Used Lillnord Fermenter for sale (191)

Condition: excellent (used), 4 Fermentation tunnels composed of: - Serial No.: 930 fermentation tunnels: - Chamber type: BFC - Trolley dimensions: 600x800 - Number of trolleys per tunnel: 6 - External chamber width: 4,330 mm - External chamber depth: 5,350 mm - Usable chamber depth: 5,200 mm - Usable cell width: 1,000 mm - Door frame type: single door 1,000 mm - Evaporator side: Right - OPTICOM control Ncedpfx Afewxymhelow - BFC electric connection: 400-440V / 3PH + N + PE / 50-60Hz - Tunnel chamber type: Yes

Condition: new, -Model FCX-20 BASIC 50 HZ 60X40 -External dimensions (W x D x H): 2187x1027x600 mm -Tray separation: 78.5 mm -Capacity: 20 (60x40) -Refrigerant: R-134a -Power: 1.8 kW -Frequency: 50 Hz - 9 A -Voltage: 230 V -Weight: 289 kg -This equipment is highly useful in pastry shops, bakeries, as well as in bake-off outlets or hot points. -It is truly indispensable for streamlining operations and providing clients with freshly baked products directly from the oven. Ncsdpfjw Rwansx Aflew -Completely manufactured in stainless steel, designed for pastry, bakery, and viennoiserie products, etc. (fresh or frozen) -Controlled fermentation: -In addition to the advantages of controlled fermentation, there is also the STOP fermentation function, which allows you to delay the baking time up to three hours after the preset program time. -Based on a microprocessor, 24-hour programming can be easily preset. Njy Tdxuew Rwanogjda -Designed to operate from -3 °C to +40 °C and humidity up to 90%. The listing was translated automatically. Translation errors are possible.

Condition: used, -Controlled fermentation chamber: -Dimensions: 1150x3750x2225 mm -External chamber width: 1,150 mm Nedsyman Tspfx Aflecw -External chamber depth: 3,750 mm -Type of fermentation chamber: BFC -Trolley dimensions: 600 x 800 (overall 670x825) -Number of trolleys: 4 -Usable chamber depth: 3,600 mm -Usable cell width: 1,000 mm -Door frame type: Single door 1,000 mm -Evaporator side: Left -Control panel: OPTICOM -Electrical connection BFC: P6: 400-440V / 3PH + N + PE / 50-60Hz -Tunnel-type chamber: No -Year of manufacture: 12/2014 -Refurbished equipment: Equipment is prepared upon order. Lead and return times are agreed at that moment (please request the price after refurbishment). -Automatic fermentation cycle management Hnedcvxtveyman Tjbsk -Temperature management -Manual and automatic mode -30 programmable cycles -Automatic end-of-cycle date management -Fault management -Smooth keyboard, scratch-resistant finish.

Year of construction: 2021, condition: used, We are offering these used DME 40HL 40HL insulated fermentation tanks, manufactured in 2021. Njdpfx Afoza Twnjljcw Manufacturer: DME Model: 40HL Date of manufacture: 06/23/2021 Serial number: B5715-30-03 Year of manufacture: 2021 Condition: used Type: 40HL insulated fermentation tanks If you have any questions or would like more information, please send us a message or call us.

Condition: good (used), Used, insulated, heating/cooling-capable, cylindro-conical fermentation pressure tanks made of stainless steel, mounted on a steel base ring (formerly beer storage tanks) – with documentation. Capacity approx. 100,000 liters Nsdpef Iylyefx Aflscw Operating pressure: 1 bar Internal diameter approx. 3,900 mm External diameter with insulation approx. 4,100 mm Cylindrical height approx. 9,365 mm Total height approx. 13,580 mm Weight approx. 12,640 kg Tank with upper conical bottom and lower cone Tank shell and cone equipped with cooling zones. Cooling zone shell designed for 0.4 bar Cooling zone cone designed for 0.5 bar Complete tank approx. 100 mm thick, foam-insulated with PU foam, with galvanized, screwed-on cover plate (plate may need to be replaced) Connections: On the top: 1 flange socket NW 500 with downward-leading CIP line DN 80 1 venting socket DN 200 On the shell: Flange connections NW 50 for cooling medium inlet and outlet On the cone: 1 manhole 450 x 350 mm Cone tip ends in an outlet socket DN 100 Otherwise, as per drawing + photos.

Year of construction: 2022, condition: like new (used), functionality: fully functional, 5HL beer brewhouse + fermentation tanks + chiller Complete 5HL brewery set with brewhouse, 4 fermentation tanks, control cabinet and chiller. Ideal for a small brewery or brewpub to brew 500 liters of beer per batch. This set has everything you need to set up your brewery. Unfortunately we had to close down our brewpub and therefor are selling this new set. The selling price is excluding transport, installation and instructions, but we can help with this at an affordable price. Ncedsvxufgspfx Afljw This set contains: 500 liter (+25% headspace) mash/kettle tun with direct heating Baltur gas burner BTG-6 50-60HZ 500 liters (+25% headspace) stacked lauter tun and whirlpool tun Smoke exhaust pipes (double wall) Non-slip work platform Sanitary centrifugal pump Sanitary piping Valves and fittings Manual wort cooling station 10L glass wort grant Single stage 12m2 heat exchanger Pipe filter Wort aeration station 4x: 500L fermentation unitank (working volume 500L / total volume 700L) Chiller Quantor Chilly 35 LT Manufold Brewery instrumental control cabinet Spare parts

Year of construction: 2018, condition: used, construction height: 2,000 mm, bed width: 2,700 mm, Equipment: CE marking, We are offering this used "Marican" L250E3 two-vessel brewhouse with fermentation tanks, year of manufacture 2018. The brew kettle capacity is 250 liters per batch. The system consists of a mash tun with integrated false bottom and a wort kettle with integrated whirlpool. Additionally, a hot liquor tank for sparge water is included. For cooling, a plate heat exchanger is installed. There are also 3 open, non-refrigerated fermentation vessels, as well as all hoses and a pump for cold wort transfer. The brewery is equipped with a 32-amp three-phase power connector. A fixed water connection is not required. If interested, a "Sommer" Maltman 55 grist mill, a barrel washer, a manual counter-pressure filler, and a capper are also available. Stainless steel kegs in various sizes can be purchased as well. Njdpfxjyt Nlnj Aflscw The system was in regular operation until 2025. Machine type: L250E3 Model number: 551 Year of manufacture: 2018 Wiring diagram number: MAB-118 If you have any questions, please feel free to contact us at any time.

Condition: good (used), Consisting of : - 3 tanks of 18000 litres - 3 tanks of 15300 litres - With walkways - Material: AISI 316 Ncedpfeib H Ddsx Aflew - Square discharge door (bottom) - Motorised mash discharge - Round manhole DN 400 (cylindrical part) - Total emptying: ball valve Ø 40 Friedrich no 2 - Partial drain: ball valve Ø 40 Friedrich no 2 - Taster - Recirculation with ball valve Ø 40 Friedrich no 2 - Dome Ø 400 mm, eccentric - Central dome DN 400, with a cylinder-grid fixed inside (to keep the mash cake wet) Dimensions : - 3 tanks 18000 litres: Ø 2000 mm, height 5600 mm - 3 tanks 15300 litres: Ø 2000 mm, height 4800 mm - Ground clearance: approx. 550 mm

Condition: excellent (used), functionality: fully functional, tank capacity: 68,000 l, usable tank capacity: 65,000 l, total height: 9,865 mm, inner diameter: 3,400 mm, outer diameter: 3,800 mm, overall weight: 4,200 kg, negative pressure: 0.02 Pa, overpressure (max.): 2 bar, 20 x 68 m³ ZKG Tank / Beer Pressure Tank / Fermentation and Storage Tank Technical Data / Dimensions Available units: 20 Total volume: approx. 58,000 liters Tank type: Pressure tank Condition: Used Suitable for food: Yes Design: Suspended Internal diameter: approx. 3,400 mm External diameter: approx. 3,800 mm Cylindrical height: approx. 6,000 mm Total height: approx. 9,865 mm Weight (empty): approx. 4,500 kg Specific weight of medium: 1.0 t/m³ Operating pressure: Overpressure Operating pressure: 2 bar Test pressure: 2.86 bar Wall thickness, cone: approx. 4–5 mm Wall thickness, top head: approx. 6 mm Wall thickness, shell/cylinder: approx. 3.5–4 mm Operating temperature: -10°C / +50°C Material: Inner shell material: V2A (1.4301) Internal surface: Ground and pickled Heating / Cooling System Cooling medium: Glycol Operating pressure: 2.0 bar Operating temperature: -3°C Heating / cooling system material: V2A (1.4301) 2 x shell cooling zones (approx. 11 m² each) with approx. 100 liters capacity each 1 x cone cooling zone (approx. 4 m²) with approx. 70 liters capacity Insulation Insulation thickness: approx. 150 mm Insulating material: PU foam / mineral wool Cone cladding: Stainless steel (1.4301) Shell cladding: Aluminum trapezoidal sheeting Equipment Mounting type: Hanging lugs Number: 4 Attachment: Fixed Top base type: Basket dome Bottom base type: Cone Top head: 1 x manway DN 500 with insulation hood 1 x roof edge railing 1 x valve dome with the following fittings/connections: 1 x vacuum valve (DN 40) 1 x safety valve (DN 40) 1 x cleaning fitting with spray head DN 32 (removable) Shell: 2 x connections for temperature measurement with insulation box 1 x cable protection tube DN 50 1 x dome drain pipe DN 15 1 x cleaning line DN 50/40 3 x cooling supply (DN 25 / R1") 3 x cooling return (DN 25 / R1") Bottom/cone: 1 x sampling valve DN 10 1 x swiveling cone NW 450 Nedpfxjyhzq Aj Aflscw 1 x cone with threaded connection DN 65 terminating Documentation: Drawing Inspection book TÜV certificate The tanks originate from various years of manufacture (1990–2004) and may differ slightly in equipment and design.

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, tank capacity: 36,784 l, total height: 6,245 mm, inner diameter: 3,400 mm, outer diameter: 3,770 mm, overall weight: 4,000 kg, negative pressure: 0.02 Pa, overpressure (max.): 2 bar, 2 x 37 m³ CCT Vessels / Beer Pressure Tank / Fermentation and Storage Tank Technical Data / Dimensions Available units: 2 Total volume: approx. 36,784 liters Tank type: Pressure vessel Condition: used Suitable for food use: yes Design: suspended Internal diameter: approx. 3,400 mm External diameter: approx. 3,800 mm Total height: approx. 6,245 mm (incl. insulation dome approx. 7,245 mm) Weight (empty): approx. 4,000 kg Specific weight of medium: 1.0 t/m³ Operating pressure: Overpressure Operating pressure: 2 bar Test pressure: 2.9 bar Cone wall thickness: approx. 3.5-5 mm Top head wall thickness: approx. 6 mm Shell/Cylinder wall thickness: approx. 3 mm Operating temperature: -10°C / +50°C Material: Inner shell material: Stainless steel V2A (1.4301) Internal surface: ground and pickled Heating/Cooling System Cooling medium: Glycol Operating pressure: 3.0 bar Operating temperature: -3 °C Heating/Cooling system material: Stainless steel V2A (1.4301) 1 x shell cooling zone with approx. 112 ltr. capacity 1 x cone cooling zone with approx. 40 ltr. capacity Insulation Insulation thickness: approx. 150 mm (shell + top head), cone: 100 mm Insulation material: PU foam Cone cladding: Stainless steel (1.4301) Shell cladding: Aluminium trapezoidal sheet Equipment Mounting type: Suspension lugs Number: 4 Fastening: fixed Top head type: Torispherical head Lower head type: Conical Top head: Ncodpoyhzrgjfx Aflow 1 x manway DN 1000 with insulated hood and vent DN 80 1 x roof edge railing 1 x spray ball DN 32 incl. spray tube (removable) 1 x Cleaning-Air valve combination (RLV) consisting of: 1 x vacuum valve DN 50 1 x safety valve DN 25 1 x cleaning connection DN 100 1 x air connection DN 50 (threaded) Shell: 2 x temperature measuring connection with insulated box 1 x condensate pipe DN 32 1 x sampling line DN 10 1 x cable protection pipe DN 50 1 x cleaning line DN 50 1 x return manifold DN 40 (cooling) 1 x supply cooling DN 25 1 x cooling vent DN 10 1 x cooling drain DN 20 Lower head/cone: 1 x sample valve DN 10 1 x swiveling cone NW 450 1 x cone with threaded outlet DN 100 Documentation: Drawing Inspection book TÜV certificate

Year of construction: 2018, condition: used, This listing is for a Solaris Biotech Solution Jupiter 3.0 Fermentor. The unit is in full working condition and is ready for immediate release. The Solaris Biotech Solution Jupiter 3.0 Fermentor is a highly versatile and configurable bioreactor system, ideal for laboratory-scale applications. With advanced automation and robust design, it caters to a wide range of research and development needs, as well as small-scale production. Key Features: Autoclavable and Sterilizable Design: Ensures ease of cleaning, sterility, and reliable operation for contamination-free processes. Flexible Vessel Options: Available in various aspect ratios and thermoregulation designs, with total volumes ranging from 2.0 L to 10.0 L. Pressure Control: Handles pressures up to 1.6 bar in the 2 L and 4 L jacketed vessels, with continuous gas-in and gas-out flux. Innovative SCADA Software (LEONARDO 3.0): Provides automated management of fermentation and cultivation processes, ensuring precision and ease of operation. Parallel Management: Supports simultaneous operation of up to 24 units via a single HMI with a 24” display, streamlining complex workflows. Remote Access: Enables monitoring and control via PC, tablet, or smartphone, using QR code scanning or a dedicated web portal for remote convenience. Applications: Process Development and Optimization: Facilitates experimentation and optimization of bioprocesses for scale-up and scale-down studies. Education and Research: Suitable for educational purposes and basic research in bioprocessing. Small-Scale Production: Supports small-batch manufacturing and pilot-scale processes. Benefits: Nsdexxz T Hspfx Aflecw Cost-Effective Performance: Combines advanced features with affordability for laboratory and production environments. High Level of Automation: Simplifies management of fermentation and cultivation with LEONARDO 3.0 software, reducing operator workload. Versatility and Configurability: Adaptable to a wide variety of applications, ensuring compliance with validated GMP regulations. Technical Specifications: Material: VALOX resin (external) and silicone (internal) Autoclavable: 121-133°C for up to 30 minutes Residual Volume: 0.04 mL Flow Rate: 65 mL/min

Condition: like new (used), Product discharge by gravity, by means of side discharge with flat bottom. Nodpsyn Hd Defx Aflecw

Condition: used, Bakery oven with 4 levels and a fermentation chamber Manufacturer: Wiesheu External dimensions: 95x140x210cm Internal dimensions: 60x80cm Capacity: 8 trays (2x4) Electric power: 4.85kW Nedpouualtsfx Aflscw Voltage: 400V 50Hz

Condition: new, Programmable digital control Nedpjur Na Isfx Afljcw Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for medium size to bigger size bakeries Model: PB3M - 128 Dimension internal: 124 x 84 x 18 cm x 3 Dimension external: 166 x 104 x 210 cm Power: 3 x 13,3 kW, 3NAC I 400 V Proofer: 162 x 90 x 70 cm 40 x 80 cm (3x5) - 3 kW 230 V Weight: 722 kg

Condition: used, Combined blower oven with two floors and a fermentation chamber Nedpsutau Sofx Afljcw Dimensions: 90x150x210cm Electric power: 15kW Capacity: 4 trays x 60x40cm

Condition: like new (used), Electric oven 4 floors and fermentation chamber Stainless steel Ncodpfx Afexulhmjlew Easy to clean Tray dimension: 80 x 60cm Voltage: 400 / 230V / 50HZ / 3/N/PE Power of 1 deck: 5.9kW

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Nodpfxeur Nb Es Aflocw Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for small to medium size bakeries Model: PB3M - 84 Dimension internal: 84 x 84 x 18 cm x 3 Dimension external: 126 x 104 x 210 cm Power: 3 x 7,5 kW, 3NAC I 400 V Proofer: 122 x 90 x 70 cm 40 x 80 cm (2x5) - 2 kW 230 V Weight: 546 kg

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Nedpfeuuairjx Aflocw Dimensions: 115x120x200cm Electric power: 42kW Capacity: 2 trays x 60x80cm

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Ncodpfjuu H Alsx Aflow Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: used, Professional bakery oven Miwe with fermentation chamber is an ideal solution for simultaneous baking and dough proofing under controlled conditions. This unit ensures optimal baking results thanks to even heat distribution and precise process control. The fermentation chamber provides ideal conditions for dough rising, resulting in improved product quality, texture and volume. The oven is suitable for preparing various bakery products such as bread, pastries and other dough-based items. Robust construction and professional build guarantee reliable operation, long service life and easy maintenance, making this oven an excellent choice for daily use. Technical specifications: Manufacturer: Miwe Machine type: Bakery oven with fermentation chamber External dimensions: 90 x 83 x 210 cm Internal dimensions: 60 x 40 cm Capacity: 8 trays (60 x 40 cm) Power: 14 kW Voltage: 400 V / 50 Hz / 3 N PE Ncodjy Nap Djpfx Aflew

Year of construction: 2017, condition: used, Biological lactic acid plant for the production of lactic acid to adjust the pH of beer wort. In two fermentation tanks, each with a capacity of 40 hl, the wort is fermented by lactobacilli to produce lactic acid at 45–50 °C. Each tank is fitted with a sampling tap, two heating elements, a safety valve and a vacuum valve. Additional components: - 2 plate heat exchangers - 2 inductive flow meters - 2 centrifugal pumps - Pipework Additional title: Two-tank system for supplying lactic acid to the brewhouse Tank volume each: 4000 l Operation / Control: visualized in ProLeit Material: Tanks made of 1.4571 and 1.4404 stainless steel (AISI 316Ti and 316L) Position: tanks standing on 3 feet each Base construction: cylindrical tanks with dished bottoms Nsdpfx Aezizdaefljcw Features: Each tank is fitted with: cladding, safety valve, vacuum valve, 2 x heating elements, sampling tap, outlet pipe with manual valve; Miscellaneous: 2 x centrifugal pumps, 2 x heat exchangers, 2 x flow meters; pipework

Condition: used, Steam-heated 4-vessel brewhouse with stainless steel brewing vessels. The system is suitable for infusion and decoction methods as well as high-gravity brewing and comprises the following components: - Mash tun (Huppmann, 2004) with a capacity of 150 hl, steam-heated, insulated, with a bottom-entry agitator and pre-mash screen - Lauter tun (Huppmann, 2004), insulated, with a drop floor, grist cutter and spent grain discharge screw - First run-off vessel for wort (Steinecker, 2003), insulated tank - Wort kettle (Steinecker ‘Merlin’, 2003), steam-heated, insulated - Wort condenser - Whirlpool, insulated, with hop dosing vessel (manual flap) and top-entry spent grain discharge - Spent grain tank with a capacity of 15 hl, conical - Hop dosing unit with 3 stainless steel vessels and hop chutes on a shared stainless steel frame - Wort cooler (API, 2006), two-stage plate heat exchanger for cooling 180 hl/h of hot wort to fermentation temperature - 3 centrifugal pumps for wort transfer - Various pipework, valves, fittings and sensors Additional title: Brewing system with steam-heated stainless steel vessels; built between 2003 and Cast wort capacity up to: 18000 l ; 15,500–16,000 litres for full beer, 12,000 for bock beer Malt bill: 2500 kg/batch Ncjdpfszizb Ssx Aflsw Operation / Control: Simatic S7-400 Material: Stainless steel Features: Mash tun; lauter tun; wort transfer tank; hop dosing; wort kettle (Merlin); whirlpool; spent grain tank; wort cooling; 3 x wort pumps

Condition: used, Year of construction: 2008, Overview This NIKO VP11e is a horizontal pneumatic (membrane) press for whole or destemmed grapes, built in 2008 by NIKO (Nikolaj Šraml s.p., Podnanos, Slovenia). The press is made entirely of stainless steel and runs a fully automatic, multi-stage pressing program once started: grapes are loaded through the two perforated cylinder doors or axially, an internal membrane inflates against the load to extract juice at progressively increasing pressure, and the cylinder rotates between stages to break up ("crumble") the pressed cake ahead of the next drain cycle. Juice drains into a wheeled collection pan under the cylinder with a pump connection; pomace is discharged by rotating the open door face-down over the pan. The press is mounted on castors for repositioning and remains still installed and under power at the seller's winery in Spain. It can be inspected in operation on request. Technical data - Manufacturer: NIKO (Nikolaj Šraml s.p., Podnanos, Slovenia) - Model: VP11e - Year of manufacture: 2008 - Machine type: horizontal pneumatic (membrane) press for grapes, mobile on castors - Cylinder volume: 1,100 L (cylinder Ø 920 mm) - Juice drainage pan (tina) volume: 450 L - Loading doors: 2, 640 x 420 mm each - Max. working pressure: 1.7 bar - automatic multi-stage program (pre-press 0.3 bar, then 0.8 / 1.2 / 1.7 bar for whole white grapes; 0.3 bar, then 0.8 / 1.2 bar for destemmed, fermented red grapes) - Integrated blower for membrane aspiration: -0.2 bar vacuum / +0.2 bar pressure - Power: 2.9 kW, single-phase 230 V (1/N/PE), 50 Hz - Mechanical protection: IP55 - Noise level: < 75 dB - Dimensions: approx. 2,520 x 1,270 x H 1,560 mm (with axial loading extension; 2,350 mm long without it) - Weight: approx. 430 kg Equipment - Pneumatic membrane pressing cylinder with integrated aspiration blower - Wheeled juice drainage pan with pump connection - Electric control panel with automatic pressing programs (incl. draining cycle) - Axial loading option - Safety guard on drive elements, door interlock switch and STOP switch - OEM operating manual (Spanish) Condition Used - still installed and under power at the seller's winery. No further condition report has been provided by the seller; the machine can be inspected in operation on site. Availability Ncodpfx Afezk Eqmolow Immediately. Location: Spain. Dismantling, handling, packing and truck loading can be quoted on request (EXW).

Year of construction: 2016, condition: used, functionality: fully functional, machine/vehicle number: E22SI16112554450, This is a combination steamer SCC WE 202, in electric version, from the premium manufacturer Rational, manufactured in 2016. The combination steamer is located in our in-house workshop and will undergo a thorough inspection, and will be sold with a 6-month warranty. These are sample photos of the same model series; actual photos will follow shortly. The combination steamer is expected to be available from week 30. You will receive an invoice with VAT shown. Service: We will gladly assist you in arranging a certified Rational service technician throughout Germany. Are you looking for a specific Rational appliance type? Ask us, we have access to a wide range of used and new equipment. We will gladly advise you on all appliance types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic and Pro. Our used equipment service for you: 6-month warranty on all electrical parts, limited to the replacement of defective parts, excluding installation and removal costs High-quality branded equipment at fair prices Professional overhaul / inspection & expert cleaning Tested & fully functional - or money back Flexible shipping or self-collection options Competent advice - before and after the purchase Provision of operating instructions, connection diagrams & spare parts Inspection according to DGUV V3 standard This combination steamer offers space for 20 x 2/1 or 40 x 1/1 GN containers. In automatic mode, the appliance automatically recognizes the ideal cooking path, the size of the food, the quantity being loaded, and the product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods and finishing). Technical data: W x D x H: approx. 1084 x 996 x 1782 mm Minimum dimensions of the door opening for transport W x H: 1145x1900mm Power connection: V: 400 / kW: 65.5 / Hz: 50/60 Weight: approx. 351 kg Serial number: E22SI16112554450 Year of manufacture: 11/2016 Nedpszkhwiefx Afljcw Condition: Used, inspected and fully functional. Further information: In combination steamer mode, 3 operating modes are available: steam (30°C to 130°C), hot air (30°C to 300°C) and combination (30°C to 300°C) Core temperature sensor Integrated energy optimization Care Control - self-cleaning Handheld spray with automatic retraction 8.5-inch color display and touchscreen 5 fan speeds programmable Integrated, maintenance-free grease separation system Automatic start time preselection 7 cleaning levels for unattended cleaning - also overnight Moistening adjustable in 3 levels - from 30°C to 260°C 5 programmable fermentation levels USB interface Joint-free, tub-shaped hygienic cooking chamber, rounded corners Halogen cooking chamber lighting Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to change and errors.

Condition: like new (used), Year of construction: 2023, functionality: fully functional, warranty duration: 6 months, total width: 620 mm, total length: 740 mm, total height: 1,960 mm, empty load weight: 75 kg, ejection height: 896 mm, overall weight: 75 kg, Dough Divider Manotrad TOP Model: SDB-20B Dough divider for traditional artisanal products For exceptional bread and pastry quality Robust dough divider for flexible use Pressing plate, cutting grid, and stamping grid are easily replaceable Manual dividing and shaping of the dough For both direct processing and long fermentation Pull-out holder for the dough tray Space-saving device No power connection required, maintenance-free Standard equipment: Includes: 1 cutting grid, 1 stamping grid, 1 dough tray, 1 flour container, 2 silicone mats With warranty Nedpfx Afsy Ik D Aelscw Quality from a specialized company! Benefit from over 35 years of experience! Visit our large bakery machinery exhibition!