Used Chocolate Kettle for sale (181)

Condition: good (used), Homogenizer APV Rannie BLP 63.60 Manufacturer: APV Homogenisers AS Model: Rannie BLP 63.60 Machine type: Homogenizer Serial number: 1.97.187 Year of manufacture: 1997 Max. pressure: 70 bar Available quantity: 4 Previously used in margarine production. 3-piston process pump Iodpfsyxvp Sex Acrsic - for highly viscous food products - featuring: relatively high throughput, moderate pressure, hygienic design Well suited for: - Margarine / Butter / Spreads - Creams / Pastes - Chocolate (conditionally) - Viscous emulsions

Condition: ready for operation (used), Year of construction: 2016, Stainless steel kneading bowl Manufacturer - Bago-Line/Sottoriva. Model - Twist 90/1. Year - 2016. Voltage - 3x400V. Electric power - 6.5kW. Water dosing included. 90 liter kettle. Iedpfjv Twgpjx Acrsic CLH.24

Year of construction: 2015, condition: ready for operation (used), Stirrer in stainless steel. Brand - Rollmatic Type - Bull 60-P INOX. Iiedpfx Acov Upbheroc Year - 2015. Total weight - 262kg. Voltage - 400V-3-50/60hz. 3kW. Ampere - 7.2A. Both for 60 and 40 liter kettle. 1 pc. HOVMAND kettle lifter included. Video of the stirrer is available where it is connected to power. CLH.24

Condition: used, Year of construction: 2013, Overview  This brewhouse system with malt mill and plate heat exchanger was manufactured in 2013 by Spanish company Slowbeer. The system consists of a 2‑vessel brewhouse (mash tun and boil kettle), a malt mill, and a plate heat exchanger, designed for complete brewing processes including mashing, boiling, and whirlpool. Technical data  Capacity: 250 liters per batch Application: Brewing Configuration: 2-vessel brewhouse (mash tun + boil kettle), complete brewing process (mashing, boiling, whirlpool) Heating system: Electric Temperature control: Automatic Safety system: Thermal safety alarm Cooling: Plate heat exchanger Electrical supply: 400 V, three-phase Installed power: 15 kW Scope of Delivery  Brewhouse (2 vessels) | Not provided | MB 250 E | 2013 | Mash tun and boil kettle, electric heating, automatic temperature control Plate heat exchanger | Sondex | S4A-IG16 | 2013 | Transmission surface: 0.63 m², Design pressure: 10 barg, Volume: 1.5 L, Design temperature: 0 – 100 °C Malt mill | Sommer | Piccolo 11S | 2013 | Capacity 100–150 kg/h Iodpfsyw Abfex Acrsic

Condition: good (used), Year of construction: 2021, Electrolux Smart Variomix 300L Boiling pan Iijdpeyzipqjfx Acrec 2021, Stainless, 300L cooking kettle, electrically heated, 52Kw, max temp 127'c, with spare mixing arm and box of spare parts, 3Ph

Condition: good (used), Year of construction: 2017, Electrolux Smart Variomix 200L Boiling pan 2017, Stainless, 200L cooking kettle, electrically heated, 39.7Kw, max temp 127'c, with spare mixing arm and spare parts, 3Ph Iiedpfx Ajyzinyscrec

Condition: good (used), Year of construction: 2015, Metos Viking Combi 300EM Mixing Kettle Iijdpfx Acoyzingjrec 2015, Stainless, 300L cooking kettle, electrically heated, 41.5Kw, variable speed and temperature controls, guarded lid, tilt to discharge, 3Ph

Condition: excellent (used), functionality: fully functional, Pastry laboratory or small pastry shop? For sale: Bravo 183 Executive combined gelato machine in excellent condition. Cooking and freezing in one unit, featuring numerous factory programs (cream and jam cooking, chocolate tempering, choux pastry production, cream chilling, glaze preparation, macaron meringue, etc.). Trittico® Executive 183 Combined machine with ionic system and dual inverter For pastry, chocolate, savory foods, and gelato production Water-cooled Absolute Creative Freedom Iijdpfx Ajyi H Npecrec Trittico® Executive is the first and only complete laboratory enclosed within a single machine: over 40 years of innovation in less than 10 square feet. Trittico® Executive combines traditional experience and craftsmanship with state-of-the-art technology. Designed for pastry, chocolate, high-quality gelato, and top-level international cuisine. Technical features: · Ingredients can be added during any heating or freezing phase · Dual inverter: upper tank stirrer with 3 speeds and batch freezer mixer with 8 speeds · Sheet resistance heating system: ultra-fast heating, no thermal hysteresis, high temperature precision, prevents burning · Patented ionic® System control: detects optimal frozen water percentage for correct gelato/sorbet consistency and volume · Thermal shock with rapid temperature decrease from 85°C to 4°C: ensures highest product sanitization and hygienic mixing · Software with multiple pre-set recipes · Direct extraction chute Advantages and strengths: · Very easy and convenient product loading · Mixing speed adjustable automatically or manually · Quick wash cycles · Maximum hygiene · Extremely easy to operate and clean

Condition: used, Year of construction: 2018, functionality: fully functional, tank capacity: 400 l, The 400L steam cooking kettle, designed by Process Agro, is ideal for food industry professionals looking to increase their production capacity. With its 400-liter capacity, it allows for quick and efficient cooking of a wide variety of products. The use of steam ensures even cooking while preserving the flavor and texture of the ingredients. This kettle is therefore ideal for preparations requiring precise temperature control. Furthermore, its robust and reliable design guarantees extended use, even in intensive production environments. Furthermore, as a pre-owned model, this kettle combines performance and economy, making it a cost-effective choice for companies looking to optimize their cooking processes. Furthermore, its easy integration into various production lines improves productivity without compromising product quality. In summary, the 400L steam cooking kettle is a high-performance solution for food companies seeking efficiency, quality, and reliability in their cooking processes. Technical specifications: 400 L steamer bowl. Used steamer pot. Manufacturer: Process Agro Capacity: 400 liters Iiodpfju H Uznox Acrsc Year of manufacture: 2018 W3F57BIq

Condition: excellent (used), Year of construction: 2013, Haas-Mondomix -Buhler , A-15, 2013, continuous aerator for mixing and whipping, marshmallow & nougat, choco pie, chocolate and creams for sugar confectionary and bakery with Touch screen control, with product pump Iodpfof Azwzex Acroic In good condition. with mondotherm

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. Isdoy E Hy Uepfx Acrjic High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: good (used), NNP cooking kettles Ijdpfx Acetu N D Hereic Stainless, cooking and mixing system on skid, two 350L mixing tanks, with Alfa Laval GM1 centrifugal pump and Randolph 600 series peristaltic pump, jacketed tanks, adjustable temperature and variable speed pumps, 3Ph

Condition: good (used), Complete weighing and vertical form, fill and seal twin bagging system, previously used to pack chocolate drops. This system comprises of the following equipment: Iedpfxsy An I Is Acreic 1 x Joy Conveyors product hopper. Overall dimensions – 550mm long x 610mm wide x 680mm deep. 1 x Joy Conveyors bucket elevator. 1 x Stainless-steel gantry and steps. Gantry overall dimensions – 3m long x 3m wide. 1 x High Dream AC-6B14 14-head multihead weigher with dimple pans and 10.4’’ touch-screen control panel. Serial number – AC-6B140510037. Weighing range – 25g – 500g. Accuracy - ±0.5g. Speed – up to 140 bags/minute (product dependent). 1 x Keymac servo-driven timing hopper. 1 x Keymac vertical form, fill and seal twin bagging machine. Model – BT2600 VFFS. Serial number – 7090. Sealing jaws - Unit 1: Vertical - 300mm & Horizontal - 250mm. Unit 2: Vertical - 320mm & Horizontal - 250mm. Electrical requirements – 220-240 V / 60-60 hz / 1 phase. Previously running 210mm wide film. 2 x Forming tubes, each 60mm diameter. Has extension chute for larger packs. Overall dimensions - 1.9m wide x 1.6m deep x 2.1m high. 1 x Outfeed inclined conveyor. Infeed height - 200mm. Outfeed height - 1000mm. Belt dimensions - 3m long x 195mm wide. System footprint - 7.5m long x 3.4m wide x 4.4m high.

Condition: new, Filling container Stainless steel kettle Canister Item number: 10261 Safety filling container made of stainless steel, FM-tested, 19 liters volume - For the safe filling of liquids - Stainless steel safety container - Flame protection sieve in the filling opening - Self-closing lid and pressure relief valve - FM-tested - equipped with self-closing tap 3/4" Application : Filling Outer length (mm) : 410 Outer width (mm) : 280 Iodpfx Aced Dwtujrjic External height (mm) : 400 Outer diameter (mm) : 280 Weight (kg) : 4.09 Volume (l) : 19

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: Iedpfx Acjhabdpsrjic - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Condition: new, Year of construction: 2026, functionality: fully functional, BAEM-2 is Co-Extruder with filler (with 2 hoppers - additionally, a third bunker can be installed which will provide a two-color filling) is a multifunctional equipment for the professional production of products such as knodel, dumplings, cookies, filled biscuits, meatballs, meat fingers, burgers as well as confectionery (sweets, cakes, strudels, sweets or pralines, etc.) It is possible to manufacture any products of a round or elongated shape, with or without filling. The weight, proportions of dough and filling or the size of the product are constantly adjusted. Machine productivity - up to 80 pcs / min (4800 pcs / hour) Containers for dough and filling, 20 liters each. 1 Year Warranty This industrial machine is suitable to business with a higher production (industrial production) like: restaurants/ catering/ hotels etc. for salty and sweet products - both pastry and also meat products. Ideal for producing wide variety of ethnic food like: Middle East: Maamoul/ Kibbeh (Kibe/ Kubba / Kebba) / Falafel/ Makrouti/ Potato Chap/ Medjool Dates (Date ball)/ Date bars/ Labneh/ etc Italy: Arancini/ Filled Gnocchi Portugal: Pastel de bacalhau (Codfish Ball) Latin America/ Spain: Arepas/ Pan de yuca/ Croquetas/ Bolitas de yuca/ Carimañolas/ Sorruloz de Maiz/ Aborrajado/ Churros/ Mofongo/ Papas Rellenas/ etc Brazil: Coxinha/ Pão de queijo (Cheese ball)/ Brigadeiro (Chocolate ball)/ Empada (Salty Pie) etc. India: Besan laddu (ladoo)/ Kandi pedha/ Masala kachori/ Rasgulla/ Mawa roll/ Gulab Jamun/ etc Asia: Meat bun/ Barbecue Bun/ Nastar Eastern Europe: Knodel, Kluski Na Parze/ Kufteta/ Pyzy/ Chorley Cake/ Kluski / etc Iijdpfxjf Etvue Acrjc Cookies and filled cookies Many others filled (stuffed) dumplings

Condition: ready for operation (used), functionality: fully functional, Up for auction is a complete brewery and bottling line comprising: - Brewery plant (including brewhouse, fermentation and storage tanks, and additional accessories) - Bottle filling line TECHNICAL DETAILS BREWERY PLANT Brewhouse Manufacturer: Shandong Year of manufacture: 2019 Capacity: 20-25 hl Components: mash tun, lauter tun, kettle/boiling wort kettle, whirlpool Valves: manual shut-off valves Wort cooler: 2-stage Hot water tank: included Fermentation and Storage Tanks Fermentation tanks: 6 units of 2,760 l each (CCT tanks) Year of manufacture: 2019 Insulation: included, with jacket cooling Operating pressure: 3 bar CIP-capable: yes Storage tanks: 12 units of 2,760 l each (horizontal tanks) Year of manufacture: 2019 Operating pressure: 3 bar Additional Equipment Malt mill: Shandong, 2019 Steam generator: Yano, Shanghai, 2019, output: 200kg/h, oil-fired Chillers (glycol): 2 units of 28 kW each, 2019 Glycol tank: included Reverse osmosis system: included Compressor: JAN, 585 l/min, 2020 KEG Filling KEG washer: with automatic caustic replenishment and steam heating KEG filler: up to 70 kegs/h Control: Siemens S7 Fitting: Type S (basket fitting) BOTTLE FILLING LINE Bottle washing machine: SEN Year of manufacture: 1989, overhauled & installed 2020 Output: max. 1,500 bottles/h Isobaric filler block: Shandong Yuesheng, 2019 Iedpfxjwxw U Nj Acreic Stations: 14 rinsing, 12 filling, 5 capping stations Technology: with pre-evacuation and counter-pressure filling Format parts: for 0.33 l longneck & 0.5 l NRW bottles Dry tunnel: Shandong Yuesheng, 2019 Labeller: with laser printer Collection table: included

Condition: excellent (used), The line for gnocchi includes: - GLASS (Germany) cooking kettle, type PRO-3, tilting, 500 ltr. capacity , with mixing, vacuum and cooling - bin loader for 200 ltr. bins feeding the dough into the forming machine - SANDORE (Italy) forming machine , type NF 100 C, power 8.5 kW - segment feeder, type Z, feeding the product to the vibrating tunnel, width: 400 cm, height 200 cm, drying and cleaning the product (vibrating screens, blowing turbines) - SARP (Italy) vibrating tunnel, type STR 4107, power 4.7 kW - SARP (Italy) waste and water separator, model FILTRO, with vacuum extraction from a vibrating tunnel, power 2.2 kW - conveyor feeding to the weighing machine, type Z, height 500 cm - weigher platform with stairs, dimensions: 500 cm x 500 cm on posts 220 cm high - BVBA (Belgium) 10-head weigher, type 01AAH / WS - TIROMAT BL-150 (Italy) packing machine, type ETI 422N, linear packing machine for vacuum packing, 2 dimensions of forms - segment conveyor that discharges the finished product to the carton boxes packing warehouse, a spiral conveyor that outputs packages to a height of 260 cm + a straight section of 20 meters Iijdpfefwmt Uex Acrjc

Condition: excellent (used), 285 USED Hobart Pastry Beater with a capacity of 40 L. EXTERNAL DIMENSIONS (in cm): - height: 120, - width: 60, - length: 80, - kettle diameter: 40, - kettle height: 42. The price is a net price WE SPEAK IN ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN. Iiedpfxoyfngno Acrjc

Condition: good (used), 416 USED Confectionery beater, dough machine, dough mixer. EQUIPMENT: Ijdsvr Dnqspfx Acrjic - kettle (capacity: 40 l) - whisks The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 145 USED Pastry beater, confectionery mixer. Ijdpfjxdkhdsx Acrsic EXTERNAL DIMENSIONS (in cm): - L: 55, - H: 140, - W: 60. EQUIPMENT: - 1 kettle: depth 25, diameter 30, - 1 kettle: depth 30, diameter 30, - 1 whisk. - 1 hook. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, Year of construction: 2012, Overview  This brewhouse and utilities package was manufactured between 2001 and 2023 by European manufacturers including Slowbeer, GG-Technik, Lavor, Sommer, Quantor and others. The package centers around a 500 L brewhouse and includes steam generation, milling, cooling, compressed air and transfer pumps. Personal inspection is possible, Technical data  Brewhouse capacity: 500 L Configuration: 3 kettles + hot water tank + cold water tank + boiler Steam heated Cooling capacity: 35.8 kW Scope of Delivery  Brewhouse | Slowbeer | MB-500MAN | 2012 | 500 L, incl. tanks & boiler Steam Generator | GG-Technik | TD9 | 2016 | 5 kW Steam Generator | Lavor | GV Vesuvio | 2014 | 18 kW, serviced 2025 Malt Mill | Sommer | Piccolo 11 S | 2012 | Grain mill Cooling Unit | Quantor | Q352RHQ | 2021 | 35.8 kW Air Tank | Fiaseis | Coinox | 2023 | 270 L, stainless steel Compressor | CompAir | WinVOM L15 7.5 | 2001 | — Transfer Pump (2x) | Ebara | CDXM-B120-20 | — | Stainless steel Air Dryer | — | E2000 | 2001 | Air drying unit Iiodpfx Acjyg R Dlorsc

Condition: used, Year of construction: 2011, Overview This brewhouse was manufactured in 2011 by the German company Rabek Engineering GmbH. The system features a three-vessel configuration, a bi-zone steam heating system and is fully automatic. The line includes a 415 kW gas-fired steam generator, which is part of the scope of delivery. The brewhouse remains installed and under power, in excellent working condition, and is immediately available. Technical data  Capacity: 35 hL per batch Configuration: 3 vessels (mash tun, lauter tun, kettle/whirlpool) Heating system: Steam, bi-zone Operation: Fully automatic control system Steam generator: Gas-fired, 415 kW included Condition: Installed, under power, excellent working condition Availability: Immediate   Ijdpfxjyb Td Ro Acroic

Condition: used, Year of construction: 2017, Overview  This 5/10hl 3-device brewhouse was manufactured in 2017 by the Austrian manufacturer Labu. The brewhouse has various automation features such as automatic starting, automatic sparging and automatic spent grains discharge. It is currently available for sale, including additional equipment. Technical data  Capacity: 5/10hl Electrical heating: 27kW / 400V (special ceramic heating element) Equipment: 3 appliances: brewing kettle, lauter tun, whirlpool Additional equipment included: Manual filler (wall-mounted) Keg filler 2 fermentation and storage tanks (650L each) 1 fermentation and storage tank (1200L) All tanks from L-Inox, equipped with jacket and cone cooling (3 bar operating pressure, tested up to 4.5 bar) Glycol cooler Plate heat exchanger Scope of delivery  1x 5/10hl 3-device brewhouse (brewing kettle, lauter tun, whirlpool) 1x manual filler (wall-mounted) 1x keg filler 2x fermentation and storage tanks (650L, L-Inox, with jacket and cone cooling) 1x fermentation and storage tank (1200L, L-Inox, with jacket and cone cooling) 1x glycol cooler 1x plate heat exchanger Ijdpfxoyb R Its Acreic

Condition: used, Year of construction: 2016, Overview  This Braucraft Mexicana brewing system has three tanks with a capacity of 3,000 liters: mash tank, lauter tank and kettle/whirlpool tank. The system was designed for continuous operation and enables double brewing per day. It is currently stored professionally and can be viewed by appointment. Operation is via steam. Technical details  Wort capacity: 3,000 liters Tanks: Mash Lauter Boiler/whirlpool Additional tanks: HLT (Hot Liquor Tank): 6,000 liters usable capacity, steam-heated CLT (Cold Liquor Tank): 6,000 liters, laser-welded cooling jacket Pumps: 5 transfer pumps for HLT, CLT and brewing system operations Heat exchange: 1-stage plate heat exchanger (Thermowave) Control: Analog control panel with Frequency converter for brewing system pump Frequency inverter for HVAC and CLT pumps Temperature measurement and control for HLT, boiler/whirlpool, mash and lauter Scope of delivery Platform Grain silo and grain hydrator 3 hp geared motors with built-in agitators and plows Mixing manifold and 1.5” jacket-insulated sanitary pipes with valves Ijdpfxsvt Srgo Acreic