Meat processing machine

VEMAG FSL 210

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, total length: 2,400 mm, total width: 900 mm, total height: 1,400 mm, input voltage: 400 V, input current: 9 A, input frequency: 50 Hz, Sausage portioning, joining and separating device VEMAG brand Model FSL 210 Year of production 2011 Power 6.2kW Voltage 400-460V 9A 3~50/60Hz Dimensions 2400x900x1400mm Portioning speed: 800 por./min Depending on housing, caliber and weight Portion length: From 55 mm - no limits, single cut From 40 mm - no limits, for 2 or more sausages Hjdpfx Absvztrdehsp Caliber: 13 - 40+ Types of casings: Natural, collagen and cellulose casings Casing length: up to 350 mm (collagen casing) FSL210 is a machine offering flexible and accurate portioning by length, joining and separating sausages in casings natural, collagen and cellulose casings.

Condition: ready for operation (used), Can filling machine diameter 77 mm and 99 mm. VEMAG type FKF for filling in cans. Note: The byer will another machine- same as the offered for spare parts. Hsdpjimblqsfx Abhsp

Condition: used, Year of construction: 2020, The sausage production line consisting of two modern machines, VEMAG HP20E and VEMAG FSL210, is an efficient solution for meat processing plants looking for reliable equipment to automate the sausage filling and forming process. Both machines, manufactured by the renowned VEMAG Maschinenbau GmbH, guarantee high quality, durability, and precision. VEMAG HP20E vacuum filler The VEMAG HP20E vacuum filler ensures even portioning of stuffing with different consistencies. With 23 kW of power and an efficient vacuum system, the machine works reliably even during intensive production. VEMAG HP20E specifications: Year: 2015 Power: 23 kW Power supply: 3x400V, 50/60 Hz Capacity: up to 6,300 kg/h Portion weight: 1-99,000 g Air consumption: 40 l/min Air pressure: 5-6 bar Construction: stainless steel VEMAG FSL210 – sausage line with grinding head The VEMAG FSL210 is an automatic sausage production system that enables precise filling, portioning, and linking of casings. The device guarantees high performance and consistent quality of finished products, while remaining easy to operate and quick to clean. VEMAG FSL210 specifications: Year of manufacture: 2015 Hsdpjxpgtgofx Abhsp Power: 7 kW Portioning capacity: 800 portions/min, depending on the casing, caliber, and weight Portion length: From 55 mm – no restrictions, single cut / From 40 mm – no restrictions, for 2 or more sausages Power supply: 3x400V, 50/60 Hz Weight: 548 kg Capacity: up to several thousand pieces/hour Construction: stainless steel Advantages of the VEMAG HP20E + FSL210 line: High production capacity for both fresh and cooked sausages Precise portioning and linking of casings Easy operation and simple maintenance Robust and hygienic stainless steel construction Ideal solution for medium and large meat processing plants This line allows for the automation of the sausage production process, minimizing raw material losses and guaranteeing consistent product quality.

Condition: good (used), Year of construction: 2010, operating hours: 5,400 h, machine/vehicle number: 13668, Laska vacuum cutter with low running hours. Machine is in good condition and has previously been used in a UK sausage factory until they closed in 2019. Hsdpfsw Rn Rdox Abhjp Tote bin loader Emptier Newer style touchscreen controls - fully programmable Can be seen running.

Condition: excellent (used), Year of construction: 2016, machine/vehicle number: 1650655, total length: 2,500 mm, total width: 1,650 mm, total height: 2,500 mm, input voltage: 400 V, input current: 27 A, input frequency: 50 Hz, Vacuum Filling Machine/Stuffer Brand Vemag Model: HP12E with lifter for 200-litre meat containers Number: 1650655 Year of construction: 2016 Voltage 400-460 V, 3 Ph, 50/60 Hz, 27 A Power 16 kW Vacuum pump Vemag, type: KC 0040 D IZO, serial number: 090116600 Dimensions: 2500 mm x 1650 mm x 2500 mm. Hedpfx Aevztrqobhsp

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. Hedexrn Tyopfx Abhop The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Technical specifications: Height: 2,120 mm Width: 1,580 mm Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Capacity: 2,000–3,000 kg Total power: 4.5 kW

Condition: used, Professional vacuum filler Handtman VF 610 is designed for precise filling, dosing and portioning of meat mixtures in the meat industry, processing plants and professional production lines. This model is an ideal solution for users who require high capacity, premium precision and reliable operation in daily professional use. The vacuum operating system enables uniform filling without air pockets in the mixture, improving product texture, final quality and shelf life. The machine is especially suitable for the production of sausages, pâté, burgers, cevap products and other meat items. Model VF 610 offers portioning speed up to 450 portions per minute with high accuracy. Maximum productivity of up to 3000 kg/h allows efficient operation even in demanding production conditions. The unit is controlled via a touch panel for easy operation and quick parameter adjustment. The construction is made of high-quality stainless steel, ensuring long service life, high hygiene standards and easy maintenance. Technical specifications: Machine type: Vacuum filler Manufacturer: Handtman Model: VF 610 Hopper capacity: 100 / 40 L Productivity: up to 3000 kg/h Portioning speed: up to 450 portions/min Portioning range: 5 - 99999.9 cm3 Filling pressure: up to 50 bar Power: 3.5 kW Voltage: 400 V / 50 Hz / 3N Dimensions: 1900 x 700 x 850 mm Weight: 500 kg Hsdpfjy I Acdjx Abhop Material: Stainless steel Control system: Touch panel Application: Filling and portioning meat mixtures Use: Meat industry, meat processing, professional production Operation: Precise, fast and reliable Maintenance: Easy and simple

Condition: new, PRICE: 5000 EUR Mobile lift for cutter cart Made of stainless steel Lifting weight: 200 kg Hsdpfxevtzzks Abhsp Dimensions: 1160x800x2900mm Electrical power: 0.75kW Voltage: 220V 50Hz

Condition: good (used), Year of construction: 2009, D2 Europack Tray / Pot Sealer Fully stainless steel In good working condition Hodpet Tyivjfx Abhsp

Condition: used, Year of construction: 1984, Vacuum filling machine, vacuum filler, sausage filling machine, dividing and twisting device -Handover: in its current condition as inspected -Process: Filling-Portioning-Twisting-Hanging -Program control: -Turning gear: -Turning nozzle: Ø 10 x 400 mm Hodpfx Abjb A Il Hehep -Dimensions: 3400/1000/H1500 mm -Weight: 860 kg