Used Pastochef 55 pasteurizerCarpigiani
pastochef 55
Used Pastochef 55 pasteurizer
Carpigiani
pastochef 55
Fixed price plus VAT
€4,990
Condition
Used
Location
Perriers-sur-Andelle 

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Machine data
Price & Location
Fixed price plus VAT
€4,990
- Location:
- Rue de la Valette 43, 27910 Perriers-sur-Andelle, France

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Details about the offer
- Listing ID:
- A21150907
- Update:
- 09.02.2026
Description
-Dimensions: 660 x 660 x 1070 mm
-Serial number: 675910
-Tank capacity: 55 litres
-Chocolate holding capacity: 40 kg
-10 pre-set programs
-Voltage: 380V
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-Power: 5.5 kW
Equipped with 10 pre-set programs, the Pastochef Tronic 55-litre digital ice cream machine enables the preparation of pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian cream, poached fruits, and jams. You can also program custom recipes.
The Carpigiani Pastochef Tronic ice cream machine is extremely versatile: it allows the production of cream, pasteurizing of ice creams, and other pastry applications. With 10 pre-set programs, this 55-litre digital machine can prepare pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian creams, poached fruits, and jams. It also offers the option to customize programs for personalized recipes.
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-Serial number: 675910
-Tank capacity: 55 litres
-Chocolate holding capacity: 40 kg
-10 pre-set programs
-Voltage: 380V
Dkedcoygtg Neu Ti Enjh
-Power: 5.5 kW
Equipped with 10 pre-set programs, the Pastochef Tronic 55-litre digital ice cream machine enables the preparation of pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian cream, poached fruits, and jams. You can also program custom recipes.
The Carpigiani Pastochef Tronic ice cream machine is extremely versatile: it allows the production of cream, pasteurizing of ice creams, and other pastry applications. With 10 pre-set programs, this 55-litre digital machine can prepare pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian creams, poached fruits, and jams. It also offers the option to customize programs for personalized recipes.
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