Used Multi Deck Oven for sale (16,310)

Condition: reconditioned (used), used deck oven Werner & Pfleiderer Matador MD 80, overhauled, 4 decks, 8 sq.m. baking space, 120 x 160 cm per deck, with new sheets, without burner Ljdpfjw Du Scex Aanjhr

Condition: excellent (used), -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Lrey Tdxowx I Umeugjr -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C Ledpfx Aajwx I Umonohr -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: excellent (used), functionality: fully functional, 1 x Mecatherm 3-tier deck oven. Model FTM. The 3 deck oven. Trays are colated and the product is pushed onto the belet to be loaded inot the selected tier oven. The infeed system is contstanly loading product inot the oven. When bread has finised cooking it is automatically collected and fed onto the cooling sprial. There are 2-burners. Lift out: TBC Lhedpfx Aaovw Slzener

Condition: excellent (used), - Model: EE 5050 - Serial number: 415857 - Dimensions (LxWxH): 2380x3055 mm - Internal slab size: 1800x2000 mm Ljdowxmqtspfx Aanshr - 15 openings, 5 levels - Power: 131 kW - Voltage: 230 - 400V / 50Hz - Thermal insulation between decks - Cast refractory stone plates, 22 mm thick - Year of manufacture: 2007

Condition: used, -Supplied with heated proofing chamber -Modular oven with 3 baking chambers - NP:7367169 - Type: E-20 - Model: ST-02 - Internal dimensions (W x D): 1217x669 mm / deck - External dimensions (W x D): 1717x1073x315 mm / deck - Capacity: 3x (600x400 mm) / deck - Baking surface: 0.82 m² - Voltage: 3x 230/400 V / 21.6/11.7 A / 3 Ph - Power: 3x 7.8 kW - 50/60 Hz - Weight: 3x 168 kg - Serial number: 175.832 - Year of manufacture: 29-03-06 - Not equipped with steam generator -Heated proofing chamber - Type: E-02 + humidity - Model: ST-02 - Power: 1 KW - 50/60Hz - Voltage: 230V / 5A / 1Ph. - Serial number: 174.091 - Date of manufacture: 23/09/05 - Heated proofing chamber with stand for 6 slides for racks or dough trays 600x400 mm Ledpfx Aewxv Rvjanshr

Condition: used, -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm Lsyowxwddo Tdxugsrr -Depth with hood: 1838 mm -With steam -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW Lhedpfx Aewxwddeansr -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: excellent (used), - Deck dimensions: 1875x2340x220mm - Baking surface: 6.3 m² Lodpfxswxmpvs Aanehr - Integrated loader elevator - 3 decks, width 124 cm (6 openings, length 62 cm) - Baking depth: 170 cm - Deck height: H200 +200+250 mm - Refurbished equipment: the equipment is prepared upon ordering; pickup and return deadlines are agreed at that time (please request the price after refurbishment)

Condition: excellent (used), -Delivered with proofer with heating -Three-chamber modular oven - NP:7367169 - Type: E-20 - Model: ST-02 - Internal dimensions (WxD): 1217x669 mm / deck - External dimensions (WxD): 1717x1073x315 mm / deck - Capacity: 3x (600x400 mm) / deck - Baking surface: 0.82 m² - Voltage: 3x 230/400 V / 21.6/11.7 A / 3 Ph - Power: 3x 7.8 kW- 50/60 Hz - Weight: 3x 168 kg Ledpfxjwx I Uyj Aanjhr - Serial Number: 175.832 - Year of manufacture: 29-03-06 - Not equipped with steam -Proofer with heating - Type: E-02 + humidity - Model: ST-02 - Power: 1 kW - 50/60Hz - Voltage: 230V / 5A / 1Ph. - Serial number: 174.091 - Date of manufacture: 23/09/05 - Heated proofer with stand, 6 guides for trays or dough tubs 600x400 mm The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Model: Oméga PREMIO 4 mouths - Brand: BONGARD - Dimensions (W x D x H): 1645 x 2301 x 3024 mm Lodowxmrqjpfx Aanshr - Mouth size (W x D): 800 x 2000 mm - With integrated lifter - Front with stainless steel hood and electric heating elements - Glazing treated to reduce heat loss - Power: 33 kW - Voltage: 400 V 3-phase / 50 Hz - Weight: 1600 kg - Serial number: 14425532 - Year of manufacture: 2009

Condition: excellent (used), - Model: Opale - Reference: Y14D85 Lhodpfx Aowxmrksaner - Dimensions (LxDxH): 1530x2855x2250 mm - Track width: 850 mm - Slab thickness: 20 mm - Usable shelf depth: 2060 mm - Baking surface: 7 m2 - Net weight: 2200 kg - Clock with real-time display and - programmable baking start for 7 days (hours / minutes) - Quick start-up - Option to control lighting for each deck separately - Voltage: 400 V / 50 Hz - Connection power: 29 kW - Electrical power: 34 kW - Year of manufacture: 2012 - With integrated loader-lifter

Condition: excellent (used), - Model electron 602- 3- 184 - Brand BONGARD -Dimensions (LxWxH): 2040 x 3460 x 2300 mm -Opening size (LxW): 602 x 1840 mm -With column elevator -Electrical connection power: 27 kW - Voltage: 380 V / 50 Hz - Year of manufacture: 2000 Lhjdjwxmr Repfx Aanor - Front with hood and stainless steel electric heating elements - Treated glazing to reduce heat loss

Condition: excellent (used), - Number of decks: 3 - Number of lanes: 2 - Mouth width: 620 mm Ledpfjwxmrwex Aanjhr - Slab length: 1800 mm - Oven dimensions (LxWxH): 1670x2740x2120 mm - Oven dimensions (LxH) with suspended loader: 1930x2200 mm - Depth with column loader: 4700 mm - Depth with suspended loader: 5257 mm - Baking surface: 6.60 m2 - Installed power: 32 kW/h - With integrated loader lift

Condition: excellent (used), - Cooking chamber dimensions: 1200x2000 mm - Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at that time (please ask for the price after refurbishment). Lhjdpfx Ajwxmn Ssaner

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Serial No: 3669 ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Serial No: 8293 ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Lhsdpfjw Rn Eusx Aanjr Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Serial No: KM 765 ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: used, empty load weight: 8,683 kg, axle configuration: 3 axles, first registration: 03/2017, loading space length: 13,410 mm, loading space width: 2,700 mm, loading space height: 2,490 mm, loading space volume: 90 m³, suspension: air, tire size: 385/65 R22,5, wheelbase: 7,600 mm, Year of construction: 2017, Equipment: ABS, Tare weight: 8683kg, Pharma certificate, Loading area (L W H): 13,410 mm x 2,700 mm x 2,490 mmTyre size: 385/65 R22.5, Loading area volume: 90 m³, 1st axle: , 2nd axle: , 3rd axle: , Air suspension, Rear underrun, Lift axle, Pallet box (double), Electronic Brake System EBS, Doubledeck with crossbars, 1x15 and 2x7 pin plug, Antispray, Please find an overview of all vehicles available on our website . Finance required? We offer individual financing solutions, full service contracts and telematic-services. We would be glad to advise you personally. Lhedpfx Aasxw Dygsnor

Condition: used, empty load weight: 9,082 kg, maximum load weight: 32,918 kg, overall weight: 42,000 kg, axle configuration: 3 axles, first registration: 01/2018, next inspection (TÜV): 03/2026, loading space length: 13,410 mm, loading space width: 2,490 mm, loading space height: 2,850 mm, loading space volume: 95 m³, suspension: air, tire size: 385/55 R22,5, wheelbase: 1,310 mm, color: white, Year of construction: 2018, Equipment: ABS, Tare weight: 9082kg, GVW: 42000kg, DIN EN 12642 (code XL) certificate, Loading area (L W H): 13,410 mm x 2,490 mm x 2,850 mmTyre size: 385/55 R22.5, Loading area volume: 95 m³, 1st axle: , 2nd axle: , 3rd axle: , Air suspension, Rear underrun, Lift axle front, Electronic Brake System EBS, Toolbox, Spare wheel carrier double, Ferry lashings, Double deck with beams, 1x15 and 2x7 pin plug, Antispray, Dynamic ramp protection (DRP), Multifunctional floor, Please find an overview of all vehicles available on our website . Finance required? We offer individual financing solutions, full service contracts and telematic-services. We would be glad to advise you personally. Lhsdpsxb Etcjfx Aaner

Condition: excellent (used), Protein cooker direct from Meat-free factory. 6 rack capacity. Lovely condition. Lsdpfx Aast R Skmenjhr

Condition: used, empty load weight: 9,082 kg, maximum load weight: 32,918 kg, overall weight: 42,000 kg, axle configuration: 3 axles, first registration: 03/2018, next inspection (TÜV): 03/2026, loading space length: 13,410 mm, loading space width: 2,490 mm, loading space height: 2,850 mm, loading space volume: 95 m³, suspension: air, tire size: 385/55 R22,5, wheelbase: 1,310 mm, color: white, Year of construction: 2018, Equipment: ABS, Tare weight: 9082kg, GVW: 42000kg, DIN EN 12642 (code XL) certificate, Loading area (L W H): 13,410 mm x 2,490 mm x 2,850 mmTyre size: 385/55 R22.5, Loading area volume: 95 m³, 1st axle: , 2nd axle: , 3rd axle: , Air suspension, Rear underrun, Lift axle front, Electronic Brake System EBS, Toolbox, Spare wheel carrier double, Ferry lashings, Double deck with beams: V7 2050mm, 1x15 and 2x7 pin plug, Antispray, Dynamic ramp protection (DRP), Multifunctional floor, Please find an overview of all vehicles available on our website . Finance required? We offer individual financing solutions, full service contracts and telematic-services. We would be glad to advise you personally. Lsdjw E U Iaspfx Aanshr

Condition: excellent (used), - Model: Omega 1 - Serial number: 13770392 - Dimensions: 2200x2600x1420 mm - Track width: 800 mm - Track depth: 1630 mm - Baking chamber height: 235 mm - Baking area: 6.6 m2 - Footprint: 3.7 m2 - Number of decks: 5 - Heating power: 65.2 kW - Voltage: 400V - Frequency: 50Hz - Maximum temperature: 300 °C - Year: 2008 Ledpfx Aswxmp Aeanehr - Oven weight: 2070 kg - Loading elevator included - Refurbished equipment: The unit is prepared on order; pick-up and return dates are defined at that time (please request price after refurbishment). The listing was translated automatically. Translation errors are possible.

Year of construction: 2003, condition: excellent (used), 189 USED MIWE IDEAL + MIWE ATHLET bakery ovens - loading and unloading system. Baking area: 66 sq m. EQUIPMENT: 1. MIWE IDEAL bakery ovens: - 3 Miwe IDEAL 6 1820 ovens - 22 sq m (total baking area: 66 sq m) - oil burner 2. MIWE ATHLET loading and unloading system: - water sprayer - vacuum cleaner - bread proofing trolleys - roll proofing trolleys. Devices suitable for 4 ovens. Ledexptx Njpfx Aanehr EXTERNAL DIMENSIONS OF THE SET (in cm) - Width: 820, - Length: 930, - Height: 400 . The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Lhodpfx Aaswhdpxsnjr Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: excellent (used), - Serial number: 6830687 - Track gauge: 75 cm - Length: 2.64 m - With integrated feed elevator - Year: 2002 - Power: electric Ljdpfx Aaowxmp Nonshr - Voltage: 380 V - Output: 64.89 kW - Weight: 5150 kg - Refurbished equipment: The equipment is prepared upon order; collection and return schedules are agreed at that time (please request the price after refurbishment)

Year of construction: 2005, condition: excellent (used), 092 USED Thermo-oil ovens, MIWE Thermo-express + Athlet loading system. Baking surface: 66 m2. EXTERNAL DIMENSIONS OF THE SET (in cm.) - W: 820, - L: 800, Lhodpfjwrfa Hox Aansr - L to gate: 1000, - H350. - conveyor belt length after baking: approx. 1100 + bread discharge. EQUIPMENT: - Miwe 6-1820 shelf ovens - 3 chambers 180x200 cm - Miwe Athlet loading/unloading system - manual loading devices with trolleys (approx. 10 trolleys) - 412 kW heating boiler - steaming after baking - approx. 11 m bread collection conveyor belt - bread discharge onto the table We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), A PlymoVent welding fume extraction system is available. Compressed air tank volume: 11l, compressed air quality: class 6, operating pressure: 4bar-5bar, compressed air consumption per pulse: 40nl-50nl. Documentation available. On-site inspection is possible. Lhodpfxevgffto Aansr

Condition: new, power: 250 kW (339.91 HP), Year of construction: 2025, The Multiple Cylinder Hydraulic Cone Crusher is an advanced type of cone crusher designed to provide higher productivity and better crushing performance than traditional single-cylinder cone crushers. Here are some key features and information about multiple cylinder hydraulic cone crushers: 1. Structure and Working Principle: - Multiple cylinder hydraulic cone crushers typically have three or more cylinders. - The crushing chamber is formed between the mantle (outer fixed cone) and the concave (inner moving cone). - The cylinders control the movement of the inner cone, providing a highly efficient and uniform crushing process. 2. Hydraulic System: - Each cylinder is equipped with its hydraulic system, allowing for independent control of the crushing chamber. Lodjq Nd Rbepfx Aanehr - The hydraulic system is used for adjusting the discharge opening size, controlling the tramp iron release, and providing overload protection. 3. Adjustable Discharge Opening: - The discharge opening can be easily adjusted to control the size of the crushed product. 4. Automation and Control System: - Multiple cylinder hydraulic cone crushers often feature advanced automation and control systems. - These systems can include programmable logic controllers (PLCs) and human-machine interfaces (HMIs) for convenient operation and monitoring. 5. Application: - Multiple cylinder hydraulic cone crushers are suitable for crushing hard and medium-hard materials in industries such as mining, metallurgy, building materials, and road construction. - They are particularly effective for crushing materials with high hardness and abrasive index. 6. Advantages: - Higher crushing efficiency and throughput compared to single-cylinder cone crushers. - Better shape of the crushed product due to the uniform crushing action. - Improved reliability and maintenance convenience. - Enhanced safety features with the hydraulic system providing overload protection. 7. Disadvantages: - Potentially higher initial cost compared to single-cylinder cone crushers. - May require more complex maintenance and repairs. 8. Models and Specifications: - Multiple cylinder hydraulic cone crushers come in various models, such as HPT series, HP series, and others, each with different specifications. 9. Manufacturers: - Various manufacturers produce multiple cylinder hydraulic cone crushers. Well-known manufacturers often provide reliable and high-quality equipment. When considering a multiple cylinder hydraulic cone crusher, it's essential to assess your specific needs, compare features of different models, and consider factors such as capacity, feed size, and required end product specifications. Additionally, check the reputation and customer feedback regarding the manufacturer and model you are interested in.