Used Bread Improvers for sale (1,715)

Condition: like new (used), Year of construction: 2015, For Sale: Brand: Kaak Driem Type: Sheeting Bread Line Year of Construction: 2015 The line has already been disassembled and cleaned. It will be reassembled around mid-January. Currently offered for sale for €280,000. Please refer to the PDF file for the complete description and specifications. Layout drawings, electrical diagrams, and parts lists are available. It is possible to view this line at our location. If you have any questions or comments, please do not hesitate to contact us. Gksdpfxsz Epddj Ap Dec Sincerely, Leo Holland

Condition: excellent (used), functionality: fully functional, Schomaker STWC-600 | Dry Breader Manufacturer: Schomaker Type / Model: STWC-600 Gsdpfx Aoy Ub S Rsp Dekc Serial Number: 280515 Mesh belt width: 600 mm Belt material: Stainless steel Overall dimensions: 2900 × 900 × 1930 mm Equipped with an integrated, upper hopper for breading material (e.g., breadcrumbs, flour, or fine-grained spices). The STWC-600 is a fully professional, industrial dry breader designed for the automatic and continuous coating of food products with dry breading. This machine is a key component of "convenience food" production lines, working directly with formers and liquid breaders (which apply batter or dough). It is an ideal solution for the production of nuggets, cutlets, fish sticks, poultry wings, and vegetable-based and molded snacks. The 600 mm working width of the mesh belt guarantees excellent throughput, allowing for smooth synchronization of the device with efficient frying or freezing tunnels. Key features and operating principle: - Full coating system (360°): The device evenly applies breading to all sides of the product. The bottom part of the product is coated by passing over the so-called "breading bed" on the belt, while the top and side sections receive a uniform flow of medium from the integrated curtain system. - Recycling and breading saving system: The machine has a built-in internal transport system (e.g., screw conveyor or vertical conveyor) that collects excess unused breading from the lower trough and transports it back to the upper hopper, operating in a closed loop. - System for removing excess breading: The equipment is fitted with an adjustable air blower or a vibration system, which effectively removes loose, excess amounts of breadcrumbs or flour from the product before it enters the fryer, preventing oil from burning and improving the appearance of the product.

Condition: excellent (used), Industrial Flourer / Breadcrumb Coating Machine – Stainless Steel Automatic industrial flourer / breadcrumb coating machine, designed for the continuous and uniform application of flour, breadcrumbs, or other dry coatings onto food products before subsequent frying, baking, or freezing operations. The equipment incorporates a continuous conveying system that guides the product through the coating area, where the dry ingredient is distributed over its surface. This type of machine allows coating both the top and bottom of the product, depending on the configuration and the material used. MAIN FEATURES - Type: Industrial flourer / breadcrumb coating machine - Automatic application of dry coatings - Continuous operation - Product conveying system Gksdpfx Apjzxwycs Doc - Hopper / tank for flour or breadcrumb material - Controlled coating distribution - Coating of the product surface - Recovery and recirculation system for excess material, depending on configuration - Adjustment of product flow and coverage - Construction primarily in stainless steel - Open design for easy cleaning and inspection - Mobile structure on wheels - Electrical control panel - Guards on moving parts - Designed for integration into industrial food preparation lines PROCESS The product enters continuously via the conveyor belt and passes through the dry coating application area. The flour, breadcrumbs, or breading mix is distributed around the product to achieve the most uniform coverage possible. Excess material can be separated from the product and returned to the coating circuit, depending on the installed configuration. Once floured or breadcrumb coated, the product automatically continues to the next operation. It can be integrated with: Formers Pre-dusters / pre-flouring machines Batter applicators Coating machines Systems for removing excess coating Continuous fryers Ovens IQF freezing tunnels Coolers Packaging lines APPLICATIONS Especially suitable for meat industries, fish processors, manufacturers of breaded products, pre-cooked foods, and ready-made dishes. Depending on its configuration, it can be used for: Nuggets Hamburgers and formed products Chicken fillets Meat products Fish and seafood Croquettes Vegetable products Other breaded or floured foods The machine allows for the automation of the dry coating application, improves its uniformity, and maintains a continuous flow of product to the subsequent processing stages. Machine available for inspection. Additional technical information, working width, production capacity, dimensions, additional photographs, or videos can be provided upon request.

Condition: used, Year of construction: 2017, machine/vehicle number: 17200241, usable tank capacity: 40 l, cooling capacity: 1.6 kW (2.18 HP), input voltage: 400 V, total width: 590 mm, total length: 949 mm, total height: 1,292 mm, Used Tradilevain TL-40 sourdough fermenter, designed for the preparation, storage, and regular management of sourdough in a professional bakery. Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily. Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations. Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs. 2 drain taps to facilitate draining, cleaning, and daily use of the sourdough. Gkjdpfxszyqqqo Ap Doc Loading height of 1120 mm, designed for ergonomic use in a professional laboratory. Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space. 400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation. Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment. Year 2017, serial number 17200241, reference TL-40. Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment. Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations. Used Tradilevain TL-40 40 L sourdough fermenter The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility. This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis. Product: used professional sourdough fermenter Brand: Tradilevain Reference: TL-40 Maximum usable capacity: 40 L Minimum usable capacity: 20 L Maximum total capacity: 50 L Minimum total capacity: 25 L Tank volume: 80 L Number of taps: 2 drain taps Loading height: 1120 mm Dimensions: 590 x 949 x 1292 mm Voltage: 400 V Power: 1.6 kW Weight: 200 kg Year: 02/17/2017 Serial number: 17200241

Condition: good (used), Koppens PR400 Breading Machine The Koppens PR 400 breading machine is ideal for food companies looking to optimize the breading process for their products. Thanks to its robust design, this machine ensures even and uniform breading, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited for fine breading, meeting the exacting requirements of the meat, fish, and other food processing industries. Godpfx Apsz Aqywj Dokc Furthermore, the Koppens PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its 400 mm wide belt, it facilitates the continuous processing of large quantities of product, increasing production line efficiency. Moreover, its stainless steel design ensures long life and impeccable hygiene, which is essential in food environments. Finally, this breading machine is easy to integrate into existing production lines, offering a complete solution for optimizing the breading process while guaranteeing high-quality results. In short, the Koppens PR 400 is an essential choice for improving the productivity and quality of breaded products. Manufacturer: Koppens Model: PR400 Belt width: 400 mm Capacity: Max. 1,000 kg/h (depending on the product) Power: 0.9 kW / 50 Hz Machine dimensions L x W x H: 3,150 x 800 x 2,050 mm Machine weight: 300 kg.

Condition: refurbished (used), functionality: fully functional, machine/vehicle number: A-240601 en A-260302, input voltage: 400 V, warranty duration: 3 months, cutting width (max.): 12 mm, overall weight: 900 kg, type of input current: three-phase, control voltage: 24 V, input frequency: 50 Hz, input current: 6 A, year of last overhaul: 2026, cutting height (max.): 125 mm, conveyor belt width: 310 mm, Machine information: A-240601 Total machine length: 1.4 meters Total machine width: 0.7 meters Total machine height: 2.0 meters Infeed height: 1.2 - 1.8 meters Machine working height: 1.0 meter Cutting thickness: 12 millimeters Machine capacity: 1250 loaves per hour. Electrical information: Connected load: 400 volts, N+PE. Power consumption: 2.5 kilowatts. Plug type: CEE-form 5-pin 16 Amp (round red plug). Compressed air required?: No Minimum and maximum product dimensions: Product length: from 150 to 350 mm. Product width: 170 mm. Product height: from 40 to 125 mm. Machine description: This cake slicer has been fully overhauled. It was completely disassembled, grit-blasted, and sprayed with a durable 2-component coating. Following this, the machine was entirely rebuilt. It features new bearings, a new drive motor, and a renewed and improved electrical system according to the latest state-of-the-art technology. The machine is mounted on wheels. The product pusher allows you to push the final loaf through the blades. This machine is in excellent condition! The machine is suitable for slicing types of bread without fruits. This machine is mounted on 4 castors and is easy to move. It includes an oil reservoir to apply slicing oil to the band blades. Gsdpfez Eud Aox Ap Dokc Object A260302 Refurbished semi-automatic (manual) packaging line equipped with a blowing table, Kwik Lok brush machine, and clip-closing machine. Semi-automatic (manual) painted packaging line equipped with a Kwik Lok brush machine, type 1082, a Kwik Lok clip-closing machine, type 871A, and a bag-opening blowing table. Machine direction of operation: left to right Machine information: Total machine length: 3.5 metres Total machine width: 1.5 metres (including blowing table) Total machine height: 1.8 metres Working height: 0.9 metres Length of conveyor section: 1.8 metres Length of roller conveyor: 1.0 metre Conveyor flight spacing: 305 mm Machine capacity: 1800 packages per hour Electrical information Power supply: 400 V, N + PE Connected load: 1.2 kW Plug type: CEE-Form, 5-pin, 16 A (round red plug) Compressed air required: No Minimum and maximum product dimensions Product length: 100–350 mm Product width: 80–210 mm Product height: 40–160 mm Machine description: The frame and both (2) leg assemblies are manufactured from painted profiles, manufactured by Waterlander. The machine is equipped with a Samach brush machine and a Kwik Lok clip-closing machine, suitable for Kwik Lok JNRP clips and Schutte clips. At the end of the packaging line, a 1-metre-long roller conveyor is provided for manually removing the packaged products. The machine is mounted on wheels and is equipped with conveyor flights with a fixed transport speed. The machine is fitted with a completely new control system and has been fully refurbished. The machine is finished with a two-component high-durability topcoat. The machine is suitable for packaging food and non-food products in plastic bags. Included: with the machine, a painted Hoba blowing table, stainless-steel top face, and product guides.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. Gsdpfx Apjwr T Edj Dokc The listing was translated automatically. Translation errors are possible.

Condition: refurbished (used), Year of construction: 2019, functionality: fully functional, machine/vehicle number: A-260606, input voltage: 400 V, warranty duration: 3 months, cutting width (max.): 77 mm, overall weight: 300 kg, type of input current: three-phase, control voltage: 24 V, input frequency: 50 Hz, input current: 2 A, cutting height (max.): 100 mm, Object A260606 Refurbished Gingerbread/Cake Slicing Machine Fully refurbished gingerbread slicing machine with a cutting thickness of 77 mm. All electrical switching equipment and pneumatic components have been replaced in accordance with the latest state of current technology. By equipping the machine with two-hand operation, it has been made very safe to operate. Machine Information: Overall machine length: 1.6 meters Overall machine width: 1.25 meters Overall machine height: 1.3 meters Machine working height: 0.9 meters Distance between knives: 77 mm Machine Capacity: 240 wide slices of bread per hour Gkedpfez Erybsx Ap Dsc Electrical Information Power supply: 400 V, N+PE Power consumption: 1.0 kW Plug type: CEE-form, 5-pin, 16 A (round red plug) Compressed air required?: Yes Minimum and Maximum Product Dimensions Product length: 100–500 mm Product width: 80–755 mm Product height: 40–100 mm Machine Description This cookie slicing machine has been completely refurbished. The machine was fully disassembled, thoroughly cleaned by blasting, and coated with a durable two-component finish. It was then completely rebuilt. The machine is equipped with new bearings, a new drive motor, new pneumatic components, and a renewed and improved electrical system based on the latest technology. The machine is mounted on wheels. The speed of the product pusher is adjustable, allowing it to be adapted to the type of product being processed. This machine is in like-new condition! The machine is suitable for slicing breakfast cake (gingerbread-style cake) and/or currant bread. The machine is equipped with two swivel castors with brakes and two fixed castors. Warranty: 3 months (excluding knives)

Year of construction: 2012, condition: used, We offer a Drobtech industrial poultry cut machine from 2012, designed for automatic portioning of chicken and other poultry parts. The machine is ideal for slaughterhouses, cutting plants and factories producing breaded and frozen products, ensuring consistent portion weights, high efficiency and reduced raw material waste. The cutter streamlines the cutting process, reduces labour intensity and improves the ergonomics of the production line. The device has a compact but long working line of 6.5 m. The machine complies with the hygiene requirements of the food industry. Technical data: Manufacturer: Drobtech Type: DD-P/6 Machine type: divider / poultry portioning line Year of manufacture: 2012 No.: 03/01/03/12 Installed power: 1.1 kW Weight: 245 kg Dimensions: 6500 x 1350 x 2100 mm The Drobtech DD-P/6 poultry cutting machine is an excellent solution for plants that want to automate portioning, increase production efficiency and achieve uniform quality of finished poultry products at low operating costs. Gkjdjx Aqp Sjpfx Ap Doc

Condition: ready for operation (used), Year of construction: 2010, We offer the CFS STK600 meat steaker also known as a or meat tenderizer, designed for mechanical tenderizing and scoring of meat before further processing. This machine is ideal for meat plants producing steaks, cutlets, breaded products, grilled meats and ready meals, where improved tenderness, more even texture and better preparation for marinating, frying or cooking are essential. The CFS STK600 uses a cutting/tenderizing system to gently score muscle fibres, making the meat more tender, improving marinade absorption and helping achieve more even heat treatment. This results in better final product quality, shorter processing time and more consistent production results. Manufactured by CFS Bakel B.V. in 2010. With an installed power of 0.55 kW, it is an energy-efficient and practical solution for integration into existing meat processing lines or as a stand-alone workstation. Its solid construction and machine weight of 160 kg ensure reliable operation in industrial environments. Technical data: Manufacturer: CFS Bakel B.V. Type: STK600 Machine type: meat tenderizer / steaker / tenderizer Year of manufacture: 2010 Voltage: 400 V Phase: 3 Ph Frequency: 50 Hz Current: 2.5 A Gkodpfxoyu Rbge Ap Doc Power: 0.55 kW Weight: 160 kg Main advantages of the CFS STK600 meat tenderizer: improves meat tenderness and texture, helps meat absorb marinades and seasoning more effectively, supports shorter and more even heat treatment, increases product consistency and repeatability, compact and robust design for industrial use. The CFS STK600 meat tenderizer is a practical solution for companies looking to improve meat preparation quality and automate the tenderizing process in professional food production.

Condition: like new (used), Can be modified into a freezer. Perfect for bread cooling/freezing because of the big tier pitch Full Specs and price on request 610mm wide stainless steel belt with overlay (Omnigrid) fully stainless steel frame Gkodpfx Aeycvpljp Djc New plastics Brand new gearbox Brand new control panel

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm Gedswxl H Hepfx Ap Djkc -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses.

Condition: used, functionality: fully functional, total length: 2,040 mm, total width: 650 mm, total height: 2,040 mm, overall weight: 185 kg, input frequency: 50 Hz, The Koppens PR 400 breading machine is ideal for food companies looking to optimize the breading of their products. Thanks to its robust design, this machine ensures even, uniform breading, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited to fine breading, meeting the exacting requirements of meat, fish and other food processing industries. Gjdou E N Hvjpfx Ap Dekc What's more, the Koppens PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its 400 mm wide belt, it facilitates the continuous processing of large quantities of product, increasing production line efficiency. What's more, its stainless steel design ensures long life and impeccable hygiene, which is essential in food environments. Finally, this breading machine is easy to integrate into existing production lines, offering a complete solution for optimizing the breading process while guaranteeing high-quality results. In short, the Koppens PR 400 is an essential choice for improving the productivity and quality of breaded products. Technical specifications: Manufacturer: Koppens B.V. Machine designed for breading products Suitable for fine breading Type: PR 400 Voltage: 380 V Three-phase Amperage: 3.1 A Frequency: 50 Hz Power rating: 0.96 kW Weight : 185 Kg Belt width: 400 mm Dimensions (L x W x H): 2040 x 650 x 2040 mm All stainless steel Adjustable speed Adjustable working height

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, REF:  MM6319 Bread plant comprising of: 1 x Damak conical rounder for pieces from 100g to 600g. Manufacturer - Damak Makina. Model - DM CR 2000. Date of manufacture - 2021. Capacity - 1200 to 2400 pieces/hour. Electrical requirements - 415 V / 50 hz / 3 phase. Gedpfx Ajx E Aznjp Dskc 1 x Damak 176 pocket intermediate proofer with adjustable timings for dough resting. Manufacturer - Damak Makina. Model - DM IP 176.  Date of manufacture - 2021. Input height - 800mm. Output height - 1550mm. Fitted with removeable pockets for ease of cleaning. 1 x Bertuetti 4 x roller dough moulder for pieces up to 1500g. Manufacturer - Bertuetti. Model - SIMPLEX. Came out of production in November 2025 and in good working condition.

Condition: good (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 104605-104645, input voltage: 400 V, total width: 1,500 mm, total length: 4,500 mm, total height: 2,820 mm, type of input current: three-phase, Fortuna Primus K4 – 4-row roll divider – rounder + depositor + GEK, year of manufacture 2011 Dough divider & rounder Condition: fully functional, directly from ongoing operation Application: round rolls, e.g., Kaiser rolls, braided rolls, salt rolls, wheat & mixed doughs • Weight range: approx. 40-110/120 g Gjdpfxey St U So Ap Dekc • Hourly output: approx. 4,800 pieces/hour • Rounding chamber height: approx. 10–35 • Rounding speed: scale 0–30 • Hopper volume: 20–25 kg • Dough yield: TA 160–165 • Connection power: approx. 1.5 kW • Machine weight: 650–700 kg • Depositor: for 60 × 80 cm trays (58–78) _____ Equipment • Fortuna Primus K head machine • 4 rows • GEK pre-fermentation cabinet matching the line • Rounding/stamping sets: Kaiser rolls, braided rolls, salt rolls • Complete depositor • Immediately ready for operation • In use until recently • Clean, well-maintained, regularly serviced • No known defects • Electronics modernized (new display) INSPECTION and TRIAL RUN possible (only) by appointment Freight possible, fully assembled with a jumbo truck (L/W/H = approx. 4,500 mm x 1,500 mm x 2,820 mm)

Condition: used, functionality: fully functional, Koppens ER 400 Enrober The Koppens ER 400 enrober is designed to improve efficiency and precision in food production processes, particularly for enrobing products such as meat, fish and other preparations. Thanks to its robust design, it guarantees uniform and homogeneous coating, delivering a high-quality finished product with every cycle. In fact, this machine adapts easily to different types of production, making coating fast and precise. What's more, the ER 400 coater stands out for its ability to offer total control over production speed, enabling parameters to be adjusted to suit specific needs. With an integrated liquid pump, it facilitates even coating application, reducing raw material losses while optimizing results. What's more, its compact design enables seamless integration into existing production lines, while offering flexibility for a variety of product types. Koppens PR 400 tining machine Gksdpfju N En Djx Ap Dsc The Koppens PR 400 breading machine is ideal for food companies seeking to optimize the breading of their products. It ensures uniform, homogeneous coating, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited to fine breading, meeting the exacting requirements of the meat, fish and other food processing industries. The PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its generous belt width, it facilitates continuous processing of large quantities of product, increasing production line efficiency. What's more, its stainless steel design ensures long life and impeccable hygiene, essential in food environments. Koppens PRM 400 flouring machine The Koppens PRM 400 flouring machine is a state-of-the-art industrial machine designed to optimize flour coating processes. It ensures uniform application of flour to a variety of products, such as chicken, fish and vegetables, improving texture and presentation. What's more, its robust stainless steel design guarantees exceptional durability, even in the most demanding production environments. Easy to integrate into existing production lines, it features intuitive controls for ease of use by operators, reducing training time. What's more, the PRM 400 is equipped with a flour recovery system, minimizing waste and reducing operating costs. It ensures complete, even product coverage, guaranteeing superior quality. Simplified maintenance minimizes downtime, improving production continuity.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -New oven, never used, but a showroom model -Serial number: 0054.2015 -Year: 27-04-2024 -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/hour Gsdpozlp Iljfx Ap Dekc -Electric power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating sole with variable speed -Rotating sole with variable direction -Sole heated by electric resistors -Wood firebox on the left as standard -Wood firebox on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual / automatic mode -Three programmable cooking programs -Analog thermostat controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key benefits Motorized rotating sole with variable speed and direction to improve cooking uniformity. Electric heating under the sole to enhance the thermal stability of the cooking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood firebox with door, standard on the left and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve cleanliness during cooking. Inteltouch System touchscreen as standard, with automatic / manual operation and programmable cooking programs. Large natural stone shelf to facilitate cooking movements in front of the oven mouth.

Condition: excellent (used), Year of construction: 2009, 579 USED ARTEZEN SV 3 – Mondial Forni bread divider, supplied with a belt rounder. The units are offered as a complete set. DIVIDER EXTERNAL DIMENSIONS (in cm): - W: 55 (82 with hopper) - L: 223 - H: 177 - belt W: 29 ROUNDER EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 185 - H: 145 TECHNICAL DATA: Gsdpjz Iktxsfx Ap Dskc - year of manufacture: 2009 - power supply: 3+N+PE 400V 50Hz - weight range: 80–1780 g - 1- and 2-piston operation The price is the net price per set. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: like new (used), Year of construction: 2014, functionality: fully functional, GHD Georg Hartmann Maschinenbau GmbH, SELECTRA 25, 2014, good condition. Capacity: Up to 3000 products /h Product dimensions: Length: 160 - 400 mm, Height: 50 - 150 mm Power input: 5 kW Air: 6,0 bar Gksdpfx Apsylurko Djc Ready to ship

Condition: refurbished (used), Year of construction: 2000, functionality: fully functional, input voltage: 400 V, overall weight: 400 kg, type of input current: three-phase, total length: 3,000 mm, total width: 1,600 mm, total height: 1,850 mm, control voltage: 24 V, input frequency: 50 Hz, input current: 3 A, Object A240401. Rebuilt stainless steel semi-automatic (hand) packing conveyor with Kwiklok clip closing set. Stainless steel hand packaging conveyor, including 2 bag blowing tables, and Kwiklok bag tensioner type 1082J8 and Kwiklok clip closing machines, type 872 XLS. Machine direction: from Right to Left. Machine information: Total machine length: 3.0 meters Total machine width: 1.6 meters (including bag blowing table) Total machine height: 1.85 meters Machine working height: 0.97 meters Length of input conveyor used: 2.65 meters Length of discharge belt used: 0.3 meters Flight distance: 305 millimeters Machine capacity: 1800 packages per hour. Electrical data: Power connection: 400 volts, neutral and earth. Power consumption: 3.2 kilowatts. Plug connection: Cee-Form 5 pin 16 Amp (round red plug). Compressed air: No. Minimum and maximum product dimensions: Products from 100 to 500 mm long. Products from 80 to 210 mm wide. Products from 40 to 160 mm high. Machine version: Frame and legs (2) made of stainless steel construction, ASI 304. Deck, guides, and flights are stainless steel ASI 304. Bag tensioner machine, Manufacturer Kwiklok, type 1082J8. Clip closing machine, Manufacturer Kwiklok, type 872 XLS (clips Kwiklok type JNRP). At the end of the transporter, there is a roller deck, length 0.3 millimeters. Machine equipped with a safety guard at the beginning of the roller deck. Machine stands on wheels (mobile). Fixed carrier speed. New electrical installation on the packing track. Machine is completely rebuilt. Machine description: Gsdpfx Ajz Euk Asp Dokc Packing track, machine suitable for packaging food and non-food products in foil bags. Machine includes: 2 sets of bag blowing tables. Warranty: 3 months.

Condition: excellent (used), Year of construction: 2010, 570 USED KÖNIG Artisan SFC line for ciabatta, bread, and square rolls. TECHNICAL DATA: - year of production: 2010 - power: 0.75 kW - power supply: 3x400V +N/PE 50Hz Gksdpoz Ezdisfx Ap Dec EQUIPMENT: - dough divider - longitudinal cutting rollers - guillotine - water spraying system - rotary table for seed coating The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 590 USED Bread, ciabatta, and bun, roll line KEMPER QUADRO. EQUIPMENT: - dough divider-rounder with belt dough feed - dividing and rounding station + longitudinal cutting rollers + 3 rounding drums - stamping station - cross-cutting guillotine - two stations for double-sided seed topping - tray-loading station (for 60x80 and 60x100 trays) Gkedpfoz Rivrox Ap Doc The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, WP Haton bread line consisting of: WP Parta U dough divider 1-pocket type 2001 weight range 300 - 2800 grams capacity max 1140 pcs/h year of build 2008 WP conical rounder Gjdpfxeq I Abvj Ap Djkc hot air weight range 200-1000 grams cap. 3600 pcs/h year of build 1998 WP Haton BIP intermediate proofer 12-row 30 swings 12 piece contents gross 360 dough cups automatic climate control weight range up to 1800 gr Benier Beversal dough moulder weight range 50 -1200 grams output max 1600 pc/h

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -Four, new, never used, in original packaging -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/h -Electrical power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating hearth with variable speed -Rotating hearth with variable direction -Hearth heated by electric resistors -Wood-fired oven on the left (standard) -Wood-fired oven on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual/automatic mode -Three customizable cooking programs -Analog, thermostat-controlled controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key advantages Motorized rotating hearth with variable speed and direction to improve baking uniformity. Electric heating under the hearth to enhance the thermal stability of the baking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood-fired oven with door, on the left as standard and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness. Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs. Large natural stone shelf to facilitate baking operations in front of the oven opening. Gjdpezlg T Ssfx Ap Djkc

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, machine/vehicle number: 0700922, input voltage: 400 V, type of input current: three-phase, KÖNIG ECO TWIN 800 WITH CLASSIC REX T6/5S SK58 – 2018 Complete König line for the automatic production of rolls and bakery products. Year: 2018 The line consists of a König Classic Rex T6/5S dividing-rounding machine combined with an Eco Twin 800 pre-fermentation and shaping line. Features: * Manufacturer: KönIG * Model: Eco Twin 800 * Year: 2018 * Dividing head: Classic Rex T6/5S * Piston size: SK58 * Weight range: 35 to 85 g * Operation in 5 or 6 rows * Nominal width: 800 mm * Eco Twin capacity: * Up to 5,040 pieces/hour in 6 rows * Up to 4,200 pieces/hour in 5 rows * Maximum capacity of the Classic Rex head: * Up to 9,000 pieces/hour in 6 rows * Up to 7,500 pieces/hour in 5 rows * Integrated pre-fermentation * Siemens Simatic control * Integrated elongation roller * Automatic product depositing onto baking sheets * Several interchangeable stamping tools available * Quick tool changes * Cutting/stamping station depending on configuration Products that can be produced: The line allows for the production of a wide variety of rolls, including: * Round rolls * Stamped rolls * Kaiser rolls * Cut rolls * Elongated rolls * Elongated and cut rolls * Elongated and stamped/pressed rolls Gedpezyv Nrefx Ap Dokc * Double rolls * Various special shapes depending on the stamping tool used Several stamping tools are available with the line. The Eco Twin is a compact and versatile line that allows for the production of a wide variety of products with quick changeover times. Machine can be viewed and tested by appointment. Photos, videos, and additional technical information available upon request. Photos taken before cleaning.