Micro cut

Stephan MCH20FS

Condition: good (used), Several hundred retort trolleys with trays. Lovely condition. Kdodpfx Abjr Iyu Tocji

Condition: excellent (used), Year of construction: 2018, Baader 588 Filleting Machine The BAADER 588 is a unique and user-friendly filleting machine for small and medium-sized whitefish – fresh or defrosted. The consistent running of fish through the machine guarantees a higher throughput. Centralized mechanical adjustments of cutting parameters allows for different species and precise cutting. The BAADER 588 produces fillets of outstanding quality – even from soft fish. It has been specifically designed to allow for easy and efficient cleaning and servicing. The BAADER 588 significantly reduces subsequent trim work downstream. B’Logic® is our dedicated software solution for performance monitoring and yield control. Benefits For fresh or defrosted raw material Continuous and stable operation Simple to use Precise cutting tools minimize ‘giveaway’ Technical Data Working range (approx.) Kdedstu Uu Dspfx Abcoi Cod: 400–2,500 g / 35–70 cm Haddock: 400–2,300 g / 35–65 cm Saithe: 400–2,000 g / 35–62 cm Hake: 160–800 g / 20–47 cm Alaska Pollack (h+g): 150–450 g Throughput Up to 35 fish/min. Up to 40 fish/min. (Alaska pollack) ‍ Features Simple operation and maintenance Rapid changeover for to different species Easy to access, maintain and clean Best fillet quality Active cutting tools Smooth surface as a result of reduced fillet stress during processing No gaping No blood spotting No black belly skin White membrane on Flexible Suitable for a wide range of species Fresh or defrosted raw material Small machine footprint Direct fillet transfer to BAADER 59 Skinner possible for consistent product flow Hygienic, open and flexible design Open design for easy access and supervision Open design allows for easy cleaning Quick and easy to remove conveyor belt system

Year of construction: 2022, condition: new, Niro-tech RX-150 single shaft paddle mixer This RX-150 is made of stainless steel. The machine allows mixing in both directions. It is equipped with a single mixing shaft and moisture proof button control panel. Motor power 1.5 kW provides 5-48 rot. /min. The tank capacity is 150 liters, which allows filling it with 110 kg of meat. Unloading provided by tilting the drum to about 96 degrees. The mixer adapted to unloading directly to the standard buggies of 200 liters capacity. The dimensions of the machine: 1300 x 700 x 1600 (all in mm) Kdodpfxohqnppj Abcji

Condition: used, Used Jackstone vertical plate freezer with 20 stations and a capacity of 45kW (for example freezing 365 kg fish fillet per hour). Including adjustable block dividers to make 40 stations. Inner dimensions 1 full block per station : 1060x520x100 mm (55 liter) Inner dimensions 2 blocks per station: 527x520x100 mm (27 liter) Capacity and example based on: 56,2 kg fish fillet per station 20x 55 liter freezing stations temperature from +10°C to -18°C duration of one cycle: 185min including defrost, loading and undloading times evaporation temperature: -34°C Kdedpfx Aorlk Icsbcji

Condition: like new (used), VF 200 vacuum filler All in one 240 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Filling pressure: up to 35 bar Portioning speed: up to 380 portions per minute Kdodpfx Abexulh Hecei Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 7.5 KW

Condition: used, Stephan Microcut MCH-D40 emulsifier for precise grinding, emulsifying, and homogenizing food products. The machine is distinguished by its high performance, compact design, and quality workmanship. The Microcut MCH-D40 ensures uniform processing of raw materials, allowing you to achieve the perfect consistency for stuffings, pastes, sauces, creams, and meat emulsions. The device is ideal for meat, fish, and dairy processing plants, as well as for the production of ready meals. The Stephan Microcut MCH-D40 emulsifier is ideal for the production of: meat and poultry stuffing, pâtés, frankfurters, sausages, vegetable pastes, fish pastes, sauces, mayonnaise, food emulsions, dairy products, and cream desserts. Technical specifications: Kdodpfxsxwlu Ss Abcei Manufacturer: Stephan Machinery GmbH Model: Microcut MCH-D40 Hopper capacity: 200 l Power supply: 380 V / 50 Hz Power: 30 kW Rotational speed: 2950 rpm Motor type: 200L/20 Motor number: 3623090 Current consumption: 5.4 A Dimensions: L: 1900 x W: 1100 x H: 800 mm Weight: 450 kg Country of manufacture: Germany Advantages of the Stephan Microcut MCH-D40 : high precision grinding and emulsifying, compact design for use in production lines, durable stainless steel construction – easy to clean and maintain hygiene,

Condition: refurbished (used), Year of construction: 2010, functionality: fully functional, PolyClip FCA 160 Year of manufacture: 2010 Machine is refurbished Kdedpfxow Ryhuo Abcoi Double conveyor belt, GSA 20, filling tube swivel traverse for tubes 600mm long, front chassis with swivel castors, central lubrication, spread 36mm, overspread up to 80mm, automatic servo adjustment of clip pressure and displacement hole, incl. 1 die and 1 filling tube with brake; 1x connection cable for filling machine

Condition: excellent (used), functionality: fully functional, WORKING MEASUREMENTS: Useful tape width: 55cm Number of spirals: 18 Kdodewnzahepfx Abcei Spiral diameter: 4.20 m approx. Height of product entry: 1.20 m Height of product exit: 3.70 m Technical description: DRUM: It is the element in charge of transmitting the movement to the belt, it is built by stainless steel profiles welded to a base ring formed a kind of cage. MAIN STRUCTURE: It is the part of the tunnel that supports the conveyor belt (through an auxiliary structure) and the drum (through the bearings). It is built with folded and welded stainless steel plate profiles. AUXILIARY STRUCTURE: It supports the belt in its movement. To avoid metal-to-metal contact, it is covered with a special high density polyethylene profile. DRUM SUPPORTS: The lower supports have two main functions: centering the drum and supporting its weight. In the upper part, other supports are placed whose mission is exclusively to collaborate in the centering of the drum. EVAPORATOR: A circular evaporator located at the bottom of the drum is used, which results in an important space saving and in a horizontal air circulation without dead spaces. FANS: Fans are placed at the top and at the bottom with the discharge directed towards the inside of the evaporator so that the air flows through the evaporator towards the product. The fans will be sized so that the air velocity, both through the evaporator and through the product, is adequate. TRACTION: Consists of an electric motor-reducer of adequate power, with previously calculated reduction ratio, so that the speed of the drum and therefore of the belt are suitable. SPEED VARIATION EQUIPMENT: This consists of a frequency variator that, by varying the power supply frequency to the preset electric motor drive (between 20 Hz. and 60 Hz.), modifies its speed and therefore the output speed of the reducer, which allows us an appropriate retention time in each case. CONTROL PANEL AND MANEUVERING BOARD: The control panel includes the electrical and maneuvering elements of the Tunnel. In its front panel there are the general maneuvering controls, as well as a synoptic of operation and with the indications of the safety and alarms indicated with a luminous signal. Inside are the control elements, frequency variator with potentiometer, electronic starters for fans and other equipment protection elements.

Condition: good (used), This machine combines in a unique way mixer, cutter and emulsifier in a closed system. The advantages are obvious: – space-saving by compact design, – complete evacuation of the product in the pre-cutting bowl under vacuum with simultaneous mixing and premincing, – stable end product with reproducible quality by fully automatic process control, – the possibility for direct and indirect heating and cooling, – the possibility to produce fine emulsion and paste-like masses as well as products with fine- up to coarsegrained small pieces. In short: Time and cost saving with improved product quality. Capacity 900 l Voltage Electrical: 400V 50Hz 3N Installed Power 2x106 kW + 132 kW Main material Stainlees Steel Kdodpem Drylofx Abcei Tank with mixer 2000 ltr

Condition: like new (used), Year of construction: 2017, functionality: fully functional, Vemag HP20E whit associated Vemag BC236 forming attachment. Complete line from 2017 and not used very much since new! Perfect for making Hamburgers, Meatballs, Chevachipi Etc. Kjdpfjxrnq Sjx Abcodi