Manual disk cheese cutter

Faber SMESAMA

Condition: good (used), Item: A-7577 Cream tank 10.000 L Stainless steel Process Cream tank, double jacketed, insulated scrape agitator from top, CIP mounted at top. 3 adjustable legs, manhole at top. capacity 10.000 L. We can offer 2 pieces from stock.r diameter 2458 mm Nedpfx Aaoh E Dp Aonsdf

Condition: good (used), Stainless steel tank 5000 L with mixer, cooling. In good condition They have a built-in pipe around the tank that can cool Ndjdpfxjvr E N Ne Aanjf

Year of construction: 2004, condition: excellent (used), Cavecchi Pulitrice F Cheese cleaning machine Serial: 51 Ndjdpfx Aeimgquoanjf 2004, cheese cleaning machine, side and bottom brushes, 3Ph

Condition: used, Year of construction: 2014, functionality: fully functional, Beer bottling line Speed: 2,000 Bph Line composed of: BORELLI monoblock Year: 2014 Direction of travel: clockwise 12-pincer rinser Nozzle type: fixed Number of treatments: water and inert gas 16-valve filler Filling type: isobaric Pre-evacuation Degassing Single-head capper for crown cap Ndjdpfxov Hrcxj Aanef Cap size: 26 mm TEKNINOX pasteurization tunnel Year: 2014 Pasteurization temperatures: pre-pasteurization and pasteurization managed by PLC ENOS labeler Year: 2014 Type of labels: linear with 2 stations Type of applications: Label and Back label on the same reel Collar Close SIAT cartons Year: 2014 Belt type both above and below PARMAMET clusterer Year: 2007 Format: 33x3 Accident prevention guards BELTS NOT INCLUDED Code: NP 578

Condition: excellent (used), Year of construction: 2015, Complete Cheese Production Line – High-Quality, Semi-Hard Cheese This fully integrated production line, including controls and electrical systems, was engineered and designed by Asepto Germany and constructed by ASTA Eisman Germany in collaboration with Schwarte. The line features Siemens S7 controls and color touchscreen HMI operation panels for precise and user-friendly operation. Installed in a factory that was not yet fully operational, the line has seen minimal use from 2015 to 2023, primarily for demonstrations, ensuring excellent condition and longevity. • Year of Manufacture: 2015 Njdpfsxnyr Hsx Aanodf • Cheese Weight: 4–5 kg and 10–12 kg • Cheese Types: Semi-hard varieties, including Gouda, Edam, and similar This production line offers a ready-to-use, reliable solution for high-quality cheese manufacturing with minimal additional setup required.

Condition: good (used), 470 USED Fryer for donuts, fries; frying pan. Nedpfeh Hl Avex Aansdf EXTERNAL DIMENSIONS (in cm): - W. 90, - L. 100. INTERNAL DIMENSIONS (in cm): - W. 60 - L. 80 EQUIPMENT: -proofer. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2015, condition: ready for operation (used), A coolable (isolated) Fabdec milk tank is available. Volume: 10000l, length: approx. 3000mm, diameter: approx. 2200mm. The tank is equipped with an integrated agitator and a spray system for CIP cleaning. A cooling unit is not included. Nedpfx Ast Hxdlsansdf

Condition: used, Year of construction: 2022, Übersicht Dieses Sudhaus wurde 2022 von der chinesischen Firma JingYing gebaut. Es wird verkauft, da die aktuelle Brauerei erweitert wird. Es handelt sich um ein dampfbeheiztes 3-Gefäß-Towersudhaus in sehr gutem, gepflegtem Zustand. Die Anlage wird mit Funktionsgewährleistung bei Lieferung angeboten und ist sofort verfügbar. Technische Daten Ausschlagwürze: 10 hl pro Sud Konfiguration: 3-Gefäß-Sudhaus (Maisch-/Würzepfanne, Läuterbottich, Whirlpool) Heizsystem: Dampfbeheizt Steuerung: Halbautomatische SPS (Steuerung von Pumpen, Heizung, Rührwerken, Temperaturprofilen, Rezepteinwahl) Gärung: 10 zylindrokonische Gärtanks à 20 hl (2 bar, Kühlmäntel, CIP-Kugel, Manometer, Probenahmeventile) Kühlung: Kälteaggregat 6 HP (~4,5 kW mechanisch, ~12–18 kW Kälteleistung), Wasser-Glykol-System, Bereich −4 bis +10 °C Dampferzeuger: Elektrisch beheizt, 72 kW (≈1 °C/min für 10 hl Wasser) Zusatz: Kaltwassertank 30 hl (isoliert, Kühlmantel), Malzmühle 300 kg/h, CIP-Armaturen, Tri-Clamp-Fittings, Schläuche, Ventile, Dichtungen, Probenahmeventile Erweiterung: 10 Magnetventile (je eines pro Gärtank, automatische Einzelkühlung über gemeinsamen Glykolring) Sudhaus Durchmesser Maischpfanne/Läuterbottich 1460 mm Gesamthöhe inkl. Schaltschrank/Steuerung 2860 mm (Das ist der Höhste Punkt der Anlage) Podesthöhe 1100 mm (Hier lässt sich die Bedienerbühne leicht kürzen wenn nötig) ZKT's 10 x 20 hl Durchmesser 1510 mm Gesamthöhe 3300 mm Lieferumfang Sudhaus | JingYing | 10 hl, 3-Gefäß-Towersystem | 2022 | Dampfbetrieben, SPS-Steuerung 10x Gärtanks | JingYing | ZKT 20 hl | 2022 | 2 bar, Kühlmäntel Whirlpool | JingYing | 10 hl | 2022 | Mit tangentialem Einlass Kaltwassertank | JingYing | 30 hl | 2022 | Isoliert, mit Kühlmantel Malzmühle | JingYing | 300 kg/h | 2022 Dampferzeuger | JingYing | Elektrisch, 72 kW | 2022 Kälteanlage | JingYing | 6 HP (~12–18 kW) | 2022 | Wasser-Glykol-System −4 bis +10 °C Podest & Verrohrung | JingYing | — | 2022 | Mit Pumpen, Schaugläsern, Ventilen, CIP-Armaturen Zubehör | JingYing | — | 2022 | Tri-Clamp-Fittings, Schläuche, Kupplungen, Dichtungen Magnetventile | JingYing | — | 2022 | 10 Stück, für Einzelkühlung der Gärtanks Nodpsxhf Sfsfx Aanjdf

Condition: good (used), Mussana whipped cream machine Stainless whipped cream machine, capacity 4l, can hold up to 4l of cream and can whip up to 90l per hour, stainless 1Ph Ndjdov Tnzwopfx Aanof

Year of construction: 2021, condition: excellent (used), Boska Cheese cutter Stainless manual cheese cutter, cuts into segments with wire cut, tabletop Ndsdpoxru Tyjfx Aansf