Used Habersang Cream Cooker for sale (326)

Condition: like new (used), Year of construction: 1999, operating hours: 500 h, functionality: fully functional, machine/vehicle number: 87.99.167, pressure: 50 bar, pressure (max.): 65 bar, input voltage: 400 V, type of input current: AC, Homogenizer Test Plant - Very Little Operation Was used in a test and pilot plant. Fsdpfxeway Rpe Ap Djgh Originally designed for homogenizing cream cheese (UF concentrate from feta production) Capacity approx. 400 l/h Drive pulley conversion kit for up to approx. 700 l/h included Machine fully functional and in good working order.

Condition: excellent (used), functionality: fully functional, Pastry laboratory or small pastry shop? For sale: Bravo 183 Executive combined gelato machine in excellent condition. Cooking and freezing in one unit, featuring numerous factory programs (cream and jam cooking, chocolate tempering, choux pastry production, cream chilling, glaze preparation, macaron meringue, etc.). Trittico® Executive 183 Combined machine with ionic system and dual inverter Fedpjyi H Npsfx Ap Degh For pastry, chocolate, savory foods, and gelato production Water-cooled Absolute Creative Freedom Trittico® Executive is the first and only complete laboratory enclosed within a single machine: over 40 years of innovation in less than 10 square feet. Trittico® Executive combines traditional experience and craftsmanship with state-of-the-art technology. Designed for pastry, chocolate, high-quality gelato, and top-level international cuisine. Technical features: · Ingredients can be added during any heating or freezing phase · Dual inverter: upper tank stirrer with 3 speeds and batch freezer mixer with 8 speeds · Sheet resistance heating system: ultra-fast heating, no thermal hysteresis, high temperature precision, prevents burning · Patented ionic® System control: detects optimal frozen water percentage for correct gelato/sorbet consistency and volume · Thermal shock with rapid temperature decrease from 85°C to 4°C: ensures highest product sanitization and hygienic mixing · Software with multiple pre-set recipes · Direct extraction chute Advantages and strengths: · Very easy and convenient product loading · Mixing speed adjustable automatically or manually · Quick wash cycles · Maximum hygiene · Extremely easy to operate and clean

Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty Stainless steel model Advantages: + Mobile unit with locking castors + Completely made of stainless steel + For the production and preparation of puff pastry, baking cream, chocolate, fondant, fruit jam, coatings, fillings, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double-walled tank, designed for safe and easy operation + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for adjusting the cooking temperature + Manual / automatic operation possible + Digital temperature display with timer + The tank is easily tilted for emptying via a handwheel (optional: with a drain tap) + Two working speeds + Safety switch in case of overheating SPECIAL accessories, optionally available at an extra cost: - Drain tap for quick and easy emptying: + €880.00 net - Machine with frequency inverter, for stepless mixing speed: + €1,115.00 net - Double mixing tool, for particularly homogeneous mixing of products + €815.00 net - Higher temperature (instead of 150 °C, up to 180 °C possible) + €1,000.00 net Technical data: - Capacity: 80 liters - Max. temperature: 150 °C (optional up to 180 °C) - Thermal oil volume: 19.5 liters - Heating power: 10 kW - Motor power: 0.6 kW / 0.8 kW (1st / 2nd speed) - Connection values: 400 V - 3-phase - 50 Hz - 32A-CEE plug - Dimensions: 960 x 740 x 1635 mm (W x D x H) - Filling height: 1270 mm - Net weight: 158 kg Fsdpfx Apjivduis Degh

Year of construction: 2020, condition: excellent (used), functionality: fully functional, Heidebrenner stool stove Gas cooker Model: AKO 70 1-leaf gas burner Stainless steel version with chassis for bottles of gas Nominal heat load 3.8 kW Dimensions: 410 x 410 x 700 mm, WxDxH Used equipment cleaned Fgedpfx Apsgx T A Nj Djh Visit our large bakery machines warehouse!

Condition: used, Year of construction: 2020, This is a Product Pump with the Balance tank for viscous products ie. yoghurt, pastes, cream, etc. It is designed to transfer the product from A To B without overheating or beating the product. This is located on skid with an extra high speed volume pump for the CIP wash down of the system. Control panel is included in the line. Fgodpfx Apoz Izh To Deh Product Pump: For viscous Products CIP: Special CIP Pump on the skid Stainless steel: Yes Electricals: 3 phase / 400v /50-60hz Available: Immediately

Condition: used, Year of construction: 2019, total length: 3,750 mm, total width: 1,900 mm, total height: 2,900 mm, Colour: Cream Weight: 12.620 kg Price: On request Fodpfezzb I Aex Ap Dsgh - Details: - └ Description: Machine errors. Cannot reference axes. Needs repair. - Year: 2019 - Documentation available: No - CE marking present: Yes - CE certificate present: No - Serial number: 73431915241 - Drive system: CNC - Control system brand: Delem - Control system type: DA-66T - Power [kW]: 22.0 - Number of axes [pcs]: 6: Y1+Y2+X+R+Z1+Z2 - Press force [ton]: 220 - Max. working width [mm]: 3050 - Column gap [mm]: 2500 - Max. stroke [mm]: 265 - Crowning system: CNC-controlled - Punch holder: Hydraulic - Tool holder type: WILA-standard - Tools included: Yes - Options: Finger safety guard, Angle measuring system - Transport dimensions: 3750mm x 1900mm x 2900mm (l x w x h) - Transport weight [kg]: 12620kg - Transport packages [pcs.]: 1 Financial information VAT: The price shown is exclusive of VAT VAT/margin: VAT deductible for entrepreneurs Delivery and trade-in always possible for everything in the industrial sectors Lukas van Rossum

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 07/2027, type of input current: AC, TOP Sanomat Amigo Features: Manual dispensing via an extra-large, robust button on the outlet Fsdpfx Ajxmq Uvjp Dogh On/off switch for the device/cooling Simple technology Disinfection cleaning via a flushing process Accessories (tools, brushes, seals, and cleaning nozzle) Capacity: 1.5 liters Connection: 230V Dimensions: 228 x 315 x 422 mm (W x H x D) Used device, cleaned Come and visit us!

Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty Stainless steel model Advantages: + Mobile unit with locking castors + Completely made of stainless steel + For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit jam, coatings, fillings, Fodpfxeivdnvj Ap Djgh as well as for any product requiring uniform heating and mixing + Thermal oil circulates in the double-walled tank, designed for safe and easy use + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for setting the cooking temperature + Manual / automatic operation possible + Digital temperature display with timer + The tank can be easily tilted for emptying via a handwheel (optional: with a drain tap) + Two working speeds + Safety switch in case of overheating SPECIAL optional accessories, available at an extra cost: - Drain tap for quick and easy emptying: + €880.00 net - Machine with frequency inverter for stepless stirring speed: + €1,115.00 net - Double mixing tool for particularly homogeneous mixing: + €725.00 net - Higher temperature (instead of 150 °C, up to 180 °C possible) + €900.00 net Technical data: - Capacity: 30 liters - Max. temperature: 150 °C (optional up to 180 °C) - Thermal oil volume: 12 liters - Heating power: 4 kW - Motor power: 0.37 kW / 0.45 kW (1st / 2nd speed) - Connection values: 400 V - 3Ph - 50Hz - 16A CEE plug - Dimensions: 960 x 725 x 1530 mm (W x D x H) - Filling height: 1100 mm - Net weight: 121 kg

Year of construction: 2015, condition: reconditioned (used), functionality: fully functional, Carpigiani 381 psp Nyrenoverad , pastoresering, 3 fas , vattenkyld Fgodpjxn Twpofx Ap Djh

Condition: excellent (used), 254 USED whipped cream machine, has a cooling system. Fgodsx Sqylopfx Ap Dsh The device ready to be viewed is in our warehouse (36-068 Bachórz, Poland) The price is a net price WE SPEAK IN ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Year of construction: 2018, condition: reconditioned (used), functionality: fully functional, Carpigiani 191 psp Fungerar fint Fedox Iwqiepfx Ap Dogh Ny servad

Condition: used, -Dimensions: 1100x650x865 mm -Tank size: 500 mm diameter, 150 mm depth -Serial number: C2171910002 -Manufacturing date: 10/2019 -Temperature: -30°C/-35°C -Voltage: 230V -Frequency: 50Hz Fodsw N Scbspfx Ap Dogh -Ice production: 25 L/h Nsy Tdxew N Scbsugoda -Weight: 90 kg

Condition: excellent (used), Fin mjukglassmaskin, nyservad o genomgången. Med luftpump. Vattenkyld 3fas 400 v Fgodpfx Aeyc E Svop Doh

Condition: reconditioned (used), Year of construction: 2009, functionality: fully functional, The subject of this offer is a used G2000 bun production line, including a Mini Rex Futura dividing and rounding machine from 2009. It is designed for the production of: Fgsdpfjy And Nex Ap Doh • Round, marked buns: Kaiser rolls, Corinthian rolls, cross buns • Elongated, unmarked buns • Hot dog buns Product description: • Fully automatic and compact bun production line • Based on a Mini Rex Futura dividing and rounding machine from 2009, which is rotary • 2-row operation • Manual removal of products from the conveying belt • Marking station with easily replaceable tools; includes heads for: Kaiser rolls, Corinthian rolls, cross buns • Integrated elongating and flattening unit • Weight range: - For marked buns, from 25g to 75g dough piece weight – output: from 1,800 pcs/h to 2,640 pcs/h, - For unmarked buns, 80g to 125g dough piece weight – output: from 1,800 pcs/h to 3,960 pcs/h. • Fermentation time: approx. 6 minutes at an output of 2,000 pcs/h • Dough: wheat, whole wheat, yeast dough, doughnuts. • Single-person operation The attached photos show its current, actual condition. If you are interested in the price and would like to receive more photos, please contact us.

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, Factory closure mask production. Installed in 2021, out of operation since March 2022. The systems are already dismantled and ready for shipment. Fedoxqf U Sopfx Ap Dsgh Optima CMF: Packaging machine Application: For erecting and sealing folding cartons, ideal for complex vertical carton requirements. Products: Suitable for cosmetic products such as lotion, makeup bottles, and cream jars. Features: Uses robotics for precise placement of products and inserts such as spatulas, brochures, or flip-top leaflets. Flexibility: Can also be configured for food and chemical products in other versions of the machine.

Condition: like new (used), Rotary 2 rack (racks for 18" x 30" trays) multi purpose oven / protein cooker. Previously used for cooking duck meat but can be used for fish, meat, vegetables and ready meals. Can cook with steam only, steam and elevated temperature, dry roast and bake. These are the industry standard in UK ready meals factories. Fsdpemrqqtsfx Ap Djgh

Condition: excellent (used), functionality: fully functional, Complete Cheese Plant located in Ireland available immediately. Fjdpozzd Dmofx Ap Degh Current cheese production setup: Cheese blocks are in a 60 kg format to match the process floor moulds, x30 blocks of cheese per vat, x20 vats per run x1.8/vats equals 36.0 tonnes of cheese in 24 hrs. Milk treatment room: Milk separator (originally the milk clarifier) - 22000 ltr Milk Bactofuge - 22000 ltr Plate plant including pasteurization section - 22000 ltr Regens 1+2 from 4C to 30C - 22000 ltr Tetra alfast system (online milk STD) - 22000ltr Whey room: Whey Clarifier - 22000 ltr Whey cream separator - 22000 ltr Whey cooling plant - 22000 ltr Whey cream storage and cooler - 5000 ltr x2 RWBT: RWBT 1 - 30000 RWBT 2 - 30000 Vats: Vats 1 APV 22,000 ltr - Installed Prior 2006 Vats 2 APV 20,000 ltr - Installed Prior 2006 Vats 3 APV 20,000 ltr - Installed Prior 2006 Vats 4 APV 22,000 ltr - 2007 SPX rennet dosing system x2 curd pumps: Old curd pump 22000/Hr - N/A New curd pump 22000/Hr - 2007 x2 pre-presses and block format: Press-vatic 1 1.8T/hr - 2007 Press-vatic 2 1.8T/hr - 2007 x5 main presses: Press 1 - 0.45T/hr - 2007 Press 2 - 0.45T/hr - 2007 Press 3 - 0.45T/hr - 2007 Press 4 - 0.45T/hr - 2007 Press 5 - 0.45T/hr - 2007 x4 holding tables: Holding table 1 - 2007 Holding table 2 - 2007 Holding table 3 - 2007 Holding table 4 - 2007 Demoulding unit and washer: 2007 MF plant (brine) x1 unit: 1146 litres/Hr - 2007 Brine: Automated crane - Timed/programmed - 2007 Brine basin 1 (14 racks per basin) - 12.6T - 2007 Brine basin 2 - 12.6T - 2007 Brine basin 3 - 12.6T - 2007 Brine basin 4 - 12.6T - 2007 Brine basin 5 - 12.6T - 2007 Brine basin 6 - 12.6T - 2007 Brine basin 7 - 12.6T - 2007 Brine basin 8 - 12.6T - 2007 Brine basin 9 - 12.6T - 2007 113.4T brining capacity Brine mixing silo: x1 mixing tank and auger - 3000 - Prior 2006 Cut and pack room: Ferrai machine (block cutting options) - 5T/Hr - 2017 Cryovac machine - 5T/Hr - 1980 Metal detector - 5T/Hr - Around 2006 DEM labeller - 5T/Hr - 2018 Bypass - 4T/Hr - Around 2010 Robots x2: Fresh (brined cheese) - 5T/Hr - 2007 Mature(ripened)/deboxing - 5T/Hr - 2007 Whey: Liquid whey volume generated per hour or per vat is around 17,500 litres. Solids 6/7%. Kg's of fat removed from the whole milk: Determined by the standardized fat required in the cheese, typically 700-800 litres per hour generated. AVAILABLE IMMEDIATELY. CAN BE VIEWED AT SHORT NOTICE

Year of construction: 2003, condition: used, Colour: Cream Empty weight: 1.000 kg Dimensions (LxBxH): 130 x 140 x 290 cm - Year: 2003 - Documentation available: No - CE marking present: Yes - CE certificate present: No - Suitable for material: Metal dust - Capacity [m³/h]: 9000 - Main fan [pcs]: 1 - Main fan power [kW]: 7.5 - Connection diameter [mm]: 400 - Number of connections [pcs]: 1 - Options: Collection container, Control cabinet - Transport dimensions: 1300mm x 1400mm x 2900mm (l x w x h) Fgodpeztbwhsfx Ap Dsh - Transport weight [kg]: 1000kg - Transport packages [pcs.]: 1 Financial information VAT: The price shown is exclusive of VAT VAT/margin: VAT deductible for entrepreneurs Delivery and trade-in always possible for everything in the industrial sectors Lukas van Rossum

Year of construction: 2017, condition: excellent (used), Karl Schnell Processed Cheese Blending Line Capacity: 5,000 kg per hour. Fgsdpjzxcgbjfx Ap Djh Complete Karl Schnell preparation/blending line, ideally suited for the preparation and blending of ingredients prior to the processed cheese melting process. Designed for efficient processing of cheese blocks, butter, powders, and other dry ingredients. The Karl Schnell grinder offers capacities of up to 5,000 kg/h, depending on the product. The line can feed a processed cheese UHT system and/or multiple cookers, making it highly suitable for continuous industrial production. Two heavy-duty ribbon blenders provide efficient and homogeneous mixing of all ingredients. Large buffer tanks ensure controlled product flow. Equipped with heavy-duty Waukesha pumps, load cells, recipe-controlled operation, CIP capability, and an integrated pigging system. Designed for large-scale industrial use, offering high capacity, flexibility, and reliable ingredient preparation. Machinery: - Processed Cheese Blending Line 1. Trolley Elevator 2. Grinder 3. Conveyor 4. Blender 1 – 1,500 kg with buffer 5. Blender 2 – 1,000 kg with buffer 6. Pigging system

Condition: excellent (used), -Dimensions (LxWxH): 350x650x800 mm Fjdpfxswyc Uqj Ap Djgh -Water outlet Ø: 32 mm -Water inlet: 3/4'' (internal thread) -Water pressure: min 2 - max 6 bar -Max. water inlet temperature: 60 °C -Tank capacity: 20 litres -Water quality: soft water -Voltage: 400 V -Power: 6.1 kW -Frequency: 50 Hz -Sold without stand -Year of manufacture: 2019 -With automatic lifting

Condition: good (used), Year of construction: 2006, functionality: fully functional, FORMCCOK CONTACT COOKER Fjdpfxet Sg Txj Ap Dsgh MODEL: CC618 PERFECT WORKING CONDITION

Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty. Stainless steel model. Advantages: + Mobile unit, with locking castors + Completely made of stainless steel + For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit jam, glazes, fillings, as well as for any product requiring uniform heating and mixing + Thermal oil circulates in the double-walled tank, designed for safe and easy use + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for setting the cooking temperature + Manual/automatic operation possible + Digital temperature display with timer + The tank can be easily tilted via a handwheel for emptying (optional: with a discharge tap) + Safety switch in case of overheating STANDARD accessories, already included in the price: - Discharge tap for quick and easy emptying - Machine with frequency inverter for stepless stirring speed OPTIONAL accessories, available at an extra cost: - Double mixing tool, for particularly homogeneous mixing + €950.00 net - Higher temperature (instead of 150 °C, up to 180 °C possible) + €1,900.00 net Technical data: - Capacity: 120 liters - Max. temperature: 150 °C (optional up to 180 °C) - Thermal oil volume: 29 liters - Heating power: 15 kW - Motor power: 1.8 kW (variable speed) - Connection values: 400 V - 3Ph - 50 Hz - 63 A-CEE plug Fedeivdumspfx Ap Degh - Dimensions: 1120 x 905 x 1820 mm (W x D x H) - Filling height: 1380 mm - Net weight: 232 kg

Condition: used, Year of construction: 2011, Gorreri DVG 500 dispensing unit Year of manufacture: 2011 Condition: functional Suitable for filling, dispensing, or decorating various types of products made from doughs, creams, jams, and other liquid products. Performance: max. 40 cycles per minute Compressed air: 250 l/min (6 bar) Fsdoz A Sa Aepfx Ap Dsgh Dimensions L x W x H: 1200 x 600 x 1850 mm Weight: 80 kg

Condition: good (used), Item: A-7577 Cream tank 10.000 L Stainless steel Process Cream tank, double jacketed, insulated scrape agitator from top, CIP mounted at top. 3 adjustable legs, Fedpjh E Dp Aofx Ap Dsgh manhole at top. capacity 10.000 L. We can offer 2 pieces from stock.r diameter 2458 mm

Condition: excellent (used), Very nice 8 rack oven, perfect for cooking proteins. Direct from recently closed factory. Fgedpfxjqx A H Aj Ap Deh