Used Riggs Sauce Depositor for sale (162)

Condition: used, Year of construction: 2006, Masterfill Filling Machine S 500 The Masterfill S 500 is a high-performance, precision filling machine designed to meet the demanding requirements of modern dairy and food production facilities. Built for reliability, efficiency, and hygiene, the S 500 delivers consistent filling accuracy across a wide range of liquid and semi-liquid products. Engineered with advanced control systems, the S 500 ensures smooth operation and minimal product waste, making it ideal for filling milk, yogurt, cream, sauces, and other viscous products. Its robust stainless-steel construction guarantees durability while complying with strict food safety and hygiene standards. The machine features user-friendly controls, allowing operators to easily adjust filling volumes and production speeds to suit different product types and packaging formats. With its compact footprint and efficient design, the Masterfill S 500 integrates seamlessly into existing production lines. Key Features - High-precision volumetric filling system - Suitable for liquid and semi-viscous products - Hygienic stainless-steel construction - Easy-to-use control interface - Adjustable filling speed and volume - Low maintenance and easy cleaning - Compact and space-efficient design Applications - Milk and dairy products - Yogurt and desserts - Cream and sauces - Beverage and liquid food products Materfill S500 6 head fill while rise filler M2-AF Serial number 4716 YOM 2006 Filling capacity 2ml to 2000 ml The filler is a 6 head automatic filler, with the capacity to store 50 separate preset menus, Brief FDS • Controlled by Siemens S7 PLC via Mitsubishi Beijer HMI • Jars feed in vis constant stainless steel slat band • Jars indexed via program-controlled infeed and outfeed pneumatic gates. • Jars filled via positive pressure within 50 ltr holding tank (this could be changed easily to a constant positive pressure into manifold via modulating pump) • Volume controlled via Nixon BNO turbine flow meters communications with siemens high speed counter. • Liquid feeds into jar with rise during fill or above jar for fill time • Full SIP, CIP, and flush capability programs available Dico CapperSerial number 3/379Brief FDS  Capper with rotating starwheel Fpedpfeywuczex Afpji  Will cap Square of round Jar/ Bottles (change parts included)  Jar enters, signals PEC starwheel turns 90⁰ under capping head  Capping lowers on cam, retracts on cam  Jar/ bottle clamp activated of adjustable cam onto 5/2 valve  Starwheel turns 90⁰ onto exit conveyor  Current capping head removable, for 40mm cap (no alternative head)  All systems work on cams and relays, no PLC  Motor runs on DOL for capping (clutch adjusted and variable speed gearbox)  Cam motor uses inverter. Guards with interlocked access doorway Required services.  3 Phase 32-amp electrical supply  7 Bar air pressure Main control panel Cap sorter and feederRNASRC-N 400-2LSerial no 00801Brief FDS  40mm cap sorter and feeder  Vibrating bowl agitates caps upwards  Air jets and cut outs sort caps placing in correct orientation  Cap chute allows smooth passage to dispensing head with some adjustment  Cap dispenser works on bottle/jar passing under and catching cap, this allows the retaining jaws to open and release cap  Side or over independent speed controlled wheel assists in cap leveling Required services.  240V electrical supply  3 Bar air pressure Filling volume: 25-2000 ml Controls: SIEMENS S7 via Mitsubishi H...

Condition: new, Year of construction: 2025, functionality: fully functional, type of input current: DC, warranty duration: 24 months, compressed air connection: 2 bar, overall weight: 20 kg, filling weight (max.): 1,000 g, filling weight (min.): 100 g, input voltage: 220 V, pressure: 2 bar, tank capacity: 30 l, New Pneumatic Filling Machine / Filler – Plug & Play For sale: new filling machine suitable for dispensing liquids, pastes, and semi-viscous products, such as: - Disinfectants - Shampoos & lotions - Creams - Honey & jam - Milk & yoghurt - Water & alcohol - Sauces (e.g., pesto) - Etc. Simple, reliable, and immediately deployable This filling machine operates on compressed air and 220V and is fully plug & play. As a result, the machine is very user-friendly and particularly suitable for filling small to medium-sized batches. A small compressor is sufficient to run the machine; one can be supplied if desired. Flexible filling (100 – 1000 ml) The machine is equipped with a 1000 ml cylinder, allowing for a maximum of 1000 ml to be filled per cycle. - Minimum fill quantity: 100 ml - Any quantity between 100 and 1000 ml can be dispensed in a single stroke - Larger volumes can easily be achieved by multiple cycles Large hopper & expansion options Standard supplied with a 30-liter stainless steel hopper. There is also the option to connect to an IBC container or 200-liter drum, enabling quick and efficient handling of larger filling volumes. Manual or automatic operation The machine offers: - Foot pedal – fill at your own pace - Automatic mode – continuous filling cycle for higher volumes Depending on the product, fill volume, and operator, approximately 15 to 25 units per minute can be filled. Compact & high-quality construction - Weight: approx. 15–20 kg - Easy to place on a table - Fully made of high-grade stainless steel - Robust, industrial build quality More information For questions, feel free to email us; we are happy to assist you with this or other machines. Additionally, we also offer a labeling machine, which is an excellent combination with this filling machine for a complete filling solution. Fjdpfsrivwfjx Afpepi We aim to respond within 24 hours and are available on weekdays from 09:00 to 17:30.

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Technical specifications: Height: 2,120 mm Width: 1,580 mm Fsdpfjxrn Tyex Afpopi Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Capacity: 2,000–3,000 kg Total power: 4.5 kW

Condition: refurbished (used), Spako 225 litre electric heating, thermal oil Jacket vessel With strong agitator, scrape sides Tap discharge Piped to hot depositor for set weights and then clipped Fodpfx Ajxwlk Hefpopi Complete system being refurbished.

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, Depositor for hot products, will connect to a cooking vessel and pump it into bags with set a weight which is adjustable Air operated clipper to seal the bag Finished clipped bags can go into a tumble chiller to cool down. The machine is in good working order and ready for delivery Single phase electric 240 volts 50 Hz It needs an air supply Fodpfxexgutpo Afpepi

Condition: like new (used), HEMA monoblock filler with ZALKIN capper for PET bottles. This type of machine is suitable for dosing the following products: mustard, baby food, sauces, pastes, jams, etc., whether containing particulates or not. These machines are equipped with filling devices specifically designed for dosing viscous products. The HEMA filler operates in two key phases: suction and filling. These phases alternate continuously to ensure fast and accurate filling. The ZALKIN capping machine is engineered for placing and sealing aluminum screw caps—deformable or non-deformable (for carbonated or non-carbonated beverages)—as well as screwing aluminum or plastic caps, or applying snap-on or floating closures. The system is compatible with bottles made of glass, plastic, or metal, in various shapes. Output varies according to product type, container format, and fill volume, with a maximum output of up to 6,000 bottles per hour (120 bottles/min). Includes: Fedpfxsynkdzj Afpspi - Cap feeder - Infeed conveyors - Discharge belts - Control panel - Automatic CIP cleaning system - Cylindrical filling valves - Heated-jacket pistons - Adjustable volume control for container size and filling capacity - Steam sweeping in the capper with vacuum closure - Schneider automatic touchscreen interface - Elevating bottle carrier

Condition: excellent (used), AUTOMATED BALL The vacuum concentration ball is used for the production of jellies, fruit and tomato concentrates, sauces and juices in general, and also for other liquid and semi-liquid food products. The concentration ball is vertically cylindrical in shape, with a double bottom for indirect steam heating and with an agitator to prevent burning of the product. In order to concentrate the product, the machine has been connected to a group suitable for vacuum with condenser and pumps. The vacuum technique allows the evaporation of the water that is present in the treated product, at low temperatures, and guarantees economic convenience in terms of time allocated to the process and a more delicate treatment of the product. Fpsdpfswny Nbjx Afpoi The production may vary depending on the product and the brix degrees.

Condition: like new (used), functionality: fully functional, The Manzini TE30 Single Turbo Passer is an industrial machine designed for processing fruits and vegetables, especially in the food industry. Its main function is the separation of pulp and seeds through a centrifugal refining system, enabling the production of purees, sauces, and concentrates with a homogeneous texture and free from impurities. Features: - Refining System: Utilizes a high-speed rotor that propels the product through interchangeable sieves, allowing the final texture to be adjusted according to specific requirements. - Versatility: Suitable for a wide variety of products, including tomatoes, stone fruits, berries, and other vegetables, adapting to various production processes. Fsdpfx Aswxw A Tsfpopi - Efficiency: Engineered for continuous operation, ensuring high output with minimal maintenance. - Hygiene: Made entirely of stainless steel with an accessible design for easy cleaning and to meet food hygiene regulations. - Output may vary depending on the processed product.

Condition: like new (used), TT9CW DOYPACK FILLER AND SEALER Features: * 2-stage thermal sealing process * Double-piston dosing valve * Liquid dispenser with vacuum function * Pouch material: laminated pouch * Pouch type: flat pouch, stand-up pouch (doypack) PRODUCT FILLING: * Suitable for product types: sauces, etc. - Dense (solid) - Liquid And also suitable for: - Solid products - Powders DOYPACK pouch dimensions: - Length: 100 mm - 250 mm - Width: 80 mm - 150 mm - Minimum filling: 50 g - Maximum filling: 350 g Output capacity: up to 90 pouches/min (depending on product) It is equipped with three sealing heads (2 thermal, 1 cooling). Station 7: First sealing head The first mechanically driven sealing head ensures pouch closure. The sealing area is Teflon-coated for easy access and quick replacement. Sealing time and pressure are adjustable via the control panel. Each sealing bar features an independent temperature controller. Station 8: Second sealing head The second mechanically driven sealing head provides an additional sealing process. The sealing area is also Teflon-coated with easy access for rapid changeover. Sealing time and pressure are adjustable via the control panel. Station 9: Third cooling sealing head The third mechanically driven sealing head stabilizes the pouch seal. The sealing area is Teflon-coated with easy access for fast replacement. Sealing time and pressure are adjustable via the control panel. *Production output may vary depending on pouch size and the type of product being filled. Fpsdpfxsx S Ibmo Afpoi

Condition: used, functionality: fully functional, This type of filling machine is designed for the dosing of sauces and other products in the food field, in particular liquid and pasty products that hold in solution pieces of particularly delicate solid products, e.g.: tomato sauce, Bolognese sauce, vegetable puree, béchamel jam, fruit purees, etc. MACHINE COMPOSED OF: - HIGHLIGHTER - ISHIDA MULTIHEAD WEIGHER - VSB/L-4 4 PISTON AUTOMATIC FILLING MACHINE - MONDINI COMPACT EVOLUZIONE E 380 THERMO SEALER Fodewny Rxjpfx Afpepi AVAILABLE FOR DIFFERENT FORMATS: - Round: 99 mm diameter. - Rectangular: 162 x 122 mm. - Rectangular: 255 x 150 mm.

Condition: excellent (used), functionality: fully functional, The Olimpic TC sterilization plant stands out for its high performance and maximum reliability, specifically designed to process products with higher consistency and viscosity. Products: Ketchup, Sauces, Jams, Tomato, etc. Viscosity: High viscosity. The Rossi & Catelli Olympic multi-tube aseptic sterilizer is a continuous heat exchange system designed for the sterilization of liquid and semi-liquid food products, such as juices, concentrates, purees, sauces, and products with small particles in suspension. It uses a system of concentric or parallel tubes to rapidly heat the product to high temperatures Fjdswn Hbkopfx Afpepi (HTST/UHT), followed by controlled cooling, guaranteeing the preservation of its organoleptic and nutritional properties. INCLUDED: * 13 temperature holding tubes, total: 65 tubes * Cleaning cip with 1 citric acid tank and 1 ascorbic acid tank with agitator: 1.15 m diameter x 1.90 m high * Double dosing pump: 0.80 m x 0.50 m x 0.90 m. * SPIRAX ARC tubular heat exchanger * Hot water recirculation pump * Set of valves: 1.90 m x 1 m x 1.90 m * 2 Flow meters with electrical panel: 1 m x 0.77 m x 2 m The production may vary depending on the product.

Condition: used, functionality: fully functional, Work measures: Diameter: 1.80 m Fpsdpfswnx Aasx Afpei Height: 1.70 The kettles have a steam jacket, which works as a heating chamber, it surrounds the container and the heat diffuses in a circular way at a certain pressure. The steam is supplied by a boiler. It is generally used at an industrial level to process nutritious foods, jams, jellies, chocolate, sweets, preserves, meats, sauces, etc. Capacity: 400 L each tank.