Dough press

COMACO ALIMENTARE UNIRUS UR2

Condition: good (used), Total contents of recently closed ice cream factory - the UK's oldest ice cream company Parravani's. Psdpfx Ajxm S Nhebhopu

Condition: refurbished (used), HANDTMANN VF-830 F.P.A. PCM The machine after capital renovation. Pjdpfxsyxntce Abhspu All bearings and sealings in this machine are new. 3 months warranty for parts. Machine with clipper socket. Machine with loading. Instrumentation: grease, grease gun, rotor key, funnel key, holding device key, scraper, set of funnels and technical documentation. Delivery time: 2 weeks WITH: Linking gearbox AG-410 Holding device HV-414

Condition: used, Professional vacuum filler Handtman VF 610 is designed for precise filling, dosing and portioning of meat mixtures in the meat industry, processing plants and professional production lines. This model is an ideal solution for users who require high capacity, premium precision and reliable operation in daily professional use. The vacuum operating system enables uniform filling without air pockets in the mixture, improving product texture, final quality and shelf life. The machine is especially suitable for the production of sausages, pâté, burgers, cevap products and other meat items. Model VF 610 offers portioning speed up to 450 portions per minute with high accuracy. Maximum productivity of up to 3000 kg/h allows efficient operation even in demanding production conditions. The unit is controlled via a touch panel for easy operation and quick parameter adjustment. The construction is made of high-quality stainless steel, ensuring long service life, high hygiene standards and easy maintenance. Technical specifications: Machine type: Vacuum filler Manufacturer: Handtman Model: VF 610 Hopper capacity: 100 / 40 L Productivity: up to 3000 kg/h Portioning speed: up to 450 portions/min Portioning range: 5 - 99999.9 cm3 Filling pressure: up to 50 bar Power: 3.5 kW Voltage: 400 V / 50 Hz / 3N Dimensions: 1900 x 700 x 850 mm Weight: 500 kg Material: Stainless steel Ppodoy I Acdspfx Abhju Control system: Touch panel Application: Filling and portioning meat mixtures Use: Meat industry, meat processing, professional production Operation: Precise, fast and reliable Maintenance: Easy and simple

Condition: used, For sale: Carpigiani K3/E ice cream machine. This is a combined machine for producing shakes and ice cream. The machine is designed for high production volume and features two independent freezing units, allowing one side to operate separately while the other can be switched off for maintenance or cleaning. Voltage: 400 V. Power: 4.8 kW. Multiple units available. Price listed is per unit. Pjdsyn Dduopfx Abhopu

Condition: used, Year of construction: 2008, The MAXDROP type machine is used for the production of various pastry products such as muffins, shortcrust biscuits, meringue cookies, sponge cakes, and others. Brand: MaxDrop 2000 Ppedjx Irkdopfx Abhsu Model: AL 200 Head width: 600 mm Recipe memory: up to 90 recipes Machine dimensions: 1100 x 1400 x 1375 mm Year of manufacture: 2008 Power supply: 400 V Installed power: 1.64 kW Weight: 400 kg Condition: used Original technical documentation + CE declaration.

Condition: reconditioned (used), functionality: fully functional, warranty duration: 6 months, year of last overhaul: 2026, tank capacity: 240 l, empty load weight: 400 kg, overall weight: 400 kg, Kemper SP 125 A Tank Wagon Refurbished used machine Podpfew U I A Iex Abhspu with warranty Quality from a specialist workshop! Benefit from over 35 years of experience! Visit us!

Condition: excellent (used), - Dimensions: 518x760x1420mm - Flavours: 2 and mixed - Output: 17-18L/h - Voltage: 220V - Power: 1.7KW - Net weight: 143kg Pjdpfx Aewxu Srobhopu

Condition: used, Model: H-600 Serial no: 11-122-116 Operating hours: 17,395 Voltage: 380 V, 50 Hz RPM: 1,425 Power: 1 HP Pedpoyzzldjfx Abhepu Current: 4.0 A Phases: 3

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Ppsdpfxjw Ta Imj Abheu Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Condition: like new (used), Year of construction: 2008, 15 MVA oil transformer, with conservator, Buchholz relay, air dehumidifier, tap changer; Siemens, 2008, connection group Ynd5, complete transformer documentation available Psdpfxsugg Dfo Abhjpu