Used Wp Haton Conical Rounders for sale (1,380)

Year of construction: 2016, condition: used, A complete bread production line with proofing equipment is offered. The production line consists of a total of nine documented components: WP Kemper lifting and tipping device HK200L, WP Haton conical rounder CR59-AT, WP Haton dough divider V300, WP Haton conveyor 500mm, WP Haton conveyor 1000mm, WP Haton intermediate proofer AF2002, WP Haton discharge conveyor with retracting belt, WP Haton long moulder Combi UL and WP Haton delay conveyor. Inspection possible by appointment. Iedoz H Ur Ajpfx Agyobc

Condition: refurbished (used), WP CR59 conical rounder is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs. The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs. hot air, heating weight range 400-1800 gr. Ibsdpfezh H Izox Agyoc max cap. 5000 pcs/h cast iron cylinder/cone, teflonized aluminium tracks, in- and outside teflonized cone with top bearing frame steel, nickel coated cover plates stainless steel, brushed undercarriage nickel steel with 4 castors, dowel pins and blocking operation control panel

Condition: used, WP Haton bread line consisting of: WP Parta U dough divider 1-pocket type 2001 weight range 300 - 2800 grams capacity max 1140 pcs/h year of build 2008 WP conical rounder hot air weight range 200-1000 grams cap. 3600 pcs/h year of build 1998 Ibjdpfx Aeq I Abvsgysc WP Haton BIP intermediate proofer 12-row 30 swings 12 piece contents gross 360 dough cups automatic climate control weight range up to 1800 gr Benier Beversal dough moulder weight range 50 -1200 grams output max 1600 pc/h

Condition: ready for operation (used), Year of construction: 1998, WP CCR59 conical rounder in Kemper execution is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs. The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs year of build 1998 type M2 weight range 300-1700 gr. cold and hot air max cap. 5000 pcs/h cast iron cylinder/cone, teflonized aluminium tracks, in- and outside teflonized cone with top bearing frame steel, nickel coated Iodow Ic E Dopfx Agyebc cover plates stainless steel, brushed undercarriage nickel steel with 4 castors, dowel pins and blocking operation control panel

Condition: ready for operation (used), Year of construction: 2013, WP Haton Crustica mediterranean production line for artisan type of bakeries Huge number of products can be made mediterranean or classic The line can be used for baguettes with premoulder or rounder for regular products By pass for intermediate proofer Sheeting of moulding possibility Different forming stations and decorating possibilities Products: Baguettes Whole meal Ciabatta Artisan breads Batone Brioche year of build 2013 max capacity 1500 pcs/h consisting of: WP V300 dough divider 1 pocket type 1000 year of build 2013 weight range 100 - 1200 grams Voluminator WP CR59 AT conical rounder year of build 2013 hot air, heating oil on cone weight range 90-1600 gr. WP AF 2002 intermediate proofer year of build 2013 long nets retraction belt Photocell controlled infeed conveyor UV lamps PLC with touch panel WP Combi U-L year of build 2013 stainless steel curling net standard version extended for pointed ends Iodpfx Asu Upkdogyobc with driven top moulding belt and pressure board weight range 200 - 2000 grams WP make-up table

Condition: excellent (used), 324 USED WP Conical Rounder. EXTERNAL DIMENSIONS (in cm): - height 150, Ijdpfxoyrdpxe Agysbc - width 110, - length 120. Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: H_7348, warranty duration: 6 months, total length: 2,200 mm, year of last overhaul: 2026, total width: 190 mm, overall weight: 1,200 kg, funnel diameter: 190 mm, Used intermediate proofer BIP 72E WP Haton The BIP 72 E intermediate proofer was specifically designed for automated dough fermentation between rounding and dividing. Precise control manages the introduction of dough pieces into the trays. Subsequently, the dough pieces pass row by row through the tipping stations, according to the set fermentation time. The intermediate proofer operates in timed or continuous mode. Isdpfszw Ed Tsx Agyobc Advantages of the device: Frame made of closed profiles, Teflon-coated tipping station to prevent dough pieces from sticking, Cradles made of stainless steel, Washable, easily removable, and air-permeable trays, Round trays for round dough pieces, UV lamps to prevent the formation of mold and fungi, Uniform climate inside the proofer chamber, Number of rows – 8, Number of trays: net – 360, gross – 416, Capacity – inlet on a photocell, Flat conveyor belt for up to 3600 pieces/hour, Single inlet with a photodiode, Diameter of polyethylene trays Ø 190 mm, Equipped with UV lamps, windows made of organic glass.

Condition: reconditioned (used), Used dough divider WP HATON PARTA U2012 Universal Parta U2012 dough divider suitable for all types of dough, such as: wheat, wheat-rye, rye, hard dough (like for pizza), and soft dough (baguette type). Ibjdpexgpzbefx Agyec Technical specifications: Dough piece weight range: 110-1250 g Fixed/variable output: 1,020 - 3,260 / 900 – 2,816 pcs/h Max. dimensions (L x W x H): 1,390 x 1,080 x 1,620 mm Connection: 230/400 V, 3-phase 50 Hz, 2.8 kVA Two pistons Advantages: Suitable for almost all types of dough Wide weight range: 110-2,800 g High weight accuracy Gentle dough handling Option: range up to 900g when using a 25 mm insert Optimal adjustability to mixer size Easy cleaning Multiple setting options Dough positioning on delivery conveyor is optimal for further processing.

Condition: refurbished (used), Year of construction: 2015, WP Parta U dough divider 2-pocket weight range 110 - 1250 grams capacity 1230-2840 pcs/h frequency controlled year of build 2015 Ibedezgf T Tjpfx Agyjc

Condition: used, Year of construction: 2013, WP V500 1/2 dough divider 1 or 2 pocket developed for gentle and accurate dividing of a wide range of dough types. Suitable for wheat doughs, rye doughs containing up to 70% rye, and doughs with high water absorption. Doughs with long fermentation times and delicate doughs, with or without filling, can also be processed. year of build 2013 weight range 1 pocket 300 - 2600 grams-cap 1500 ph weight range 2 pocket 150 - 1200 grams-cap 3000 ph Dividing unit Ni-Resist with automatic oiling with 4 fixed dosing valves Voluminator Compact II Discharge conveyor cross 500 mm, with quick-lock system, scraper and catch tray Separate drive on in- and outside conveyor with drum motors Pneumatic discharge flap with plastic scraper Hopper stainless steel inside Teflon coated contents 120/180 ltr. Hopper base Teflon coated Oil catch tray underneath the machine Frequency inverter for variable speed of drive system Ibsdpfezghp Dox Agyjc Operation by means of touch screen Main piston Ni-Resist Automatic switch of in case of no oil Measuring pistons bronze Knife hardened steel Cover plates stainless steel, brushed, with Schmersal safety switches Frame steel, nickel coated Crankshaft and drive rods cast iron, nickel coated pictures BEFORE reconditioning

Condition: used, Year of construction: 2026, Rotary molder Panemor PCR-STD Year of manufacture: 2026 Condition: new Output rate: max. 2400 pieces per hour Weight range: 100-600 g Dough feed height: 770 mm Dough discharge height: 950 mm Air blower Integrated Mehler system Iodpfxoz A Sp Ro Agyobc

Condition: refurbished (used), Benier Allround conical rounder universal machine for rounding of various types of dough: from stiff pizza dough to long prefermented high-hydrated soft artisan dough and suitable for various types of dough consistency in many weight ranges. weight range 100-1200 grams adjustable tracks cap. 4500 pcs/h 2x air blower light weight construction to reduce wear the tracks and cone are coated with a multi-layered, high quality Teflon Ibodpowgmhnsfx Agysc special seals between the cone and tracks reduce dough damage, chipping and prevent damage to the cone the shape of the tracks allows for smooth rounding of the dough the dough pieces change orientation several times in the tracks, providing the best rounding effect

Condition: excellent (used), Year of construction: 2006, 097 USED Dough divider WP type V-500. Isdjwrzk Ispfx Agyebc TECHNICAL DATA: - 2-chamber divider, - range: 150 - 1200 g, - capacity: up to 3000 pcs/h The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), Year of construction: 2009, WP V300 dough divider 1-pocket type 1500. Suitable for most common types of dough as well as sensitive doughs such as wheat, wheat/rye, stiff (pizza) doughs, as well as soft (French) doughs year of build 2009 Ijdpfx Aezgd S Isgysbc weight range 200 - 1800 grams approx. cap max. 1600 pcs/h Voluminator with low and high pressure setting

Condition: refurbished (used), Year of construction: 1998, WP Parta ST dough divider 1-pocket type 1500 year of build 1998 Ibsdpfx Aswgw Eqjgyoc weight range 200 – 1700 grams max. capacity 1215 pcs/h

Condition: refurbished (used), WP Parta U dough divider 1 or 2-pocket weight range 1-pocket 300 - 2800 grams weight range 2-pocket 110 - 1250 grams capacity 1230-2840 pcs/h frequency controlled Ibsdpfx Agezgf Hysyjc

Condition: refurbished (used), Year of construction: 2005, functionality: fully functional, machine/vehicle number: H_511869, warranty duration: 6 months, year of last overhaul: 2025, WP Haton BM51-B Isdpfsxzzz Nox Agyjbc

Condition: used, Year of construction: 2011, Dough divider 1-pocket type 1500 Ibjdpfxoiy S Ane Agyec year of build 2011 weight range 200 - 1800 grams capacity 500-1600 pcs/h frequency inverter for variable speed

Condition: ready for operation (used), Parta SN-E dough divider 1-pocket type 1500 Iedpew I R Rzjfx Agyjbc year of build H040197 weight range 200 – 1800 grams max. capacity 1600 pcs/h

Condition: new, Year of construction: 2026, functionality: fully functional, warranty duration: 24 months, total width: 1,050 mm, total length: 1,050 mm, total height: 1,600 mm, empty load weight: 450 kg, New machine with a 24-month warranty Stainless steel model Features: + Excellent price-performance ratio + Robust conical rounding former in stainless steel design + with control panel and automatic flour dispenser + Model "S", suitable for small dough pieces (approx. 100 - 350 g) + optimally suited for wheat doughs with a water absorption of up to approx. 170 (depending on the dough) + extra-long rounding/forming path of 6 meters for best rounding performance + Channels and cone are Teflon-coated + Base frame is mobile and also made of stainless steel Iedjivdu Aopfx Agyjbc + mounted on robust rollers with a locking mechanism SPECIAL equipment (can only be selected when ordering, cannot be retrofitted!): - Blower / ventilation of the channels and the cone (recommended for doughs with water absorption > 155): + Additional cost: 2,020 EUR Technical data: Weight range: 100 - 350 grams (depending on the dough/product) Hourly output: approx. 1,800 pieces (depending on the dough/product) Forming/rounding path: 6 meters Dimensions: 105 x 105 x 160 cm (W x D x H) Dough input: at a height of 86 cm Dough output: at a height of 100 cm Motor power: 0.75 kW Connection values: 400V, 3Ph, 50Hz Fuse: 16A-CEE plug Net weight: approx. 450 kg

Condition: new, Year of construction: 2026, functionality: fully functional, warranty duration: 24 months, total width: 1,050 mm, total length: 1,050 mm, total height: 1,600 mm, empty load weight: 450 kg, New machine with a 24-month warranty Stainless steel model Features: + Excellent price-performance ratio + Robust conical rounding machine in stainless steel design + with control panel and automatic flour dispenser + suitable for medium-sized dough pieces (approx. 300 - 1,100 g) + optimally suited for wheat doughs with a water absorption (TA) of up to approx. 170 (dough-dependent) + extra-long rounding/working path of 6 meters for optimal rounding performance + grooves and cone are Teflon-coated + the base frame is mobile and also made of stainless steel + mounted on robust rollers with locking mechanism SPECIAL equipment (can only be selected when ordering, cannot be retrofitted!): - Blower / ventilation of the grooves and the cone (recommended for doughs with TA > 155): Ibodpfxjivduxe Agyjc + EUR 2,020 surcharge Technical data: Weight range: 300 - 1100 grams (dough/product dependent) Hourly output: approx. 1,800 pieces (dough/product dependent) Working/rounding path: 6 meters Dimensions: 105 x 105 x 160 cm (W x D x H) Dough input: at a height of 86 cm Dough output: at a height of 100 cm Motor power: 0.75 kW Connection values: 400V, 3Ph, 50Hz Fuse: 16A-CEE plug Net weight: approx. 450 kg

Condition: used, Year of construction: 2017, Dough divider and rounder WP Multimatic MUS 6 Ibodez A Stcopfx Agyoc Year of manufacture: 2017 Condition: refurbished 6-row head machine Dough yield of 148 – 160 % Weight range: 35-85g Measuring piston diameter: 50 mm Hourly output of 600 to 2000 pieces per row Max. hourly output: 12,000 pieces Adjustable working and forming speed Weight adjustment via hand crank Spreading belts can be folded down for double pieces Dough feed height: 185 cm Dough hopper with safety bar Incl. 1 forming drum – selection based on availability Optional: Double piston for smaller weights up to 25g, additional forming drum for various weight ranges

Condition: used, Year of construction: 1994, Dough divider and rounder WP Multimatic MUC 5 Year of manufacture: 1994 Condition: Dough dividing chamber refurbished, ready for immediate use Type: MUC 5, 5-row model Weight setting via handwheel Weight range: 30 to 90 g Ibsdpfx Ajz A Shmjgysc Includes 1 chamber drum, selection based on availability Capacity: 600 to 2000 pieces/hour per row (depending on dough type and weight) Individual pistons can be locked for, for example, 4-row operation.

Condition: refurbished (used), Year of construction: 2005, functionality: fully functional, machine/vehicle number: H_591291, warranty duration: 6 months, total width: 970 mm, total length: 1,270 mm, total height: 1,565 mm, empty load weight: 365 kg, year of last overhaul: 2026, input voltage: 400 V, WP Haton CR59 AT Iedpfott Ap Eox Agysbc

Condition: used, Year of construction: 2016, Roll production line, combination type WP Multimatic MUS Selecta Modular V60 Combination Year of manufacture: 2016 Condition: refurbished, immediately ready for use Operating hours: 12,200 h Dough divider and rounder, type: Multimatic MUS, 5-row 3/4/5-row combined roll production line for the production of shaped rolls and long rolls, sliced and unsliced Working width: 600 mm Weight range: 35-85 g (piston diameter: 50 mm) Hourly output: 6,000 pieces Proofing time: 12 min Dough sheeter for Kaiser rolls, braids, pressed rolls, etc. Iedpjz A Ryzefx Agyebc "Green operation" without proofing cabinet with direct depositing possible (e.g., for Berliner doughnuts) Output in "green operation", theoretically max. 10,000 pieces per hour Adjustable flour spreader Exhaust fan for correcting the proofing chamber climate Optional dryer and stiffening fan Programmable depositing