Used Pasta processing machinery for sale (26)

Year of construction: 1993, Condition: like new (used), Long line: - capacity 350 kg / h - mixer - dispenser, water / flour, horizontal - snail, snail - Press - Vibro dispenser, reconditioned in 2010 - First dryer, reconditioned 2010 - Secound dryer - Possible accumulation of pasta in 8 hours Cjlsh Dxhfen Hub Togt - two dry tapes - two strips for dried pasta - Metal Detector - Comand pult - El. Cabinet - Autoatic packing unit ( 2012 )

Condition: ready for operation (used), Year of construction: 2021, A Juwel industrial pasta plant for the large-scale production of pasta and similar products is available. Components: Diosna 120 reciprocating kneader, TS-120 drying cell, Pressquick PQ6-SU pasta machine and Pressquick PQ3-SU pasta machine. Drying baskets: 100, bowl capacity: 12kg, daily capacity: approx. 500kg, hourly capacity: approx. 50kg, total plant dimensions X/Y/Z: approx. 2000mm/900mm/2100mm. Documentation available. On-site inspection is possible. Cgeln Hswd Tafsub Tjt

Condition: excellent (used), Year of construction: 2000, Model: Regamat R92 Manufacturer: Winkler -Serial Number: 52217 -5-Row Dough Piece Molding Machine -Ready-to-Weigh: 35-85g Coln Husppwg Aob Tjgt -Voltage: 400V -Power: 2.8kW -Year: 2000

Condition: used, Year of construction: 2022, Functionality: fully functional, Discover the Officina Dea D120 SMALL Ravioli and Tagliatelle Machine, the ideal equipment for shops and laboratories wishing to produce high-quality fresh pasta. This machine stands out for its ease of use, exceptional reliability, and its ability to create a variety of pasta shapes. Cjln Hubeu Ia Euo Tegt First, the D120 SMALL automates mixing, sheet rolling, and the production of long pasta and ravioli. It also features three independent motors for the mixing container, shafts, and cylinder assembly. This ensures optimal performance and production flexibility. Furthermore, the stainless steel components mounted on roller bearings guarantee superior durability and hygiene. Furthermore, this compact machine fits easily into tight spaces while offering high production capacity. Furthermore, its modern design facilitates cleaning and maintenance, saving time on a daily basis. Finally, thanks to its advanced technical features, it meets the needs of demanding pasta-making professionals. Technical specifications: Mixing capacity: up to 15 kg of dough per cycle. Adjustable sheet thickness: from 0.5 to 5 mm for a variety of textures. Hourly production: up to 50 kg of fresh pasta. Compact dimensions: 120 cm (W) x 80 cm (D) x 150 cm (H). Total power: 3 kW for optimal energy efficiency. JKX8Iwp0

Condition: good (used), Complette line for ravioli production. Cgeln Houb Diujub Tst

Condition: excellent (used), Year of construction: 1995, Functionality: fully functional, Pasta machine Brand: Pastec A.G. Model: PA Multi Number: 95911 Year of construction: 1995 Cgsln Hjwaucyoub Tet Power: 1.1 kW Voltage: 220 V, 50 Hz Plate dimensions: Ø50 mm Overall dimensions: 600 mm x 430 mm x 1380 mm

Year of construction: 1990, Condition: like new (used), Short/ Noodles pasta line: - capacity 400 kg / h - Delivery conveyor - mixer - dispenser, water / flour, horizontal - worm conveyor - Press - Vibro feeder , reconditioned in 2010 - First dryer , reconditioned in 2010 - Secound Dryer - Two drying strips - Two strips for dried pasta Cgsljh Dxgasn Hub Tet - Metal Detector - Automatic packing unit

Condition: used, Year of construction: 2012, Agnelli Type A-540 Ravioli/Cappelletti Maker. Serial Number S902.052 (2012) Celnjv U U Iyj Hub Togt Please Note: These lots are located in Treviso, Italy. Unfortunately, there are no loading facilities on-site, dismantling and loading will be at the cost of the purchaser. All/Any tooling is being offered as specifically described.

Condition: excellent (used), Year of construction: 2013, Functionality: fully functional, machine/vehicle number: 13C01/11, total width: 900 mm, total length: 16,000 mm, total height: 10,000 mm, overall weight: 110 kg, working width: 710 mm, power: 3.5 kW (4.76 HP), input voltage: 400 V, VIBRATING SPREADER, make: FOODTECH, model: DVF075090AX-2P, MFG: 2013, serial No.: 13C01/11, dimensions: L 1600 x W 900 x H 1000 (mm); indicative weight kg 110 To distribute the product evenly over the whole width of the next machine’s belt. The spreader can be fed from different positions. Structure in AISI 304 stainless steel with adjustable feet Vibrating level in AISI 304 stainless steel non-stick sheet Vibrating movement with two electric vibrators engines on two sides: Italvibras MVS 15/200-S02, cent. force 2.09 kW and 1500 RPM and a second engine Venanzetti type: VV10BF25. Cgoloq Ni Dfjn Hub Tot The spreader is essential in the process of arranging the pasta before drying. With the spreader the long pasta is automatically placed on the rods/sticks, which are mechanically dragged, ready to be manipulated by an operator who will position them in the special trolleys and put them inside the static dryers. The bearing structure of the machine is in stainless steel to confirm the solidity of the structure itself. The working surface of the table is L 1600 mm x 710 mm The vibrating spreader can be used for: bakery, candy &confectionary, diary, frozen, fruits and vegetables, meat, nuts, pasta, pet food, snack food. Price 2.770 Euro + VAT, FCA Bucharest /Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: good (used), Accessories: 2 moulding units Capacity: 30/50 kg / h Dough width: 140 mm Electrical power: 1200 W Dimensions (cm): s: 75, m: 170, h: 90 Cgsln Hsd N Ng Toub Tet

Condition: like new (used), Year of construction: 2015, Functionality: fully functional, machine/vehicle number: 13/15, Equipment: documentation/manual, DRYER FOR FRESH PASTA, FRUIT, NUTS ESC100 Dryer that allows the wrapping, pre-dressing and drying of short, long and stuffed pasta, as well as the drying of pasteurized pastes before a possible packaging. Capacity for drying cycle: 100 kg approx Panels injected with hot injected polyurethane foam, with high thermal stability, in white pre-painted sheet Electric heaters for air heating (1,2 Kw x 3 = 3,6 Kw) 500 mm axial fan for forced air circulation (1 Kw approx.) Electrical panel with PLC board for setting and checking drying phases No. 2 Motorized extractors for excessive moist air N ° 2 Butterfly valves controlled by Belimo electric actuator Csln Hustrd N Eob Togt Probe for internal humidity control Instrumentation for checking drying and temperature times controlled by an EC-compliant electrical panel with programmable digital electronic card N ° 25 frames in fir wood 600 x 1200 mm, with polyester mesh and aluminum sealing bars N ° 1 Stainless steel trolley on wheels Technical data Voltage: 400 V – Three-phase Total power: about 5 Kw Dimensions Depth: 1000 mm (+ 300 mm above the door) Width: 1670 mm Height: 2260 mm (+ 400 mm humidity extractors)

Condition: new, Year of construction: 2024, Functionality: fully functional, machine/vehicle number: CI0004, total width: 1,050 mm, total length: 700 mm, total height: 2,030 mm, overall weight: 175 kg, warranty duration: 24 months, tank capacity: 35 l, power: 1.5 kW (2.04 HP), input voltage: 220 V, *Cake Icıng System is a full automated cake icing machine. *In less than one minute you can squeeze your creams between cake layers. This time includes placing fruits and chocolates cake layers as well. *The sensors in Cake Icıng System allows machine to work milimetrically. Machine automaticly recognize the height of intermadiate layers and start squeeze the cream. Machine automatically detects vertical movement during icing. Thus with just one operator and without the need of any adjustment you can produce 60 - 100 cakes per hour. *You can use different size of cake molds. Time required for only chancing the apparatous for other dimensioned cakes are only 2 -3 min. *Compared to line-shaped machines its very easy to clean. Cgslnstphy Ej Hub Tjt *With adjustable cream and whipped cream weight and high weight accuracy, cakes will always come out with same weight.

Year of construction: 1990, Condition: good (used), Short/ Nest Line Capacity - 400 kg/h 1. Silo - cyclone Cslnjn Arzke Hub Tegt 2. Big silo 3. small silo 4. Mixer 5. Extruder 6. Chain with dough buckets 7. Dryer 8. output transporter 9. Chain conveyor for buckets - 2 pcs 10. Elevator (at the end of the line) 11. Trans, strip of finished product 12. Comand pult 13. El Cabinet 14. Automatic packing Unit

Year of construction: 2002, Condition: like new (used), Panaroma AT400 Cgsljd R D Tvsn Hub Tet Pasta stacking and cutting machine 2002, Stainless stacking and cutting machine, 400mm width, designed to roll, to dust, to cut and to overcome the pasta sheet layers, suitable for lasagne or tagliatelle. Output up to 100Kg / hour, variable speed, with timer, 3ph, mobile

Condition: good (used), Year of construction: 2010, Functionality: fully functional, total length: 12,000 mm, total height: 2,700 mm, overall weight: 4,000 kg, working width: 370 mm, La Parmigiana Pasta Machine The device consists of: Magazine and sieve feeder Cgjln Husvvmtqsb Tet Automatic flour feeder C300 press Pastotrabatto Model PT 350 Nest + Lasagne machine Model N-500 Automatic sieve stacking system on trolleys

Condition: excellent (used), Year of construction: 2013, Functionality: fully functional, total width: 6,100 mm, total length: 1,550 mm, total height: 2,350 mm, overall weight: 1,800 kg, warranty duration: 6 months, power: 3 kW (4.08 HP), input voltage: 400 V, Sarp Line for pasteurization of stuffed pasta - Hourly output from 250 to 400 kg. The line consists of the following units: 1) Pasteurizer feeding conveyor belts. 2) Pasteurizer model SPA610VD, electric power 1.2 kW, heat output 120400 cal/h (140 kW), belt width mm. 1000, pasteurization tank length mm. 6000, overall dimensions mm. 10163 x 1600 x 2210 (h), total weight Kg. 1000 3) Belt elevator model SNZ 4) Wrapper - Cooler model SIR4105-A 5) Complete electrical cabinet The line is constructed entirely of stainless steel and has the following features: - width of the belts mm. 1000 - pasteurization belt speed adjustable from 1 to 3.3 meters / minute - wrapping belt speed adjustable from 0.65 to 1.95 meters / minute - cooling belt speed adjustable from 0.43 to 1.3 meters / minute - pasteurization chamber temperature from 96 to 99° C - internal temperature of the wrapper from 65 to 70° C - internal temperature of the cooler +3° C Cgeljui Rixon Hub Tjt - pasteurization time from 1'50" to 5'30" - wrapping time from 3'40" to 10'55" - cooling time from 7'58" to 24' A steam generator suitable for this line is available but not included in the price listed. Electrical system 220 / 400 V - 3 phase - 50 / 60 Hz., fully serviced, guaranteed 1 year, CE and USDA compliant. 1 year warranty !!! WHY BUY FROM A DEALER ?!! BUY DIRECTLY FROM THE MANUFACTURER !!! For more information, contact Ostoni in Italy ! WE HAVE THE LARGEST ONLINE SELECTION OF MACHINES AND MOLDS FOR THE PRODUCTION OF RAVIOLI, TORTELLINI, CAPPELLETTI, TORTELLONI, GNOCCHI, PELMENI, PIEROGI, VARENIKI AND MANY OTHER PASTA SHAPES !!!

Condition: ready for operation (used), Year of construction: 2015, A Brazilian machine, with good representation in London, for the production of filled pasta is available. Two intermeshing augers for the dough, one auger for the filling. Capacity: 20kg-100kg/h. Formats: savory or drop, kibbeh, pillow, ball and croquettes. Compared to Italian ravioli machines, this machine can work with considerably moister doughs and fillings. The machine works accurately to the gram while adhering to the original recipes. Dimensions X/Y/Z: 650mm/1150mm/1400mm, weight: approx. 200kg. Documentation available. Cgjlotryk Ejn Hub Tot

Condition: good (used), Year of construction: 2006, 1 x Italpast Pasta Cooler Model: RF 700 36 5A Year: 2006 Capable from 100kg to over 1000kgs per hour Cjln Hubevyz U De Tsgt Located in Yorkshire, UK UKFM2-6645

Condition: good (used), Year of construction: 1994, Short/ Nest Line Capacity - 400 kg/h 1. Silo - cyclone 2. Big silo 3. small silo Cgjln Huoh Dxgzjb Tet 4. Mixer 5. Extruder 6. Chain with dough buckets 7. Dryer 8. output transporter 9. Chain conveyor for buckets - 2 pcs 10. Elevator (at the end of the line) 11. Trans, strip of finished product 12. Comand pult 13. El Cabinetsž NOTE - Action price - 30.000 EUR

Condition: like new (used), Stainless 8Kg hopper with agitator and stainless screw, variable speed, variety of extrusion plates for different style pastas, mobile Cgeln Hubjd R D Tlj Tjt

Condition: good (used), Type ID 900 Especially suitable for pasta Cjln Het Dvrueub Tjgt twin shaft with paddles all stainless steel 2 motor: 2 x 4kW safety lid dimensions (l x w x h) : ± 2.550 x 1.000 x 1.300 mm

Condition: good (used), Tecna Saima D2 pasta sheeting machine with built in mixer. Produces 300mm pasta sheet. Cgeln Hubon Utyps Tet

Year of construction: 2018, Condition: like new (used), machine/vehicle number: 18201265, electric dough press With height adjustment Celn Hubjiyyzqj Tsgt Characteristic : 1: electric 3 x 400v +N+T 2: power 1.5 Kw Dimensions: height + - 104 cm Width +- 60 cm Depth +- 77 cm Weight: 285kg

Condition: like new (used), The Italpast RCA 250 pasta machine is suitable for making ravioli and cappalletti. The machine has a working width of 250 mm and a capacity of approximately 120 kg per hour. The dimensions are 1250x1250x1750 mm. Cgsln Hohimpfjub Tst

Condition: good (used), Agnelli Automatic sheeter Stainless, Automatic sheeter and kneader, Produces pasta sheets, Up to 250Kgs per hour, Stainless 200Kg agitated hopper, 250mm sheets, variable speed, with spare belt, 3Ph Cgsln Hubotu N A Ts Tot