Used Linde Other Processing Machines for sale (84,166)

Condition: ready for operation (used), functionality: fully functional, The ANKO HLT-700XL forming machine is a multi-functional industrial machine designed to automate the production of various filled products such as ravioli, samosas, dumplings, gyozas, empanadas, ravioles, har gow, and other food specialties. Recognized worldwide in the food processing industry, it allows manufacturers to increase their production capacity while ensuring consistent product quality. Thanks to its automated dosing and forming system, the HLT-700XL ensures excellent consistency in weight, shape, and filling. Indeed, the quantities of dough and filling are adjustable to meet the specific needs of each recipe. Consequently, raw material waste is reduced while productivity increases. Furthermore, the quick mold changeover allows for the production of multiple product types with a single machine. This forming machine is particularly appreciated by manufacturers of frozen foods, central kitchens, and Asian food producers. At the same time, its high production capacity allows it to meet the requirements of modern industrial lines. Moreover, its compact size facilitates its integration into existing workshops without requiring significant modifications to the layout. Finally, the ANKO HLT-700XL forming machine is a strategic solution for automating production while ensuring homogeneous and repeatable quality. As a refurbished machine, it also significantly reduces investment costs compared to a new machine. Technical specifications: Serial number: 201136 Date of manufacture: 11/2019 Power supply: 380 V Frequency: 50 Hz Gjdszdqa Tepfx Aatjbt Number of phases: 3 PH Power: 4 kW Production capacity: 2,000 to 10,000 pieces/hour depending on the product Filling hopper capacity: 35 L Machine weight: 450 kg Manufacturer's dimensions (L × W × H): 1150 × 570 × 1700 mm Unit product weight: 2 to 200 g depending on the configuration Products that can be produced: ravioli, dumplings, gyozas, samosas, empanadas, ravioles, har gow, and similar filled products

Condition: ready for operation (used), functionality: fully functional, The ANKO HSM-600 forming machine is an industrial machine specifically developed for the automated production of shumai, siomai, and other dim sum-type specialties. Thanks to its fully automated system, it successively performs the dough forming, filling dispensing, and shaping of the finished product, while ensuring consistent quality and excellent production uniformity. This ANKO machine enables food processing companies, central kitchens, and Asian food manufacturers to meet growing demand while reducing labor costs. Indeed, the HSM-600 operates with a double production line to increase output without compromising the quality of the final product. Furthermore, the dough thickness and filling weight can be adjusted according to the desired recipes. In addition, this forming machine accepts various types of fillings, such as minced pork, beef, shrimp, fish, or various vegetable preparations. Its food-grade stainless steel construction facilitates cleaning and maintenance operations, which is a major advantage in environments with high hygiene requirements. The HSM-600 therefore represents an efficient solution for companies wishing to industrialize the production of shumai while maintaining an appearance similar to manual production. Thanks to its high output and excellent dispensing accuracy, it integrates perfectly into production workshops intended for the French, European, and international markets. Technical specifications: Type: Automatic double-line forming machine for Shumai Dimensions: 1,450 × 1,100 × 2,200 mm Weight: 750 kg Power supply: 220 V, 380 V or 415 V – three-phase Gsdpozdqx Nsfx Aatobt Frequency: 50 or 60 Hz Production capacity: 5,000 to 6,000 pieces/hour Product weight: 14 to 24 g/piece Product diameter: 25 to 35 mm Product height: 25 to 30 mm Dough thickness: 0.3 to 0.5 mm Dough strip width: 60 to 70 mm

Condition: like new (used), Year of construction: 2020, functionality: fully functional, machine/vehicle number: Zsk 119 mc+, type of input current: three-phase, total length: 11,000 mm, year of last overhaul: 2024, total width: 1,500 mm, total height: 1,500 mm, overall weight: 18,000 kg, Coperion extruder, 1200 hp (930 kW), 380 volts, 50 Hz. Gbodpszti Tkofx Aatst Designed for high-moisture extrusion (TVP or HMMA, high-moisture meat analogue), with an output of 1 to 10 tons/hour. Screw diameter: 2 x 118 mm; ABB inverter for the 1200 hp motor; liquid dosing system; solid dosing system; control panel. Also available: Urchel cutting device and rotary IQF freezer. This extruder can also be used for dry or wet pet food. This equipment has very few operating hours.

Condition: excellent (used), Year of construction: 2018, The SEPAmatic 3000 C is a machine from the SEPAmatic brand (Modernpack Hoppe GmbH), designed to separate meat from unwanted components such as bone, skin, gristle, or bone splinters. The separator uses a belt-type separation system, well suited to processing a variety of meat and fish raw materials. How does the SEPAmatic 3000 C separator work? Raw material is drawn in between a highly elastic crushing belt and a perforated stainless steel drum, where it undergoes compression and separation. Harder components such as bone and gristle stay on the outer surface of the drum, while soft meat is pressed through the perforations, enabling continuous, precise separation of the desired raw material from unwanted parts. A simple control system, without complicated electronics or electro-hydraulics, ensures reproducible machine settings and stable operation, while quick access to the working components makes routine servicing and maintenance easier. Key advantages of the SEPAmatic 3000 C The SEPAmatic 3000 C stands out for its simple, reliable construction, in which machine settings remain stable despite wear on the working parts. Interchangeable crushing belts — available in a heavy-duty polyurethane version or a lower-cost neoprene version — allow the machine to be matched to the type of raw material processed and to operating budget. The unit on offer is fitted with a 4 mm sieve, and the set additionally includes two 3 mm sieves and two 4 mm sieves, allowing the separation grade to be easily adjusted depending on the recipe. New belts, ready for immediate replacement, are also included with the machine. Technical specifications of the SEPAmatic 3000 C Manufacturer: SEPAmatic (Modernpack Hoppe GmbH) Type: 3000 C Machine number: 197556 Power: 15 kW Power supply: 400 V, 50 Hz Rated current: 30 A Gbodeztwuiepfx Aatot Control voltage: 24 V Sieve: 4 mm mesh (set additionally includes 2 x 3 mm and 2 x 4 mm) Belts: new belts included Dimensions (L x W x H): 2650 x 2000 x 2200 mm Application of the SEPAmatic 3000 C separator The SEPAmatic 3000 C is used in meat and fish processing plants, wherever effective separation of meat from bone, skin, gristle, or bone splinters is required. The machine performs well for recovering meat from post-slaughter components for the production of fillings, sausages, and other processed products.

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? Gbedpfozpwu Ijx Aatot The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? Gbedpfszpw S Tox Aatet First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: ready for operation (used), functionality: fully functional, The MADO MEW 723 mixing grinder combines mixing and chopping in a single machine. MADO officially classifies it as one of its automatic mixing grinders. It is designed for industrial butcher shops, meat processing plants, and meat processing workshops. It can be used to prepare chopped products, fillings, seasoned mixtures, or bases for sausage production. Its 120-liter hopper is suitable for professional production while minimizing transfers between two separate pieces of equipment. Operation of the MADO MEW 723 The mixing device distributes the pieces of meat, spices, and other ingredients before they pass through the cutting system. The central arm has four mixing profiles. Then, the screw conveyor regularly directs the product towards the cutting system. Depending on the configuration, the manufacturer offers, among other options, a five-piece Unger B98 system or an Enterprise size 32 system. Unger D114, E130, or Enterprise E52 systems can also be used in some versions. Therefore, the exact configuration of this machine must be visually confirmed before announcing its cutting system. This arrangement improves the consistency of the recipes and reduces intermediate handling. The operator can thus prepare a uniform mixture before packaging, portioning, stuffing, or shaping. According to the manufacturer, the MEW 723 can also process large pieces and materials that have been hardened by cold. However, the actual permissible temperature depends on the installed equipment and the nature of the product. Therefore, the machine is suitable for lines where the consistency of the mixing and particle size directly influences the final quality. Cleaning and integration into a line The stainless steel frame meets the common requirements of the food processing environment. The manufacturer also provides a reversing function, a rinsing chamber, a removable mixing device, and a removable cutting body. These elements facilitate access to the work areas, cleaning, and maintenance operations. A screw extraction tool is also indicated in the model's documentation. Consequently, teams can more easily organize production changes and maintenance operations. The MADO MEW 723 mixing grinder can be placed after the cutting or preparation of the raw materials. Subsequently, it can feed a stuffer, a former, a portioning machine, or a packaging line. This integration reduces manual steps, improves production continuity, and promotes more consistent quality. However, options such as integrated cooling, a cartilage and nerve separator, a frequency inverter, or a reinforced drive should only be mentioned if their presence is confirmed on the machine. This machine has been reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and durable solution for professionals in the food processing industry. Technical specifications: Gsdpfozpwftjx Aatebt Manufacturer and model: MADO MEW 723 Year and serial number: 2014 – 20002802 Hopper volume: 120 liters Power supply: 400 V – three-phase – 50 Hz Power, current, and protection: 6.6 kW – 14.6 A – IP54 – CE DQI3QCEH

Condition: used, Year of construction: 2013, DIRECT FROM PRINTING SHOP We sell this machine on behalf of our customer and try to realize his asking price. However, we are open to offers from your side. offer consisting of: Horizon SmartStacker - SMST-F Smartstacker offline inkl. Near-Line Feeder SMST-FBR Barcodesteuerung SMST-EV Absaugetrichter / Trim Coveyor - Zubehör: - SMST Ionisierung SMST-Sensoren-Set (7 Stück) - sheet size: max. 762x530mm; min. 279,4x330mm - final format: max. 380x530mm; min. 100x105mm - paper weight: 80 – 370 g/m² Gbodpeu Srt Eofx Aatst - paper thickness: 0,1 – 0,381mm - : 800 mm (only offline and nearline necessary) - stacking capacity: max. 254 mm - Using processing: 1 – 28 repeats per B2 sheet - production speed: max. 4.600 sheets/h We can also organize the following for you: packaging, loading, transport ( by ship or plane) including customs

Condition: reconditioned (used), We offer a CARNITECH screw conveyor with feeding hopper – an industrial set designed for conveying, feeding and dosing raw material in food processing plants. The system is suitable for production lines where stable, controlled and efficient product feeding to further processing machines is required. The set consists of a feeding hopper and a screw conveyor, often referred to as an inclined screw feeder. This solution allows the product to be conveniently loaded into the hopper and then smoothly transported to the next stage of the process, for example to a mixer, grinder, bowl cutter, separator, forming machine, packaging machine or other production equipment. The CARNITECH screw conveyor and hopper are equipped with motors of 4 kW and 2.2 kW, ensuring efficient operation even in demanding production conditions. The control system is equipped with frequency inverters from renowned brands Fuji and Danfoss, allowing smooth speed adjustment and adaptation of the machine operation to the type of raw material and the capacity of the entire line. Gbjdpezi U H Ujfx Aatjt A major advantage of the system is the possibility of smooth speed regulation and reverse operation, meaning the direction of rotation can be changed. This gives the operator better control over the feeding process, helps reduce the risk of blockages and allows the machine to be adjusted to current production needs. The safety system is designed using components from the well-known and respected company Pilz, which increases operator safety during daily operation. The system can be used as a standalone conveying unit or as part of a larger technological line in meat, poultry, fish processing plants and convenience food production. Technical data: Manufacturer: CARNITECH Type: screw conveyor with feeding hopper Set components: screw conveyor / inclined screw feeder + feeding hopper Motor power: 4 kW and 2.2 kW Control: system with frequency inverters Frequency inverters: Fuji and Danfoss Speed regulation: smooth Reverse operation: yes Safety system: Pilz components Application: conveying, feeding and dosing of raw material Main advantages: stable feeding of raw material to the production line set consisting of a feeding hopper and screw conveyor 4 kW and 2.2 kW motors smooth speed adjustment possibility of reverse operation frequency inverters from Fuji and Danfoss safety system based on Pilz components efficient operation in demanding production conditions possibility of integration with other food processing machines solid industrial construction solution for automation of raw material transport

Condition: like new (used), Year of construction: 2017, functionality: fully functional, Oven/frying line Alco AGU 600/6000-E year of construction 2017 and has only been used for a short time of production around 120 000 kg of meat balls since new! Belt width: 60cm Godeydpagepfx Aatobt Power: 148kW

Condition: ready for operation (used), functionality: fully functional, The Termomec ROT90 traysealer is an essential ally for food industry professionals looking to automate the dosing and placement of their containers. This dosing carousel ensures unparalleled fluidity while maintaining the precision required for filling various materials. Furthermore, its de-stacker system facilitates jar separation, saving significant time during the feeding phase. This allows you to easily adapt the machine to different container sizes without compromising your production rate. This versatile solution also includes a lidding function, which enhances food safety and protects products from external contamination. Furthermore, its carefully designed ergonomics reduce operator fatigue, as the intuitive controls improve handling. However, the robustness of its stainless steel frame supports intensive use over the long term, preserving the integrity of each mechanical element. Furthermore, the Termomec ROT90 easily integrates into various packaging lines, thanks to interfaces designed to communicate with other existing machines. This optimizes the entire process and meets ever-increasing demands for quality and reliability. Ultimately, this ingenious design strengthens your competitiveness by reducing downtime and ensuring strict compliance with hygiene standards. Contact us now to discover how the Termomec ROT90 can transform your operations and place your company at the forefront of agri-food innovation. Processing Steps: First, the denester system separates and conveys the empty jars, greatly simplifying their placement. Next, the dosing carousel precisely distributes the product inside each container, ensuring a consistent quantity to meet the required specifications. Finally, the sealing phase hermetically seals the jars, protecting the preparations from any external contamination and preserving their freshness until delivery. Technical specifications: Year of manufacture: 2017 for recent technology Voltage: 400V, 50Hz for a standard industrial power supply Gsdpev Uwyxefx Aatsbt Weight: approximately 1500kg, guaranteeing stability Dosing carousel: ensures continuous and precise filling Jar destacker: fast automation for various formats E7StAwPE

Condition: ready for operation (used), functionality: fully functional, The Multivac C500 vacuum packaging machine packages food products in vacuum bags. Its dual-chamber design allows the operator to load one chamber while the second chamber completes the packaging cycle. This setup improves workflow continuity and reduces waiting times between cycles. The machine is suitable for meat processing plants, delicatessen shops, cheese factories, industrial kitchens, and manufacturers of ready meals. It can package fresh or processed meat cuts, processed meat products, cheeses, prepared dishes, and other products compatible with bag packaging. How does the Multivac C500 work? The operator places the product in a bag and then positions the opening on the sealing bar. They then move the tilting lid towards the loaded chamber. The pump removes the air from the bag and the chamber. When the machine reaches the programmed vacuum level, it seals the bag before gradually reintroducing air into the chamber. This process limits the amount of oxygen around the product, protecting the food from oxidation, dehydration, and external contamination. It also facilitates storage, ripening, transport, and the organization of the various production stages. However, the shelf life depends on the product, the bag, the temperature, and the hygiene regulations applied by the user. Dual chamber and bag sealing The C500 has two chambers and a moving lid. This configuration allows for quick alternation between the two work areas. The MULTIVAC documentation also indicates two sealing bars of 650 mm per chamber. Gbjdpfx Aszpwk Neatst The manufacturer offers several sealing systems depending on the configuration: single sealing, double sealing, or sealing with trimming of the bag excess. The machine presented should therefore be visually inspected to precisely identify the installed system. Similarly, the vacuum pump plate will confirm its model and actual capacity. Integration into a packaging line The Multivac C500 vacuum packaging machine can operate as a stand-alone machine. It can also be integrated into a line including preparation tables, conveyors, a shrink tank, or a labeling area. Vacuum packaging helps manufacturers standardize their packaging and better protect products between production and shipment. For shrink bags, a shrink tank can complement the machine to tighten the film around the product. MULTIVAC also offers several accessories to facilitate filling and handling of the bags. Technical specifications: Manufacturer and model: MULTIVAC C500 Year and machine number: 1998 – 083 Configuration: dual chamber with two sealing bars of 650 mm per chamber Power supply: 400 V – 3 phases – 50 Hz Power and current: 8.5 kW – 24 A QJ0DB9K7

Condition: good (used), Year of construction: 2011, functionality: fully functional, Offered is a Bizerba FK-32 bone saw band saw, built in 2011. The machine is fully functional. Further details available upon request. Gbedjv Npbqspfx Aatst Cash or prepayment! Sale to businesses only. No guarantee or warranty.

Condition: good (used), Year of construction: 2006, Working height: 890 mm The machine was last used to process Helima's 26 and 45 rungs. It can be converted to process other types of rungs. Width: 900 mm Depth: 1200 mm Total height: 1100 mm Gbsdsxlrilopfx Aatot Weight: approx. 120 kg

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, We offer a K+G Wetter vacuum cutter from 2007, with a bowl capacity of 120 liters, designed for intensive use in meat and food processing plants. This is a professional machine for mixing and emulsifying meat, meat fillings, and other products requiring a uniform texture. By operating in a vacuum, the cutter minimizes air incorporation into the mixture, which is crucial for producing products where the proper texture, color, and consistency are essential. This solution is particularly useful for producing meat fillings, emulsions, pâtés, spreads, and other food products requiring precise processing. Its compact dimensions of approximately 1750 x 1700 x 1650 mm allow for convenient placement of the machine in the production hall while maintaining high processing capacity. With a capacity of 120 l, this is a very practical model for companies seeking an efficient cutter for daily production. Technical specifications: Manufacturer: K+G Wetter Model: 505-1006 Machine type: vacuum cutter Bowl capacity: 120 L Year of manufacture: 2007 Power: 43 kW Current: 86 A Power supply: 400 V Frequency: 50 Hz Dimensions: 1750 x 1700 x 1650 mm Vacuum operation: yes Key advantages of the K+G Wetter cutter vacuum operation to minimize product aeration, 120-liter capacity for efficient production, high power of 43 kW, precise mixing and emulsification, process repeatability, Gbedey Tl U Topfx Aatot

Condition: good (used), Year of construction: 2006, Working height: 880 mm Gbodpfx Aexlradoatot The machine was last used to process Helima's 26 and 45 rungs. It can be converted to process other types of rungs. Width: 700 mm Depth: 1200 mm Total height: 880 mm Weight: approx. 120 kg

Condition: used, The Fomaco FGM 64 SC Injection Machine is manufactured by the Danish company Fomaco. The FGM 64 SC model features a robust, industry-proven multi-head injection machine design, engineered for the precise and uniform injection of brine or marinade into meat products. Technical specifications: Manufacturer: Fomaco Model: FGM 64 S Gsdpfx Aajzlrfaetebt Year of manufacture: 2003 Number of needles: 128 needles (32 needles in 4 rows) Needle thickness: 3 mm Power supply: 3 x 400 V / 50 Hz Rated / maximum current: 23 A / max 35 A Operating pressure: 6 bar Dimensions: 1700 x 1700 x height 2500 mm How does the Fomaco FGM 64 SC injector work? Fomaco injection machines operate using a system of electronically controlled valves that deliver brine directly to the product via a precise needle array—the company refers to this approach as the “pump-to-product” system, which maintains constant fluid pressure and eliminates unevenness in brine distribution. As a result, the injection is uniform regardless of the size and shape of individual pieces of raw material, which translates to higher, repeatable yield and the absence of under- or over-cured areas in a production batch. The FGM 64 SC injection head is equipped with 32 needles arranged in 4 rows—a total of 128 needles, each 3 mm thick—which, at low operating pressure, allows for gentle yet precise brine injection without excessively disrupting the meat’s tissue structure. The head’s design also allows for quick removal of the needle cassette, which significantly reduces cleaning time and ensures production hygiene. Key advantages of the Fomaco FGM 64 SC injector Injectors from this brand are valued above all for process repeatability and operational stability even under demanding production conditions—Fomaco designs its machines to perform “under extreme production conditions,” which directly translates to reliability in the day-to-day operations of a processing plant. The precise injection system ensures uniform distribution of salt and other brine ingredients throughout the entire batch of raw material, which is particularly important in the production of cured meats, hams, pork shanks, and marinated poultry products, where the uniformity of curing directly affects the quality, flavor, and shelf life of the finished product. As a result, producers can count on a higher and more predictable final yield. Applications of the Fomaco FGM 64 SC Injection Machine The Fomaco FGM 64 SC injection machine is used in the processing of red meat, poultry, and fish—anywhere where the uniform and controlled introduction of brine or marinade into the raw material is of critical importance. The machine is well-suited for both the production of classic cured meats and hams, as well as for lines focused on marinating poultry portions or fish fillets, where gentle handling of the raw material and a high, consistent yield are essential.

Condition: used, functionality: fully functional, total length: 2,040 mm, total width: 650 mm, total height: 2,040 mm, overall weight: 185 kg, input frequency: 50 Hz, The Koppens PR 400 breading machine is ideal for food companies looking to optimize the breading of their products. Thanks to its robust design, this machine ensures even, uniform breading, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited to fine breading, meeting the exacting requirements of meat, fish and other food processing industries. What's more, the Koppens PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its 400 mm wide belt, it facilitates the continuous processing of large quantities of product, increasing production line efficiency. What's more, its stainless steel design ensures long life and impeccable hygiene, which is essential in food environments. Finally, this breading machine is easy to integrate into existing production lines, offering a complete solution for optimizing the breading process while guaranteeing high-quality results. In short, the Koppens PR 400 is an essential choice for improving the productivity and quality of breaded products. Technical specifications: Manufacturer: Koppens B.V. Machine designed for breading products Suitable for fine breading Type: PR 400 Voltage: 380 V Three-phase Amperage: 3.1 A Frequency: 50 Hz Power rating: 0.96 kW Weight : 185 Kg Gbjdpju E N Hvofx Aatot Belt width: 400 mm Dimensions (L x W x H): 2040 x 650 x 2040 mm All stainless steel Adjustable speed Adjustable working height

Condition: used, Year of construction: 2013, We offer a used TREIF Twister G dicer an industrial machine designed for cutting food products into cubes, strips, slices and other formats, depending on the cutting set used. The machine is available with a conveyor and additional parts. The TREIF Twister G model is suitable for food processing plants that need repeatable and efficient product cutting. It is designed, among others, for cutting meat, fish and cheese into cubes, slices, strips, flakes or grated products. The TREIF Twister version offers high-performance cutting with a chamber size of 120 × 120 × 550 mm and a capacity from 800 kg to 3500 kg/h, depending on the product and settings. The TREIF Twister G dicer was designed for production environments where flexibility, cutting accuracy and quick product changeover are important. The large working chamber reduces the need for prior product pre-cutting, which can reduce manual work and improve process hygiene. The machine design allows convenient operation, while the use of appropriate cutting tools makes it possible to adapt the cutting format to the requirements of a specific product. The machine can be used for cutting fresh meat, bacon, ham, sausages, fish, cheese, delicatessen products and ingredients for ready meals. Thanks to the conveyor, the product can be efficiently discharged after cutting and transferred to the next stage of the process, such as mixing, packing, weighing or further processing. Technical data: Manufacturer: TREIF Model: Twister G Machine type: dicer / cube cutter Gbedpfszkacdjx Aatot Year of manufacture: 2010 Power supply: 380–480 V Current type: 3-PE Frequency: 50/60 Hz Control voltage: 24 V Rated current: 13–11 A Protection: 20 A Power: 6 kW / 8.16 hp Weight: approx. 670 kg Country of manufacture: Germany Equipment: conveyor and part Main advantages: precise cutting of products into cubes, strips and slices suitable for meat, fish, cheese and convenience food products large working chamber 120 × 120 × 550 mm capacity up to 3.5 t/h, depending on product and settings conveyor included additional parts included reduced manual work during raw material preparation repeatable cutting format easier integration with a production line solid industrial construction renowned TREIF / JBT Marel manufacturer machine manufactured in Germany Applications: cutting meat into cubes cutting bacon and fat cutting ham and sausages cutting fish cutting cheese production of ingredients for ready meals production of delicatessen products convenience food production preparation of raw material for mixing preparation of product for packaging lines for portioning and cutting food products

Condition: good (used), Year of construction: 2021, operating hours: 10 h, functionality: fully functional, machine/vehicle number: 781921, For sale is a used mixer (paddle mixer) with a lifting tipper for standard trolleys from April 2022, in very good condition. This mixer was used for approximately 10 hours in April 2022 and has not been used since. The manufacturer is Laikidis from Greece, and the machine was purchased from Barsso in Belgium. Dimensions are visible in the pictures. All certificates, wiring diagrams, and operating manuals will be provided upon request. All pictures were taken upon delivery of the machine; the current condition shows minimal signs of use. Gedpfx Ajyvrabeatsbt

Condition: used, Year of construction: 2002, fuel type: diesel, gearing type: other, color: grey-black, TITLE: LINDE H30D duplex REF: 26M01 YEAR: 2002 SERIAL NUMBER: H2X351N00134 HOURS: 8,400 ENGINE: diesel ORIGIN: Italian MINIMUM OVERALL HEIGHT: 2.65 m MAXIMUM LIFT HEIGHT: 4.10 m MAST: duplex CAPACITY: 3,000 kg EQUIPMENT: with forks SIDESHIFTER: yes WHEELS FRONT: 2 REAR: 2 ACCESSORIES: - 4th valve hydraulic distributor REFURBISHED: yes SERVICED: yes TYRES: 80% PRICE: €11,500 + VAT Subject to errors and/or omissions Displayed prices do not include VAT. Please contact our sales team for updated prices and conditions. Gbjdpfsy H S Iyox Aatjt For more information: Loris: +39 3484773001 URL: #glispecialistidelloscarrabile SCARRABILI AURORA operates in the sale and purchase of industrial and commercial vehicles, specializing mainly in the waste management sector. Specialists in trucks, trailers, and hooklift equipment. Over 50 trucks and 150 hooklift bodies, containers with and without cranes available for immediate delivery. E.&O.E Given the number of listings and the level of detail provided, Aurora recommends verifying the correctness of the listed information with the sales team.

Condition: used, We offer a used Poly-clip ICA 8700 Double-Clipper – an industrial automatic double clipping machine designed for closing casings in the production of meat products, formed hams, slicing products, large-calibre sausages and other food products requiring tight and repeatable clipping. The Poly-clip ICA model was designed for large calibres and formed products. The machine can be used with fibrous, collagen and plastic casings. Thanks to the iris separation system, the unit allows short and symmetrical product ends to be achieved, together with an aesthetic and repeatable closing result. The ICA 8700 Double-Clipper can operate together with vacuum fillers and ham pumps, creating an automated station for filling and closing products. After filling, the machine gathers the casing, separates the product and applies clips, which helps increase process efficiency and reduce manual work. The machine is particularly suitable for the production of formed hams, whole-muscle products, mortadella, large-calibre sausages, matured products, slicing products and products packed in casings requiring strong and tight closure. Poly-clip ICA is a machine designed for plants that need an efficient, hygienic and repeatable clipping system for industrial food production. The stainless steel construction makes cleaning easier, while ergonomic operation supports smooth daily production work. Technical data: Manufacturer: Poly-clip System GmbH & Co. KG Model: ICA 8700 Type: automatic double clipping machine Power: 2.8 kW Power supply: 3 × 400 V Frequency: 50 Hz Calibre range: up to 200 mm Capacity: up to 60 cycles/min in continuous operation Supported casings: fibrous, collagen and plastic casings Gbodpfx Aaszi U Ixetjt Application: clipping of large calibres and formed products Main advantages: automatic industrial double clipping machine designed for large calibres and formed products suitable for fibrous, collagen and plastic casings iris separation system for short and symmetrical product ends repeatable and tight casing closure possibility of cooperation with fillers and ham pumps high clipping process efficiency stainless steel construction easier hygienic maintenance reduced manual work renowned manufacturer Poly-clip System solution for the production of formed hams, large-calibre sausages and slicing products

Condition: used, Year of construction: 2009, functionality: fully functional, machine/vehicle number: 080S0212, total length: 3,500 mm, total width: 800 mm, total height: 2,500 mm, overall weight: 500 kg, input voltage: 1,200 V, track width: 300 mm, type of input current: DC, power: 0.5 kW (0.68 HP), year of last overhaul: 2024, conveyor belt length: 7,000 mm, product height (min.): 1,500 mm, product height (max.): 2,500 mm, conveyor belt width: 300 mm, We are selling a used Marel 4003 S machine. The machine is in a condition appropriate for its age, but it is well-maintained and fully functional. It includes tooling for butterfly-cutting pork loins (for Cordon Bleu) and pork loin steaks. Regular maintenance has been performed by Marel. Gbsdpfx Aezkvcgoatjt

Condition: good (used), Year of construction: 1992, functionality: fully functional, Offered is a Kolbe SW D-114/2 meat grinder, V2A stainless steel. 2 speeds, 400V, 6.5/9 kW, 16A. Gjdpfjy Dvdaox Aatebt The machine is in good condition and ready for immediate use. Further details on request. Payment in cash or in advance! Sale to businesses only. No guarantee or warranty.

Condition: excellent (used), Year of construction: 2008, We offer a used NOCK CB 501 skinning machine – an industrial machine designed for automatic skinning and removal of skin from meat products. The machine is suitable for meat processing plants, butcheries, cutting plants, ham production, bacon processing, pork processing and other applications requiring precise separation of skin from the raw material. The NOCK CB 501 model belongs to the group of industrial belt skinning machines operating automatically. The product is placed on the conveyor belt and then passes through the cutting system, where the skin is separated from the meat. This type of operation helps increase process repeatability, reduce manual work and improve production efficiency. NOCK skinning machines are known for their solid construction, hygienic design and solutions that make cleaning and daily operation easier. The machine can be used for various meat cuts, including flat products and higher pieces such as hams, bacon, neck meat and other elements intended for further processing. The NOCK CB 501 is a good solution for companies looking for a used industrial skinning machine to automate the skinning process. The machine can operate as a standalone unit or as part of a larger cutting or production line. Technical data: Manufacturer: NOCK Model: CB 501 Type: belt skinning machine / automatic skinning machine Year of manufacture: 2008 Cutting width: 500 mm Power: 1.1 kW Power supply: 400 V Current: 10 A Phases: 3 phases Frequency: 40 Hz Condition: used Main advantages: automatic belt operation precise skinning of meat products Gbodszi U Edspfx Aatjt 500 mm cutting width suitable for various meat cuts reduced manual work repeatable skinning result compact industrial construction easier hygienic maintenance suitable for meat processing and cutting plants renowned NOCK manufacturer