Pastry Lines - Machines

Canol Canolino 5.2

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station) Chedpey Na T Nofx Abtob

Condition: ready for operation (used), Year of construction: 2019, Rondo Doge Polyline make up pastry line year of build 2019 overall length 830cm conveyor belt width 64cm microprocessor control system touchpanel 99 program memory slots belt speed 0.5 – 8 m/min cutting station foot control flour duster Chodpfx Ajzgcgwebtob water drip device guillotine compact panning machine year of build 2022 several cutting knives

Condition: good (used), Year of construction: 2000, working width: 900 mm, total width: 1,800 mm, total length: 12,000 mm, total height: 3,550 mm, overall weight: 8,000 kg, For sale: Csdpfx Aboxnb Iiotshb Konig combi bread line 8/7/6/4 rows Includes: - TRO 240 hopper with oiling system - Konig Industrie Rex head machine Model A - Spreading conveyors - Proofing cabinet model: KGV V L Type: (900/500) K8 - V0 - (W) - R - RR900 - SCHN7/B - MO(WB) 1000 - STb8/7/4 - Stamping unit - Long roller - Seed station - Drop tables (8/7/6/4) (4 different drop tables with various belts included) - Storage trolley for the drop tables - Storage trolley for the flour sprinklers - Spare parts - Control cabinet - All documents and electrical diagrams Weight range: 20 to 30 grams up to 110 grams Output: 18,000 / 24,000 pcs per hour Working width: 900 mm New drum in the Industrie Rex Many spare parts such as spreading belts, etc. It is possible to inspect the line on site. We can carefully load the line onto a truck/container. Do you have comments or questions? Please feel free to contact us. Best regards, Leo Holland

Condition: reconditioned (used), functionality: fully functional, conveyor belt width: 615 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 07/2027, electrical fuse: 16 A, opening width: 30 mm, working width: 615 mm, type of input current: three-phase, Fritsch Rollfix 5/630 Comfort Dough Sheeter Chsdjyw El Tspfx Abtsb For all types of dough, for sheeting and laminating Manual operation Robust design Stainless steel construction Mobile dough sheeter With hand and foot controls Connection: 400V, 16A CEE plug Used machine, refurbished Optional: Maintenance contract Spare parts box Service package Delivery service Training and commissioning

Condition: good (used), Year of construction: 1996, Rondo Compactline Bun Line Chjdpfx Aoyglg Uebtjb - used - year of manufacture: 1995-96 - components: Compactline work table, calibrator, cutting station, moistening station, filling machine, roller, rolling station, guillotine, receiving table, 4 cutting rollers, 3 decorations - length: 7.70 m - stainless steel construction - manual control - machine from production - complete overhaul available on request - ex stock - price on request

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 950 mm, total width: 970 mm, total height: 2,150 mm, number of chambers: 4, Equipment: CE marking, documentation/manual, Multi-deck oven Wachtel Mini Piccolo 4 TOP electric multi-deck oven with steam injection for 4 trays 600x400mm Chedpfxoyy R Ufs Abtjb DMS 2 control system with night start function Exhaust hood with fan Shelf below for 4 trays 600x400 Connection 400V, 2 x 16A CEE plug Dimensions: 970 x 950 x 2150 mm, WxDxH Used oven Quality from a specialist company! Benefit from over 35 years of experience! Options: Water filter Pressure reducer Maintenance contract Training and commissioning We have many more ovens in stock!

Condition: good (used), Kemper SP125 A 2 speeds 2 stainless steel bowls Stainless steel spiral and bar Machine works perfectly and is in very good condition Chodpeva Rikefx Abteb

Condition: new, Year of construction: 2025, functionality: fully functional, We present a revolutionary burek-making machine that enhances production with automatic burek devices, bakery equipment, industrial burek technology, burek machines, and bakery tools—delivering perfectly baked burek every time. Evolutionary Machine – Burek Production Line! Advantages of the Burek Line or Machine: Process Automation: Reduces the need for manual labor, increasing efficiency and production speed. Consistent Quality: Ensures every burek is evenly baked and filled, delivering exceptional taste. Waste Reduction: Precise measurements and automation minimize material waste. Chodpfswhcz Tsx Abtob Hygiene: Easy to clean and maintain, ensuring high hygiene standards. Increased Capacity: Allows for the production of larger quantities of burek in less time. Versatility: Capable of making various types of borek with a wide range of fillings. Cost-Effectiveness: Reduces production costs over time and enhances profitability. We proudly present the latest achievement in the world of gastronomy – a burek machine that will elevate your burek production to a whole new level! This innovative machine will transform the way you prepare and serve traditional burek. With an intuitive design and advanced features, our burek machine is created to simplify the production process while ensuring perfect quality and taste in every bite. Simply place the dough and filling of your choice, and the machine will do the rest. Thanks to precise technology and settings, every burek will be evenly baked, crispy on the outside, and juicy and flavorful on the inside. The result is absolute perfection in every bite. Our burek machine is also highly hygienic and easy to maintain. High-quality materials ensure the device's durability and reliability, while easy cleaning allows for a quick transition to the next batch of delicious burek. Don't waste time and energy on manual burek production. Enhance your burek-making process with our machine and satisfy the tastes of all your happy customers. Free yourself from heavy labor and enjoy creating the perfect burek with our revolutionary machine. Let your bakery become the epicenter of flavor and quality with a burek machine that sets new industry standards. Take advantage of this incredible technology and make your culinary dreams come true. Technical Specifications: Power: 3 + 6 kW (3 kW for the line, 6 kW for fat melting heaters) Line Length: 4.8 meters Production Capacity: Adjustable speed allows output from 40 to 120 kg/h Touch Panel Control Unit: Programmable for up to 100 recipes Applications: Perfect for pies, layered borek, and rolled borek Optional Additional Unit for Fillings and Toppings: €5,000 This machine is designed exclusively for the European market.

Year of construction: 2010, condition: good (used), Graham steam tunnel Chodpsfk Iduofx Abtob Model: Z3271 2010, Stainless frame and stainless mesh belt, 3000mm x 380mm belt, variable speed, with Hydromatik steam generator, 3Ph

Condition: reconditioned (used), functionality: fully functional, conveyor belt width: 635 mm, input voltage: 400 V, table length: 1,200 mm, input current: 16 A, input frequency: 50 Hz, empty load weight: 258 kg, DGUV certified until: 07/2027, electrical fuse: 16 A, year of last overhaul: 2026, opening width: 30 mm, type of input current: three-phase, Fritsch Rollfix 5/630 Comfort dough sheeter for all types of dough, for sheeting and laminating manual operation robust design Chodpfjyaf Tzex Abteb stainless steel construction mobile dough sheeter with hand and foot controls 400V connection, 16A CEE plug used machine, refurbished Visit us!