unit ensures optimal baking results thanks to even heat distribution and precise process control. The fermentation chamber provides ideal conditions for dough rising, resulting in improved product quality, texture and volume. The oven is suitable for preparing various bakery products such as bread, pastries and other dough-based items. Robust construction and professional build guarantee reliable operation, long service life and easy maintenance, making this oven an excellent choice for daily use. Technical specifications: Manufacturer: Miwe Machine type: Bakery oven with fermentation chamber External dimensions: 90 x 83 x 210 cm Internal dimensions: 60 x 40 cm Capacity: 8 trays (60 x 40 cm) Power: 14 kW Tjdpfsy Nap Dsx Amkoa Voltage: 400 V / 50 Hz / 3 N PE

Condition: new, Generally overhauled machine Todpfex N Edyox Amkoa Price: 7.000EUR Spiral dough mixer 120 kg dough Diosna Power in flour: 75 kg Bowl contents: 180 liter Digital control keyboard with program memory Cover with safety switch Castors with brakes Voltage: 400V / 50Hz / 3 N/PE Electric power: 6.5kW

Condition: like new (used), Generally overhauled machine Tedpfx Amox N Efqskoa Price: 4.500EUR Dough mixer With paddle Kemper The machine has 2 speeds Bowl and mixer made of stainless steel Mobile unit on wheels Automatic timer Capacity: 180 liters / 120 kg of dough or 75 kg of flour

Condition: like new (used), Generally overhauled machine Price: 4.000EUR Dough mixer Manufacturer: Diosna With paddle Stainless steel bowl Volume: 180 liters Dimensions: 90x95x135cm Todpfx Amsx N Egboksa Electric power: 3.5kW Voltage: 380V 50Hz

Condition: good (used), 839 USED Spiral mixer + 2 removable aluminum bowls with a capacity of approx. 120 kg of dough. EXTERNAL DIMENSIONS (in cm.): - L: 134, - W: 95, - H: 132, BOWL DIMENSIONS (in cm.): - H: 553, - top W: 90, Tedpfoualh Asx Amkoa - bottom W: 67. TECHNICAL DATA: - capacity: 120 kg of dough - 2 speeds - reverse gear, - timers for 1st and 2nd gear The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: repair required (used), functionality: fully functional, control type: manual, Hardening or annealing furnace, requires minor repairs but is functional. Tsdpfezqac Rox Amkea

Condition: reconditioned (used), functionality: fully functional, warranty duration: 6 months, input voltage: 400 V, DGUV certified until: 09/2027, year of last overhaul: 2026, input frequency: 50 Hz, empty load weight: 1,500 kg, overall weight: 1,500 kg, type of input current: three-phase, electrical fuse: 32 A, Spiral mixer Diosna SP 240 AD Spiral mixer, dough machine, extendable Diosna model: SP 240 AD Dough mixer for a maximum of 240 kg of dough robust design! Tjdpfx Amozk S D Tekea 2 timers and 2 speeds Lifting and lowering via control automation Connection: 400V, 32A-CEE plug Used machine

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Equipment: CE marking, Fully functional, in very good technical and optical condition. Year of manufacture : 2017 The set contains: EUROMAT B5 / B10 VARIO oven + 2 loading spaces. Baking Sheets/Tray - Accessories. Freight costs depend on the weight, volume and above all on the distance, the following information is relevant for inquiries: Delivery address (postcode and name of the town), but further details require a telephone call, so we ask you to inquire about transport costs and other delivery modalities to contact us by phone. Our contact details can be found under the legal information of the seller. Payment in cash, possible upon delivery on site. We sell and export worldwide, due to our very large storage capacity we can also deliver larger quantities flexibly and quickly. Please contact us before purchasing. We issue intra-community invoices - excluding VAT. Todpfxszmwiyj Amkea opening hours Mon-Fri: 8 a.m.-4 p.m.

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, Equipment: documentation/manual, Fully functional, in very good technical and optical condition. Year of manufacture : 2016 The set contains: EUROMAT B5 / B10 VARIO oven + 2 loading spaces. Baking Sheets/Tray - Accessories. Tsdpszmwiajfx Amkoa Freight costs depend on the weight, volume and above all on the distance, the following information is relevant for inquiries: Delivery address (postcode and name of the town), but further details require a telephone call, so we ask you to inquire about transport costs and other delivery modalities to contact us by phone. Our contact details can be found under the legal information of the seller. Payment in cash, possible upon delivery on site. We sell and export worldwide, due to our very large storage capacity we can also deliver larger quantities flexibly and quickly. Please contact us before purchasing. We issue intra-community invoices - excluding VAT. opening hours Mon-Fri: 8 a.m.-4 p.m.

Year of construction: 1982, condition: used, degree 1150 Tsdpfxot Hw Rwo Amkja working heigth 200 mm length 1000 mm width 800 mm depth 1400 mm Coil Weight per Base 300 kg Base Diameter mm Stack height 0 mm No. – Furnace 0 No. – Base 0 No. – Cooling Hood 0 total power requirement kW weight of the machine ca. t dimensions of the machine ca. m