Used Scotsman Flake Ice Machine for sale (65,244)

Condition: used, Year of construction: 2013, Type: BF7000 Serial number: 2022 Year of construction: 2013 Capacity: 7000 kg/24h Drum speed: 6.2 RPM Refrigerant: TYFOXIT F50 brine Power: 3 x 400V, 50Hz, 2.5kW Dimensions: 2400 x 900 x 1600 mm Nwodpfeqvnn Dox Akfef Weight: 325 kg With UV filter

Condition: excellent (used), Year of construction: 2022, Tamutom 1 ton in 24 hour flaked ice machine with holding bin Nwodpfxsy E Irxe Akfef

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, input voltage: 230 V, DGUV certified until: 03/2027, total width: 485 mm, total length: 586 mm, total height: 720 mm, input frequency: 50 Hz, input current: 10 A, electrical fuse: 10 A, power: 1 kW (1.36 HP), NEW ++ NEW Flake Ice Maker KF 75 L NEW ++ NEW - Stainless steel construction - Daily output up to 80 kg/24h - Forced air cooling - Refrigerant R 404 A DGUV V3 tested exclusively by us Nwjdeuiruzepfx Akfjf Connection: 230V/520Watt Dimensions: 485 x 586 x 720 mm (W x D x H) New machine, SAB tested With warranty + service Options: Delivery service Water filter Maintenance contract Service package Leasing & rental service We have a wide selection of bakery machines in stock!

Year of construction: 2009, condition: good (used), MAJA RVE 800 S flake ice machine Flake ice cream machine is versatile: For churning in the production of scalded sausage Nwedjkx Hv Ispfx Akfsf Production of bakery products and dough pieces Cooling of fish and seafood Filling fresh food counters in supermarkets, Delicatessen departments Decorative cooling of buffets Year of construction 2009 Ice capacity 800 kg/24h Power 400 V, 740 W Refrigerant R404A For connection to external refrigeration unit (not included) Approx. dimensions: 150 x 147 x H 240 cm Financing through our bank is also possible. komplett-konzept.leasingo.de You can find more scales - new and used - in our shop! International shipping costs on request!

Condition: like new (used), Year of construction: 2019, overall dimensions 738x690x920 mm; production capacity up to 153 kg/24h; power supply 230 V, 50 Hz; Njdpfxeufwzrs Akfewf power 700 W; hopper capacity 40 kg; weight 85 kg.

Condition: ready for operation (used), capacity ~100 kg/24 h; Nwodpfsg Srgxjx Akfof power supply 230 V, 50 Hz; power 470 W; ice storage hopper 30 kg; weight 63 kg.

Condition: used, This listing is for the Scotsman AF80 Ice Flake Maker The unit is in full working condition and is ready for immediate use Key Specifications Max Ice Production: 70 kg per 24 hours Storage Bin Capacity: 25 kg Ice Type: Flake ice with 25% residual water content Water Consumption: 2.2 litres per hour Energy Consumption: 6.9 kWh per 24 hours Nwodpfx Aoxv Dprekfjf Drain Type: Gravity drain Refrigerant: R134a Net Unit Weight: 50 kg Dimensions (HxWxD): 890 x 535 x 620 mm Power Supply: 230V, 10A, UK 3-pin plug Airflow: Front-in, front-out for built-in installation Access: Front access for maintenance and cleaning Operation: Electronically controlled Sanitation: XSafe – natural, automatic sanitation system Construction: Corrosion-resistant stainless steel exterior Design: Ergonomically convenient for user handling

Condition: ready for operation (used), Hereby we offer a unique Italian ice cream machine from lady B trittico. Works on 220v normal plug connection and on water ideal to take with you on a trip or camping! The Bravo Lady B is a compact pasteurization and cooling machine, specially developed for smaller companies such as restaurants, bakeries or ice cream parlors. It combines two essential processes: 1. Pasteurization in the upper vertical vessel, with an adjustable temperature of +65°C or +85°C, depending on the desired pasteurization process. 2. Cooling in the lower horizontal cylinder, in which the mixture is quickly cooled to the desired temperature. A special feature is the patented system with which the hot mixture is transferred internally - without contact with the outside air - from the pasteurization vessel to the cooling cylinder. This guarantees maximum hygiene and enables efficient production. • Maximum filling quantity: up to 2 liters • Power supply: 230 volts, 3.2 kW • Connection system: ready to plug in • Cooling system: water cooling can be connected to a normal tap • Weight: 95 kg • Dimensions: 63 x 36 x 59 cm Maintenance and parts are still available from lobbia refrigeration technology Carpigiani Telme Taylor Kalte rudi Bravo trittico ice cream machines pasteurization pasteurization Nwjdpfx Aewgw Tbekfjf

Year of construction: 2018, condition: used, Ice Machine Make: Ice Systems (UK) Model: F2AS Built 2018 Produces Flake Ice Capacity: Rated at 2 ton per 24hrs Nwjdpfx Akowp R Rlsfof With stand, in cabinet Touch screen controls

Condition: excellent (used), Used Cold Jet machine, model Pcs60. I provide a 12-month warranty. The set includes a hose for dry ice blasting, applicator, one nozzle of your choice, hose for compressed air supply, as well as holders and straps for transport. The machine is fully functional. Nwedpfx Aey Hf Iaskfjf

Condition: excellent (used), operating hours: 186 h, I sell used and new machines for dry ice cleaning. The offered unit is used and comes with a 1-year warranty. The machine has only 186 operating hours. The set includes one nozzle of your choice. Also included are a hose for dry ice blasting and an applicator. There is a hose for compressed air supply. Hose holders and transport straps are included. Nwjdpfxey Hf Hvs Akfjf

Condition: reconditioned (used), Soft ice cream machine Carpigiani AES 503 PSP (self-pasteurizing). Carpigiani AES 503 features the most advanced electronic system focused on hygiene and superior ice cream quality. Automatic self-pasteurization process At the end of the work shift, the operator simply presses the designated button to initiate the pasteurization cycle. The residual mix and all machine components in contact with it are heated to 65°C and then cooled down after 30 minutes, ensuring perfect levels of hygiene. Optional dry filling system The machine can be filled with ice cream powder, which is then transformed into liquid mix with the addition of water in the storage tank. This option saves time and ensures the highest hygiene standards. The water quantity can be programmed electronically and the inflow is displayed on the control panel. Electronic ice consistency control. The Hard-O-Tronic control system continuously performs self-diagnostics to optimize production, guaranteeing perfect ice cream every time. The consistency can be easily adjusted with the “Program” button to match different mix characteristics. A counter displays the number of servings dispensed. The Carpigiani AES 503 soft ice cream machine incorporates all advantages of CARPIGIANI technology, contributing to the global success of CARPIGIANI soft ice cream dispensers: - Gear pump with regulating tube for increased overrun - Insulated front panel with piston for complete product dispensing - Two agitators for maximum overrun - Patented swelling pumps for maximum yield and up to 80% air incorporation - Independent refrigeration for freezing cylinder and mix hopper - Minimum mix level indicator - Thermometer displays mix temperature Nodpfx Asy Hdrdokfowf Technical data (approx.): - Hourly output (liters): approx. 69 - Hourly output (servings): approx. 740 - Hopper capacity: approx. 2 x 17 liters - Electrical connection: approx. 380 Volt / 4.5 kW - Weight: approx. 320 kg - Dimensions (W x D x H): approx. 560 x 870 x 1565 mm

Condition: reconditioned (used), Carpigiani Tre Bp, with new pump shafts, new seals, and new shaft seals, featuring perfect gears. Available in both air-cooled and water-cooled versions. Multiple units available. Nsdpfx Aksu Rtpfofewf

Operating hours: 5 h, condition: as good as new (ex-display), functionality: fully functional, A laboratory for creativity-driven ideas! Demo machine, new! The new technology that brings your business to life, whether it's filled pastries, stick desserts, mousse preparation, or many other delicacies. The Mister Art Plus machine can produce ice cream, sorbet, cream, granita, mousse bases. With the dispensing tube, you can fill larger cake moulds or portion smaller items such as stick desserts. The patented gear pump by Carpigiani ensures top performance. The Mister Art Plus features two tanks, two motors, and two independent cylinders, enabling the simultaneous production of two products with different consistencies. Mister Art Plus helps you efficiently complete your work and save valuable time! The Mister Art Plus has a large door to facilitate loading. The two dispensing tubes can process and deliver creams of two different textures, making it ideal for preparing multi-layered desserts. The Mister Art Plus is easy to clean and maintains high hygiene levels: - Self-pasteurising system for disinfecting product-contact surfaces - Heated cylinder cleaning for simplified maintenance procedures - Optional: spray nozzle with spiral hose and quick coupling. Technical specifications: Nedey D Urvjpfx Akfewf Stainless steel design Tank capacity: 12 + 12 L Type: pump-driven Hourly output: 75 g ice cream: 485 servings / 85 cm³ stick dessert: 580 servings Cooling system: air or water cooled Power: 4.7 kW Power supply: 400V / 50 Hz / 3-phase Dimensions: Air cooled | 550 x 875 x 890 mm (W x D x H) / Water cooled | 550 x 805 x 850 mm (W x D x H) Weight: 225 kg Retail price: 28,000 EUR

Year of construction: 2023, condition: like new (used), Belshaw HI18F Icer Nwodey Egcijpfx Akfjf unused, 2023, Stainless, This icing machine quickly applies icing to an entire tray or pan of donuts, can ice up to 24 donuts in one swift action, tray size up to electronic temperature controller, up to 1500 donuts per hour, mobile, 1Ph

Year of construction: 2021, condition: excellent (used), Belshaw HI18F Icer 2021, Stainless, This icing machine quickly applies icing to an entire tray or pan of donuts, can ice up to 24 donuts in one swift action, tray size up to electronic temperature controller, up to 1500 donuts per hour, mobile, 1Ph Nwodpey Ef H Hefx Akfjf

Condition: used, Year of construction: 2015, machine/vehicle number: ITCBM-FA/01, This ICE-Trade cleat cavity machine, type ITCBM-FA, is being auctioned in our industrial online auction / machinery auction due to facility closure at ContiTech Transportsysteme. Nsdpfxeyz Shcs Akfowf

Year of construction: 2017, condition: used, This ICE-Trade industrial conveyor belt winding machine, model ITBW-2600-20, is being auctioned online in our industrial/machinery auction due to the site closure of ContiTech Transportsysteme. Njdpfxeyz R Uzs Akfewf

Year of construction: 2025, condition: like new (used), functionality: fully functional, W&VE Icing Spraying Machine - used - year of manufacture: 2025 Nwedpfsy Alghjx Akfjf - technical condition: excellent - 6-month warranty - collection from warehouse/shipping option - price on request

Condition: like new (used), Year of construction: 2022, operating hours: 10 h, functionality: fully functional, compressed air connection: 16 bar, total width: 387 mm, total length: 565 mm, total height: 1,007 mm, overall weight: 75 kg, pressure: 16 bar, operating pressure: 8 bar, noise level: 120 dB, hose package length: 7,000 mm, High-performance dry ice blasting system IC 310 S with integrated dry ice mill IS 10 (built-in fully automatic crushing device) for delicate cleaning using micro-particles up to aggressive blasting on demanding surfaces. Nwsdpfx Akewum Svofef The patented dry ice mill IS 10 allows you to reduce 3 mm dry ice pellets to 1.5 mm micro-pellets as needed, enabling you to clean even sensitive surfaces, such as polished surfaces, pneumatic and electrical lines, machine panels, or vehicle interiors. The patented, continuously adjustable dosing system operates reliably without any loss of compressed air. The working pressure ranges from 1 to 16 bar. The compressed air supply hose is 10 m long. The integrated flow system prevents freezing and subsequent clogging at the hopper outlet. The design of the tube and hose system prevents the pellets from breaking. The blasting gun is ergonomically shaped, robust, safe, and easy to use. An optional LED lamp is available for the blasting gun. The stainless steel frame and machine housing guarantee a long service life. The machine requires only minimal maintenance costs, even under the most demanding operating conditions. The stainless steel hopper has a capacity of 13 kg. The dry ice consumption is between 10 and 100 kg/h. Included accessories: - Round spray nozzle RN-10-08 - Flex Case II Plus nozzle case (14-piece) - External Module PAM-01 (7m hose extension) - M306 protective helmet (with comfort face shield) - Capsule hearing protection with helmet adapter - Length-adjustable air hose - Compressed air regulator with belt - 10m breathing air supply hose - Breathing air preparation unit - Ice scoop

Condition: used, Year of construction: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance, purpose-built packaging solution engineered for efficient filling of family-size ice cream tubs and multi-serving containers. Designed for artisan creameries and industrial ice cream manufacturers alike, this machine combines precision dosing with gentle product handling to preserve texture and reduce waste. Built with robust stainless-steel construction and hygienic food-grade components, the Tortica filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a wide variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Nsdpfoynr Axsx Akfowf Key Features: - Accurate volumetric or servo dosing for consistent product weight and minimal giveaway - Adjustable fill heights and speeds to accommodate tubs from small family sizes to larger multi-serve formats - Hygienic design with easy-clean sanitary surfaces, CIP compatible components, and sealed guarding - User-friendly interface for quick changeovers and reduced operator training time - Heavy-duty construction suited for continuous production environments - Smooth, low-shear filling preserves ice cream structure and reduces air entrainment - Optional integrations for lid placement, sealing, date coding, and packing conveyors Whether you’re scaling up production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise filling accuracy, and the flexibility to support product innovation and seasonal variety offerings. Cup size: 200 x 100 mm (LxW) Granular application: Available Main filling: Available Cap Closing: Available Stations: Cup Dispenser > Filler > Granular Filler > Lid Closing > Outlet Conveyor Condition: Good Available: Immediately

Condition: used, overall dimensions 750x650x770 mm; capacity about 200 kg/24h; with hopper; Nwsdpfx Akeyx Szqsfof power supply 230 V, 50 Hz, 8 A; power 940 W; refrigerant R404a, 0.6 kg; weight ±95 kg. Hopper LxWxH 750x860x1100 mm; capacity 200 kg; weight ±100 kg.

Condition: excellent (used), functionality: fully functional, For sale from our service center: a barely used, Italian-made, extremely robust and high-performance ice cream batch freezer with a 40/60 kg capacity. Each cycle (5–7 minutes) produces 4–9 kg of ice cream. Its specialty is that it can operate with either air or water cooling. Comes with a spare new original scraper set, seals, and a new shower head. Reliable service, spare parts availability, and warranty are provided. Njdpfeykvgtsx Akfowf

Condition: excellent (used), functionality: fully functional, Pastry laboratory or small pastry shop? For sale: Bravo 183 Executive combined gelato machine in excellent condition. Cooking and freezing in one unit, featuring numerous factory programs (cream and jam cooking, chocolate tempering, choux pastry production, cream chilling, glaze preparation, macaron meringue, etc.). Trittico® Executive 183 Combined machine with ionic system and dual inverter For pastry, chocolate, savory foods, and gelato production Water-cooled Nodpfjyi H Npex Akfewf Absolute Creative Freedom Trittico® Executive is the first and only complete laboratory enclosed within a single machine: over 40 years of innovation in less than 10 square feet. Trittico® Executive combines traditional experience and craftsmanship with state-of-the-art technology. Designed for pastry, chocolate, high-quality gelato, and top-level international cuisine. Technical features: · Ingredients can be added during any heating or freezing phase · Dual inverter: upper tank stirrer with 3 speeds and batch freezer mixer with 8 speeds · Sheet resistance heating system: ultra-fast heating, no thermal hysteresis, high temperature precision, prevents burning · Patented ionic® System control: detects optimal frozen water percentage for correct gelato/sorbet consistency and volume · Thermal shock with rapid temperature decrease from 85°C to 4°C: ensures highest product sanitization and hygienic mixing · Software with multiple pre-set recipes · Direct extraction chute Advantages and strengths: · Very easy and convenient product loading · Mixing speed adjustable automatically or manually · Quick wash cycles · Maximum hygiene · Extremely easy to operate and clean

Condition: reconditioned (used), Year of construction: 2012, operating hours: 1,785 h, functionality: fully functional, overall weight: 65 kg, Very well-maintained dry ice blasting machine from Cold Jet. Fully functional and tested. Year of manufacture 2012, including nozzles. Regular maintenance carried out. Can only be used with dry ice blocks! Nsdpfxeyzqy Dj Akfjwf