Used Asepto Uht 5000L for sale (55)

Condition: used, Year of construction: 2006, color: blue, loading space width: 2,100 mm, loading space length: 4,200 mm, loading space height: 2,000 mm, mileage: 1,001 km, first registration: 01/2006, gearing type: other, driver cabin: other, Vehicle location: Bovenden, Body: box body with integrated 5000l stainless steel water tank mounted on roll-off frame - ACCESSORY INFORMATION WITHOUT WARRANTY, subject to alterations, prior sale and errors excepted! Kdodpfx Acsvhkkqjcjl - .

Condition: good (used), NNP 5000L Holding tanks 2004, stainless, 5000l capacity holding tanks, insulated, level detection, three in stock Kjdpoqwn Hvefx Accodl

Condition: repair required (used), turning length: 400 mm, spindle bore: 75 mm, spindle speed (max.): 3,800 rpm, General information about the machine We are offering a used lathe from the manufacturer Okuma. The machine is offered as a spare parts carrier. The machine is running but not all functions can be guaranteed. The keys for operation are missing. The machine is in our warehouse and can be inspected under power Technical data - CNC control: OSP 5000L-G CNC system (German) - Tool turret: 12 positions - Lathe chuck: 250 mm - Spindle: 70-3800 rpm (11 kW, 30 min; 7.5 kW - continuous operation) Kdedpfx Aceugmzkjcel - Spindle bore diameter: 75 mm - X-axis travel: 400 x 0.001 mm - Z-axis travel: 500 x 0.001 mm - Cutting speed XZ: 0.01-1000 mm / U - Rapid traverse up to: 12,000 mm / min. - Power supply: 380V - Rated power of the machine: 21 kVA - Maximum load current: 36A - Machine dimensions (width x depth x height): 3.9 m (with chip conveyor) x 1.8 x 1.8 m - Machine weight: 4500 kg

Condition: excellent (used), Year of construction: 2015, Complete Cheese Production Line – High-Quality, Semi-Hard Cheese This fully integrated production line, including controls and electrical systems, was engineered and designed by Asepto Germany and constructed by ASTA Eisman Germany in collaboration with Schwarte. The line features Siemens S7 controls and color touchscreen HMI operation panels for precise and user-friendly operation. Installed in a factory that was not yet fully operational, the line has seen minimal use from 2015 to 2023, primarily for demonstrations, ensuring excellent condition and longevity. • Year of Manufacture: 2015 • Cheese Weight: 4–5 kg and 10–12 kg • Cheese Types: Semi-hard varieties, including Gouda, Edam, and similar Kdjdpfxoxnyr Hs Accjl This production line offers a ready-to-use, reliable solution for high-quality cheese manufacturing with minimal additional setup required.

Condition: excellent (used), functionality: fully functional, The Olimpic TC sterilization plant stands out for its high performance and maximum reliability, specifically designed to process products with higher consistency and viscosity. Products: Ketchup, Sauces, Jams, Tomato, etc. Viscosity: High viscosity. The Rossi & Catelli Olympic multi-tube aseptic sterilizer is a continuous heat exchange system designed for the sterilization of liquid and semi-liquid food products, such as juices, concentrates, purees, sauces, and products with small particles in suspension. It uses a system of concentric or parallel tubes to rapidly heat the product to high temperatures (HTST/UHT), followed by controlled cooling, guaranteeing the preservation of its organoleptic and nutritional properties. INCLUDED: * 13 temperature holding tubes, total: 65 tubes * Cleaning cip with 1 citric acid tank and 1 ascorbic acid tank with agitator: 1.15 m diameter x 1.90 m high * Double dosing pump: 0.80 m x 0.50 m x 0.90 m. * SPIRAX ARC tubular heat exchanger * Hot water recirculation pump * Set of valves: 1.90 m x 1 m x 1.90 m * 2 Flow meters with electrical panel: 1 m x 0.77 m x 2 m The production may vary depending on the product. Ksdpfx Aown Hbkoccodl