Used bakery machines & pastry equipment for sale (1,633)

Condition: excellent (used), Year of construction: 2018, operating hours: 5,000 h, functionality: fully functional, overall weight: 550 kg, input voltage: 400 V, type of input current: three-phase, year of last overhaul: 2026, The machine was used as a backup and has therefore not been used much recently. Hedpfx Afezzahbetofl Weights: 60-160g, SK73. Maximum output: approx. 4,500 units/hour.

Condition: used, Year of construction: 2007, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, year of last overhaul: 2022, We are offering this used KÖNIG ECO TWIN roll production line, manufactured in 2007. Model: ECO TWIN Type: 800-(DB800)-K6-SCHN6/B-(DA) Serial number: 07.0.0782 Year of manufacture: 2007 Power: 8 kW Frequency: 50 Hz Rated voltage: 3 × 400 + N V Rated current: 15 A The system has been fitted with new belts and is in perfect, fully functional condition. It was used by us solely as a backup system and was therefore only used very rarely. We acquired and overhauled the system approximately two years ago. The system is immediately available and can be collected directly after arrangement. Hfedpfx Aoznm S Hoftol If you have any questions or require further information, please feel free to send us a message or call us.

Condition: excellent (used), Rademaker block processor with Rondo make up line. Has been producing 'Salmon en croute' for major UK supermarkets. Whole line is in lovely condition and can obviously be easily adapted to run other products like pasties, sausage rolls etc. Mainly used seasonally so only 11,800 running hours. Hsdpeiabu Ujfx Aftefl

Condition: good (used), Rollfix rolling machine - used - tape width 500 mm - machine from production - technically functional - collection from warehouse/shipping option available Hedpfx Afezwl Dgotjfl - price 990 €

Condition: good (used), Turri spiral mixer - used - capacity: 25 kg - 1 timer - 2 speeds - technically sound Hfodpjzwlxqsfx Aftsl - collection from warehouse / shipping option available - price: €1,200 EXW

Condition: new, Year of construction: 2024, warranty duration: 12 months, Rondo SWL 640 rolling machine - Year of manufacture: 2024 Hfjdpfx Aszwlvpoftol - Unused - 12-month warranty - Manual control - Collection from warehouse / shipping option available - Price upon request

Condition: good (used), Automatic dough divider for buns, Fortuna KM 4 - Used - 4-row design - Capacity: approximately 4,500 pieces/hour - Weight range: 30-100 g - Manual control Hfedpszwlmnjfx Aftsl - Industrial equipment - Technically sound - Cleaned and technically inspected - Collection from warehouse / shipping option available - Price upon request

Condition: excellent (used), Year of construction: 2016, 088 USED Bowls for VMI MAG R 200 mixer. We have 2 pieces of such bowls. Year of production: 2016. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Hfedpowivw Dsfx Aftel ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Year of construction: 2010, total length: 2,035 mm, total width: 1,035 mm, total height: 1,015 mm, overall weight: 400 kg, For Sale: Conveyor table from Köning Brand: König Type: Conveyor table 800 mm Belt width: 800 mm Conveyor height: 850 mm max Year of manufacture: 2010 It is possible to view this machine on site. If you have any questions, please do not hesitate to contact us. Sincerely, Leo Holland Hodpfx Aezvfh Aoftofl

Condition: good (used), Year of construction: 2010, total width: 1,100 mm, total length: 1,200 mm, total height: 2,300 mm, overall weight: 300 kg, For Sale: Dosing Unit from Technology Unlimited - Type: Dosing Unit - Brand: Technology Unlimited - Year of manufacture: 2010 - Includes load cells Hedpfxjzvdgqo Aftofl - Pneumatic valve - Vibration sensor Overall dimensions: 1100 mm x 1200 mm x 2300 mm Ready for transport

Condition: good (used), Year of construction: 2008, total length: 2,000 mm, total width: 1,600 mm, total height: 1,900 mm, overall weight: 800 kg, For Sale: Tromp Guillotine / Dough Divider For dividing/cutting dough pieces. This guillotine is suitable for croissants, ciabatta, etc., and can be used for all types of divided products. Hfedpfszvdbnjx Aftel It can also be integrated into a lamination line. - Brand: Tromp - Type: Guillotine / Dough Divider - Blade is easy to replace - Servo-controlled - Controller type: Lenze - Blade width: 780 mm Overall dimensions: 2000 mm x 1600 mm x 1900 mm It is possible to view this machine on-site. If you have any questions or comments, please do not hesitate to ask. Sincerely, Leo Holland

Condition: excellent (used), Year of construction: 2016, usable tank capacity: 18,000 l, total width: 2,200 mm, total height: 4,500 mm, For Sale: Sourdough preparation and storage set 3x IsernHäger Cooled and insulated stainless steel mixing/storage tank + 1x Diosna Isernhager preparation tank 3x PABST MF6000 stainless steel mixing tank - 6,000 l (2016) - Insulated (IsernHäger) Technical specifications: Brand: PABST Type: MF6000 Year of manufacture: 2016 Capacity: 6,000 liters Material: Stainless steel Insulation: Yes, fully insulated Manhole: Yes, equipped with an inspection hatch Total height: approx. 4,500 mm (4.5 meters) Tank height (without frame): approx. 2,800 mm Total width/diameter: approx. 2,200 mm Net weight: 1,650 kg Mixing system: Yes, equipped with a built-in agitator Agitator power: 7.5 kW Description: High-quality PABST MF6000 vertical stainless steel storage and mixing tank for sale. These high-quality industrial tanks from 2016 have a capacity of 6,000 liters each and are ideally suited for the food industry, including large-scale bakeries, for the storage and processing of liquid ingredients or dough products. Equipped with a powerful, integrated agitator (7.5 kW) mounted on the top, the tank ensures very efficient mixing and homogenization. The tank is fully insulated to maintain a constant product temperature during processing or storage. Key features: High-quality construction: Made of high-quality stainless steel for maximum hygiene and durability. Powerful agitator: Integrated 7.5 kW motor effortlessly handles fluids with varying viscosities. Full insulation: Excellent temperature control for sensitive ingredients. Easy to maintain: Equipped with an inspection hatch (manhole) on the top for easy access and cleaning. Safe design: Robust vertical construction on heavy-duty legs. 1x IsernHäger Diosna storage tank 1000 syst Brand: IsernHäger Load cells: Yes Manhole: Yes Own weight: 410 kg Stainless steel: Yes Hfedpfx Afezval Astsl Total dimension Height: 2000 mm Year of manufacture: 2016 Type: 1000 syst Agitator power: 5.2 kW Tank diameter: 1300 mm Tank height: 1150 mm It is possible to view these tanks at our location. If you have any questions or comments, please do not hesitate to contact us. Sincerely, Leo Holland

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. Hfsdpfx Aez Ad Dcoftjl 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: used, Year of construction: 2017, functionality: fully functional, MHS (VanRiet) sorter – disassembled and prepared for transport (OFFER EXCLUDES SORTING STATIONS) Total: approx. 660 m of conveyor belts and 60 m of sorting line. Sorter ready for transport. The sorter consists of: a) one line of roller conveyors b) parallel to each outbound line (3 lines) and to the returns line (1 line), there is a line (conveyor belt) for removing unnecessary cartons (leading outside the building to a baling press – not included in this offer) c) one line with 46 package drop-off locations, each equipped with a scanner to determine the size and weight of individual packages The capacity of this sorter is 6,000 packages per hour. Additional photographic documentation illustrating the technical condition of the items and components being valued, as well as detailed components of the sorter, has been included in the valuation. The operating principle of the sorter involves packing the item for shipment and assigning the package to a specific transport company. The item should be packed in a box or polybag. Then, an employee scans the item and creates a label for the box or polybag. Information about the box/container is sent by the sorter to the VanRiet controller. In the meantime, the box/container is loaded by an employee onto the loading line. Products are transported down the line and then combined onto a single conveyor line. At the end of the line, a scanner with a camera identifies the product, measures its dimensions, and then the product is sorted to a designated output (package pick-up location). The MHS (VanRiet) sorter is designed to handle products of various dimensions. It handles cartons with lengths from 150-800 mm, widths from 100-600 mm, heights from 10-400 mm, and weights from 0.25 kg to 32 kg. Polybags with lengths from 200-550 mm, widths from 150-550 mm, heights from 13-400 mm, and weights from 0.25 kg to 10 kg. The sorter can handle up to 6,000 packages per hour, and shipments are divided into one of 46 destinations. The general layout of the sorter is shown in the diagram below. Lines 1-3 are outbound lines, and line 4 (added in 2020) is used for receiving returns. Hfedpfx Aszwxmheftol

Condition: new, warranty duration: 12 months, Hobart Ecomax Dishwasher - Brand new - Electronic control Hjdpfxezv S Tfj Aftofl - Power: 11.7 kW - 12-month warranty - Collection from warehouse / shipping option available - Price on request

Condition: good (used), Year of construction: 2013, W&P Rototherm REC1280 rotary furnace - used - year of manufacture 2013 - for sheets measuring 60 x 100 - computer control Hsdsznwdtspfx Aftsfl - oil burner - fume hood with fan - good technical condition - collection from warehouse / shipping option available - price on request

Condition: good (used), Year of construction: 2014, functionality: fully functional, The machine is in fully functional condition, ideal for bakeries, pizzerias, pastry shops or large gastro operations. Thanks to the design with simultaneous rotation of the bowl and spiral, the dough does not overheat and develops gluten perfectly. Technical parameters: Maximum dough capacity: 80 kg Bathroom volume (bowl): 127 liters Minimum mixing: approx. 6 kg Power supply: 3 x 400 V (three-phase current) Safety: Protective cover with safety microswitch (the machine stops immediately when lifted). Hjdozwm Dhepfx Aftjfl

Condition: good (used), Year of construction: 2006, functionality: fully functional, Tank volume: 60 liters and 30 liters Motor power: 1.9 kW Hfsdpfxozwmxle Aftel Power supply: 3 x 400 V (three-phase current). Speed: Continuous mechanical regulation (variator) in the range of approximately 53 to 288 rpm.

Condition: excellent (used), functionality: fully functional, Kalmijer cookie machine. If you have any further questions, please send a message. Hjdpokzi Uljfx Aftefl

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, fuel type: gas, MIWE Orbit rotary oven – sheet metal size 60 × 80 cm Oven without burner Hfsdpfxszvpbts Aftjl For sale: a MIWE Orbit rotary oven, designed for use with sheet metal measuring 60 × 80 cm. Oven dimensions: width: 1615 mm depth: 1500 mm height with hood: 2510 mm minimum required room height: 2620 mm Oven is in like-new condition.

Condition: used, Brand: Kemper Maximum flour capacity: 125 kg Maximum dough capacity: 200 kg Bowl volume: 306 L Number of speeds: 2 Number of timers: 1 Stainless steel bowl Stainless steel spiral Central kneading bar Bowl protection grid Electromechanical controls Analog timer Power supply: 380 V Increased motor power: 1.1 kW Frequency: 50 Hz Used Kemper SP125 spiral mixer – 125 kg of flour and 200 kg of dough General description The used Kemper SP125 spiral mixer is designed for bakery production that requires kneading large quantities of dough. Its capacity reaches 125 kg of flour, with a maximum load of 200 kg of dough, and a bowl of approximately 306 L. The identified unit has the designation "Type SPL" and "Größe 125" on its manufacturer's plate. It combines a stainless steel bowl and spiral with a two-speed operation. This configuration allows for distinguishing the initial mixing phase from the faster kneading phase, while maintaining a simple organization of the work cycle. Why this model stands out The Kemper SP125 primarily meets the needs of production where kneading capacity and cycle consistency are crucial. Its two speeds are complemented by two timers, allowing the working times to be organized according to the different phases of kneading. The machine also has two motorizations, according to the available data for this unit. The protection grid placed above the bowl limits access to the kneading area during operation. Its design is based on electromechanical controls and a three-phase power supply adapted to a production environment equipped for this type of equipment. Key advantages Maximum capacity of 125 kg of flour, suitable for high-volume production Maximum load of 200 kg of dough Bowl volume of approximately 306 L Two kneading speeds to differentiate work phases Hfjdpozzz Szsfx Aftjl Two timers to organize cycle duration Stainless steel bowl and spiral Protection grid for the kneading area Two-motor configuration on this unit

Condition: ready for operation (used), functionality: fully functional, power: 23 kW (31.27 HP), input frequency: 50 Hz, overall weight: 2,850 kg, The Revent VC70A is a vacuum cooler specifically designed for bakery products, enabling very rapid cooling of bread and other products immediately after baking. Unlike traditional cooling on a trolley at ambient temperature or in a cold room, the VC70A creates a controlled vacuum inside the chamber. As the pressure decreases, a small portion of the moisture contained in the product evaporates at a low temperature. This evaporation rapidly removes the heat present in the core of the product, allowing for fast and uniform cooling. This technology therefore significantly reduces the time between the product exiting the oven and the subsequent production steps: slicing, packaging, freezing, or shipping. Revent also states that the process reduces the overall baking/cooling time while improving or preserving the volume, crumb structure, crust, and aromas of the product. It is suitable for both fully baked and pre-baked products. Key advantages: - Extremely rapid cooling of products after baking - Significant reduction in cooling time compared to traditional cooling - Possibility of reducing the time spent in the oven for certain products, as residual baking continues during the vacuum phase - Increased oven production capacity - Reduction in the number of trolleys and the space required for cooling Hjdpszy Nv Sjfx Aftjfl - Uniform cooling to the core of the product - Better control before slicing or packaging - Preservation of the volume and structure of the bread - Improved quality of the crust and crumb - Reduced losses and rejected products - Suitable for industrial and semi-industrial production. Technical specifications – Revent VC70A Manufacturer: Revent International AB Model: VC70A Type: Vacuum Cooling System Maximum load: 70 kg per cycle Capacity: 1 trolley Maximum usable space: 820 × 1000 mm Configuration: 1 front door Vacuum pump: 22 kW Power supply: 400 V / 50 Hz / three-phase Rated current: 52 A For some products, the cooling time can be reduced to just a few minutes instead of several tens of minutes with a conventional method. The exact duration naturally depends on the product, its weight, its baking process, and the desired final temperature. In summary: The Revent VC70A is neither an oven nor a conventional cooling chamber. It is a process equipment that rapidly removes heat from the product using a vacuum. It is particularly interesting for industrial bakeries looking to increase oven throughput, shorten the production cycle, and package or process products much more quickly after baking. Machine available for inspection.

Condition: used, 463 USED Bakery trolleys for Miwe, Wachtel, Winkler, and WP rotary ovens. TECHNICAL DATA: - trolley for 58x78 trays - number of levels: 20 Hsdpozncp Iefx Aftsfl - total trolley height: 190 cm - spacing between levels: 8 cm We have approximately 100 of these trolleys in stock. Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... racks, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, warranty duration: 6 months, input voltage: 400 V, total length: 1,250 mm, total width: 780 mm, total height: 1,350 mm, input frequency: 50 Hz, overall weight: 580 kg, power: 8 kW (10.88 HP), - Year of manufacture 2013 or 2015, in well-kept condition, from a small craft bakery, see also photos, technically and optically very good, checked and cleaned, new design with powerful 4 / 8 kW motor. - for up to 120 kg dough or approx. 75 kg flour - with 2 digital Diosna timer and 2 speeds - powerful 4 and 8 kW motor of the latest design - incl. protective cover (also available without intervention), bowl and kneading spiral in stainless steel - technically and optically in very good condition Hedpfxewh Scgs Aftofl Dimensions: approx. width 78 cm, depth 125 cm, height 135 cm, weight approx. 580 kg Price: BJ 2013: 8.450,- EUR netto ex warehouse Bergkamen BJ 2015: 8.950,- EUR netto ex warehouse Bergkamen Currently also refurbished and repainted or as SP 80 (new version) or 160 D in stock. Please enquire if you are interested.

Condition: used, 464 USED Bakery trolleys model "Z" for Miwe, Wachtel, Winkler, WP rotary ovens. TECHNICAL DATA: - trolley for 58x78 trays - number of levels: 20 - total trolley height: 190 cm - spacing between levels: 8 cm Hodpoznc Anefx Aftefl We have approximately 200 of these trolleys in stock. Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... racks, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices