Used Hennecke Polyurethane Processing Machine for sale (71,689)

Condition: like new (used), Year of construction: 2023, functionality: fully functional, input voltage: 400 V, For sale: FriulCo industrial pasta sheeter For sale is a well-maintained FriulCo industrial pasta sheeter, an Italian-made, professional-grade machine. Ideal for bakeries, pastry shops, pizzerias, pasta production facilities, and catering businesses. Features: * Robust, stainless steel construction * Reliable Italian quality (FriulCo) * Consistent and precise pasta sheeting * Easy operation * Easy-to-clean design * Designed for industrial use * Equipped with an emergency stop The machine is excellent for sheeting pizza dough, bread dough, puff pastry, and other types of dough, significantly speeding up the workflow and ensuring consistent quality. Condition: barely used (only used for testing), like new technical condition. Iedpezrnc Ujfx Ahnsig For more information or to arrange a viewing, please feel free to contact us!

Condition: excellent (used), Year of construction: 2018, Source Technology PowerHeater and FlexiCut machines. Direct from meat-free facility, used for making vegetarian 'chicken style' products. In excellent condition and rarely available for sale as used machines. New price of these machines is £750,000 Iodet Rh T Depfx Ahnjig

Condition: refurbished (used), HANDTMANN VF-830 F.P.A. PCM The machine after capital renovation. All bearings and sealings in this machine are new. 3 months warranty for parts. Machine with clipper socket. Machine with loading. Iiedpeznt Hksfx Ahnjg Instrumentation: grease, grease gun, rotor key, funnel key, holding device key, scraper, set of funnels and technical documentation. Delivery time: 2 weeks WITH: Linking gearbox AG-410 Holding device HV-414

Condition: refurbished (used), functionality: fully functional, total length: 1,700 mm, total width: 1,350 mm, total height: 1,350 mm, warranty duration: 12 months, power: 15 kW (20.39 HP), input frequency: 50 Hz, Model Type: WW 130 Ijdpfx Ahjzunaxoneig External Dimensions: 1350 mm×1350 mm×1700 mm.400V, 50HZ.

Condition: like new (used), Year of construction: 2014, functionality: fully functional, GAROS GSI 620 CWP ID.NO. 2880 Garos mod GSI 620 CWP Saltinjector with built-in tenderizer & associated purification plant. Year mod 2014, 4 mm needles width bridge 63 cm. Dimensions 300 x 220 cm Height 225 cm. Iiodpfsvpvlpex Ahnsg

Condition: ready for operation (used), functionality: fully functional, The Lutetia T5 tumbler stands out as an industrial solution designed for high-volume production sites requiring precise control of mixing and vacuum marinating processes. Firstly, its vacuum operation optimizes brine absorption and improves the diffusion of ingredients deep into the product. As a result, sensory quality improves while recipe consistency remains stable over extended cycles. Additionally, this technology directly contributes to better product integrity after processing. Furthermore, the slow, controlled rotation of the drum ensures gentle handling of raw materials. The gradual movement minimizes mechanical stress and preserves meat structure, even with large batch loads. Consequently, yield loss is reduced and product appearance remains uniform. Moreover, the drum’s internal design promotes smooth circulation of the mass, enhancing process repeatability and securing productivity. The food-grade stainless steel construction ensures exceptional robustness and durability suited to intensive industrial environments. On the one hand, it offers excellent resistance to corrosion and wear. On the other, it simplifies cleaning and maintenance operations. This helps reduce downtime and maximizes machine availability. At the same time, its compact footprint allows for seamless integration into existing production lines. In summary, the Lutetia T5 meets the needs of processors seeking a reliable, high-performance tumbler specifically engineered for large volumes. It provides a strategic tool to optimize yields, secure consistent product quality, and maintain stable performance over the long term. Therefore, it represents a relevant investment for facilities aiming for continuous production with stringent quality control. Technical specifications: Iiodpfx Aoyc Uqbohnog Dimensions (L × W × H): 3,500 × 2,050 × 2,450 mm Meat + brine capacity: 3,800 kg Total drum volume: 6,750 L Drum diameter: 1,950 mm Operation: Vacuum Mixing type: Slow drum rotation Construction: Food-grade stainless steel Empty weight: approx. 3,000 kg

Condition: ready for operation (used), functionality: fully functional, The Lutetia T5 tumbler is designed for processing facilities seeking homogeneous and repeatable mixing on large volumes. It ensures even distribution of ingredients while preserving the product structure. As a result, quality remains consistent from batch to batch, securing the manufacturing process. Additionally, the tank design promotes controlled product flow to minimize poorly processed areas. Iiodpfx Ahjydaftonsg This tumbler integrates easily into existing production environments, as its architecture is engineered for intensive use. Its robust construction ensures excellent stability during operation, even under heavy loads. Furthermore, the accessibility of key areas simplifies cleaning and maintenance operations, reducing downtime and improving daily machine availability. Refurbished by Europ'Equipement, the Lutetia T5 tumbler undergoes a rigorous check of all mechanical and functional elements. Users benefit from a reliable piece of equipment, ready for operation without major modifications. Refurbishment also allows for controlled investment while maintaining a high performance level. Consequently, this solution reflects a sustainable approach focused on reliability and long-term cost reduction. The Lutetia T5 is particularly suitable for applications involving meat processing and value-added products that require consistent and regular mixing. It also offers excellent operational flexibility to accommodate various recipes and production requirements. Therefore, this tumbler is an optimal choice for industrial users aiming to enhance their processes while ensuring quality, consistency, and safety. Technical specifications: Meat + brine capacity: 3,800 to 4,000 kg Drive: two motors Control: programmer with variable speed drive Dimensions (L × W × H): 3,500 × 2,050 × 2,450 mm Weight: 3,000 kg Tank volume: 6,750 L

Condition: used, Year of construction: 2002, functionality: fully functional, grinding width: 1,100 mm, overall weight: 6,600 kg, type of input current: three-phase, The machine is in working condition. 2+2 level grinding is possible. Iisdoyybgrepfx Ahnog

Condition: used, Year of construction: 2011, The BAADER 600 Meat Separator is a compact, efficient, and reliable machine designed for the gentle separation of soft tissue from harder components such as bone, cartilage, tendons, or skin. Manufactured in Germany in 2014, this model is ideal for food processors looking to maximize yield while maintaining product quality and texture. Technical Specifications: Isdpfx Ajzx Dx Sohnjig Manufacturer: BAADER Type: 600-501 Year: 2011 Mesh size: 3 mm Power rating: 400V / 3Ph / 50Hz / 2.0 hp / 1.5 kW / 4.0 A Wiring diagram: 600.70.00.854 Weight: 290 kg Dimensions: L: 102 cm, H: 123 cm W: 95 cm Country of origin: Germany ✅ Key Features: Gentle product handling – preserves the structure of meat, poultry, or fish High-precision 3 mm mesh – perfect for fine separation Compact and lightweight – easy to install in any production line Low energy consumption – only 1.5 kW Easy to clean and maintain – made from food-grade stainless steel Ideal for fish, poultry, and red meat applications Built with high-quality German engineering for long-term reliability BAADER 600 Meat Separator is a proven solution for processors aiming to improve product recovery, reduce waste, and optimize efficiency in soft tissue separation.

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, Very good condition used smoke generator. Very little used. Iijdpfxoxpgpuo Ahneg

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line Iedpfx Aozpwu Iohnjig The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. Iedpfszpw S Tox Ahnsig How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: ready for operation (used), functionality: fully functional, The MADO MEW 723 mixing grinder combines mixing and chopping in a single machine. MADO officially classifies it as one of its automatic mixing grinders. It is designed for industrial butcher shops, meat processing plants, and meat processing workshops. It can be used to prepare chopped products, fillings, seasoned mixtures, or bases for sausage production. Its 120-liter hopper is suitable for professional production while minimizing transfers between two separate pieces of equipment. Operation of the MADO MEW 723 The mixing device distributes the pieces of meat, spices, and other ingredients before they pass through the cutting system. The central arm has four mixing profiles. Then, the screw conveyor regularly directs the product towards the cutting system. Depending on the configuration, the manufacturer offers, among other options, a five-piece Unger B98 system or an Enterprise size 32 system. Unger D114, E130, or Enterprise E52 systems can also be used in some versions. Therefore, the exact configuration of this machine must be visually confirmed before announcing its cutting system. This arrangement improves the consistency of the recipes and reduces intermediate handling. The operator can thus prepare a uniform mixture before packaging, portioning, stuffing, or shaping. According to the manufacturer, the MEW 723 can also process large pieces and materials that have been hardened by cold. However, the actual permissible temperature depends on the installed equipment and the nature of the product. Therefore, the machine is suitable for lines where the consistency of the mixing and particle size directly influences the final quality. Cleaning and integration into a line The stainless steel frame meets the common requirements of the food processing environment. The manufacturer also provides a reversing function, a rinsing chamber, a removable mixing device, and a removable cutting body. These elements facilitate access to the work areas, cleaning, and maintenance operations. Iijdpezpwftjfx Ahnog A screw extraction tool is also indicated in the model's documentation. Consequently, teams can more easily organize production changes and maintenance operations. The MADO MEW 723 mixing grinder can be placed after the cutting or preparation of the raw materials. Subsequently, it can feed a stuffer, a former, a portioning machine, or a packaging line. This integration reduces manual steps, improves production continuity, and promotes more consistent quality. However, options such as integrated cooling, a cartilage and nerve separator, a frequency inverter, or a reinforced drive should only be mentioned if their presence is confirmed on the machine. This machine has been reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and durable solution for professionals in the food processing industry. Technical specifications: Manufacturer and model: MADO MEW 723 Year and serial number: 2014 – 20002802 Hopper volume: 120 liters Power supply: 400 V – three-phase – 50 Hz Power, current, and protection: 6.6 kW – 14.6 A – IP54 – CE DQI3QCEH

Condition: like new (used), Vemag portioning,linking and separating line for sausages Portioning, linking and separating line for sausages type FSL210 (incl.CAN-BUS remote control) Ijdpfx Aeumlayshneig Only for CAN-BUS machines Flexible and accurate length portioning, linking and separating of sausages in natural and collagen casing Portion lengths: from 55 mm - no limit, single cut from 40 mm - no limit, for 2 or more sausages Calibre: 13 - 40+ Casing length: up to 430 mm (collagen casing)

Condition: ready for operation (used), functionality: fully functional, The Stephan VM.MC.600.20 cutter is designed for high-capacity processing facilities that are looking for an efficient solution for chopping, mixing, and emulsifying food products. It ensures homogeneous and controlled processing, which helps maintain consistent quality with high volumes. As a result, recipes remain reproducible, and manufacturing variations are reduced. Furthermore, the Stephan design guarantees high process stability, even in demanding applications. This cutter integrates into structured industrial lines, as its architecture is designed for continuous operation. In addition, the large-volume tank allows for processing significant batches while maintaining high precision. Moreover, the powerful motor ensures effective cutting action, which improves the final texture of the products. Therefore, productivity increases without compromising quality. The stainless steel construction facilitates compliance with hygiene requirements and daily maintenance. As a result, cleaning operations are performed more quickly, and downtime is limited. Furthermore, speed control allows the operation to be adapted to different types of preparations. Consequently, this cutter meets the needs of versatile workshops focused on performance and consistency. Offered as a used unit by Europ’Équipement, the Stephan VM.MC.600.20 cutter is inspected before being put back into service. This ensures that the user has a machine that is ready to be integrated into their production line. Moreover, purchasing used equipment allows for cost control while maintaining a high level of performance. Therefore, this cutter is a relevant choice for securing the industrial process on a large scale. Technical specifications: Tank capacity: 600 L Batch capacity: approximately 150 to 400 kg Dimensions (L × W × H): ≈ 3,200 × 2,400 × 2,800 mm Machine weight: ≈ 3,500 to 4,000 kg Maximum operating temperature: 95 °C Electrical supply: 400 V – three-phase – 50 Hz Iiodpfx Asx Hyp Sshnog Motor: high power, multi-speed Year of manufacture: 1994

Condition: used, Selling a used Maja SA60 ice machine, with an ice production capacity of approximately 60 kg/24 hours. Fully functional and ready for immediate use. Ijdpfxozyx Hge Ahnjig

Condition: used, functionality: fully functional, Two units available The Velati spreading machine, constructed entirely from stainless steel, is a specialized piece of equipment for salami production, designed to pre-mix and separate the components of each minced meat type. Thanks to the subdivision and uniform separation between fat and lean portions, significant improvements in the visual quality of the final product can be achieved. The spreading machine is continuously fed by a conveyor belt at the top. From there, gravity channels the product into a passage containing fixed and rotating pegs that, through centrifugal action, separate the grains of the minced product, making the distinction between lean and fat more apparent. This allows for an optical enhancement of the final slice, ensuring the product's homogeneity is visibly recognizable. The Velati vertical spreading machine is available in various configurations: one version discharges directly onto a conveyor belt for continuous operation, and another version attaches directly to the grinder outlet, known as the AG spreading machine. Ijdsw E Riyjpfx Ahnsig

Condition: used, Handtmann VF 610 Vacuum Filler The Handtmann VF 610 vacuum filler is the ideal solution for the precise filling, portioning, and linking of food products. These filling machines are widely used in various industries, including bakeries, butcher shops, convenience food, snacks, salads, cheese, fruit and vegetables, processed meat products, fish, vegan and vegetarian products, baby food, and pet food. Iiodpfx Aszwlwgohnjg The fillers are robustly constructed and comply with the strictest standards and requirements applicable in the modern food processing industry. Thanks to the intuitive touchscreen control, different programs can be easily set. The filler can be equipped with various auxiliary machines, including clippers, forming machines, and diaphragms. This filling machine is entirely made of stainless steel. Technical specifications: - Production capacity: 3,000 kg/h - Functions: filling, portioning, linking - Portion size: 5 g – 100,000 g - Number of portions: up to 450 portions/min - Filling pressure: 50 bar - Hopper capacity: 40 L / 100 L - Integrated vacuum system: Busch 16 m³/h - Equipped with: linking mechanism (34-5) - Voltage: 400 V (3 + N, 50 Hz) - Power: 3.5 kW - Year of manufacture: 2005 - Weight: 480 kg - Machine dimensions (W x D x H): 1,070 x 950 x 1,750 mm

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Specifications: TSMIG 850/225 Mixer Paddle mixer Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Iodpfx Ahjzqdw Ssnoig Frequency: 50 Hz Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 5XWFPSKX

Condition: excellent (used), Year of construction: 2011, We are pleased to present for Sale the Automatic transfer system TREC NT from Stork. Iedpfx Ajwdibxjhnsig Manufacturer: Stork Type: TREC NT Year: 2011 Iasbor Igpgstt Shdfor Capacity: 13500bph Condition: Used/Very good

Condition: good (used), Year of construction: 2011, Fish Skinning Machine Make: Nock Model: TFE350 2011 Refrigerated drum, with built in compressor With various spares Iiodpfx Ahsycklzensg

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Meat Mincer Düker-Rex AW 98 / 1400 Complete V2A stainless steel construction. In very good condition with sorting device. See photos. Year of manufacture: Würzburg 07 / 2021 Machine is plug-in ready and workshop-tested. Further details upon request. Iijdpfx Ahjynkb Honeg Payment by cash or advance bank transfer. Sale only to commercial buyers. No warranty, no liability.

Condition: refurbished (used), Ruhle frozen meat block guillotine With cross blade and vertical blades Motor gearbox driven Compact machine minimum floor space Tote bin discharge Safety interlocked tote bin switch Iedpfx Asyvrurshnjig Safety interlocked front cover In excellent working condition

Condition: good (used), EFA Z 27 Includes spare parts. Iisdpfx Aszlb Auehnjg Only the shear! Hydraulic pump not included!

Condition: ready for operation (used), functionality: fully functional, The Lutetia T40 tumbler is designed for processing plants seeking to secure their mixing operations with proven equipment. It ensures consistent and controlled blending of mixtures, contributing to uniform quality across all productions. As a result, recipes remain consistent and batch-to-batch variations are minimized. Additionally, the design of the drum promotes continuous movement of the materials, which improves final product homogeneity. This tumbler integrates easily into existing production lines due to its layout, which meets the demands of daily industrial use. The front discharge configuration simplifies end-of-cycle unloading and enhances process throughput. Furthermore, the overall ergonomics make it easy to load the machine, reducing unnecessary handling. This results in more efficient and consistent operator workflows. When Europ’Équipement refurbishes a Lutetia T40 tumbler, all mechanical and functional components are thoroughly checked. This ensures the user gets a reliable machine, ready for immediate integration into their facility. Refurbishment also represents a cost-effective alternative to new equipment, providing an industrial performance level while controlling budgets. Therefore, this solution fits within a sustainable and rational investment logic. The Lutetia T40 is suitable for meat processing and value-added food applications that require continuous and repeatable operation. Its capacity meets the needs of medium-sized productions, making it a logical choice for industrial operators aiming to strengthen their production tools and secure their processes. Technical specifications: - Meat and brine capacity: 2,000 – 2,200 kg Iedoyfn Hbjpfx Ahneig - Usable volume: 3,675 L - Operating mode: rotating drum - Discharge: large-capacity front mouth - Dimensions (L × W × H): 3,250 × 1,550 × 1,990 mm - Drum diameter: 1,440 mm - Loading height: 1,110 mm - Machine weight: 1,500 kg