Fish skinning machine for soft whitefish fillets or portions

Trio FDS 3000

Condition: excellent (used), Year of construction: 2018, Baader 588 Filleting Machine The BAADER 588 is a unique and user-friendly filleting machine for small and medium-sized whitefish – fresh or defrosted. The consistent running of fish through the machine guarantees a higher throughput. Centralized mechanical adjustments of cutting parameters allows for different species and precise cutting. The BAADER 588 produces fillets of outstanding quality – even from soft fish. It has been specifically designed to allow for easy and efficient cleaning and servicing. The BAADER 588 significantly reduces subsequent trim work downstream. B’Logic® is our dedicated software solution for performance monitoring and yield control. Benefits For fresh or defrosted raw material Continuous and stable operation Simple to use Precise cutting tools minimize ‘giveaway’ Technical Data Working range (approx.) Cod: 400–2,500 g / 35–70 cm Haddock: 400–2,300 g / 35–65 cm Saithe: 400–2,000 g / 35–62 cm Hake: 160–800 g / 20–47 cm Alaska Pollack (h+g): 150–450 g Throughput Up to 35 fish/min. Up to 40 fish/min. (Alaska pollack) ‍ Features Simple operation and maintenance Rapid changeover for to different species Easy to access, maintain and clean Best fillet quality Active cutting tools Smooth surface as a result of reduced fillet stress during processing No gaping No blood spotting No black belly skin White membrane on Flexible Suitable for a wide range of species Kdjdetu Uu Dopfx Aayok Fresh or defrosted raw material Small machine footprint Direct fillet transfer to BAADER 59 Skinner possible for consistent product flow Hygienic, open and flexible design Open design for easy access and supervision Open design allows for easy cleaning Quick and easy to remove conveyor belt system

Condition: not inspected (used), VERINOX JUNIOR universal oven for small and medium productions. The technological excellence of our most sophisticated industrial systems – applied to ovens for small and automatic medium productions – ensures maximum performance and top quality products. Oven with forced draft ventilation for dry cooking, steam cooking, drying and smoking Maximum heat treatment uniformity and efficiency (+/- 1°C) Fast heating up to 180°C Cooking time optimisation Suitable for all types of cooking and for top quality products Simple to use Low energy consumption Recipes and processes programmed from an electronic control panel for automatic oven operation Works 24 hours per day with the utmost reliability The JUNIOR oven is suitable for the following heat treatments: - Dry cooking - Drying - Frying - Smoking - Steaming Preparation uses: cheese, salami, pasta, confection of vegetables and fruits, drying of meat products, smoking of meat products, animal food, fish, etc. Junior universal ovens are thermally insulated with an expanded material that has high insulating properties, coated with sheets of satin-finish and ribbed AISI 304 stainless steel. The excellent speed and uniformity of the heating up to a maximum of 180°C, an important feature of the JUNIOR, is ensured by stainless steel fans and special shielded heating elements. The JUNIOR oven comes with its own steam production system. Integrated control system. The microprocessor-based control panel is an extremely hi-tech, simple and reliable means of control. Its main features are working temperature and time indicators, an indication of the number of stages in progress, airlock position indicator, commands for setting ventilation, commands for setting stage transition, commands for setting pause and delayed start, memorisation of values and functions in progress. Total external dimensions: W 107 cm x H 100 cm x H 215 cm Interior dimensions: W 97 cm x W 75 cm x H 120 cm Interior dimensions of the lower collector drawer: W 73 cm x W 72 cm x H 25 cm Trolley: 90 cm x 72 cm x120 cm The cell has 2 product probes. Power supply: 380 V, 12 kW For the Romanian companies, there is the possibility of selling in instalments. Price Euro 2.900 Euro + VAT, FCA: Oradea/Romania Kdjdpsg H Tldofx Aayek Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: used, Year of construction: 1995, Overview The bottle washer "Sirio 7" from the German manufacturer MAG was built in 1995. Maintenance was carried out regularly by MAG. The machine can be inspected and tested in person. Technical details  Capacity up to 7,000 bph Bottle cells for 1.0 liter bottles (smaller bottles can also be used, but additional insertion plates are required) Diameter of bottles: 78 - 90 mm Bottle height: 288 - 310 mm Bottle cells per row: 10 Dimensions (LxWxH): 7,880 mm x 3,045 mm x 3,325 mm Empty weight: 14,300 kg Full load weight: 25,600 kg Installed power: 20.85 kW Heating system: Steam 3 bar Kdedpfotrbrqex Aayok

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Dohmeyer Cryogenic Spiral Freezer with Pre-freezing Tunnel Dohmeyer's spiral cryogenic freezers are designed for rapid freezing or chilling of food products using liquid nitrogen (LIN – Liquid Nitrogen). They are mainly used in the food industry, especially for products requiring quick freezing such as meat, seafood, pastries, ready meals, and other delicate products. Model: DOH-SPK-D244-W26-E21-LIN-2017 Type: Cryogenic Freezer Spiral Serial number: 201703033177 Year of manufacture: 2017 Cryogenic gas/operating pressure: LIN / 2…4 bar Compressed air/pressure range: 6…8 bar Power supply: 3x400V + N + PE, 50 Hz Weight: 16,000 kg Kodpjwp Uhbofx Aayjdk Pre-freezing tunnel/cryogenic tunnel freezer Brand: ENT Edelstahl- und Nahrungsmitteltechnik Type: CFP 600 Serial number: 03 133/2 Year of manufacture: 2017

Condition: excellent (used), functionality: fully functional, WORKING MEASUREMENTS: Useful tape width: 55cm Number of spirals: 18 Spiral diameter: 4.20 m approx. Height of product entry: 1.20 m Height of product exit: 3.70 m Technical description: DRUM: It is the element in charge of transmitting the movement to the belt, it is built by stainless steel profiles welded to a base ring formed a kind of cage. MAIN STRUCTURE: It is the part of the tunnel that supports the conveyor belt (through an auxiliary structure) and the drum (through the bearings). It is built with folded and welded stainless steel plate profiles. AUXILIARY STRUCTURE: It supports the belt in its movement. To avoid metal-to-metal contact, it is covered with a special high density polyethylene profile. DRUM SUPPORTS: The lower supports have two main functions: centering the drum and supporting its weight. In the upper part, other supports are placed whose mission is exclusively to collaborate in the centering of the drum. EVAPORATOR: A circular evaporator located at the bottom of the drum is used, which results in an important space saving and in a horizontal air circulation without dead spaces. FANS: Fans are placed at the top and at the bottom with the discharge directed towards the inside of the evaporator so that the air flows through the evaporator towards the product. The fans will be sized so that the air velocity, both through the evaporator and through the product, is adequate. TRACTION: Consists of an electric motor-reducer of adequate power, with previously calculated reduction ratio, so that the speed of the drum and therefore of the belt are suitable. Kdodpownzahsfx Aayjk SPEED VARIATION EQUIPMENT: This consists of a frequency variator that, by varying the power supply frequency to the preset electric motor drive (between 20 Hz. and 60 Hz.), modifies its speed and therefore the output speed of the reducer, which allows us an appropriate retention time in each case. CONTROL PANEL AND MANEUVERING BOARD: The control panel includes the electrical and maneuvering elements of the Tunnel. In its front panel there are the general maneuvering controls, as well as a synoptic of operation and with the indications of the safety and alarms indicated with a luminous signal. Inside are the control elements, frequency variator with potentiometer, electronic starters for fans and other equipment protection elements.

Condition: new, Year of construction: 2026, functionality: fully functional, Features: • Constructed from 304 stainless steel, ensuring robust stability. • Equipped with a food-grade conveyor belt, offering a high safety factor. • Frequency control allows for adjustable cutting sizes. • High capacity, capable of processing up to 1000 kg per hour. Leafy vegetable cutters provide numerous benefits in food processing. They are capable of swiftly and precisely cutting large quantities of leafy greens, such as lettuce, spinach, and cabbage, which greatly enhances efficiency and reduces labor. Additionally, they minimize direct human contact during operation, lowering contamination risks and meeting hygiene standards, making them particularly suitable for the food processing industry. Advantages: • High Efficiency: Can process 1000-1500 kg of leafy vegetables per hour, greatly boosting production efficiency. • Adjustable Cutting Length: The cutting length can be adjusted between 1 and 50 mm to meet various requirements. • Compact Design: With dimensions of 1620 x 680 x 1240 mm, the machine is space-efficient and fits well in different production settings. • Energy Efficient: Consumes only 1.5 kW of power, leading to low energy costs and operational expenses. • Wide Voltage Compatibility: Supports 220V and 1380V, making it adaptable to different regional electrical standards. Application Fields: • Food Processing Plants: Perfect for large-scale leafy vegetable cutting, improving production efficiency. • Catering Industry: Ideal for restaurants and hotels requiring bulk vegetable cutting. Kdodpfx Aaet Ivamoyjk • Agricultural Cooperatives: Helps farmers with primary vegetable processing, adding value to their produce. • Supermarkets and Fresh Markets: Suitable for on-site vegetable processing to enhance sales efficiency.

Condition: good (used), JBT M6 6 fryer. electrically heated fryer, 600 mm wide with 6 m frying length. Machine in lovely condition with auto canopy lift, top hold down belt and Teflon infeed. Rare opportunity. Kdodpfxst Dxwto Aayok

Condition: used, Year of construction: 2017, Overview This complete filling line for beverage cans was manufactured 2017 by the german manufacturer KHS.  The line is designed for beverage production, handling up to 40,000 b/h and is in a good condition.    Technical Data Capacity: 40,000 bph  Filling product: carbonated soft drinks and beer Bottle Formats: 500ml 211/202 Cap Formats: 211/202 Packaging formats: tray with foil Application: CSD + beer condition: good technical condition, dismantled   Scope of Delivery Bulk can depalletizer | LINKER | DPG-500 | 2012 Can inspection | TransTech | Hysek CanCheck | 2012 Can conveyor | LINKER / KHS | Conveyor RC | 2012 Rinser | LINKER / KHS | Triplex Rinser TR | 2012 Flash pasteurizer | KHS | Innopro 140/14/85 | 2012 Filler | KHS | Innofill Can DVD | 2017 Seamer | Ferrum | F08 | 2012 Lid feeder | NSM | Lidserver A30 | 2017 Conveyor | KHS | Innoline BTR | 2012 Filling height control | KHS | Innocheck CUB | 2012 Blowing | Europool | – Packing machine | KHS Kisters | SP0502 | 2012 Pack conveyor | KHS | Innoline GTR | 2012 Handle application | KHS | CSM 050-2 | 2012 Packing machine | KHS | Innopack 035 B2 + FS A-L | 2012 / 2017 Palletizer | KHS | Innopal PBL1N1 | 2012 Stretcher | SIAT | MFP | 2017 Pallet conveyor | KHS | Innoline PTR Kodpfxsyb R Sro Aaysdk

Condition: used, Year of construction: 2013, Overview The bottle washer was manufactured by the German company Krones in 2013 and put into operation in 2014. It has been serviced annually. In addition, tenside lye cleaning and spare parts can still be purchased. DISMANTLING INCLUDED. Technical data  Capacity: 66,000 bph Maximum bottle diameter 69 mm Set up for the following formats:  Vichy 0,33l Long-Neck 0,33l Long-Neck 0,5l NRW 0,5l  Steinie 0,33l Ksdpfxel Hx Enj Aayedk

Condition: used, functionality: fully functional, * Infeed fresh tomato in the factory 2000 tons/day (83.783 kg/hour) - 5º Brix Kdedpfxewny Ike Aayjk * Infeed to evaporator 61,016 kilos/hour (4th effect) - 6.9º Brix * Outfeed 15,600 kilos/hour - 27º Brix