Used Sauce Depositor for sale (184)

Condition: excellent (used), functionality: fully functional, Stephan MC 15 Vertical Microcutter / Emulsifier Pgodpfsyr S R Rjx Alwjt Brand: A. Stephan u. Söhne GmbH & Co. Model: MC 15 Power: 11 kW Voltage: 380 V 50 Hz Current: 21.5 A Rotational speed: 2,900 rpm Duty cycle: ED 100 (continuous operation) Protection class: IP 44 The compact vertical Stephan MC 15 emulsifier is a reliable unit for ultra-fine chopping and homogenization of food products. With its 11 kW motor and high rotational speed (2,900 rpm), the machine excels at producing emulsions, sauces, and fine meat fillings. Its robust construction, combined with continuous operation capability (ED 100%), makes it a highly efficient component of any production line.

Condition: ready for operation (used), functionality: fully functional, The Crown DL-20 steam-jacketed cooking pot is designed to ensure uniform cooking of a wide variety of food products in food processing facilities. Thanks to its steam jacket, it distributes heat evenly over the entire surface of the pot. As such, it is perfectly suited for cooking sauces, soups, prepared dishes, vegetables, meat preparations, catering products, and other recipes requiring precise temperature control. Its hemispherical bottom promotes excellent thermal circulation while limiting hot spots. Furthermore, its food-grade stainless steel pot offers high resistance to intensive use. Consequently, manufacturers achieve uniform cooking, improve the quality of finished products, and reduce the risk of sticking. Moreover, this steam-jacketed pot has a robust construction mounted on three stainless steel legs, which facilitates its integration into an industrial kitchen or a food processing production line. In addition, its steam-operated system allows for gentle, rapid cooking, making it particularly suitable for productions requiring excellent temperature control. Finally, this Crown DL-20 cooking pot is reconditioned by Europ'Équipement. Each piece of equipment is inspected, cleaned, checked, and tested before being sold, in order to offer a reliable, economical, and sustainable solution for food industry professionals. Pgjdpfx Alszl D Nkowst Technical specifications: Manufacturer: Crown Food Service Equipment Ltd. Model: DL-20 Capacity: 20 gallons (≈ 76 liters) Year of manufacture: 1990 Construction: Food-grade stainless steel Maximum allowable working pressure (MAWP): 35 psi (≈ 2.41 bar) Maximum operating temperature: 281 °F (≈ 138 °C)

Condition: excellent (used), HEMA TD3/1 – Automatic Volumetric Piston Filling Machine The HEMA TD3/1 is an automatic piston filling machine designed for the precise volumetric dosing and filling of food products into containers within continuous production lines. The machine uses volumetric piston filling technology, which is particularly suitable for achieving controlled and uniform dosing of liquid, semi-liquid, and high-viscosity products, depending on the installed configuration. Equipped with a large stainless steel product hopper, an automatic container handling system, and an integrated conveyor, the HEMA TD3/1 offers a robust solution for industrial automatic filling applications. MAIN FEATURES -Manufacturer: HEMA -Model: TD3/1 -Type: Automatic piston filling machine -System: Volumetric piston filling -Automatic product dosing -Stainless steel feed hopper -Automatic container feeding and positioning -Integrated conveyor -Product contact areas in stainless steel -Control panel for the operator -Robust industrial construction -Designed for continuous production -Integrable into filling, closing, and packaging lines APPLICATION The HEMA TD3/1 is designed to automatically dispense a controlled volume of product into the containers as they pass through the filling line. The product is fed from the top hopper to the volumetric dosing system. The containers are automatically transported and positioned at the filling station, where the required amount is dispensed before continuing to the next stage of the process. The piston dosing system is particularly suitable for applications that require precision and consistency in filling volume. It can be integrated with: Container feeders Can and jar conveyors Capping and sealing machines Can sealers Lid feeders Pgsdpfx Alozw Atrjwet Weight checkers Inspection equipment Labeling and coding machines Packaging and end-of-line equipment APPLICATIONS Particularly suitable for canneries, food manufacturers, sauce producers, and prepared food companies that require an automatic volumetric filling system. Depending on its configuration, it can be used with sauces, creams, purees, pastes, tomato products, fillings, condiments, and other liquid, semi-liquid, or viscous products. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: excellent (used), ROSSI & CATELLI OLIMPIC TC XX/ASD Aseptic Multitubular Sterilizer – Stainless Steel ROSSI & CATELLI OLIMPIC TC XX/ASD aseptic multitubular sterilizer, designed for the continuous thermal treatment of liquid, semi-liquid, and viscous food products in aseptic processing lines. The system uses tubular/multitubular heat exchange technology to heat and subsequently cool the product indirectly and in a controlled manner. It is designed for processes where sterilization conditions must be achieved before proceeding to storage or aseptic filling. Its extensive configuration of stainless steel tubular sections provides a large heat exchange surface area and allows the different phases of the process to be integrated into a single unit. MAIN FEATURES -Manufacturer: ROSSI & CATELLI -Series: OLIMPIC -Model: TC XX/ASD -Type: Aseptic multitubular sterilizer -Tubular/multitubular heat exchange technology -Continuous thermal treatment -Indirect product heating -Heating and cooling sections -Thermal holding tubes -Stainless steel construction -Multiple heat exchange modules -Sanitary connections -Self-supporting industrial structure -Designed for aseptic processes -Integrable into complete aseptic processing and filling lines PROCESS Pedjzw E D Tepfx Alwsgt The ROSSI & CATELLI OLIMPIC TC XX/ASD is designed to continuously perform the different stages necessary for the thermal treatment of the product. The product circulates through the multitubular system, where it can pass through different phases of preheating, heating, sterilization, thermal holding, and cooling, depending on the configuration and parameters established for each process. Indirect exchange allows for controlled product temperature while keeping it separate from the heat transfer fluid. It can be integrated with: -Product preparation tanks -Sanitary pumps -Homogenizers -Deaerators -CIP systems -Aseptic tanks -Aseptic fillers -Complete UHT/aseptic processing lines APPLICATIONS Especially suitable for the juice, processed fruits and vegetables, tomato, sauces, purees, concentrates, and other liquid or viscous food products that require continuous thermal treatment. Depending on its configuration, it can be used for fruit juices, purees, and pulps, concentrates, tomato products, sauces, and other pumpable products intended for aseptic processing. The combination of ROSSI & CATELLI technology, the OLIMPIC system, and multitubular configuration provides an industrial solution for continuous sterilization and aseptic production processes. Machine available for inspection. Additional technical information, dimensions, photographs, or videos can be provided upon request.

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. Pgedjzpwu Ijpfx Alwjt In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Year of construction: 2013, condition: used, Used Riehle Conveyor Fryer, DLA600-3 Series The DLA 600 conveyor fryer is designed for continuous frying of products, ensuring consistent frying quality. Products are placed onto the loading belt and automatically conveyed into the frying tank. The conveyor belt then transports the product fully submerged throughout the length of the fryer tank up to the end. Submersion frying notably reduces frying times by up to 40%. The fryer can be used not only with oil; water, soups, sauces, marinades, syrups, etc. can also be used. Pgedpfx Alow Ngu Sewjt Technical data: - Length: 2900 mm - Fryer tank length (frying zone): 2350 mm - Working width: 585 mm - Max product height: 55 mm - Maximum fat/oil volume: 260 L - Frying time in minutes: 55 sec – 11 min (depending on product type) - Power: 56 kW

Condition: excellent (used), FENCO Multitubular Aseptic Sterilizer – Stainless Steel FENCO multitubular aseptic sterilizer, designed for the continuous thermal treatment and sterilization of liquid, semi-liquid, and viscous food products in aseptic processing industrial lines. The equipment uses a tubular/multitubular heat exchange system that allows for the indirect and controlled execution of the different phases of product heating and cooling. This technology is especially suitable for processes where precise thermal treatment is required before storage or aseptic filling. Its configuration with multiple tubular sections in stainless steel provides a large exchange surface and allows for the integration of different thermal stages within a single continuous process installation. MAIN FEATURES -Manufacturer: FENCO -Type: Multitubular aseptic sterilizer -Technology: Tubular/multitubular heat exchange -Continuous thermal treatment -Indirect product heating -Heating and cooling sections -Multiple heat exchange modules -Stainless steel construction -Sanitary product connections -Integrated piping and valve system -Process pumps -Self-supporting industrial structure -Designed for aseptic processes -Integrable into complete aseptic processing and filling lines PROCESS The FENCO aseptic sterilizer is designed to circulate the product continuously through different heat exchange sections. Podpfx Alezw E R Tswegt Depending on the process configuration, the product can pass through preheating, heating, sterilization, holding, and cooling stages, controlling the necessary conditions before being transferred to a storage tank or aseptic filling system. Indirect exchange allows the treatment to be carried out while keeping the product separate from the heat transfer fluid. It can be integrated with: Preparation tanks Sanitary pumps Homogenizers Deaerators CIP systems Aseptic tanks Aseptic fillers Complete UHT/aseptic lines APPLICATIONS Especially suitable for the fruit and vegetable, tomato, juice, puree, concentrate, sauce, and other pumpable food industries that require continuous sterilization before aseptic packaging. Depending on its configuration, it can be used with fruit juices, pulps, and purees, concentrates, tomato products, sauces, and other liquid or viscous products. The combination of FENCO technology, multitubular exchange, and sanitary stainless steel construction provides an industrial solution for continuous sterilization and aseptic production processes. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: excellent (used), Turbo Pulper / Industrial Refiner MANZINI TE30 – Stainless Steel MANZINI TE30 single-stage turbo pulper, designed for the continuous refining, screening, and separation of pulps, purees, and processed food products, separating the usable fraction from skins, seeds, fibers, and other solid residues. Manufactured by MANZINI, the TE30 uses a high-speed rotary system that drives the product against a perforated sieve or screen, allowing for the production of a refined and homogeneous fraction for subsequent processing stages. Pgjdpfx Alszxcz Eswot Its industrial construction in stainless steel, drive by a large electric motor, and continuous operation make it especially suitable for tomato, fruit, and vegetable processing lines. MAIN FEATURES -Manufacturer: MANZINI -Model: TE30 -Type: Single-stage turbo pulper / refiner -Continuous refining and screening process -Separation of pulp and solid residues -High-speed rotary system -Separation sieve / screen -Continuous product feed -Separate discharge of refined product and residues -Construction mainly in stainless steel -Drive by electric motor -Closed processing chamber -Robust construction for intensive industrial use -Accessibility for cleaning and maintenance -Integrable into continuous processing lines PROCESS The previously crushed or prepared product is continuously fed into the MANZINI TE30. Inside, the rotary system drives the product against the screen. The pulp, puree, or refined fraction passes through the perforations, while skins, seeds, fibers, and other larger particles are retained and conveyed to a separate discharge. The equipment can be used for the following operations: Pulping and refining Obtaining pulp or puree Separation of skins and seeds Removal of coarse fibers Screening of product Pre-concentration preparation Refining prior to heat treatment APPLICATIONS Especially suitable for tomato processing industries, fruit and vegetable processors, and manufacturers of purees, pulps, concentrates, sauces, and other food products. Depending on the screen and configuration installed, it can be used for tomatoes, fruits, and various vegetable products, forming part of complete extraction and refining lines. The MANZINI TE30 can be integrated with crushers, mills, preheaters, pumps, evaporators, aseptic sterilizers, and other process equipment. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: like new (used), ROSSI & CATELLI BUTTERFLY P30 Double Turbo Pulper – Stainless Steel ROSSI & CATELLI BUTTERFLY P30 double turbo pulper, designed for the pulping, refining, and continuous separation of fruit and vegetable pulps and purees in industrial processing lines. Its double configuration incorporates two processing stages, allowing for an initial pulping of the product and subsequent refining to obtain a more homogeneous fraction, progressively separating skins, seeds, fibers, and other unwanted solids. The combination of two working units in a single installation is particularly interesting for tomato, fruit, and vegetable lines where a high degree of separation and refining is required before concentration, sterilization, or filling. MAIN FEATURES -Manufacturer: ROSSI & CATELLI -Model: BUTTERFLY P30 -Type: Double turbo pulper / refiner -2-stage processing configuration -Continuous pulping and refining of product -Separation of pulp and solid waste -High-speed rotary systems -Separation screens / sieves -Continuous feed -Transfer between the two refining stages -Independent discharge of product and waste -Primarily stainless steel construction -Driven by electric motors -Closed process chambers -Robust construction for continuous industrial production -Integrable into complete processing lines PROCESS The pre-crushed or treated product enters the first stage of the ROSSI & CATELLI BUTTERFLY P30, where the rotary system forces it against a perforated screen. The usable fraction passes through the screen, while the larger solids are separated. The resulting product can then pass to the second stage, where further refining is carried out using a screen with characteristics suitable for the required final product. This configuration allows for: Pulping Two-stage refining Separation of skins and seeds Progressive removal of fibers Obtaining purees and pulps Homogenization of texture Pre-processing prior to concentration or sterilization APPLICATIONS Pjdpsx S Irfofx Alwogt Particularly suitable for tomato processing industries, fruit and vegetable processors, and manufacturers of purees, pulps, concentrates, and sauces. Depending on the screens installed, it can be used for tomatoes, fruits, and various vegetable products, forming part of industrial extraction and refining lines. The ROSSI & CATELLI BUTTERFLY P30 double-stage configuration provides a particularly interesting solution when progressive and continuous refining of the product is required. Machine available for inspection. Additional technical information, dimensions, photographs, or videos can be provided upon request.

Condition: excellent (used), functionality: fully functional, MONDINI EVOLUZIONE SUPER E380VG PET Packaging Line for Solids and Liquids MONDINI EVOLUZIONE SUPER E380VG automatic packaging line, designed for filling and packaging solid and liquid products in PET containers, integrating different dosing and handling operations within a single industrial facility. The line combines a multi-head weighing and dosing system for solid products with stations for incorporating liquid components, enabling formulations in which the container contains a solid part and a covering liquid, sauce, brine, or other liquid component, depending on the installed configuration. Its construction, primarily in stainless steel, elevated platform, automatic transport systems, and safety enclosures, provides a complete solution for professional food packaging lines. MAIN FEATURES -Manufacturer: MONDINI -Model: EVOLUZIONE SUPER E380VG -Type: Automatic PET packaging line -Application: Solid + liquid products -Automatic container feeding system -Solid product dosing -Integrated multi-head weigher -Weight-controlled dosing -Independent system for liquid incorporation -Automatic container transport -Synchronized positioning at stations -Elevated platform for dosing equipment -Structure and processing areas mainly in stainless steel -Safety enclosures and protections -Continuous industrial operation -Integrable with inspection and end-of-line equipment PROCESS PET containers are automatically fed into the line and transported to the various processing stations. The solid product is fed to the multi-head weigher, where it is divided into different portions, and the appropriate combination is selected to achieve the target weight. Subsequently, the dose is discharged into each container. In a later stage, the liquid component can be incorporated, allowing the product to be completed before the final packaging operations. The line can be combined with: PET container feeders Multi-head weighers Liquid dispensers Pedpfx Aljwny Rxowegt Product feeding systems Sealing/closing equipment Weight controllers Metal detectors Labelers Case packers and end-of-line equipment APPLICATIONS Particularly suitable for canning industries, manufacturers of ready meals, processed vegetables, pickles, and other food companies that need to package combinations of solid and liquid products. Depending on the installed configuration, it can be suitable for vegetables, legumes, olives, pickles, prepared products, and other foods with covering liquids or sauces. The combination of MONDINI EVOLUZIONE SUPER E380VG, multi-head dosing, and filling of solids and liquids provides an automated solution for PET packaging lines. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: ready for operation (used), functionality: fully functional, The SERIA 4-head filling machine automates the dosing of liquid, semi-liquid, pasty food products, or those containing inclusions. Thanks to its four synchronized filling heads, it ensures precise, homogeneous, and rapid filling of containers. This allows manufacturers to improve their production rate while reducing material losses and dosage variations. Furthermore, this system integrates a MASO SPS-2 sinusoidal volumetric pump, which is renowned in the food industry for its particularly gentle transfer. Unlike traditional pumping systems, this technology preserves the texture of sensitive products while maintaining a constant flow rate. Consequently, the machine is perfectly suited for sauces, purees, ready meals, meat preparations, catering products, fillings, and recipes containing pieces. In addition, the pump limits shear, reduces pulsations, and facilitates clean-in-place (CIP) cleaning, depending on the system configuration. Pgsdpjzh Hilofx Alwot Moreover, the design, entirely made of stainless steel, facilitates daily cleaning operations and meets the hygiene requirements of food processing plants. As a result, the filling machine can be easily integrated into an existing packaging line, whether for high-volume artisanal productions or automated industrial lines. It also guarantees excellent repeatability of dosages, which directly contributes to the quality of the finished products. Finally, Europ'Équipement completely reconditions this filling machine before it is offered for sale. Our technicians inspect each mechanical, hydraulic, and pneumatic component, replace worn parts when necessary, and then carry out comprehensive tests before putting the machine back into service. Thus, this SERIA 4-head filling machine represents a reliable, economical, and durable solution for modernizing a production line while controlling investment costs. Technical specifications: Manufacturer: SERIA Constructeur Machine type: Automatic 4-head food filling machine Year of manufacture: 2008 Number of filling heads: 4 Construction: Food-grade stainless steel Dosing pump: MASO Process Pumpen SPS-2 Pump technology: Sinusoidal volumetric pump with low shear Compatible with liquid, pasty, and highly viscous products Suitable for products containing pieces Consistent flow rate with low pulsation Clean-in-place (CIP) possible, depending on line configuration

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, input voltage: 400 V, For sale is the oven cooking pot shown in the pictures, VOK. Gas-fired, direct heating. Hydraulic bowl and mixer movement. The total capacity of the bowl is 190 liters, but it is suitable for cooking about 150 liters at a time. Pgedpsvyinxsfx Alwot Suitable for cooking soups, stews, jams, sauces. Suitable for cooking rice and pasta, etc. In good condition. Made in Taiwan. Total dimensions: 1550 mm x 1400 mm x 2000 mm

Condition: refurbished (used), Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min Pgsdjwgwwgjpfx Alwet 1 stamping knife is included, additional stamping knives are available on request pictures BEFORE reconditioning

Condition: good (used), AFT Pgjdpofv Spvefx Alwjt Single shot depositor Stainless height adjustable frame, 25Kg hopper, fill range 25g - 100g, mobile, 1Ph

Year of construction: 2009, condition: used, GEA Niro Soavi NS2002H Laboratory Homogenizer – 30 L/h – 60 MPa – 2009 The GEA Niro Soavi NS2002H is a compact, high‑pressure laboratory homogenizer designed for R&D, pilot trials and small‑scale production. This 2009 unit is in very good condition and offers a processing capacity of up to 30 L/h (30 dm³/h), depending on product and pressure. With a working pressure up to 60 MPa (600 bar), the NS2002H delivers efficient particle size reduction and stable emulsions, making it ideal for demanding formulations and scale‑up work. Key Features • Model: GEA Niro Soavi NS2002H Pgedpfx Alsy Nmy Ajwjt • Year of manufacture: 2009 • Capacity: up to 30 L/h (product and pressure dependent) • Working pressure: up to 60 MPa (600 bar) • Laboratory / bench‑scale design – compact and easy to install in R&D labs • Stainless steel product contact parts for hygiene and corrosion resistance • Adjustable homogenizing pressure for precise process control and repeatability • Designed for continuous operation with stable, reliable performance Typical Applications • Dairy: milk, cream, flavoured dairy beverages • Food & beverage: sauces, dressings, juices, nutritional drinks • Cosmetics & personal care: creams, lotions, gels, serums • Pharma & biotech: emulsions, suspensions, nutraceuticals, pilot batches Benefits • Fine and uniform particle size for improved product stability • Enhanced texture, mouthfeel and visual appearance • Low product hold‑up volume – ideal for trials and high‑value products • Easy operation and cleaning, suitable for frequent product changeovers Capacity: 30 L/H on 600 Bar Working Pressure: 600 bar Max No. Stages: 2 condition: Very Good condition Available: Immediately

Condition: excellent (used), Rotary Autoclave BARRIQUAND STERIFLOW 5 Baskets – Industrial Sterilization BARRIQUAND STERIFLOW rotary autoclave with a capacity of 5 baskets, designed for the sterilization, pasteurization, and heat treatment of packaged food products through industrial batch processes. The equipment incorporates a load rotation system during the thermal cycle, allowing the packages to be kept in controlled motion throughout the process. This technology is particularly interesting for products where heat transfer can benefit from agitation, promoting homogeneous heat treatment and, depending on the product and format, optimizing process times. Its 5-basket configuration provides a high capacity for industrial production facilities. MAIN FEATURES Pedpfx Aozbt Szolwsgt -Manufacturer: BARRIQUAND STERIFLOW -Type: Industrial rotary autoclave -Capacity: 5 baskets -Application: sterilization / pasteurization -Load rotation system -Batch heat treatment -Horizontal chamber -Industrial construction in stainless steel -Large diameter front door -Mechanical safety locking system -Motorized drive for rotation -Automatic control of process parameters -Integrated piping and valve system -Designed for industrial operation -Integrable into automatic sterilization lines PROCESS The 5-basket BARRIQUAND STERIFLOW rotary autoclave is designed to perform controlled heat treatments on previously packaged products. The baskets are placed into the chamber, and once closed, the programmed cycle is executed through the heating, thermal holding, and cooling phases. During the treatment, the system allows for controlled rotation of the load, generating product movement within the package when its characteristics allow. This can favor heat transfer and achieve a more uniform thermal distribution. It can be integrated with: -Basket loading and unloading systems -Basket conveyors -Automatic loaders and unloaders -Transfer systems -Process water preparation equipment -Automatic sterilization lines APPLICATIONS Especially suitable for canning industries, manufacturers of ready-made meals, sauces, vegetable products, meat products, pet food, and other food industries that require industrial sterilization or pasteurization processes. Depending on the configuration and process, it can be used with cans, jars, and other packaging compatible with heat treatment and rotation in the autoclave. The combination of BARRIQUAND STERIFLOW technology, rotary system, and 5-basket capacity provides a particularly interesting solution for industrial sterilization facilities with high capacity. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: like new (used), functionality: fully functional, SURDRY 6-Cage Oscillating Autoclave – Industrial Sterilization SURDRY oscillating autoclave with a capacity for 6 cages, designed for the sterilization and thermal treatment of packaged food products in industrial batch processes. The equipment incorporates an oscillating load movement system during the thermal cycle, allowing the packages to be kept in controlled motion during specific phases of the process. This technology is particularly beneficial for products where agitation can promote heat transfer and reduce process times, depending on the product, format, and recipe. Its 6-cage configuration provides a high processing capacity for continuous production industrial facilities. MAIN FEATURES -Manufacturer: SURDRY -Type: Industrial oscillating autoclave -Capacity: 6 cages -Application: sterilization / pasteurization -Oscillating load movement system -Batch thermal treatment -Horizontal chamber Pedpfx Alex Tiliowjgt -Industrial construction in stainless steel -Large-diameter front door -Safety locking system -Motorized drive of the oscillation system -Control of cycle parameters -Integrated piping and valve system -Designed for industrial production -Integrable into automatic sterilization lines PROCESS The SURDRY 6-cage oscillating autoclave is designed to perform controlled thermal treatments on previously packaged products. The loaded cages are placed into the chamber, and once closed, the programmed cycle is carried out through different phases of heating, thermal maintenance, and cooling. During the treatment, the system allows for the application of a controlled oscillating movement to the load. Depending on the product, this agitation can improve internal circulation and promote faster and more uniform heat transfer. It can be integrated with: -Automatic loading and unloading systems -Cage conveyors -Basket loaders and unloaders -Cage transfer systems -Process water preparation equipment -Automatic sterilization lines APPLICATIONS Especially suitable for canning industries, manufacturers of ready meals, sauces, vegetable products, meat products, pet food, and other food industries that require industrial pasteurization or sterilization processes. Depending on the configuration and process, it can work with cans, jars, trays, pouches, and other packaging suitable for thermal treatment in an autoclave. The combination of SURDRY technology, oscillation system, and 6-cage capacity provides a particularly interesting solution for high-capacity industrial sterilization facilities. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: ready for operation (used), functionality: fully functional, The Berief 800L Cooking Mixer is an industrial-grade machine designed to simultaneously perform cooking, mixing, and food preparation operations. Used in the food processing industry, it allows for multiple production steps to be carried out in a single machine, which significantly improves the efficiency of manufacturing workshops. Thanks to its large-capacity tank and double-jacket heating system, this cooking mixer ensures uniform temperature rise and excellent heat distribution. The continuous mixing of the product promotes even cooking while minimizing the risk of sticking or overheating. As a result, the final quality of the preparations is improved, and production losses are reduced. Furthermore, this machine is perfectly suited for the production of sauces, ready meals, processed meat products, soups, fillings, vegetable preparations, or recipes requiring controlled cooking. In addition, its stainless steel construction meets the hygiene requirements of the food industry. Moreover, its usable volume of 800 liters allows for the processing of large production volumes while maintaining excellent product homogeneity. Finally, the Berief GmbH 800 L Cooking Mixer is a particularly attractive solution for manufacturers who wish to centralize several operations into a single piece of equipment. As a used, inspected machine, it also represents an opportunity to reduce investment while maintaining high industrial performance. Technical specifications: Brand: Berief GmbH Reference: 0.25.20 / 591 Type: Industrial cooking mixer Year: 1993 Dimensions: 2550 × 2030 × 2650 mm Tank capacity: 800 L Pedpfxszcnxfo Alwegt Maximum tank temperature: 100 °C Allowable pressure in the thermal circuit: 1 bar Thermal circuit temperature: 184 °C Volume of the thermal circuit: 55 L Heating: double thermal jacket Function: cooking, mixing, and homogenization Construction: stainless steel

Condition: used, Year of construction: 1999, Rondo Doge Rondolino make up pastry line year of build 1999 table length overall 380cm conveyor belt width 635mm cutting station filling depositor guillotine ZGM635.A Pedpfx Alsxvx Tfjwegt pictures BEFORE cleaning

Condition: excellent (used), TETRA PAK SPIRAFLO – Aseptic Multitubular Heat Exchanger Aseptic multitubular heat exchanger TETRA PAK SPIRAFLO, designed for the continuous thermal treatment of liquid and viscous food products in industrial process lines. The Tetra Spiraflo system uses tubular heat exchange technology to perform indirect heating and cooling operations, keeping the product and the heating fluid separate. Its multitubular configuration makes it particularly suitable for pasteurization, UHT treatment, aseptic processing, heating, cooling, and heat recovery processes. MAIN FEATURES Pgjdpfxszm U Nqs Alwst -Manufacturer: TETRA PAK -Series: Tetra Spiraflo -Type: Aseptic multitubular heat exchanger -Technology: tubular/multitubular heat exchange -Hygienic construction in stainless steel -Continuous thermal treatment -Indirect heating and cooling of the product -Multiple heat exchange sections -Sanitary connections -Suitable for pasteurization and UHT processes -Integrable into aseptic processing lines -Designed for continuous industrial use APPLICATIONS Depending on the configuration of the installation, the Tetra Pak Spiraflo can be used for: Preheating and heating Pasteurization UHT treatment Aseptic processing Cooling Heat recovery Thermal conditioning prior to filling It can be integrated with process tanks, pumps, homogenizers, deaerators, holding tubes, aseptic tanks, and filling systems. Particularly suitable for the dairy, beverage, juice, processed fruit, sauce, and liquid food industries, and depending on its configuration, can be used with milk, juices, beverages, purees, concentrates, sauces, and other products that require controlled thermal treatment. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. Pedpfxoxrn Tyj Alwjgt The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Technical specifications: Height: 2,120 mm Width: 1,580 mm Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Capacity: 2,000–3,000 kg Total power: 4.5 kW

Condition: ready for operation (used), functionality: fully functional, The Lakidis PL900 mixer is an industrial double-blade mixer designed for food processing professionals seeking fast and uniform product homogenization. Particularly suitable for the meat, poultry, fish, and processed food industries, it allows for the creation of a homogeneous mixture while preserving the quality of the raw materials. Thanks to its counter-rotating double-blade system, the Lakidis PL900 ensures efficient distribution of spices, marinades, sauces, and additives throughout the mixture. The blades rotate in opposite directions with a slight vertical offset, which promotes optimal homogenization. As a result, the quality of batches is improved, and production variations are reduced. Furthermore, the speed and direction of rotation can be adjusted according to manufacturing needs. Its construction entirely in stainless steel guarantees a high level of hygiene and facilitates daily cleaning. The front discharge system allows for rapid emptying into standard 200-liter containers, while the pneumatic lid ensures safe production operations. Moreover, its robust design allows it to operate in demanding industrial environments with excellent reliability. Finally, the Lakidis PL900 mixer represents a high-performance solution for companies wishing to increase their mixing capacity while maintaining consistent quality. As a used, inspected, and reconditioned piece of equipment, it offers an excellent performance-to-investment ratio for food industry manufacturers. Technical specifications: Brand: Lakidis Model: PL900 Type: Industrial double-blade mixer Tank capacity: 900 L Mixing system: counter-rotating double blades Motor power: 11 kW Pedpfezcni Dox Alwjgt Loader power: 1.1 kW Construction: all-stainless steel Discharge: front, to 200 L container Length: 1800 mm Width: 1150 mm Height: 1700 mm Width with loader: 2000 mm Height with loader: 2400 mm

Condition: used, Year of construction: 2018, Overview  The gravity filling machine is a rotating machine that works automatically and is suitable for filling bottles, cans made of zinc sheet or jars. It is used to add liquids (such as brine, oil, vinegar, sauce, sugar water, etc.) into containers filled with solids. It is also used to fill empty bottles. The filler block can be viewed at any time.  Technical details  - Number of filling places: 48  - Pitch circle diameter: 1560 mm  - Capacity (last):  - 250- 300 bottles/ min at 500ml fruit syrup. - For used twist-off cap an additional capper would have to be organized  - 160 - 200 bottles/ min at 250ml maple syrup  - Used plastic cap can be applied by installed AROL capper  - Dimensions  - Length: 3.000 mm - Width: 2.500 mm Pgsdpfx Aenhikiolwjt - Height: 2.500 mm - Weight: 6.500 kg   - Electr. characteristics - Voltage: 400 V - 50 Hz  - Auxiliary voltage: 24 V DC  - Installed power: 20 kW  Scope of delivery  - Filler | Zilli& Bellini | GD48/12 | 2018 - Capper | Arol | TSI - EURO VP - W6 | 2018

Condition: good (used), Year of construction: 2003, Item: LC-1177-AlfaLaval-Conterm ALFA LAVAL CONTHERM 6X11 SCRAPED SURFACE HEAT EXCHANGER 13 x ALFA LAVAL CONTHERM SCRAPED SURFACE HEAT EXCHANGERS Manufacturer: Alfa Laval Type: Contherm Scraped Surface Heat Exchangers Quantity available: 13 units Condition: Used Location: Denmark We offer a total of 13 Alfa Laval Contherm scraped surface heat exchangers, available for sale individually, in smaller quantities, or as a complete package. Available Units 5 pcs. Alfa Laval Contherm 6X11 Model: 6X11 Year: 2003 Quantity: 5 units 8 pcs. Alfa Laval Contherm 6X9 Model: 6X9 Year: 1999 Quantity: 8 units Description Alfa Laval Contherm is a scraped surface heat exchanger designed for the continuous heating and cooling of products that can be difficult to process in conventional plate or tubular heat exchangers. The rotating scraper system continuously removes product from the heat transfer surface, helping to maintain efficient heat transfer and reduce product build-up. These units are particularly suitable for processing viscous, sticky, crystallizing, and heat-sensitive products. Typical Applications Dairy products Pedozvp Imepfx Alwegt Butter and margarine Cheese products Ice cream Sauces and dressings Fruit preparations Chocolate and confectionery products Viscous food products Crystallizing products Heat-sensitive products Other food and process industry applications Availability Total quantity: 13 units 5 × Contherm 6X11 – Year 2003 8 × Contherm 6X9 – Year 1999 The units can be purchased individually or as a complete lot of 13 units. Condition: Used Location: Denmark Delivery: EXW Denmark Availability: Immediately available Please contact us for price, additional technical information, dimensions, and photographs. A special package price is available for the purchase of all 13 units.

Condition: excellent (used), Twist-Off Automatic Capping Machine EMERITO 2.8 – Jar Sealer The EMERITO 2.8 automatic Twist-Off capping machine is designed for the automatic placement and sealing of Twist-Off metal caps onto glass jars in industrial food packaging lines. Manufactured by EMERITO, the machine automates the process of feeding, positioning, and sealing the caps, providing a uniform and continuous seal for the containers before subsequent processing, labeling, or packaging stages. Its construction, primarily in stainless steel, integrated conveyor, and automatic sealing system make it particularly suitable for canning and professional jar packaging lines. MAIN FEATURES -Manufacturer: EMERITO -Model: 2.8 -Type: Automatic Twist-Off capping/sealing machine -Application: jars and glass containers -Sealing with Twist-Off metal caps -Automatic container feeding -Automatic cap positioning and sealing -Integrated container conveyor -Continuous industrial operation -Motorized sealing system -Construction primarily in stainless steel -Integrated control panel -Adjustments for adaptation to the installed format -Hygienic design for the food industry -Integrable into automatic filling and packaging lines APPLICATION The EMERITO 2.8 is designed to automate the sealing of jars using Twist-Off caps. The pre-filled containers are transported to the sealing area, where the cap is positioned on the jar and subsequently adjusted using the capping system. Once sealed, the containers automatically continue to the next stage of production. It can be integrated with: Filling and dispensing machines Cap feeders Jar conveyors Inspection systems Container washers and dryers Pasteurizers Autoclaves Labeling and coding machines Case packers and end-of-line equipment APPLICATIONS Pgjdpszw Hngofx Alwjt Especially suitable for canning industries, manufacturers of sauces, jams, pickles, vegetables, prepared dishes, and other foods packaged in glass jars. The EMERITO 2.8 provides an automatic solution for lines that require continuous, uniform, and reliable Twist-Off sealing, and can be integrated into both existing facilities and complete packaging lines. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.