Treif bacon slicer

Treif

Condition: used, Meat without bone, sausages, cheese or fish. Max. deposit length: 1.000 mm Max. Diameter deposit: (l x w): 320 x 130 mm Max. slice thickness: 0,5 – 25 mm Max. number of slices per minute: max. 2.640 Min. product temperature: - 4°C overall dimensions (l x w x h) : ± 2.519 x 962 x 2.137 mm + Scale Pedpfxo Afxh Eo Airsrc + Insert belt

Condition: used, functionality: fully functional, total length: 1,900 mm, total width: 740 mm, total height: 1,290 mm, input voltage: 400 V, Treif Jaguar 700 portioning and slicing machine for sale. Pjdpfe Agm Saox Airerc

Condition: good (used), Year of construction: 2018, The TREIF FALCON evolution is an advanced, high-speed industrial slicer and portion cutter for red meat, pork, poultry, and cheese – both bone-in and boneless. Introduced in 2018, the machine scans each piece with cameras, weighs it using an integrated scale, and automatically selects the cutting point to produce portions of a specified weight or thickness. This enables the production of consistent portions at high throughput and replaces manual portioning and weight control in processing plants. How does the TREIF FALCON evolution work? The product is placed on a conveyor and fed to a gripper, which guides it through the machine, while an upper clamp stabilizes the piece during cutting. Cameras scan the product from four sides, and an integrated scale measures its weight, allowing the software to combine anatomical and volumetric portioning. The blade is guided along the product’s contour and cuts slices or portions whose weight or thickness are automatically calibrated to the preset value. The portions are placed on the discharge conveyor and can be transferred to subsequent machines in the line, such as packaging, tray-loading, or freezing machines. The machine can be equipped with a pre-conveyor, a checkweigher, and sorting stations, which increase the accuracy and automation of the process. Key Benefits of the TREIF FALCON evolution The combination of high cutting speed, the 4D system, and stable product guidance delivers high throughput with repeatable precision, which limits portion giveaway and improves yield. The machine can divide product into portions in different weight categories at the press of a button, and optional software, including a Performance Pack that increases output and yield optimisation modules, lets the machine be matched to the plant’s requirements. Pedpfxo Afxazj Airerc The Premium-Hygiene-Design construction is open, and the opening mechanism and reduced accessory weight allow quick, easy cleaning and lower maintenance effort. An optional downstream check weigher (up to 300 weighing cycles per minute) with feedback control continuously regulates giveaway, while optional sorting, a robot for sorting and placement, a portioning separator, and a grouping unit reduce the need for manual work. Technical Specifications for the TREIF FALCON evolution Manufacturer: TREIF Model: FALCON evolution Type: Advanced, high-speed industrial slicer and portion cutter Year of manufacture: 2018 Power supply: 3-phase, 50/60 Hz Operating voltage: 380–480 V Control voltage: 24 V Rated current: 22–18 A Power cord fuse rating: 32 A Rated power: 11.3 kW Weight: 2,100 kg Technology: four-sided camera scanning, integrated scale, gripper, and pressure plate guiding the blade along the product’s contour Portioning modes: by weight or thickness, automatic cut calibration Maximum cutting speed: approx. 500 cuts/min Maximum product cross-section (W x H): approx. 260 x 180 mm Maximum length of the product being fed: approx. 800 mm Products: red meat, pork, poultry, and cheese, bone-in and boneless Included: double checkweigher, sorting station, outfeed conveyor, tool trolley, complete documentation

Condition: excellent (used), Cutting set – grid 96x96 mm for Treif bacon slicer Felix 100, Argon and Flexon Cutting set: 6x6 mm Prodpfo Afdklex Airjc Cutting set: 12x12 mm Cutting set: 20x20 mm Cutting set: 24x24 mm Cutting set: 32x32 mm Strip grid: 4 x 48 mm

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, machine/vehicle number: 0427S1.215999.126721, overall weight: 1,400 kg, input voltage: 400 V, type of input current: three-phase, input current: 26 A, electrical fuse: 32 A, Equipment: documentation/manual, Fully functional machine, manufactured in 2015. Engine power: 15 kW, three-phase, 400V. A 32A fuse is required for connection. Includes 4 tools with the following dimensions: 6, 8, 15, and 25 mm. Pedpfx Ae Aavx Roirorc We can send you a video of the machine in operation via WhatsApp. We speak English, German, and languages from the former Yugoslavia. Contact is also possible via WhatsApp.

Condition: excellent (used), Year of construction: 2000, functionality: fully functional, TREIF FOX-CE /F | Automatic slicer / Meat and cold cut portioning machine Manufacturer: TREIF Maschinenbau GmbH Pjdpfx Aisz S N Uksrsrc Model / Type: FOX-CE /F (Type: 3421) Serial number: 342106.61569.0558 Year of manufacture: 2000 Power supply: 400 V / 230 V, 50 Hz, 3N~, 6.2A, protection: 10 A Power: 2.60 kW Net weight: 204 kg Overall dimensions of the machine: 2000x600x1400mm Cutting capacity: up to 180 cuts/min Slice thickness adjustment: Continuous adjustment in the range of 0.5 – 25 mm The Treif FOX-CE /F is a well-established industrial slicer and portioning machine, designed for the precise portioning of fresh, chilled, and lightly frozen raw materials (up to -4°C) with or without bones. The machine is widely used in meat processing plants, butcher shops, supermarkets in the cutting departments, as well as in catering companies and food processing plants. The machine is characterized by a dynamic and repeatable cutting process thanks to the rotating knife system and the hydraulic drive of the feed of the pressure plate. The considerable length of the loading chamber enables the processing of long pieces (e.g., loin, neck, bacon, cold cuts), which translates into high work efficiency and minimized loading downtime. The continuous slice thickness adjustment system, located directly on the front control panel, allows the operator to quickly adjust the parameters to the current production needs.

Condition: reconditioned (used), Year of construction: 2015, functionality: fully functional, machine/vehicle number: 609102.190467.124622, input voltage: 400 V, warranty duration: 6 months, overall weight: 225 kg, control voltage: 24 V, nominal power: 0.9 kW (1.22 HP), input frequency: 50 Hz, input current: 10 A, year of last overhaul: 2026, used bread slicer Treif Diskus SB, overhauled, blade sharpened, weight 225 kg, year of manufacture 2015, machine no. 609102.190467.124622, 50 Hz, 400 V, 0.9 kW, 2.25 / 10 A, 1.22 PS Pedpfsz Sdq Iex Airjrc

Condition: ready for operation (used), functionality: fully functional, - cutting chamber: 120 x 120 mm - capacity: up to 2,000 kg per hour - cutting chamber length: 550 mm - adjustable cutting length: 0.5 mm - 34 mm Prodpfx Aiez Rzh Toroc possible cutting operations: dicing, strip cutting, slicing Easy to clean, high-performance dicer with a user-friendly, programmable touchscreen.

Condition: used, TREIF Felix 100 CE – Professional Dicer / Universal Slicer The TREIF Felix 100 CE is a compact and high-performance cutting machine designed for professional food processing. This machine is ideal for dicing, strip cutting, and portioning meat, bacon, sausage, cheese, fish, and vegetables. Thanks to its semi-automatic feed system with frequency drive, the machine operates precisely, quickly, and reliably. The spacious cutting chamber allows for processing a wide range of products without the need for extensive pre-cutting. The robust stainless steel housing ensures high levels of hygiene and easy cleaning. Technical specifications: Model: TREIF Felix 100 CE Cutting chamber: 96 × 96 mm Cutting length: approx. 0.5 – 32 mm Output: up to 0.8 t/h or approx. 500 kg/h Voltage: 220 V / 3 phase Material: Stainless steel Applications: Meat, poultry, fish, cheese, vegetables, and more Condition: used / good condition (adjust as needed) Advantages: Precise dicing and strip cutting High production capacity Psdpfx Aioy R Aqyororc Easy operation Hygienic stainless steel design Compact construction Ideal for butcheries, commercial kitchens, and food processing companies The TREIF Felix 100 CE stands out for its reliability, durable construction, and professional cutting results.

Condition: reconditioned (used), Technical Specifications Product Number 1510 Loading chamber dimensions: 87x87x390 mm Height: 1000 mm Width: 600 mm Length: 1200 mm Total power: 2.5 kW Prjdpfxsz H A Uxe Airsc Power supply: Electrical: 400V 50Hz 5N Main material: Stainless steel, acid-resistant Max weight: 170 kg Machine in perfect condition after service New hydraulic oil New safety sensor for the flap Possibility of cutting cubes with dimensions: 29 x 29 mm – Or other dimensions, depending on customer requirements – We can adapt the cutting grids to the customer's needs. Maximum cube length 40 mm, hydraulically adjustable Intended use: Slicing into slices, cubes, and strips Cutting boneless meat, cured meats, ham, bacon, lard, fish, as well as vegetables and fruits – fresh and chilled products at a temperature of +4°C to 0°C Suitable for small meat processing plants, supermarkets, and catering companies General characteristics: Mechanical capacity: 900 kg/h Slicing blade available Compact design Made of high-quality steel The device meets the highest hygiene standards Easily and quickly removable components Net price Video showing the machine in operation: