Batter enrober

GEA OPC600 OptiCoater

Condition: excellent (used), OptiCoater 600 in lovely condition. Perfect for high throughput coating lines. Fgjdpfx Apjv Ig Rgs Djh

Condition: excellent (used), Precious chocolates coating drum Stainless, 250l coating drum, variable speed, forward and reverse, on stainless frame, 1Ph Fsdel E El Iopfx Ap Djgh

Condition: excellent (used), GEA CFS OptiCoater 600 batter enrober available for immediate sale. Fjdex Hak Njpfx Ap Dsgh

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, Poly-Clip FCA 100 – Automatic Double Clipper Brand: Poly-Clip Model: FCA 100 Fjdpfx Aexyrg Tep Dogh Year of manufacture: 2019 Dimensions: 1500–1620 mm (width), 1135 mm (depth), 1985–2130 mm (height) Weight: 550 kg 26,000 cycles After complete overhaul For caliber range 24–90 mm, with speeds up to 186 cycles per minute in continuous operation The Poly-Clip FCA 100 is an advanced industrial machine designed for clipping. It features a robust construction and high performance, making it ideal for use in the food industry and other sectors requiring precision. The machine ensures fast and efficient clipping. The device is equipped with a modern control panel, allowing for easy operation and process monitoring. Additionally, the FCA 100 offers adjustable operating parameters, making it extremely versatile and efficient.

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, Double clipper Brand Poly-Clip System GmbH & Co. KG Model FCA 50 Fgedpfx Aev Ur Nbjp Doh Number 115 Year of construction 2010 Power 4.0 kW Voltage 400 V, 3 Ph, 50/60 Hz, 6.0 A Pressure 5-7 bar Dimensions 1700 mm x 1000 mm x 1850 mm

Condition: reconditioned (used), functionality: fully functional, conveyor belt width: 635 mm, input voltage: 400 V, table length: 1,200 mm, input current: 16 A, input frequency: 50 Hz, empty load weight: 258 kg, DGUV certified until: 07/2027, electrical fuse: 16 A, year of last overhaul: 2026, opening width: 30 mm, type of input current: three-phase, Fritsch Rollfix 5/630 Comfort dough sheeter for all types of dough, for sheeting and laminating manual operation robust design stainless steel construction Fodpfx Aeyaf Tzsp Dsgh mobile dough sheeter with hand and foot controls 400V connection, 16A CEE plug used machine, refurbished Visit us!

Condition: new, Setting total time Frequency speed control Automatic unloading Vacuum 0-95% Fgodeuu Rx Rjpfx Ap Djh Vacuum system filter Volume: 2000 liters Machine dimensions in cm: Length: 270 Width: 154 Height: 222 Electric power: 6.5 kW

Condition: excellent (used), Chocolate tanks chocolate kettle 200l chocolate kettle, stainless bowl and agitator, digital temp control, side bottom discharge, 3Ph Fgjdsuqcncspfx Ap Doh

Condition: excellent (used), functionality: fully functional, conveyor belt width: 615 mm, total width: 2,800 mm, total length: 1,205 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 07/2027, electrical fuse: 16 A, year of last overhaul: 2026, opening width: 30 mm, working width: 615 mm, space requirement length: 1,205 mm, space requirement width: 2,800 mm, type of input current: three-phase, Fritsch Rollfix 3W 600 Dough Sheeting Machine for all types of dough, for sheeting and rolling Manual control Mobile dough sheeter with hand and foot controls Machine is mobile Fgsdoy U Tu Depfx Ap Djh Connection: 400V, 16A-CEE plug Dimensions: approx. 2800 x 1205 mm (W x D) Used machine

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Fjdpew Ta Imefx Ap Dogh Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).