6 metre x 600mm electrically heated fryer

JBT M Fryer

Condition: used, 6m frying length, 600mm wide, top hold down belt and teflon infeed. Credpfx Aajyivune Neb

Condition: good (used), Tunnel for sale – The self-stacking spiral freezer Frigoscandia GYRoCOMPACT is the most compact, hygienic, and efficient spiral freezer. Crodpfx Aaew Tc Iio Nob

Condition: good (used), JBT M6 6 fryer. electrically heated fryer, 600 mm wide with 6 m frying length. Machine in lovely condition with auto canopy lift, top hold down belt and Teflon infeed. Rare opportunity. Crodpst Dxwtjfx Aa Nob

Year of construction: 1998, condition: like new (used), functionality: fully functional, SERAP CRUST FLOW P ID.NO. 2797 Serap Crust flow P tunnel which allows complete crust freezing of delicate and soft foods, etc. such as extruded biscuits, pasta, mousses, ready meals, ice cream etc. Also suitable for freezing meat products before slicing.Dimensions 320 x 120 cm H 165 cm Bandwidth 40 cm Cedpfx Asumbyiea Nsrb

Year of construction: 2021, condition: excellent (used), Tomra Optical sorter model 1000 halo. For high performance sort/grading. top and bottom sensors with rejection. Can work on various veg and fruit products. Csdjuixp Eepfx Aa Nsrb

Condition: excellent (used), Year of construction: 2018, Baader 588 Filleting Machine The BAADER 588 is a unique and user-friendly filleting machine for small and medium-sized whitefish – fresh or defrosted. The consistent running of fish through the machine guarantees a higher throughput. Centralized mechanical adjustments of cutting parameters allows for different species and precise cutting. The BAADER 588 produces fillets of outstanding quality – even from soft fish. It has been specifically designed to allow for easy and efficient cleaning and servicing. The BAADER 588 significantly reduces subsequent trim work downstream. B’Logic® is our dedicated software solution for performance monitoring and yield control. Benefits For fresh or defrosted raw material Continuous and stable operation Simple to use Precise cutting tools minimize ‘giveaway’ Technical Data Working range (approx.) Cod: 400–2,500 g / 35–70 cm Haddock: 400–2,300 g / 35–65 cm Saithe: 400–2,000 g / 35–62 cm Hake: 160–800 g / 20–47 cm Alaska Pollack (h+g): 150–450 g Throughput Up to 35 fish/min. Up to 40 fish/min. (Alaska pollack) ‍ Features Simple operation and maintenance Rapid changeover for to different species Easy to access, maintain and clean Best fillet quality Active cutting tools Smooth surface as a result of reduced fillet stress during processing No gaping No blood spotting No black belly skin White membrane on Flexible Suitable for a wide range of species Fresh or defrosted raw material Small machine footprint Direct fillet transfer to BAADER 59 Skinner possible for consistent product flow Hygienic, open and flexible design Codstu Uu Dspfx Aa Nsrb Open design for easy access and supervision Open design allows for easy cleaning Quick and easy to remove conveyor belt system

Condition: excellent (used), Year of construction: 2016, The NovaMax660 is the next generation of advanced slide-plate forming technology. This state-of-the-art servo driven system is suitable for forming a broad range of meat, poultry and non-meat products. It is commonly used by high volume processors forming popular products such as burger patties, pork sausage, chicken filets and chicken nuggets. The high throughput and reduced cost of ownership will assure a rapid return on your NovaMax660 investment. Forming Style: Slide plate Typical Throughput*: 9,000 lbs/hour | 4,082 kgs/hour Line Width: 660 mm Speed: Standard speeds of 25-100 strokes/min (SX up to 120 strokes/min) Credpfxsvl Evvo Aa Nob Feed hopper Capacity: 1,100 lbs | 500 kg

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Vemag vacuum stuffer with a wolf Robot 500 model Year of production 2014 Power 4.9kW The device can work with meat products as well as bakery dough. Codpfovzucwjx Aa Norb

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: KPP400, General: The Potato Washing and Peeling Machine is an advanced piece of equipment specifically engineered to clean and peel potatoes efficiently in large quantities. This machine transforms the labor-intensive and time-consuming task of potato preparation, making it indispensable in the food processing sector. Key Features and Benefits: Efficient Cleaning and Peeling: The machine uses rotating brushes or abrasive surfaces to effectively remove dirt, debris, and the outer skin of potatoes. Its design ensures a thorough cleaning and peeling process, which minimizes waste and maximizes the yield of usable potatoes. Time and Labor Savings: By automating the washing and peeling processes, this machine significantly reduces the manual effort and time required. It enables food processing facilities to handle large volumes of potatoes swiftly and consistently, enhancing overall productivity. Versatility in Potato Types: The machine is adaptable to various types of potatoes, accommodating different sizes and varieties. It can be adjusted to handle different shapes and ensure uniform peeling, regardless of the potato's size or texture. Gentle on Potatoes: Despite its powerful and efficient operation, the machine is designed to be gentle on potatoes, preventing damage or bruising during the cleaning and peeling process. This ensures that the final product retains its quality and appearance. Water Conservation: Many modern Potato Washing and Peeling Machines are equipped with water-saving features, utilizing efficient water circulation systems to minimize water wastage during the cleaning process. This eco-friendly Codpfxst A Ampo Aa Njrb approach is crucial for sustainable food processing practices. Conclusion: The Potato Washing and Peeling Machine revolutionizes the processing of potatoes in commercial kitchens and food processing facilities. Its efficiency, versatility, and waste-minimizing capabilities streamline the potato preparation process and contribute to sustainable and efficient food production, meeting the needs of contemporary food processing industries.

Condition: ready for operation (used), Refrigerant compressors system Bitzer Type: HSK 6461-60 (x3) Credpfx Aaepwhdqo Nob Volume: 165 m3/h (x3) Cooling capacity for R404A: 351 kW at -5°C/40°C, 287 kW at -10°C/40°C, 185 kW at -20°C/40°C Dimensions: 3500x1000x2150 mm Items in magazine: 2 Reference number: Z64 Condition: Used in good condition We have a lot of refrigeration equipment. Chillers, compressors, coolers, condensers, chillers, cold rooms, refrigeration and gastronomic furniture as well as machines and devices for restaurants and meat processing. See our other auctions or call us, not everything is machineseeker.