Vacuum bowl cutter

Alpina SWV 200-S

Condition: excellent (used), Year of construction: 2008, Seydelmann K40 Bowl cutter 2008, Stainless bowl cutter, three blade assembly, variable speed, timer and temperature controls, 3Ph Credpfoqakm Isx Aa Nsb

Year of construction: 1999, condition: used, machine/vehicle number: 1024, HOBART commercial SCHPUeHLMASCHINE Completely made of stainless steel with 3 programs Credpfxoc Utfhj Aa Njb with base

Condition: ready for operation (used), functionality: fully functional, Angeboten zum Kauf werden in dieser Anzeige d i v e r s e Tankcontainer zur Abholung "frei aufgesetzt ab Depot" EXTRASERVICES – Ganz persönlich und individuell für Sie! Auf Wunsch... ✓ unterbreiten wir Ihnen gern ein maßgeschneidertes Angebot ✓ liefern wir Ihnen Container schnell und unkompliziert bundes- und sogar weltweit ✓ bauen wir Ihnen Container fachgerecht um ✓ vermieten wir Ihnen Container genau dort, wo sie sie benötigen ✓ kaufen wir Ihre nicht mehr benötigten Container Sonstiges: • Maße & Gewichte erhalten Sie gern auf Anfrage • Gültig solange der Vorrat reicht Cjdpfxewut Rfs Aa Norb • Preis versteht sich zzgl. gesetzl. Mwst. (ausweisbar) Für weitere Fragen oder eine Beratung rufen Sie uns gerne an.

Year of construction: 1998, condition: like new (used), functionality: fully functional, SERAP CRUST FLOW P ID.NO. 2797 Crsdoumbyiopfx Aa Neb Serap Crust flow P tunnel which allows complete crust freezing of delicate and soft foods, etc. such as extruded biscuits, pasta, mousses, ready meals, ice cream etc. Also suitable for freezing meat products before slicing.Dimensions 320 x 120 cm H 165 cm Bandwidth 40 cm

Condition: excellent (used), Year of construction: 2016, The NovaMax660 is the next generation of advanced slide-plate forming technology. This state-of-the-art servo driven system is suitable for forming a broad range of meat, poultry and non-meat products. It is commonly used by high volume processors forming popular products such as burger patties, pork sausage, chicken filets and chicken nuggets. The high throughput and reduced cost of ownership will assure a rapid return on your NovaMax660 investment. Forming Style: Slide plate Typical Throughput*: 9,000 lbs/hour | 4,082 kgs/hour Line Width: 660 mm Cjdpfxovl Evvj Aa Nsrb Speed: Standard speeds of 25-100 strokes/min (SX up to 120 strokes/min) Feed hopper Capacity: 1,100 lbs | 500 kg

Condition: excellent (used), Year of construction: 2014, operating hours: 1,350 h, machine/vehicle number: 14 083-1, Seydelmann K126 HU all stainless steel bowl cutter with rare option of fitted tote bin loader. Bought new in 2015 and only used for cutting herbs. Only used for 1,350 hours since new. Cjdpfx Aaevcqh Eo Nerb

Condition: used, power: 55 kW (74.78 HP), fuel type: diesel, lifting height: 9,070 mm, Year of construction: 2024, operating hours: 518 h, Technical information Make of engine: Deutz Top speed: 25 km/h Empty weight: 7.320 kg Functional Lifting capacity: 3.300 kg Dimensions of cargo space: 468 x 233 x 230 cm Identification Serial number: MAN00000C01124485 Other information Front tyres / undercarriage remaining: 100 Cjdpfx Aastr Hmle Norb Rear tyres remaining : 100 Tyre brand: Alliance Additional information Please contact PFEIFER GROUP for more information

Condition: good (used), Gardner 800l ribbon blender 800l ribbon blender, single shaft, stainless internals, swing top lid, discharge chute, 3Ph Cjdpelcdz Hsfx Aa Nsrb

Condition: ready for operation (used), Refrigerant compressors system Bitzer Type: HSK 6461-60 (x3) Volume: 165 m3/h (x3) Cooling capacity for R404A: 351 kW at -5°C/40°C, 287 kW at -10°C/40°C, 185 kW at -20°C/40°C Dimensions: 3500x1000x2150 mm Items in magazine: 2 Reference number: Z64 Condition: Used in good condition Csdpfxopwhdqj Aa Nerb We have a lot of refrigeration equipment. Chillers, compressors, coolers, condensers, chillers, cold rooms, refrigeration and gastronomic furniture as well as machines and devices for restaurants and meat processing. See our other auctions or call us, not everything is machineseeker.

Condition: ready for operation (used), functionality: fully functional, Ready slaughterhouse Complete slaughter line – the system integrates specialized machines at every stage – from animal reception and stunning, through scalding and organ removal, to final cutting, cooling, and packaging. The modular design ensures scalability, allowing for expansion or configuration adjustments as production needs evolve. Thanks to advanced automation and ergonomic solutions, the line minimizes manual labor while improving operator safety and work efficiency. This turnkey solution has been designed for reliable, high-performance operation in compliance with EU regulations, making it an ideal investment for modern meat processing plants.Wydajność linii: Line capacity: 80–120 pigs per hour Scalability: thanks to independent subsystems and automation Crsdpfx Aaswu U Irs Njb The line includes the following elements: 1. Animal Receiving and Handling Location: animal scales, Office vestibule, Livestock Separation Equipment: Animal scales – accurate weighing of livestock (capacity: up to 120 pcs/hour) Hand and apron disinfection washers – ensure staff safety 2. Stunning and Bleeding Location: Loop washer, Unit feeder, Equipment: Electric stunner for pigs Bleeding conveyor Trays for blood collection Loop washer with lowering mechanism – capacity: 100-120 pcs/h 3. Parboiling and scalding Location: Parboiling and bristling Equipment: Parboiling tub Brushing machine (star) Automatic positioning system – 80-120 pcs/h 4. Preliminary Dissection and Evacuation of Organs Location: Intestine Separator, Stomach Emptying Table Equipment: Intestine and gastric cleansing lines Gastric centrifuge Blowing system – up to 120 pcs/hour 5. Dissection Proper Location: Dissection Equipment: Upper cutting line Inspector platforms Carcass conveyor Quality marking stations Aprons, disinfection equipment 6. Cooling and Separation Location: Separation cooler Equipment: Hanger system Overhead carts Palletizing and final weighing area 7. Cleaning, Waste and Packaging Location: Packaging and Waste area Equipment: Material separator Tray packer Pallet wrapper Advantages of complete pork slaughter line: Our complete pig slaughter line is designed to process up to 120 pigs per hour with optimal hygiene and efficiency. Each processing stage -from stunning to final packaging- is fully equipped with specialized machinery tailored to industry standards. The modular system allows for scalable expansion, enabling you to adapt production to your facility’s growth. Automation and ergonomic design minimize manual labor while maximizing throughput and operator safety. High-precision equipment ensures accurate weighing, clean cuts, and reliable internal organ handling. Multiple sanitation points and tool sterilization stations guarantee food safety and compliance with EU norms. This turnkey solution integrates cutting-edge technology to streamline meat processing from live animal intake to cold storage.