Used Infrared Oven for sale (1,296)

Condition: excellent (used), Very nice 8 rack oven, perfect for cooking proteins. Direct from recently closed factory. Hnodpfx Asqx A H Asiyol

Condition: good (used), Industrial oven, drying oven Type: PKL-1 Maximum temperature: 180 ° C The temperature is adjustable Number of tablets: 10 Size of Table: 70x50 cm Individually lockable electrical latch Oven dimensions: Height: 1450/1900 mm Width: 1250 mm Depth: 850 mm Weight: 350 kg Hnsdpfx Ajd Tiu Isiyel We have 3 pieces on Stock!

Condition: excellent (used), Year of construction: 2003, functionality: fully functional, drying oven, tempering oven Caltherm 150 C For sale in excellent condition CALTHERM manufactured air mixing multi-purpose Convection oven heat treatment oven electric heated oven with one chamber, air mixing Max temp: 150°C internal dimensions: length: 200cm height: 200cm width: 100cm electronic heating elements 8pcs air circulation fan: 4kw 380v 50Hz temperature range: 50-160 Celsius external dimensions: Hsdpfevpagdjx Aiyonl

Condition: defective spare-parts repository (used), functionality: limited functionality, With this offer, you are purchasing a used A2 DTF printer ‘DTF Speedline Model Y402’. Item for sale: 1 x DTF Speedline Y402 with the following equipment: Includes oven Device does not function, print heads need to be replaced Condition: This offer is for a used device, which may show signs of wear (minor scratches or yellowing). The device has not been tested for functionality. Packaging and shipping: You are welcome to view the device during our business hours. Please make an appointment! Hedpfox Ehggox Aiyenl Seaworthy packaging and worldwide shipping available on request! For more information, please feel free to contact us personally.

Condition: good (used), 354 USED WP Rototherm rack oven. Oven for 58x78 baking trays. Oven with burner: gas or oil. EXTERNAL DIMENSIONS (in cm): - Width 114, Hjdpfxsywug Tj Aiyjnl - Depth 265, - Height 253. The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: good (used), Drying oven, drying cabinet, electrode oven, chamber dryer oven, preheating oven, electrode re-drying, electrode cabinet, electrode heat container -Manufacturer: Norweld, drying oven with isolation transformer Hnsdpfjyuvp Aex Aiysl -Type: ES 2 -Usable space: Ø 100 x 430 mm -Number: 2x drying ovens available -Price: per piece -Transport dimensions: 520/230/H560 mm -Weight: 14 kg/pc.

Condition: used, Year of construction: 2022, Used. Ask for additional details! Hnsdpfjyzcp Djx Aiyel

Condition: used, Year of construction: 2017, Used. Ask for specification! Hnedpoyzcn Tefx Aiysl

Condition: good (used), Drying oven, drying cabinet, electrode oven, chamber dryer oven, preheating oven, electrode re-drying, electrode cabinet, electrode heat container -Drying oven: with isolation transformer -Type: ES 2 -Technical data: unfortunately no longer legible Hnjdpfxoyuut He Aiyel -Usable space: Ø 100 x 430 mm -Transport dimensions: 520/230/H560 mm -Weight: 14 kg

Condition: good (used), 350 USED Pizza oven, casserole oven, warmer TECHNICAL DATA: - Power: 3.6 kW - Voltage: 230 V Hsdpfx Aijywh Dxsyonl EXTERNAL DIMENSIONS (in cm) - Width: 60 cm - Height: 53 cm - Length: 60 cm The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: refurbished (used), Year of construction: 2016, functionality: fully functional, available immediately, 12-month warranty - Max. temperature 250°C - Internal dimensions W 1000 x D 1000 x H 1500 mm - External dimensions W 1765 x D 1425 x H 2300 mm - with new Jumo Dicon Touch controller - Drive-in rails for loading the oven - Heating power 36 kW - Own weight: 780 kg - with exhaust connection - Exhaust fan and electric damper can be retrofitted on request - Documentation, CE declaration Hnedpfjvk Navox Aiyol - Electrically tested with current DGUV measurement protocol Inspection possible in our warehouse by appointment. Oven, ovens, drying oven, kiln, heating oven, heat cabinet, industrial oven, circulating air chamber oven, tempering oven, warming oven, tempering oven, drying cabinet, chamber oven, curing oven, circulating air drying cabinet, circulating air oven

Year of construction: 2005, condition: used, functionality: limited functionality, Fischer / Stocker Electric Recirculating Oven with Blower, Year of manufacture: 2005 Upgraded 2022/23 including: - Additional insulation with cladding Hnodpfx Aioyx H Swsysl - Siemens control system with programmable selection and memory - Heat-resistant fan shaft, including repositioning of the fan unit within the chamber - Installation of three additional 1.5kW heating elements Connection load: 45kW Increased heating capacity from original +250°C to +450°C Fully extendable slide-out floor Installation dimensions (D x W x H): 3,100mm x 2,750mm x 2,900mm (including attachments) Usable internal chamber dimensions (D x W x H): 2,500mm x 1,700mm x 1,500mm Originally used in GRP component production for aerospace parts, purchased second-hand by us in 2020 and modified as detailed above for curing/heat-setting paint jobs. Due to changing project requirements, this oven became too small for our needs and was never put into operation at our facility! Ideal for electrostatic and/or wet painting, tempering, or special applications! Electrically fully functional and thus immediately ready for operation. However, due to extended storage, partial touch-ups to adhesive seals (cladding) and door seals will likely be necessary! Price: net ex works, negotiable!

Condition: excellent (used), -Delivered with proofer with heating -Three-chamber modular oven - NP:7367169 - Type: E-20 - Model: ST-02 - Internal dimensions (WxD): 1217x669 mm / deck - External dimensions (WxD): 1717x1073x315 mm / deck - Capacity: 3x (600x400 mm) / deck - Baking surface: 0.82 m² - Voltage: 3x 230/400 V / 21.6/11.7 A / 3 Ph - Power: 3x 7.8 kW- 50/60 Hz - Weight: 3x 168 kg - Serial Number: 175.832 - Year of manufacture: 29-03-06 - Not equipped with steam Hnjdpfxowx I Uys Aiyjl -Proofer with heating - Type: E-02 + humidity - Model: ST-02 - Power: 1 kW - 50/60Hz - Voltage: 230V / 5A / 1Ph. - Serial number: 174.091 - Date of manufacture: 23/09/05 - Heated proofer with stand, 6 guides for trays or dough tubs 600x400 mm The listing was translated automatically. Translation errors are possible.

Condition: like new (used), Year of construction: 2020, functionality: fully functional, Wiesheu Bread Oven Euromat – 5-Tray | Year of Manufacture: 2020 | Excellent Condition | Incl. Mobile Base For sale: Wiesheu Euromat bread oven (5-tray model) from 2020. The oven is in excellent condition and has always been well maintained. Comes complete with a mobile base, ideal for flexible placement in a bakery, shop, or food truck. Hnodpfjxyyf Rox Aiyol Features • Brand: Wiesheu • Model: Euromat 5-tray • Year of manufacture: 2020 • Condition: Excellent / minimal signs of use • Mobile base included • Professional quality, reliable and energy efficient • Perfect for bakeries, hospitality, catering, or market use Wiesheu is renowned for its durable and high-performance ovens. The Euromat series is popular for its quick heat-up time, even baking results, and user-friendly operation. Prices excl. VAT Viewing possible. #Wiesheu #WiesheuEuromat #BreadOven #BakeryOven #CommercialOven #InstoreBaking #WiesheuOven #BakeryEquipment #ProfessionalOven #MIWE #Wachtel #Bongard #Debag #SvebaDahlen #Salva #CateringEquipment #BakeryOven #BakeryMachines

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, Load oven Unox Bakerlux 4 Shop.Pro Touch New NEW NEW NEW NEW NEW NEW NEW NEW NEW Unox Bakerlux Shop.Pro Touch Convection oven for 4 trays 600 x 400 mm Stainless steel construction with front glass door With touch panel control and programmable functions Bakery oven High-performance convection oven Connection: 400V, 16A CEE plug Dimensions: 800 x 811/860 x 502 mm (WxDxH) Oven is NEW & SAB tested With warranty + spare parts service Hnodpfjxmrlijx Aiyjl Quality from your official Unox specialist and service partner! Benefit from over 35 years of experience! Visit our Unox Baking Center!

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: AC, machine/vehicle number: 2026, Unox Bakerlux 3 Shop.Pro Touch Convection Oven New NEW NEW NEW NEW NEW NEW NEW NEW NEW Unox Convection oven for 3 trays 600 x 400 mm Stainless steel construction with front glass panel Manual drop-down door Touch control panel with programmable settings Temperature range adjustable up to 260°C Hsdpfx Ajxmrkxsiyjnl Steam injection (humidification) via direct water connection High-performance convection oven Connection: 230V with plug Dimensions: 800 x 811/860 x 425 mm (W x D x H) Oven NEW & SAB tested With warranty + spare parts service Quality from your Unox specialist & service partner! Benefit from over 35 years of experience! Visit our Unox baking center!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, overall weight: 400 kg, total length: 1,000 mm, total width: 990 mm, total height: 1,760 mm, input voltage: 400 V, type of input current: three-phase, input frequency: 50 Hz, warranty duration: 12 months, DGUV certified until: 04/2027, NEW NEW Baking Deck NEW NEW Modular deck oven with ceramic stone slab Programmable control with night start TOP oven Stainless steel construction Temperature up to max. 350°C DGUV V3 tested exclusively by us Hedpfx Ajtp D S Ijiyonl Connection: 400V, 16A CEE plug Dimensions: 990 x 1000 x 440 mm, W x D x H (per deck) Brand new unit & SAB tested With warranty and spare parts service More deck ovens in stock!

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: three-phase, machine/vehicle number: 2026, NEW NEW Bakery Equipment NEW NEW Model: Modul 1-68 Modular deck oven with ceramic stone plate for trays 1 x 60x80 / 2x 60x40 Programmable control with night start Baking chamber size: 630x900x180 mm (WxDxH) Stainless steel construction Temperature up to max. 350°C DGUV V3 safety tested exclusively by us Connection: 400V, 16A-CEE plug Hnodpfx Aetp D Twjiyel Dimensions: 1000 x 1380 x 440 mm (WxDxH, per deck) New machine & SAB tested With warranty and spare parts service Additional deck ovens in stock!

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: three-phase, Deck oven Electric baking oven Wiesheu Type: EBO 3-64 Top and bottom heat separately adjustable Mobile oven with wheel locks Exhaust hood with condenser on top Proofing cabinet below Modular construction system DGUV V3 tested – exclusively by us Connection: 400V, 16A-CEE plug Dimensions: 930 x 1350 x 1900 mm (W x D x H) Used oven, cleaned with warranty & spare parts service Hsdpovkn S Dofx Aiyjnl Many ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, overall weight: 940 kg, total length: 1,380 mm, total width: 1,000 mm, total height: 2,120 mm, input voltage: 400 V, input current: 16 A, type of input current: three-phase, input frequency: 50 Hz, warranty duration: 12 months, DGUV certified until: 04/2027, NEW NEW Deck Oven NEW NEW Modular deck oven with ceramic stone plate Top technology Programmable control with night start Hodpfx Ajttrymsiyenl Oven chamber dimensions: 630x900x180 mm (W x D x H) per deck Stainless steel construction Temperature up to max. 350°C DGUV V3 tested exclusively by us Connection: 400V, 5 x16A-CEE plug Brand new & SAB tested 24 months warranty + spare parts service Many more TOP ovens in stock!

Condition: ready for operation (used), Eloma Backermaster EB 30 XL T convection oven. 5 piece Eloma ovens for sale. The price is for one piece. Ready to use. Located Locally in Hungary (EU), Vácegres. Hedpfxsyldako Aiysnl

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger Hnedswxl H Hjpfx Aiyjl -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses.

Condition: used, - Type: Professional deck oven with open front - Configuration: 5 levels × 3 decks = 15 doors - Energy supply: Triple energy (gas / wood / diesel) - Heating system: Annular tubes for uniform heat distribution - Useful depth: 2,200 mm - Condition: Near new, only used for commissioning and ignition tests - Previous usage: No commercial production, exclusively technical trials - Structure: Fully stainless steel, durable and easy to maintain - Baking surface: Refractory stone deck - Controls: Manual adjustment - Working temperature: Up to 300°C - Insulation: High-density, minimizing heat loss and energy consumption - Overall dimensions: Large build suitable for production facilities - Production capacity: Ideal for high-throughput baking (bread, pizza, viennoiseries, etc.) - General condition: Excellent - New value approx. €120,000 The Continental Forni 5 x 3 deck professional deck oven is a benchmark for artisan bakeries and high-volume production units. Made in Italy, it combines robustness, performance, and versatile energy options. With its 5 levels and 15 independent chambers, it ensures even and continuous baking of bread, pizza, or viennoiseries. A powerful, versatile deck oven This open-front deck oven operates with three energy sources: gas, wood, or diesel. Its annular tube heating system ensures uniform heat distribution across the refractory stone surfaces, guaranteeing traditional, golden, and crisp baking while optimizing energy consumption. Main features • Brand: Continental Forni • Type: Professional deck oven with open front • Configuration: 5 levels × 3 decks = 15 doors • Useful depth: 2,200 mm • Heating system: Annular tube • Energy: Gas, wood, or diesel • Refractory stone baking surface for traditional results • Construction: Full stainless steel • Maximum temperature: 300°C • High-density insulation for energy savings • Manual controls • Condition: Near new, only used for ignition tests Production advantages • Even and consistent baking in every chamber • Flexible operation depending on available energy (gas, wood, or diesel) • Ideal for large-scale baking of bread, pizza, and viennoiseries Hnjdjyg H A Rjpfx Aiysl • Durable, low-maintenance stainless steel structure • Italian quality oven, renowned for its reliability and longevity Recommended applications • Artisan and industrial bakeries • High-output bread production lines • Cooperatives and central baking kitchens Why choose the Continental Forni deck oven This 5 x 3 deck oven is designed to deliver power, precision, and efficiency. Its 2.2-meter depth allows baking large quantities in a single batch. It is the perfect choice for bakers seeking traditional baking with an almost new oven at a reduced price. FAQ – Frequently Asked Questions Does the oven only run on gas? The listing was translated automatically. Translation errors are possible.

Condition: used, - Trolley dimensions: 600 x 800 mm - Electromechanical control panel - Bongard 8.62 gas oven - Capacity: 144 to 180 baguettes - Supplied with gas burner Optimize Your Production with a Professionally Refurbished Oven, Ready for Use! - Trolley Dimensions: 600 x 800 mm – Compatible with standard bakery trolleys for easy handling. - Electromechanical Control Panel: Simple and intuitive for precise baking control. Production Capacity: - 180 baguettes of 250g on 19 baking levels – Maximize your bread production with a capacity suited for high-volume bakeries. - Supplied with Gas Burner: Versatile gas-powered oven, providing even and efficient baking. Why Choose the Bongard 8.62 Oven for Your Bakery? This professional oven is designed to meet the demands of modern bakeries, whether artisan or industrial. With high capacity and proven reliability, it ensures consistent baking results for superior quality bread. Dsdcusyhqd Io Ti Enjkh Hnjdpfoyhqd Iex Aiysl Don’t miss this opportunity to upgrade your bakery with a pre-owned Bongard oven. Contact us now for more information and to receive a tailored offer to meet your needs.

Condition: used, - Serial number: 10114243 Hsdpfx Aeyabi Soiyonl - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.