Used Pizza Dough Sheeter for sale (818)

Condition: excellent (used), functionality: fully functional, 1 x Bertuetti conical rounder with automatic flour duster for pieces of dough. Conical rounders work by using a rotating cone and fixed rounding channels (or troughs) to shape the dough pieces into a smooth, round ball. This process helps create an optimal shape and structure for the final product. Speed - Variable. Previously used for pieces of dough weighing between 80g-800g. Electrical requirements - 3 phase. Rsdpjx I Sp Hjfx Abhsw

Year of construction: 2015, condition: excellent (used), functionality: fully functional, used pizza oven Moretti Forni AMACB18X, little used, checked and tested, works flawlessly, with 2 modules, hood and proofer, 7.05 kW per module, inner dimensions 95 cm wide, 75 cm deep, 18 cm high per deck, outer dimensions 130 cm wide, 110 cm deep, 185 cm high, weight 450 kg, 400 V, 50/60 Hz, machine no. 221213-15, year of manufacture 2015 Rjdpfx Asydnqkobhjw

Condition: refurbished (used), functionality: fully functional, used dough divider rounder Fortuna Automat 3-30, overhauled, size 3, with square function, with 3 moulding plates, with new stainless steel cutter, for 30 pieces, machine no. A3-8989 E, weight per dough piece 32-70 g, total weight range from 960 to 2,100 g, 147 cm high, 69 cm wide, 80 cm deep, weight 540 kg, 6 A, 380 V, 50 Hz Rsdpjx Tizqefx Abhow

Condition: reconditioned (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 06/2026, warranty duration: 6 months, year of last overhaul: 2026, Fortuna Bun Divider Semi-Automatic Gr. 4 Semi-automatic 30-part machine for perfect dough pieces Robust design for long service life Divider head NEWLY revised Dough capacity up to 3300g, Compact footprint Connection: 400V, 16A-CEE plug Dimensions: 580 x 580 x 1350 mm (W x D x H) Used machine, refurbished Quality from a specialist company! Benefit from over 35 years of experience! Options: Redpjxxgl Iofx Abhjw Stainless steel platform New pressing plate Service package Maintenance contract Training & commissioning Delivery service We have a large selection of bun dividers in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, input voltage: 230 V, DGUV certified until: 06/2028, overall weight: 33 kg, total width: 540 mm, total length: 380 mm, input frequency: 50 Hz, electrical fuse: 10 A, Dough kneading machine Model: Miss Baker Chef XL Protective cover with shutdown Table machine for a maximum of 1 - 3 kg of flour Rsdpfxogu Ngfe Abhjw Kneader for max. 1.5 - 6 kg dough 5 speeds DGUV V3 tested Connection 230V, 500 watts Weight 33 kg Dimensions: 540 x 380 x 530 mm, WxDxH Dough machine NEW with 12 months warranty Come to our large bakery machine park!

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: three-phase, machine/vehicle number: 2026, Fully automatic dough dividing and rounding machine, TOP bun press Model: Divider Auto 4-14 NEW advanced technology "The Original" easy operation with 10 programs user-friendly, simple cleaning position! Dough ring Teflon-coated with "easy click" with 3 rounding plates portion range 130 to 250 grams/piece 14-piece division with stainless steel knives Interchangeable knife head Max. output approx. 2,800 pieces/hour Movable machine Exclusively DGUV V3 tested by us Connection: 400V, 16A-CEE plug Dimensions: 620 x 660 x 1700 mm (W x D x H) NEW machine, SAB certified with warranty + spare parts service Option: Leasing & rental service Rounding plates Maintenance contract Service package Instruction & commissioning Delivery service We have a large selection of dough dividers in stock! Rodpfx Absu Rzpmshow

Condition: new, functionality: fully functional, machine/vehicle number: 2026, Year of construction: 2026, total height: 1,700 mm, total length: 490 mm, total width: 650 mm, NEW +++ NEW Dough Trough Cart TW 14 NEW +++ NEW "For perfect long-term dough management" with 14 dough troughs and lid 9.8 litre trough (max. 6 kg dough) Lid for precise dough and airflow control Mobile stainless steel cart Brand new unit Option: Additional troughs available Rsdpfx Abjxvkykshew

Condition: used, Brand: Italbakery Model: IMP330 Condition: Used Rodpfoy A Rpnjx Abhjw Type: Professional Fork Mixer Bowl: 330-litre bowl in 304 stainless steel Year: 2024 Dough capacity: 160 kg Flour capacity: 100 kg Water capacity: 60 litres Speeds: 2 speeds (75 and 45 rpm) Drive: Direct drive Fork: Aluminium alloy Safety: Safety system on the grid opening and accidental power cut-off Dimensions: 110 x 155 x H 145 cm Weight: 480 kg net / 500 kg gross Advantages: • Gentle mixing process preserves gluten structure • Ideal for bread, pizza, and pastries • Large capacity suitable for intensive production • Sturdy construction for professional use • Enhanced safety for reliable operation A high-performance solution for artisan and industrial bakeries seeking high capacity with traditional mixing quality. We offer for sale a professional Italbakery mixer, ideal for bakeries, pastry shops, and production labs. This mixer has been thoroughly inspected, cleaned, and tested to ensure reliable and efficient operation. It delivers homogeneous and effective mixing for all dough types. Suitable for: bread, pastries, pizza, and confectionery Photos and videos available Delivery possible An excellent opportunity to equip your business with professional equipment at a competitive price.

Condition: new, Lincoln 1100 Series Impinger II Range Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Rodszcbz Hopfx Abhsw Conveyor 457 mm wide Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.

Condition: excellent (used), - Model: SS064 Rjdpfx Abswxwmfshew - Serial number: 4900 - Lowering: manual or semi-automatic control - Belt width: 600 mm - Belt length: 1200 mm - 2 foldable belts - Forward / reverse control - Emergency stop - Mobile on wheels - Voltage: 400V

Condition: new, - Dimensions: 910 x 860 x 550 mm - Internal dimensions: 610 x 610 x 170 mm - Weight: 51 kg - Power: 8 kW - Power supply: Natural gas + 230V~ electrical connection - Capacity: 4 pizzas with a 30 cm diameter - Professional oven, ideal for pizzerias with high demand - Designed to offer efficiency, safety, and stability - Fast heat-up thanks to its specially designed chamber - Stable temperature even with heavy use (frequent opening and closing) - High-precision safety thermostat for reliable adjustment - Bakery-style door for easy loading and unloading Redpfx Ajy S R Ipsbhsw - Natural gas consumption: 0.844 m³/h - Thermal power: 6880 kcal/h

Condition: excellent (used), - Dough capacity: 150 kg - Flour capacity: 95 kg - Dimensions: 920x1340x2140 mm - Stainless steel bowl - 2 electromechanical timers - Power: 3.1 kW - Voltage: 400 V / 50 Hz Rsdpswxvkcsfx Abhew - Serial number: 124075 - Year of manufacture: 02/2001

Condition: new, -Dimensions (A x B x C): 1610 x 1272 x 1392 mm -Max. dough piece weight: 700 g -Number of compartments: 31 -Part No.: 7309535 -Ball capacity per compartment: 8 -Total ball capacity: 248 -Power: 0.37 kW -Voltage: 400 V -Frequency: 50 Hz - 1.06 A -Weight: 380 kg The RP manual intermediate prover is a resting chamber for dough, loaded and unloaded manually, which allows the dough to relax for the necessary time after dividing and before final shaping. During resting time in the RP manual chamber, the dough balls ferment gently and gain some volume, which enables them to become more supple and easier to shape. Rsdpexv R Rcsfx Abhow This chamber is specially designed for artisan bakers who want to optimally preserve their dough’s quality. Standard baskets can hold pieces up to 650 g. Optional germicidal treatment available for enhanced hygiene. DURABILITY: -Painted steel frame provides great rigidity to the chamber. An oversized chain is used for the 'large wheel' of the proving nests to extend the service life of the chamber. -Smooth gear operation ensures extremely quiet machine performance. VERSATILITY: -Equipped with electrical sockets for a moulder and divider, allowing for integrated workflows. -Manual left/right control button available, with a highly ergonomic hands-free control option. HYGIENE: -Proving nests made from polyester to prevent moisture buildup. Iedcvyqoxv R Rcsi Aobd -Optional integration of a germicidal lamp. The listing was translated automatically. Translation errors are possible.

Condition: used, -Semi-automatic round or square dough dividers from €1,490 - Semi-automatic dough divider with square bowl, 20 divisions; price: €1,490 - Semi-automatic round dough divider, 20 divisions, brand: Lambert; price: €1,990 - Semi-automatic round dough divider, 20 divisions; price: €1,990 Rodpfx Aboxvyymohjw - Semi-automatic dough divider, 24 divisions, brand: Bertrand Puma; price: €2,490 - Semi-automatic round dough divider, 24 divisions, brand: Bertrand Puma; price: €2,490 - Semi-automatic round dough divider, 20 divisions, brand: JAC; price: €2,490 - Semi-automatic square dough divider, 20 divisions, brand: PANIRECORD; price: €2,490 - Semi-automatic round dough divider, 20 divisions, brand: JAC; price: €2,500 - Semi-automatic round bowl dough divider, 20 divisions, brand: PANIRECORD; price: €2,500 - Semi-automatic hydraulic square dough divider JAC DIV 20, used, brand: JAC; price: €2,600 - Dough divider, 20 divisions, square DIVITRAD, brand: Bertrand Puma; price: €3,900

Condition: used, Year of construction: 1991, - Dimensions: 1900x1680 mm - Maximum lifting capacity: 600 kg - Serial no.: 49779 - Year: 1991 - This lifter is designed to lift tanks and tip them into a hopper or weighing unit - Dumping heights and direction are variable according to the type of tanks and weighing units - Voltage: 380V - Power: 0.75 kW Redpexnc T Hofx Abhow - Weight: 430 kg Isdcvyexnc T Hoqi Aebd - Overhauled equipment: The equipment is prepared upon order; lead times for collection and return are agreed at that time (please request price after overhaul)

Condition: used, Dimensions (L × W × H): 1310 × 1370 × 1206 mm Net weight: 250 kg Motor power: 0.25 kW Net weight: 250 kg Maximum dough piece capacity: 350 g: up to 231 pieces Robust and quiet for optimal user comfort Automatic search for the first trough saves time Maximum dough protection thanks to synthetic felt troughs Compact and easy to install, even in limited spaces Two trough sizes available (standard or large) to meet your needs Equipped with power outlets for connecting a moulder or divider Ndey Tdsw Duayoxugoa Rsdpew Duayefx Abhjw Ergonomic controls (right/left), simple to use Gear with bronze bushing: reduces friction and increases service life Manual loading and unloading for greater control

Condition: used, - Dimensions: 875x1590 mm - Conveyor width: 475 mm - Serial no.: A2024020 - Cylinder length: 500 mm - Cylinder opening: 0.5–30 mm - Outfeed conveyor speed: 52 cm/s Rsdjy Nkuqopfx Abhew - Footprint in rest position: 875x700 mm - Power: 0.75 kW - Voltage: 400 V - Weight: 90 kg

Condition: used, -Model: Regamat R92 -Manufacturer: Winkler Rjdpowydabsfx Abhjw -Serial No.: 52217 -5-row dough molding machine Ndey Tdxujwydabsgja -Ready for weighing: 35–85g -Voltage: 400V -Power: 2.8kW -Year: 2000

Condition: new, External dimensions: 2300 × 2450 × 2340 mm FGRi series Finish: Mosaic Dome Energy source: wood and gas Total gas power: 43 kW Natural gas consumption: 4.6 m³/h LPG consumption: 3.4 kg/h Rjdpfx Aozabf Tebhow Gas connection: 3/4” G Capacity: 14 pizzas Ø 30 cm Productivity: 240 pizzas/h Motorized rotating hearth Variable speed and direction Two independent gas burners Separate vault and hearth heating Radiant atmospheric burners Burners designed by Morello Forni High refractory mass Insulation: bricked shell External finish: Mosaic Dome Dual manual/automatic mode Manual mode with flame modulator Analog thermostatic controls (optional) Unassembled shipping: not available Mouth width: 820 mm Net weight: 4000 kg General presentation The FGRi150 Coupole Mosaïque is a hybrid wood & gas rotary oven intended for pizzerias, Italian restaurants, franchises, and catering establishments that want to combine high cooking capacity with an elegant presentation. With its Mosaic Dome finish, it is suitable for locations where the oven is visible and contributes to the image of the concept, while maintaining the performance of the largest FGRi format. Why this model stands out This oven cooks 14 pizzas Ø 30 cm and achieves a stated production of 240 pizzas/h. It can operate on wood alone, gas alone, or in a combined wood + gas mode. Its gas-heated, motorized rotating hearth, with variable speed and direction, helps to distribute cooking over a large surface area. The two independent burners, dedicated to the vault and the rotating cooking surface, promote thermal stability when batches are cooked consecutively. Key advantages High capacity of 14 pizzas Ø 30 cm, suitable for high volumes. Stated production of 240 pizzas/h for peak service times. Hybrid operation: wood alone, gas alone, or wood + gas. Gas-heated rotating hearth for even cooking. Mosaic Dome finish with insulating shell and decorative cladding. External drawer for ash disposal and collection.

Condition: new, Year of construction: 2026, machine/vehicle number: 2026, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 735 mm, total width: 890 mm, total height: 595 mm, DGUV certified until: 06/2027, Firebrick floor Lower and upper heat individually adjustable Temperature adjustable from 0 to 450 ° C for 4 + 4 pizza (32 cm) 2 baking chambers each 660 x 660 x 140 mm Stainless steel version Connection 400V, 9 kW, 32A-CEE plug Dimensions: 890 x 735 x 595 mm, WxDxH Weight 126 kg New device with warranty Rsdefmcg Sjpfx Abhew Option: Underframe

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, total length: 700 mm, total width: 840 mm, total height: 940 mm, DGUV certified until: 06/2028, conveyor belt width: 750 mm, input frequency: 50 Hz, working width: 500 mm, type of input current: three-phase, Equipment: chassis, Baguette - long roller Model: UNIC with 3 rollers Capacity: min 50 - 1200 g max (depending on the type of dough) Unrolling width: up to max. 750 mm stainless steel design, Connection: 400V, 1.1 kW, 16A-CEE plug Dimensions: 966 x 855 x 714 mm, WxDxH NEW machine with 24 months warranty Option: base infeed conveyor discharge tours Discharge belt with drive feed guides Redshwzkcjpfx Abhsw Visit our large bakery machine park!

Condition: reconditioned (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 06/2027, year of last overhaul: 2026, total length: 1,175 mm, total width: 950 mm, total height: 1,380 mm, input frequency: 50 Hz, type of input current: three-phase, power: 11 kW (14.96 HP), electrical fuse: 32 A, Spiral kneader Diosna Rjdpfom Trm Eex Abhsw Model: SP 160 D Dough machine with 2 gears, 2 clocks Stainless steel boiler + stainless steel spiral Flour dust cover silo version rewind button for max. 100/160 kg flour/dough depending on TA Machine mobile with 2 brakes Connection 400V, 20A, 32A-CEE plug DGUV V3 tested Used machine overhauled with 6 months warranty We have a TOP selection of bakery machines!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, total width: 450 mm, total length: 860 mm, total height: 1,380 mm, empty load weight: 130 kg, working width: 450 mm, space requirement height: 2,150 mm, space requirement length: 860 mm, space requirement width: 450 mm, +++ NEW +++ NEW +++ - Manual dough divider - Suitable for approx. 50 – 170g - No electrical connection required - Compact footprint Redpfx Aju Sfkqsbhsw - With distribution tray - Robust construction New machine 24 months warranty + spare parts service Leasing & rental service Spare parts box Delivery service Many other dough dividers in stock!

Condition: reconditioned (used), functionality: fully functional, total length: 580 mm, total width: 580 mm, total height: 1,350 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: three-phase, year of last overhaul: 2026, Dough Divider and Moulding Machine Fortuna Bun Press, Size 3 Semi-automatic, 30-piece Dividing head NEWLY overhauled Stainless steel knife NEW Very robust engineering Output max. 7,000 pcs/h Connection: 400V, 16A-CEE plug Redsw Hn Ivjpfx Abhsw Dimensions: 580 x 580 x 1350 mm (W x D x H) Refurbished used machine Options: Stainless steel platform New moulding plate Service package Maintenance contract Training & commissioning Delivery service Have you already discovered our exclusive service?

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 12 months, DGUV certified until: 06/2028, type of input current: three-phase, input frequency: 50 Hz, Baguette - dough divider JAC Paniform - Dough weight from 150g to 950g - automatic dough division and shaping - Easyflour enables flour dough to be floured in a single, flowing ergonomic movement - Automatic locking of the grid holder - Modular solution thanks to partial and molded grids - Space saving - fast and efficient - versatile use Redpfx Ajfgvuiebhew - 80 different grilles are offered - Up to 3000 dough pieces per hour are divided and shaped Connection 400V 1.5 kW, 16A-CEE plug Demonstration machine with warranty