'Pastry line - for Salmon en croute'

Rondo / Rademaker

Condition: excellent (used), 616 USED Canol line for the production of: hamburgers, hot dogs, pizzas, hot dogs, lavash, pinsa, ciabatta. It has the appropriate equipment for the above-mentioned products. EXTERNAL DIMENSIONS (in cm): - L: 970, - W: 100 - H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling station, pressing (connecting doughs) - grain sprinkling station - guillotine with different cookie patterns to cut out - scrap removal station - sheet stacking station The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. Cjdpfx Adencfgdedehf The price is a net price. Dqz0Jh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: reconditioned (used), Used Rheon VX 202 stress-free divider Csdpevy Ua Tefx Addshf Rheon VX is a series of stress-free dividers that can divide most doughs - even very moist ones. From rye bread in a baking tray to Italian flat bread ciabatta. The most important advantages of the device: - The machine divides the dough not by volume, but by weight - hence the accuracy of the mass of each product, - In the process of dividing the dough, the machine does not exert pressure on the dough itself, but on the contrary, it continues to knead the dough inside the machine - therefore, the gluten of the dough is not destroyed, but remains "alive" - therefore no chemical food additives are required, - The machine is extremely compact and quiet - hence the free space in production and quiet operation when cutting the dough, - In terms of reliability, our machines take first place among such machines - therefore the long service life of the machine (production life is 25 years), - The machine is equipped with the "Touch Screen" Control Panel, - The machine works with any type of dough (except puff pastry), of any hardness, humidity and composition. Technical data: - Capacity: up to 800 kg/h, - Test width at the outlet: 130-150 mm, - Rows: 1 or 2 rows, - Dough range in one row 150 - 1200 g, - Dough range in two rows 75- 600 g. - Hopper for 42 l (approx. 20-30 kg of dough). Warranty: 6 months warranty on parts - worldwide.

Condition: good (used), Multivac thermoformer currently setup to produce ‘hotel style’ jam packs, 14g and 20g. 32 portions per cycle. Could also be used to produce ice cubes, sauce packs, ketchup, stock etc. Can also be supplied as a line with M&P 32 head filler and end of line tray wrapper if required (at extra cost). Csdpfxotp N Ddo Addjhf

Condition: ready for operation (used), Year of construction: 2012, Fritsch Rollfix 700 high performance dough sheeter designed to meet the very highest demands in engineering terms. Furthermore the all-over stainless steel structure not only strengthens this machine, thus extending its service life, but also makes the dough sheeter far more hygienic and easier to ed on a new intuitive operating concept and simple user guidance, 18 sheeting programmes are available for every dough type as standard, along with a total of 100 product memory addresses (extendable) - all of which can be managed on a 10-inch touchscreen. All programme adjustments can naturally be comfortably stored on a USB stick. Chedpfswfnt Nex Addef  year of build 2012 sheeting speed 71m/min working width 650mm roller diameter 98mm roller gap 0.3 - 50mm Dough block processing up to 20kg Safety guard infeed height 85mm modern computer control with USB interface Automatic flour duster spooling unit Processing of large dough blocks thanks to a big roller gap (up to 50 mm) Flexible dough thicknesses due to roller gap adjustment with millimeter precision Gentle and uniform sheeting Production of filo dough Efficient control with quick reaction time Flexible programming with 100 product memory addresses Tension-free spooling-up using the automatic spooling unit Long service life due to robust stainless steel design Easy to clean due to hygienic design and good accessibility (i.e. quick release mechanism) Minimised development of flour dust due to automatic flour duster

Condition: new, Year of construction: 2025, Rondo – Rondostar Automatic Roller - Model SSH 6747 H.A - Year of construction 2025 Chjdpfx Adjwb Ax Sjdof - Computer control with touch screen - Automatic flour sprinkler - Automatic rolling of dough onto the roller - Stainless steel housings - Warranty - Collection from the warehouse/Shipping option - Price on request

Year of construction: 2006, condition: used, Varimixer Bear AR80 MK1 planetary mixer 80 liter with 1 bowl year of build 2006 MK1 control panel wire whip Codpeiwg Rtefx Addshf new flat beater

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, input voltage: 230 V, DGUV certified until: 12/2026, total width: 485 mm, total length: 586 mm, total height: 720 mm, input frequency: 50 Hz, input current: 10 A, electrical fuse: 10 A, power: 1 kW (1.36 HP), Flake Ice Maker KF 75 L suitable for built-in installation - Stainless steel construction - Daily output up to 80 kg/24 hours - Air circulation cooling - Refrigerant R 404 A only with us: DGUV V3 tested Connection: 230V/520Watt Dimensions: 485 x 586 x 720 mm (W x D x H) New machine, SAB certified with warranty + service Options: Delivery service Water filter Maintenance contract Service package Codpfx Adouiruzodjhf Leasing & rental service We have a large selection of bakery machines in stock!

Year of construction: 2008, condition: used, Bongard Baguette Line Chsdpoc Utgwjfx Addof Bongard Weigher with double piston Belt round weaver on rollers Bongard intermediate cabinet Bongard Long Weaver with Table Top condition and ready for use

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, I have a 2021 lippelt MINI-RUSTICA GST square bun line for sale. The machine is in perfect condition. I can give you the price and information by phone: 604 517 422 Chedpfxowaagdj Addof

Condition: used, functionality: fully functional, Year of construction: 2012, DUE TO CHANGEOVER TO HEUFT THERMAL OIL OVEN TECHNOLOGY WE OFFER: Used HEIN oven system 5 StoneRoll 2 Ecostone² with baking technology 5 HEIN STONEROLL ANNULAR TUBE DECK OVENS ▪ TYPE: SR 106 3/8 ▪ 3 BAKING TRAYS 1000 X 600 PER SHELF ▪ 8 LEVELS = 24 BAKING TRAYS ▪ BAKING SURFACE: 14.4 M² ▪ USABLE HEIGHT PER DECK ~ 178.7 MM ▪ EXTERNAL DIMENSIONS: 1900 X 2500 X 3590 (BHT) ▪ BURNER: OIL ▪ WITH TROLLEY DRIVE ▪ YEAR OF CONSTRUCTION: 2012 ACCESSORIES: ▪ 15 BAKING TROLLEYS WITH 8 TRAYS Cjdpou Uubhsfx Addjhf ▪ 2 STONE TROLLEYS ▪ 1 LOADING TROLLEY ▪ 1 UNLOADING TROLLEY ▪ 1 COOLING TROLLEY 2 HEIN ECOSTONE² RACK OVENS ▪ TYPE: LR1-108-5-D ECOSTONE ▪ ROTATING PLATE ▪ FOR BAKING TRAYS 1000 X 600 ▪ BAKING SURFACE: 12 M² ▪ EXTERNAL DIMENSIONS: 175 X 168 X 2970 (TBH) ▪ CONNECTED LOAD ACCORDING TO MANUFACTURER: 100 KW ▪ BURNER: OIL ▪ TOUCHSCREEN COMPUTER CONTROL ▪ YEAR OF CONSTRUCTION: ONE OVEN BUILT IN 2019, ONE OVEN BUILT IN 2017 Below are the key details: • Loading: We will load the equipment onto the buyer’s trucks. • Condition: Sold as seen on site, without installation or warranty. • Inspection: The ovens are currently operational and can be visited for inspection at their location in St. Vith, Belgium, near the German border. Note: All information is provided to the best of our knowledge but without guarantee. Errors, prior sale, and technical changes are reserved. There may be deviations from the listed accessories.